stylistic:style_transfer, quality:correction
Urban and rural life

Wang Gen was able to give philosophical lectures to many commoners from different regions because—following the trend already apparent in the Song dynasty—communities in Ming society were becoming less isolated as the distance between market towns was shrinking. Schools, descent groups, religious associations, and other local voluntary organizations were increasing in number and allowing more contact between educated men and local villagers. Jonathan Spence writes that the distinction between what was town and country was blurred in Ming China, since suburban areas with farms were located just outside and in some cases within the walls of a city. Not only was the blurring of town and country evident, but also of socioeconomic class in the traditional four occupations (Shì nóng gōng shāng, 士農工商), since artisans sometimes worked on farms in peak periods, and farmers often traveled into the city to find work during times of dearth.

A variety of occupations could be chosen or inherited from a father's line of work. This would include – but was not limited to – coffin makers, ironworkers and blacksmiths, tailors, cooks and noodle-makers, retail merchants, tavern, teahouse, or winehouse managers, shoemakers, seal cutters, pawnshop owners, brothel heads, and merchant bankers engaging in a proto-banking system involving notes of exchange. Virtually every town had a brothel where female and male prostitutes could be had. Male catamites fetched a higher price than female concubines since pederasty with a teenage boy was seen as a mark of elite status, regardless of sodomy being repugnant to sexual norms. Public bathing became much more common than in earlier periods. Urban shops and retailers sold a variety of goods such as special paper money to burn at ancestral sacrifices, specialized luxury goods, headgear, fine cloth, teas, and others. Smaller communities and townships too poor or scattered to support shops and artisans obtained their goods from periodic market fairs and traveling peddlers. A small township also provided a place for simple schooling, news and gossip, matchmaking, religious festivals, traveling theater groups, tax collection, and bases of famine relief distribution.

Farming villagers in the north spent their days harvesting crops like wheat and millet, while farmers south of the Huai River engaged in intensive rice cultivation and had lakes and ponds where ducks and fish could be raised. The cultivation of mulberry trees for silkworms and tea bushes could be found mostly south of the Yangzi River; even further south sugarcane and citrus were grown as basic crops. Some people in the mountainous southwest made a living by selling lumber from hard bamboo. Besides cutting down trees to sell wood, the poor also made a living by turning wood into charcoal, and by burning oyster shells to make lime and fired pots, and weaving mats and baskets. In the north traveling by horse and carriage was most common, while in the south the myriad of rivers, canals, and lakes provided cheap and easy water transport. Although the south had the characteristic of the wealthy landlord and tenant farmers, there were on average many more owner-cultivators north of the Huai River due to harsher climate, living not far above subsistence level.

Early Ming dynasty saw the strictest sumptuary laws in Chinese history. It was illegal for commoners to wear fine silk or dress in bright red, dark green or yellow colors; nor could they wear boots or guan hats. Women could not use ornaments made from gold, jade, pearl or emerald. Merchants and their families were further banned from using silk. However, these laws were no longer enforced from the middle Ming period onwards.