Instruct: Classify Amazon reviews into positive or negative sentiment
Query: a must if you cook fish

I didn't imagine that I would want the book, "Fish", but I found myself consulting it whenever I went to the fish market. It sits on their counter. I bought things I might have never attempted to cook but that I was enticed by Mark Bittman's recipes. I now own it and use it regularly. Read his suggestion regarding tilapia. It testifies to his honesty and clarity of opinions. It did not deter me from preparing tilapia in the style of bass, but with a giggle.