Best Pot Roast Ever! (in the CrockPot)•2-5 pound pot roast (any kind)   
•1 envelope ranch dressing (dried)
•1 envelope Italian dressing
•1 envelope brown gravy mix
•Potatoes and Carrots
•1 to 1-1/2 cup water 
What you do: 
1. If you wanted carrots and potatoes in your CrockPot, cut them to your liking and put in the bottom of your CrockPot. 
2.Put Roast on top of vegatables. 
3.Sprinkle all 3 spice envelopes on top. 
4.Add the water. 
5.Cook on LOW for 6-10 hours until tender and veggies cooked through.