Best known for her focus on the Paleo lifestyle, Tam is also widely recognized as an "early adherent of sous vide cooking" and an "early convert" to Instant Pot pressure cooking. Tam has also garnered praise from noted culinary professionals like Michael Ruhlman and Christopher Kimball. Tam and her work have been featured across various media outlets, including CBS This Morning, Bon Appétit, Serious Eats, The Kitchn, Epicurious, Sunset Magazine, The New Yorker, and The Food Network. She maintains a partnership with Whole Foods Market, which has featured her recipes and product selections in store locations and online.
