<reponame>charles-halifax/recipes<filename>index/s/sour-cream-and-chive-mashed-potatoes.json
{
    "directions": [
        "Place potatoes in a large pot with enough water  to come up 2 inches from the bottom. Bring to a boil, and cook for 20 to 25 minutes, until fork tender. Drain, and mash. Mix in the milk using a potato masher or an electric mixer until fluffy. Stir in the sour cream and chives, and season with salt and pepper."
    ],
    "ingredients": [
        "2 pounds Yukon Gold potatoes, peeled and quartered",
        "1/2 cup milk",
        "1/2 cup sour cream",
        "1/4 cup chopped fresh chives",
        "salt and pepper to taste"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Sour Cream and Chive Mashed Potatoes",
    "url": "http://allrecipes.com/recipe/53554/sour-cream-and-chive-mashed-potatoes/"
}
