Try these Dandelion Flower Cookies for a delicious way to use dandelions. They're gluten-free, date-sweetened, and so quick & easy to make! Did you know you can use dandelion leaves, roots, and flowers in food and remedies? This backyard herb is so healthy and packed with nutrition. Dandelion flowers are even surprisingly sweet! That's why they're so good in these cookies that don't use refined flour or sugar. Bonus: you mix the cookies in your food processor so they couldn't be easier! via @abttrway2thrive