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Laws of chemistry

Chemical laws are those laws of nature relevant to chemistry. Historically, observations led to many empirical laws, though now it is known that chemistry has its foundations in quantum mechanics.

The most fundamental concept in chemistry is the law of conservation of mass, which states that there is no detectable change in the quantity of matter during an ordinary chemical reaction. Modern physics shows that it is actually energy that is conserved, and that energy and mass are related; a concept which becomes important in nuclear chemistry. Conservation of energy leads to the important concepts of equilibrium, thermodynamics, and kinetics.

Additional laws of chemistry elaborate on the law of conservation of mass. Joseph Proust 's law of definite composition says that pure chemicals are composed of elements in a definite formulation; we now know that the structural arrangement of these elements is also important.

Dalton 's law of multiple proportions says that these chemicals will present themselves in proportions that are small whole numbers; although in many systems (notably biomacromolecules and minerals) the ratios tend to require large numbers, and are frequently represented as a fraction.

The law of definite composition and the law of multiple proportions are the first two of the three laws of stoichiometry, the proportions by which the chemical elements combine to form chemical compounds. The third law of stoichiometry is the law of reciprocal proportions, which provides the basis for establishing equivalent weights for each chemical element. Elemental equivalent weights can then be used to derive atomic weights for each element.

More modern laws of chemistry define the relationship between energy and its transformations.