Instruct: Classify Amazon reviews into positive or negative sentiment
Query: Better than I though

Having used hard anodized cookware before I had never taken the time to read the instructions.With the Calphalon product the instructions opened up a new dimension in cooking for me. Now I don't just crank the heat (I use a radiant top cook surface)to high and let it go, by using a lower heat I get much better results and more consistant cooking. The Calphlon 12-inch everyday pan is perfect for my burner top and the deep skillet approach is wonderful for cooking "single skillet" dishes.I highly recommend this product.