In general, Chambertin and Chambertin-Clos de Bèze are seen as one notch above the other seven Grands Crus in quality.Wine Doctor: Côte de Nuits Part 1 , accessed on December 1, 2009 This is also reflected in a small difference in the allowed yield, where Chambertin and Chambertin-Clos de Bèze are restricted to a base yield of 35 hl/ha, while the other seven are allowed 37 hl/ha.
