.</li>
    <li><b>Ferment in the fall</b>: Ones fermented in the fall will be more successful than in the summer. Winter veg stay firmer than summer veg.</li>
</ul>

<h3>Table of Contents</h3>

<ul class="col2">
    <li><a href="#methods">Fermenting methods</a></li>
    <li><a href="#temp">Temperature</a></li>
    <li><a href="#salt">Salt</a></li>
    <li><a href="#water">Water</a></li>
    <li><a href="#brine">Brine</a></li>
    <li><a href="#sterilize">Sterilization</a></li>
    <li><a href="#botulism">Bo