How large are the circle markings on the pad and how many total? I would like to use for macarons.
40046
there are 12 circles, they're about 1 3/4" and spaced about 1 3/4". they work really nice for spacing out cookies so they don't touch.
687930
its difficult to measure precisely, but its approx 10cm (I did use a ruler). I think it would work fine for Meringue pie.I'm very happy with this product/ better than the last one I had.
159940
Hi, I've lent them to someone so can't tell you exactly but they are quite big, I'd say about 5 by 6 centimetres. I used them on top of cupcakes and they pretty much covered the whole top. Sorry I can't be more accurate x
1543154
Richard I'm sorry I missed your question. Each stick has markings for 1/4 1/2 etc to one cup
1712063
One. This pan is awesome, just used it today actually. Crisp corners every time. I will never buy a Wilton pan again. Great quality.
143464
I gave them to my sister. I can ask her then get back to you. But they are small. I bought two sets to use on my Food Trailer. But at best you only get two serving per cruet. Too small for use caf or even for a family to use.
395349
Hi kel, it has 12 circles & size is 11 3/4x15 3/4. I love the nonstick & the measurement...perfect for all sort of baking.
1747239
I just measured one. I got 12" x 17". What is also not clear from the picture is that it is mesh on only one side. It does not keep onions very well at all. Before it wore out, I had a plain mesh bag that was a mesh on both sides. I think that that kept the potatoes and onions longer. I don't recommend these.
1753426
2 is plenty. Don't use your fingers use. Small paint brush, dip it in the dust, hold it over the cupcake and flick the stem of the brush with a finger from the opposite hand. It will go way farther.
1564179
Oops! I want quite done!! Here is a snippet from a baking blog: Get the right size. Pastry bag sizes indicate their length. Frustratingly, that tells you almost nothing about the bag. Not even a math whiz can calculate the volume of a cone based strictly on its length. But that's okay, I've got a cheat sheet: 12" bags hold 1 1/2 cups. 16" bags hold about four cups and 18" bags hold six (your mileage may vary). For detail work, like writing on a cake, go for the 12" bag. For piping macarons or cream puffs, use a roomy 18" bag so you won't need as many refills. I hope this answers your questions!! :-)
1564181
Oops! I want quite done!! Here is a snippet from a baking blog: Get the right size. Pastry bag sizes indicate their length. Frustratingly, that tells you almost nothing about the bag. Not even a math whiz can calculate the volume of a cone based strictly on its length.But that's okay, I've got a cheat sheet: 12" bags hold 1 1/2 cups. 16" bags hold about four cups and 18" bags hold six (your mileage may vary).For detail work, like writing on a cake, go for the 12" bag. For piping macarons or cream puffs, use a roomy 18" bag so you won't need as many refills.I hope this answers your questions!! :-) Oops! I want quite done!! Here is a snippet from a baking blog: Get the right size. Pastry bag sizes indicate their length. Frustratingly, that tells you almost nothing about the bag. Not even a math whiz can calculate the volume of a cone based strictly on its length.But that's okay, I've got a cheat sheet: 12" bags hold 1 1/2 cups. 16" bags hold about four cups and 18" bags hold six (your mileage may vary).For detail work, like writing on a cake, go for the 12" bag. For piping macarons or cream puffs, use a roomy 18" bag so you... » Read More Oops! I want quite done!! Here is a snippet from a baking blog: Get the right size. Pastry bag sizes indicate their length. Frustratingly, that tells you almost nothing about the bag. Not even a math whiz can calculate the volume of a cone based strictly on its length.But that's okay, I've got a cheat sheet: 12" bags hold 1 1/2 cups. 16" bags hold about four cups and 18" bags hold six (your mileage may vary).For detail work, like writing on a cake, go for the 12" bag. For piping macarons or cream puffs, use a roomy 18" bag so you won't need as many refills.I hope this answers your questions!! :-) « Show Less
500657
13.5" with or without the rings. This works well for cookies where you want a consistant thickness.
1940289
I would estimate it at one large or two medium. I made tarts with 1lb. It made 12 tarts. Each around 2-3 ounces.
1661280
I just made an apple pie and tried rolling out the crust on the mat. I would NOT recommend doing it. Actually, the dough stuck to the mat and I needed to flour the mat and then roll it out. I do have two silicone mats, one is the Wilton 14-1/2 x 9-1/2, the other is Cuissential 15" x 11". I used the Cuissential. I don't think there would have been much difference (if any) had I used the Wilton since when I bake cokies, both mats react the same. In the end, I would up flouring my countertop and rolling the dough out there. The positive was that I wasn't restricted in the size that I could roll the dough out to. Hope this helps you I just made an apple pie and tried rolling out the crust on the mat. I would NOT recommend doing it. Actually, the dough stuck to the mat and I needed to flour the mat and then roll it out. I do have two silicone mats, one is the Wilton 14-1/2 x 9-1/2, the other is Cuissential 15" x 11". I used the Cuissential. I don't think there would have been much difference (if any) had I used the Wilton since when I bake cokies, both mats react the same. In the end, I would up flouring my countertop and rolling the dough out there. The positive was that I wasn't restricted in the size that I... » Read More I just made an apple pie and tried rolling out the crust on the mat. I would NOT recommend doing it. Actually, the dough stuck to the mat and I needed to flour the mat and then roll it out. I do have two silicone mats, one is the Wilton 14-1/2 x 9-1/2, the other is Cuissential 15" x 11". I used the Cuissential. I don't think there would have been much difference (if any) had I used the Wilton since when I bake cokies, both mats react the same. In the end, I would up flouring my countertop and rolling the dough out there. The positive was that I wasn't restricted in the size that I could roll the dough out to. Hope this helps you « Show Less
1758350
I bought these molds. I did not buy the squares. They are two inch molds. I bought two sets because I wanted to make brioche rolls. they work very well just follow the instructions that you get with them.
269569
There are 3 sizes, Medium, Large and Extra Large, and lots of shapes. You can search heart, daisy, stamp, cupcake, cloud, circle, block, etc. Joni
763284
I would be afraid of placing macarons on their sides for display, they may fall out. However, I have not counted how many mini cupcakes it will hold, but it holds nearly 30-36 regular cupcakes, which would be around 72 mini ones. A macaron is about the size of a mini cupcake, so I would guess around 65-72 depending upon the size of the macaron. Hope this helps. I have never had any problems with cupcakes falling out, they run out before that happens...lol. Good luck.