{
    "directions": [
        "In a large bowl, mix the red potatoes, onion, eggs, flour, baking powder, rosemary, salt, pepper, and lime juice.",
        "Heat the oil in a skillet over medium-high heat. Scoop about 2/3 cup at a time of the potato mixture into the skillet, and press down with a spatula into a pancake shape. Cook 3 to 4 minutes on each side, until crisp and golden brown. Drain on paper towels. Repeat with remaining potato mixture."
    ],
    "ingredients": [
        "8 medium red potatoes, with peel, shredded",
        "1 large sweet onion, minced",
        "3 eggs, lightly beaten",
        "3 tablespoons all-purpose flour",
        "1/2 teaspoon baking powder",
        "1 tablespoon dried rosemary",
        "1 tablespoon salt",
        "2 teaspoons ground black pepper",
        "1 1/2 teaspoons lime juice",
        "2 tablespoons vegetable oil"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Anne's Potato Pancakes",
    "url": "http://allrecipes.com/recipe/85431/annes-potato-pancakes/"
}
