Yummy cheesy garlic bread. You can roll it out so that it fits a cookie sheet, spread with roasted garlic or sauté some fresh garlic in olive oil and butter and spread that. Cheese optional, but always a plus!  Bake as you would pizza. Then you cut it in half, rotate 90°, then cut strips. Serve as a snack, an app, or along with dinner 

Or make a Stromboli or calzone. You can freeze this to reheat later, or portion and freeze