Instruct: Classify Amazon reviews into positive or negative sentiment
Query: Easy to use, fun

This unit does everything it says, plus is easy to use and to clean. One must: when you make an ice cream mix, you must refrigerate it for several hours to get proper hard freezing in the Big Chill. Room temperature mixtures will get only to soft serve consistency at best. The good news is if you need more freezing time, it is easy to add time at the end.A note: after freezing one batch, you need to turn off the compressor so it can rest for 60 minutes before freezing another batch; you cannot make batch after batch without stopping. However, for making one (good sized) batch of ice cream, or a large dose of frozen drinks, it works great right out of the box.