[{"bbox": [72, 98, 1690, 1129], "category": "Table", "text": "<table><tr><td>Output 2<br/>relating to<br/>Outcome 1</td><td>1.2 Strengthened capacities of the public and private actors across the agri-food value chains to enhance environmental compliance and food safety.</td><td>1.2.1 Number of professionals/staff in food safety institutions trained or coached on food safety control systems, disaggregated, whenever possible and relevant, by sex and age<br/>1.2.2 Number of private sector actors and \"contracted\" smallholder farmers trained or coached on EU SPS and environmental standards, disaggregated, whenever possible and relevant, by sex and age</td><td>1.2.1 X (20XX)<br/>1.2.2 X (20XX)</td><td>1.2.1 X (20XX)<br/>1.2.2 X (20XX)</td><td>1.2.1 and 1.2.2 EU monitoring and supervision reports, project implementation, mid-term and final evaluation reports</td></tr><tr><td>Output 3<br/>relating to<br/>Outcome 1</td><td>1.3 Improved access to sustainable finance, with a focus on green finance, for SMEs and smallholder farmers in the agro-food value chains.</td><td>1.3.1 Number of SMEs receiving loans from AgriFi, disaggregated whenever possible and relevant by sex and age of leader<br/>1.3.2 Number of owners of micro and small firms supported by the EU-funded intervention with increased knowledge on financial services, disaggregated whenever possible and relevant by sex and age of leader<br/>1.3.3 Number of owners of micro and small firms benefiting from business development services, disaggregated whenever</td><td>1.3.1 0 (20XX)<br/>1.3.2 0 (20XX)<br/>1.3.3 0 (20XX)</td><td>1.3.1 X (20XX)<br/>1.3.2 X (20XX)<br/>1.3.3 0 (20XX)</td><td>Agri-Fi Reports<br/>EU-funded intervention's M&E system, Progress reports, ROM reviews, evaluations</td></tr></table>"}, {"bbox": [1568, 1134, 1690, 1158], "category": "Page-footer", "text": "Page 21 of 34"}]