conversations.from: human
conversations.value: a description for a book titled Entertaining at Home about Ali, Pacific, Northwest with the genre: Cookbooks, Food & Wine
conversations.from: assistant
conversations.value: the author is a lifestyle and entertaining expert in the Pacific Northwest. An award-winning columnist for 425 Magazine, Ali's menus and entertaining ideas are featured in every issue. Ali can also be found sharing her tips and recipes on television in the Seattle area and on her blog alexandrahedin.blogspot.com. A proud mother of two young children, Ali enjoys entertaining at home or wherever she may find herself surrounded by friends and family.
conversations.from: human
conversations.value: a description for a book titled Entertaining at Home about Irish, Sunday, Nigella with the genre: Cookbooks, Food & Wine, Entertaining & Holidays
conversations.from: assistant
conversations.value: `Fancy a casual supper with your family or a big feast to mark a special occasion? TV cook the author has a recipe to suit. She takes you from preparation to table with minimum fuss, plenty of tips and menu ideas for dinners, brunches and lunches, cocktails and desserts.' - Waitrose Kitchen Reviews for Previous Title `A natural TV chef: relaxed, articulate and knowledgeable' - Sunday Times `With her finely-etched patrician features and delicious recipes, Rachel manages to do what Nigella Lawson never could. She makes us believe we can do what she does...' - Irish Post `We're big fans of the author here at Delicious.' - Delicious Magazine `Food for real people' - Irish Examiner `The book I've taken to most this season is by the Irish Nigella, the author. Her BAKE is simply and engagingly written: one irresistible thing after another' - Melanie McDonagh, Evening Standard `As wholesome and attractive as its charming author, (...) it is well thought out and accessibly written, with the emphasis on relaxed family meals. (...) Ideal for anyone who needs to cook on a regular basis but hasn't much experience.' - Sunday Telegraph on Homecooking
conversations.from: human
conversations.value: Delete the last sentence.
conversations.from: assistant
conversations.value: `Fancy a casual supper with your family or a big feast to mark a special occasion? TV cook the author has a recipe to suit. She takes you from preparation to table with minimum fuss, plenty of tips and menu ideas for dinners, brunches and lunches, cocktails and desserts.' - Waitrose Kitchen Reviews for Previous Title `A natural TV chef: relaxed, articulate and knowledgeable' - Sunday Times `With her finely-etched patrician features and delicious recipes, Rachel manages to do what Nigella Lawson never could. She makes us believe we can do what she does...' - Irish Post `We're big fans of the author here at Delicious.' - Delicious Magazine `Food for real people' - Irish Examiner `The book I've taken to most this season is by the Irish Nigella, the author. Her BAKE is simply and engagingly written: one irresistible thing after another' - Melanie McDonagh, Evening Standard `As wholesome and attractive as its charming author, (...) it is well thought out and accessibly written, with the emphasis on relaxed family meals. (...) Ideal for anyone who needs to cook on a regular basis but hasn't much experience.