Can you store cooled deep fryer oil in the jars?
39318
NOT CLEAR ON THIS. I bought to flavor vodka with sour cherries. They are pyrex I think--so you might be able to do it unless it was superhot oil which would make the glass go into thermal shock.
39319
If it's cooled, sure, but beware of thermal shock, I've already cracked one of these jars that way.
39320
Don't see why not. The glass is certainly thick enough, you may have to replace the lid gasket, but the jar should be great for cooled oils.
234927
I have mine stored in the linen closet but you can store the jar in the refrigerator. This brand of shea butter is rather grainey but becomes very liquidy if you place some in a small bowl and put it over another larger bowl of very hot water. It melts beautifully, but it's not to soothing to use if left unmelted. Also, I found this brand to have a "smell" that other brands I have purchased did not. But this is a good value for your money.
2102149
Likely. I deep fry and reuse filtered oil. Larger top prevents spills. Tube easily fits in 1 gallon vegetable oil containers.
2214578
Hi Barry,There is no removable container that holds the oil. I transfer the oil (cooled) to a plastic bottle, either I save the bottle the oil came in or use another plastic bottle with a top. The fryer has a lip for pouring on the front corner. I remove the lid first then pour the oil into the bottle. Then I use paper towel to clean the inside before I wash the inside with a dish towel. I wash the lid also only I submerge it into the dish water (make sure to remove the filter first). It's a really quick and easy process. You could also purchase a dollar store container just for this purpose. Hope this helps....happy frying:) Hi Barry,There is no removable container that holds the oil. I transfer the oil (cooled) to a plastic bottle, either I save the bottle the oil came in or use another plastic bottle with a top. The fryer has a lip for pouring on the front corner. I remove the lid first then pour the oil into the bottle. Then I use paper towel to clean the inside before I wash the inside with a dish towel. I wash the lid also only I submerge it into the dish water (make sure to remove the filter first). It's a really quick and easy process. You could also purchase a dollar store container just for this... » Read More Hi Barry,There is no removable container that holds the oil. I transfer the oil (cooled) to a plastic bottle, either I save the bottle the oil came in or use another plastic bottle with a top. The fryer has a lip for pouring on the front corner. I remove the lid first then pour the oil into the bottle. Then I use paper towel to clean the inside before I wash the inside with a dish towel. I wash the lid also only I submerge it into the dish water (make sure to remove the filter first). It's a really quick and easy process. You could also purchase a dollar store container just for this purpose. Hope this helps....happy frying:) « Show Less
345675
it does not specifically say that on the bottle but fish oil is best preserved when stored in a cool dark place.
1000534
Yes, I let the oil cool for about 2 hrs. then empty the oil into a container. It hasn't been necessary to strain the oil. When it is completely cooled I store it in my refrigerator. I don't know if that is necessary but I'm comfortable storing it that way. I wipe out the DeLonghi container and then run hot water through it and dry with a paper towel. The basket is very easily washed. All this takes at most a half hour and when I ready to use it again I'm comfortable about food safety.
1203713
I only use my sprayer occasionally as well and leave the oil in it. I have two of these sprayers; one for olive oil and the other for vegetable oil and store them in a closed cupboard.
779740
Well, you could refrigerate it, but I just dump it into a bowl when I first open the jar, stir it well, return it to the jar, then refrigerate.
1158047
An un-opened jar can be stored under refrigeration for up to 3 years. Opened jar does not require refrigeration while in use, unless it is summer time or very warm in your kitchen. Under these conditions, then you may want to keep it in the refrigerator. It will thaw quickly when you take it out of the refrigerator. Keep the lid closed at all times and use a clean dry spoon each time you take Grass-fed Butter Oil out. Otherwise, it will develop a rancid flavor and grow mold.
13426
The same oil can be reused in the BDF500XL Smart Fryer. We do not recommend keeping it in the fryer for extended period as this is not an air-tight storage container and the oil can go bad.
2052483
Approximately 12-13" wide, and deep enough to hold 5 gallons of oil to deep fry two baskets of food at a time.....the capacity info stated 4-gallons, but we did use nearly 5 gallons to make the oil deep enough. If you keep the temperature in the 350-375 degree range and keep the oil at the correct level, you will really find this cooker to be the perfect complement to your cooking experience.
413126
Yes that is normal! When the temperature drops or it gets cooler the oil will solidify on its own. If it doesn't solidify; perhaps you live in a warmer area/season, it is still okay. You can pop it in the fridge if you'd like but then it's a little bit harder to scoop out.
258860
Yes, you can absolutely use it for deep frying, as long as you're frying at no more than 450F. It doesn't need to be refrigerated.
258861
I use it for homemade mayo, but I found this http://dinersjournal.blogs.nytimes.com/2011/06/30/ready-to-fry-first-choose-your-fat/?_r=0.I keep mine in the fridge, but it does solidify.
2205244
I am presently storing mine in the pantry. However, the oil separates out and all oils can potentially become rancid, so I'm going to move mine into the refrigerator, as I still have a lot left after making hummus a few times. I had to take mine out of the can and put it in a jar, because I was sent a severely dented can, and it was too much trouble to send it back.
1391274
I don't remember reading that it recomend to refrigerate the oil, but I kept oil in refrigerator. I can't say that it needs to be refregerated, but I would recomended.
1600280
You do not have to refrigerate this product. The jar instructions say to store it in "a cool, dry" place--such as a pantry that is cool and dry. That should be sufficient.