[{"bbox": [141, 155, 1132, 207], "category": "List-item", "text": "* Provide additional support to access other sources of finance from financial institutions (possibly supported by other donors) to cover other cost related to investment."}, {"bbox": [141, 210, 823, 236], "category": "List-item", "text": "* Conduct gender sector analysis where relevant to inform the activities."}, {"bbox": [98, 263, 832, 289], "category": "Text", "text": "Activities relating to Output 1.2 (access to productive inputs for food producers):"}, {"bbox": [141, 291, 1132, 343], "category": "List-item", "text": "* Conduct an assessment of the food waste industrial processing capacities for composting, organic fertiliser, energy conversion and animal feed productions."}, {"bbox": [141, 345, 1132, 397], "category": "List-item", "text": "* Promote the development of business and processing capacities through tailor-made business and financial advisory services to selected businesses to develop business plans and prepare for investment."}, {"bbox": [141, 399, 1042, 424], "category": "List-item", "text": "* Facilitate access to finance from financial institutions to cover other cost related to investment."}, {"bbox": [141, 427, 823, 453], "category": "List-item", "text": "* Conduct gender sector analysis where relevant to inform the activities."}, {"bbox": [98, 481, 810, 507], "category": "Text", "text": "Activities relating to Output 2.1 (awareness raising and behavioural changes):"}, {"bbox": [141, 509, 1132, 561], "category": "List-item", "text": "* Conduct a food consumption pattern/behaviour assessment especially assessing the role of women in the management of food stock."}, {"bbox": [141, 563, 1132, 616], "category": "List-item", "text": "* Strengthen the capacity of local authorities to develop sustainable production and consumption oriented policy measures and implementation strategies (e.g. campaigns)."}, {"bbox": [141, 618, 1132, 669], "category": "List-item", "text": "* Establish public-private dialogues (PPD) for marketing campaigns on the benefits of a circular economy and reduced waste in the food sector"}, {"bbox": [141, 672, 1132, 779], "category": "List-item", "text": "* Organise awareness raising campaigns with civil society organisations, private sector and local authorities (through social media, TV and radio, public authorities communication) to encourage women and men in all their diversity to consume food more responsibly and reduce single use plastic packaging by bringing their own containers for food and drink to restaurants and shops."}, {"bbox": [98, 806, 703, 832], "category": "Text", "text": "Activities relating to Output 2.2 (new technology and innovation):"}, {"bbox": [141, 834, 1132, 913], "category": "List-item", "text": "* Conduct a gender sensitive value chain assessment (including a gender-based analysis) and identify specific entry points to reduce food waste/loss and single use plastic packaging (e.g. improved quantity planning and monitoring, demand forecasting)."}, {"bbox": [141, 915, 1132, 994], "category": "List-item", "text": "* Facilitate development, commercialisation and marketing of new technologies and solutions to reduce and reuse waste through incubation, acceleration, research, technology transfer, matchmaking locally and with European partners."}, {"bbox": [141, 996, 1132, 1049], "category": "List-item", "text": "* Develop knowledge sharing platforms for businesses and innovation enablers with practical guidance on technological options to reduce food waste and single use plastic packaging."}, {"bbox": [141, 1051, 1132, 1130], "category": "List-item", "text": "* Organise industry and agriculture specific gender responsive value chain working groups to prepare roadmaps for adoption of sustainable models in specific parts of the value chain and/or geographic areas and facilitate its implementation."}, {"bbox": [141, 1132, 823, 1158], "category": "List-item", "text": "* Conduct gender sector analysis where relevant to inform the activities."}, {"bbox": [109, 1185, 930, 1211], "category": "Text", "text": "Activities relating to Output 2.3: (access to finance and Business Development Services):"}, {"bbox": [141, 1213, 1132, 1293], "category": "List-item", "text": "* Establish a matching grant funding scheme for selected businesses to facilitate and incentivise investment in adoption and procurement of technological and digital solutions/services supplied by local and European specialised and technological companies (especially start-up and women entrepreneurship)."}, {"bbox": [141, 1295, 1132, 1347], "category": "List-item", "text": "* Provide tailor-made business and financial advisory services to selected businesses to develop business plans and prepare for investment"}, {"bbox": [141, 1349, 1132, 1401], "category": "List-item", "text": "* Introduce product life cycle analyses and technical advisory services on circular business models and practices through Business enablers (e.g. BDS, BMOs)"}, {"bbox": [141, 1403, 1132, 1457], "category": "List-item", "text": "* Provide additional support to access other sources of finance from financial institutions (e.g. procurement of infrastructure and equipment for manufacturing SUP alternatives i.e. for storing and packaging)."}, {"bbox": [98, 1483, 680, 1509], "category": "Text", "text": "Activities relating to Output 2.4: (technical skills/employment):"}, {"bbox": [141, 1511, 1132, 1587], "category": "List-item", "text": "* Conduct a technical skills gap assessment (including a gender-based analysis) with relevant BDS, BMOs and TVET institutions and prepare a roadmap for implementation throughout the gender responsive value chain."}, {"bbox": [1038, 1681, 1143, 1706], "category": "Page-footer", "text": "Page 8 of 22"}]