ndle the patty\u2014it will be loose, so be careful. Salt both sides of each patty and put them on the hot skillet. Cook on one side, about 1 minute, then flip the patties and cook until rare, another minute."},{"@type":"HowToStep","text":"Place a patty on a bottom bun and top with some pickles and onions. Slather 1 1\u20442 teaspoons horseradish sauce on the top bun and cap it off. Repeat."}],"recipeCategory":"Lunch"}</script>

        <script>
        if ( typeof Looper === "undefined" ) {
            var