Grape Mojito (via)

Ingredients 12 mint leaves 1 tablespoon freshly squeezed lime juice 12 black California grapes 1/2 tablespoon light agave nectar 1&amp;#160;1/2 ounces light rum 2 oz. soda water Additional grapes for garnish
Directions: 1. Add the mint leaves and lime juice to a sturdy glass. 2. Using a muddler, crush the mint leaves to release the juice from the mint. Add the grapes and use the muddler to crush them. 3. Stir in the agave, rum and water. 4. Fill the glass with crushed ice.
