       <li>2 teaspoons red pepper flakes</li>
            <li>1 teaspoon dried basil</li>
            <li>salt & pepper to taste</li>
            <li>fresh grated parmesan cheese</li>
          </ul>
        </div>
        <div class="mb-5 mx-2">
          <h4 class="subtitle">Instructions</h4>
          <ol class="text-start">
            <li>
              Heat 2 tbsp. of the olive oil in a saucepan over medium-high heat.
            </li>
            <li>Add the onion and saut for 1 minute, until slightl