linguistic:paraphrasing, structural:scholar_edition
Organic farming

In addition to lowering the need for inputs (by controlling for pests and weeds and increasing available nutrients), crop rotation helps organic growers increase the amount of biodiversity their farms. Biodiversity is also a requirement of organic certification, however, there are no rules in place to regulate or reinforce this standard. Increasing the biodiversity of crops has beneficial effects on the surrounding ecosystem and can host a greater diversity of fauna, insects, and beneficial microorganisms in the soil as found by McDaniel et al 2014 and Lori et al 2017. Some studies point to increased nutrient availability from crop rotation under organic systems compared to conventional practices as organic practices are less likely to inhibit of beneficial microbes in soil organic matter.