conversations.from: human
conversations.value: Give me a description for a book titled I'm Dreaming of a Chocolate Christmas about Awardwinning, Chocolate, Christmas with the genre: Cookbooks, Food & Wine, Baking.
conversations.from: assistant
conversations.value: No one knows chocolate like the author, whose bestselling, James Beard Awardwinning Death by Chocolate and IACP Awardwinning Desserts to Die For have made his name synonymous with luscious chocolate desserts. Now, with I'm Dreaming of a Chocolate Christmas , the author has created the ultimate holiday baking book for chocolate lovers everywhere. The chocolate treats and desserts you'll find inside are guaranteed to draw oohs and ahhs from your family and friends, and many are also straightforward to makewhich means you'll have time to enjoy Christmas, too!
conversations.from: human
conversations.value: Give me the first five paragraphs for this book.
conversations.from: assistant
conversations.value: I'm Dreaming of a Chocolate Christmas
  For general information on our other products and services or for technical support, please contact our Customer Care Department within the United States at (800) 762-2974, outside the United States at (317) 572-3993 or fax (317) 572-4002.
  If you use fruitcake as a doorstop, then make room in your house (and heart) for a truly appealing chocolate version, bejeweled with fruit, studded with walnuts, spiked with vivacious spices, and splashed with whiskey. Katie, bar the door—the spirit of the holidays has been redefined!
  Presentation Although the Fruitycakes are perfect for shipping, they also make for a bountiful presentation when stacked high on a decorative platter for your Christmas day buffet. Complete the presentation with an accompanying bowl of Cranberry Marmalade or even the Cranberry "Punch" Sorbet. Ho, Ho, Ho!
  Look for nonstick fluted mini tube pans in kitchenware, hardware, and department stores. The Baker's Secret® pans we purchased from our local Target store are manufactured by EKCO® Housewares Company. Each pan has six 31⁄2 x 13⁄4-inch inserts.
  The cakes are wonderful to eat at room temperature; however, serving them slightly warm is a transcendent experience. The cakes may be warmed in a microwave. It takes about 10 seconds on Defrost in our microwave at Ganache Hill. It may take you a few seconds more or less in your microwave, depending upon the wattage and power settings.
conversations.from: human
conversations.value: Give me two more paragraphs.
conversations.from: assistant
conversations.value: Chocolate and spice make nice with this ethereal snowflake cookie, as pleasing to the eye as to the tummy. Chocolate Gingerbread Snowflakes are certain to bring a smile and the sweet promise of the holiday season.
  We purchased our snowflake cookie cutter at our local Wal-Mart. Many other cookie cutters may be used with this cookie dough, including the ever-popular gingerbread man. Whatever the choice, the delightful flavor of this cocoa and spice combination is certain to make kids of all ages happy.
conversations.from: human
conversations.value: Delete the last sentence.
conversations.from: assistant
conversations.value: Chocolate and spice make nice with this ethereal snowflake cookie, as pleasing to the eye as to the tummy. Chocolate Gingerbread Snowflakes are certain to bring a smile and the sweet promise of the holiday season.
  We purchased our snowflake cookie cutter at our local Wal-Mart. Many other cookie cutters may be used with this cookie dough, including the ever-popular gingerbread man.
conversations.from: human
conversations.value: Give me the last two paragraphs.
conversations.from: assistant
conversations.value: Rombauer, Irma S., Marion Rombauer Becker, and Ethan Becker. Joy of Cooking. New York: Scribner, 1997.
  Wolf, Burt, Emily Aronson, and Florence Fabricant. The New Cooks' Catalogue. New York: Alfred A. Knopf, 2000.
conversations.from: human
conversations.value: Reverse the sentences.
conversations.from: assistant
conversations.value: Knopf, 2000.. New York: Alfred A. The New Cooks' Catalogue.
  Wolf, Burt, Emily Aronson, and Florence Fabricant. New York: Scribner, 1997. Joy of Cooking., Marion Rombauer Becker, and Ethan Becker.Rombauer, Irma S