Will this tray be a good way to transport a hot 9"x13" pan to a potluck?
2006
Yes it is sturdy - I spray painted it black and use it for coffe cups sugar creamer at the office when we meetings
2007
I wouldn't recommend it, but it could as long as you use some oven gloves or something between the wood and the dish, and as long as the dish isn't too heavy.
779568
Small pots and pans are no problem. Something with approx. 14" diameter should also fit with no issues.
584691
Yes, this is really big, it should work out. I bake 9" cakes and there is still so much room left over. It's large.
1839826
No way. I just measured and a 9" square pan is the absolute maximum size that will fit in. I agree with the comment below about even heating. My oven overheats in the back, anyway. Plus, cleaning out the bottom is a real chore. There is a slide out drip pan but when it slides out anything on it catches on the bottom elements, slides off, and piles up there.
1042506
Technically yes, but a egg platter tray might be a better option. It might be a tight fit.
1036457
Our rack is holding a 14" cast iron skillet, plus assorted scanpans, fry pans and the occasional magnilite sauce pan. Doesn't seem to be stressed at all!
696389
I think you could. From the picture you can see the storage pockets are separate from the pan, only connecting at the top... So hack away! Just an FYI the storage pockets are only a few inches so it may not help a lot. Hope this helps. Take care.
832976
Yes, it works great. It is what I use it for. You just have to be careful about moving it. Make sure you drag it without lifting the tray.
2257528
I have two very large (14" and 12") very heavy stainless pans hanging from one hook without any stress whatsoever. I'm sure a large cast iron would be ok.
1024492
Not sure, but I can tell you the pan is 9" in diameter, 8.25" diameter inside border, so a 9" lid might work ok
1846578
Possible. It's an overkill, you're limited to 2 sandwiches using the steamer tray. The pan has a hot spot on the bottom. Look into 12 volt Coolerwarmer unit. It holds 2 6packs, temperature is limited to 150F degrees.
1013829
I would try it, if once your 9 1/2 x 13 is filled enough for it to rise an inch or so, you should be safe, test to see if it is done after recommended time, you may need a few more minutes. Good luck, why mess up two pans when one should do.
1356269
No, it is not wide enough for a 9x 13 casserole. Plus, it cooks everything from the bottom only.
1193887
I think a 6" pan/pot would be ok, but I wouldn't feel safe using something much bigger.
2084117
No, 13" is too large, the maximum width pan that would fit is about 11.5". Depth is 12".
798643
Never actually did what you suggest but would bet it'd be OK because the weight would be evenly distributed. BUT, if the circumference overhangs the Tamer by much, the efficiency of the Tamer would be reduced, I think, and more heat would get to the pot at the edges, if you can visualize that. Sorry.So, it's kind of up to you. I've used the Tamer with big saucepans, etc,. and always have one at the stove. I don't think the Tamer will be hurt by what you suggest, but wonder if the stuff in the pot will burn at the edges??
728351
HEY Caitlin S....they make steamer baskets for regular sized pot and pan....if the steamer basket that they make does not fit try putting a stainless steel colander in the pot with a lid that fits...it will not be as efficient, but it works and have done this many times...all depends on the diameter of your stock pot if the factory basket fits or not, what i do works......john