the lowest quintile, whereas if it’s less than one, it means that people in the group are <em>less</em> likely to die. The figure is pretty clear: People who ate more saturated fat were <em>less</em> likely to die during the study, with the lowest death rate seen for people who were in the fourth quintile (that is, who ate more fat than the lowest 60% but less than the top 20%). The opposite is seen for carbohydrates; the more carbs a person ate, the more likely they were to die during the study. This exa