Root
Nutrient absorption

Researchers studying maize seedlings found that calcium absorption was greatest in the apical root segment, and potassium at the base of the root. Along other root segments absorption was similar. Absorbed potassium is transported to the root tip, and to a lesser extent other parts of the root, then also to the shoot and grain. Calcium transport from the apical segment is slower, mostly transported upward and accumulated in stem and shoot.

Researchers found that partial deficiencies of K or P did not change the fatty acid composition of phosphatidyl choline in Brassica napus L. plants. Calcium deficiency did, on the other hand, lead to a marked decline of polyunsaturated compounds that would be expected to have negative impacts for integrity of the plant membrane, that could effect some properties like its permeability, and is needed for the ion uptake activity of the root membranes.
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