[{"bbox": [47, 97, 1663, 501], "category": "Table", "text": "<table><tr><td rowspan=\"3\">Output 3<br/>related to<br/>Outcome 2</td><td rowspan=\"3\">Improved knowledge,<br/>attitudes and practices of<br/>the municipal population<br/>on climate sensitive,<br/>sustainable consumption<br/>and production towards<br/>ecological transition.</td><td>3.2.1. % of the population with knowledge of<br/>basic healthy nutrition (disaggregated by sex<br/>and age).</td><td>3.2.1. TBD at<br/>inception phase</td><td>3.2.1. TBD at<br/>inception phase</td><td>3.2.1. Baseline and endline<br/>surveys conducted and budgeted<br/>by the EU-funded intervention</td><td>Increasing<br/>interest in<br/>ecological<br/>transition in the<br/>beneficiary<br/>population</td></tr><tr><td>3.2.2. Number of children and youth reached<br/>with education centres-based awareness<br/>campaigns on sustainable consumption and<br/>production, environment and climate change,<br/>etc. with EU support.</td><td>3.2.2. 0</td><td>3.2.2. TBD at<br/>inception phase</td><td>3.2.2. Progress reports for the<br/>EU-funded intervention</td><td>Market<br/>opportunities<br/>exist for green<br/>and sustainable<br/>traditional<br/>knowledge and<br/>culture initiatives</td></tr><tr><td>3.2.3. Number of green and sustainable<br/>traditional knowledge and culture initiatives<br/>with EU support.</td><td>3.2.3. 0</td><td>3.2.3. 8</td><td>3.2.3. Progress reports for the<br/>EU-funded intervention</td><td></td></tr></table>"}, {"bbox": [1568, 1134, 1690, 1159], "category": "Page-footer", "text": "Page 21 of 26"}]