quality:corruption
Diet

It is thought H. habilis derived meat from scavenging rather than hunting (scavenger hypothesis), acting as a confrontational scavenger and stealing kills from smaller predators such as jackals or cheetahs. Fruit was likely also an important dietary component, indicated by dental erosion consistent with repetitive exposure to acidity. Based on dental microwear -texture analysis, H. habilis (like other early Homo) likely did not regularly consume tough foods. Microwear-texture complexity is, on average, somewhere between that of tough-food eaters and leaf eaters (folivores), and points to an increasingly generalised and omnivorous diet. Freshwater fish likely were also consumed, evidenced by the findings of fish remains at archaeological sites most likely associated with H. habilis.

It is typically thought that the diets of H. habilis and other early Homo had a greater proportion of meat than Australopithecus, and that this led to brain growth. The main hypotheses regarding this are: meat is energy- and nutrient-rich and put evolutionary pressure on developing enhanced cognitive skills to facilitate strategic scavenging and monopolise fresh carcasses, or meat allowed the large and calorie-expensive ape gut to decrease in size allowing this energy to be diverted to brain growth. Alternatively, it is also suggested that early Homo, in a drying climate with scarcer food options, relied primarily on underground storage organs (such as tubers) and food sharing, which facilitated social bonding among both male and female group members. However, unlike what is presumed for H. ergaster and later Homo, short-statured early Homo are generally considered to have been incapable of endurance running and hunting, and the long and Australopithecus -like forearm of H. habilis could indicate early Homo were still arboreal to a degree. Also, organised hunting and gathering is thought to have emerged in H. ergaster. Nonetheless, the proposed food-gathering models to explain large brain growth necessitate increased daily travel distance. It has also been argued that H. habilis instead had long, modern humanlike legs and was fully capable of effective long distance travel, while still remaining at least partially arboreal.

Large incisor size in H. habilis compared to Australopithecus predecessors implies this species relied on incisors more. The bodies of the mandibles of H. habilis and other early Homo are thicker than those of modern humans and all living apes, more comparable to Australopithecus. The mandibular body resists torsion from the bite force or chewing, meaning their jaws could produce unusually powerful stresses while eating. The greater molar cusp relief in H. habilis compared to Australopithecus suggests the former used tools to fracture tough foods (such as pliable plant parts or meat), otherwise the cusps would have been more worn down. Nonetheless, the jaw adaptations for processing mechanically challenging food indicates technological advancement did not greatly affect diet.