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Cuisine

The Gambia doesn't actually have its own cuisine, the food that is to be found there stems mostly from neighboring Senegal, whose cuisine is French-influenced. In particular, yassa and domoda curries are popular with locals and tourists. It usually includes peanuts, rice, fish, meat, onions, tomatoes, cassava, sweet potatoes, garden egg, cabbage, chili peppers and oysters from the River Gambia.