Is this fermented? I am looking for fermented cod liver oil. Thanks!
32344
To my knowledge, Carlson Norwegian Cod Liver Oil isn't fermented. Being an oil, it can become rancid when not refrigerated after being opened.
32345
You may want to look into the recent controversy regarding Green Pastures fermented Cod liver oil with regard to the Weston A. Price/Sally Fallon organization.
32346
This is not fermented. The only company I'm aware of that makes fermented cod liver oil is Green Pasture.
32347
I also do not know for sure. Maybe if you google the product? I think you will like it.
32348
It does not say that on the bottle, but I will say, it taste great! My kids take it daily (as do I) and there is zero fish taste. I can take a picture of the back of the bottle for you to read but it does not say that it is fermented.
2097026
It does contain fermented soy. But, its organic. So far, this is the best one that I have found. I have also tried Vitamin Code and Megafood.
255629
Natural vitamin A and D. For more info: http://www.westonaprice.org/cod-liver-oil/clo-number-one-superfoodThese people seem to be pretty knowledgeable about this and some other aspects of nutrition: http://www.westonaprice.org/cod-liver-oil/clo-number-one-superfoodWeston Price prefers a fermented form of cod liver oil, but also recommends the Sonne's brand as being good and reputable. I take 1 tsp of this a day and it's made a huge difference in my skin and eyesight (nightblindness).
1441174
Greeting Neil. The synthetic version is not what you want.. The body does not function well or use Synthetics well.You want the form derived from Natto. An idea--- obtain natto yeast or starter material and make you own as i did. Obtain Chick peas - cook - cool - add natto 'yeast' and you have the same product that the natural form is made and sold to you in pill form. I still purchase the non-synthetic form which is a little bit more costly but well worth it. I have fun making my own. Much cheaper. Also--- contact "cultures' web site and obtain fermented food starters like cultured milk or sour kraut delicious alternatives to the pill and under your own control.Enjoy...L.H. Greeting Neil. The synthetic version is not what you want.. The body does not function well or use Synthetics well.You want the form derived from Natto. An idea--- obtain natto yeast or starter material and make you own as i did. Obtain Chick peas - cook - cool - add natto 'yeast' and you have the same product that the natural form is made and sold to you in pill form. I still purchase the non-synthetic form which is a little bit more costly but well worth it. I have fun making my own. Much cheaper. Also--- contact "cultures' web site and obtain fermented food starters like... » Read More Greeting Neil. The synthetic version is not what you want.. The body does not function well or use Synthetics well.You want the form derived from Natto. An idea--- obtain natto yeast or starter material and make you own as i did. Obtain Chick peas - cook - cool - add natto 'yeast' and you have the same product that the natural form is made and sold to you in pill form. I still purchase the non-synthetic form which is a little bit more costly but well worth it. I have fun making my own. Much cheaper. Also--- contact "cultures' web site and obtain fermented food starters like cultured milk or sour kraut delicious alternatives to the pill and under your own control.Enjoy...L.H. « Show Less
2200638
No, ingredients state: Cod Liver Oil and nothing else. Cod Liver Oil naturally has Vitamin A and D
575810
Carlson's Norwegian Cod Liver Oil contains 1,100 mg Omega-3 Fatty Acids. Of this, 500 mg. is DHA and 400 mg. is EPA. Many sources recommend 1 gram (1,000 mg) of EPA/DHA for maintenance, and this comes very close to what is contained in the 1 tsp. recommended dose. The air inside the bottle is replaced with nitrogen to keep it from becoming rancid before opening. They also add "a natural source" of Vitamin E to retard spoilage. Even though directions say to refrigerate after opening, I personally refrigerate it at all times. If you have a specific condition for which you want to take more than one gram of EPA/DHA, this this brand of Cod Liver Oil (which has 850 IU of Vitamin A) will not cause you to get too much Vitamin A. It contains 17% of the daily requirement in 1 tsp. I believe this is true of their fish oil as well. It is regularly tested for purity and freedom from detrimental levels of mercury, cadmium, lead, PCB's and 28 other contaminants by an independent FDA registered laboratory.
2211842
I am using it to make chalk paint but on the label it says something about fermentation. Hope this helps.
2094283
Not sure?? Haven't used this in a while, but liked it when I used it. I've been using fermented cod liver oil lately.
395877
I ate at OG today and loved the salad and you can buy it there. I looked at ingredients and noted both HFCS and soybean oil both not healthiest oils, so. I'll skip it next time.
1573610
I wish I could answer definitively. The label states that the product is free of gluten, dairy, additives and GMOs. However, it does contain fermented organic soy. I'm not sure of the fermentation process--it may or may not be yeast. I'd contact the manufacturer to be sure.
161259
My question is: do you just get the commercial yogurt and let it sit on the counter for a day? I guess as long as it is sealed other stuff can't get in there to ferment as well. I'd appreciate hearing if you have tried this.
206042
honestly, i have not been taking the Omega XL in the past year. I simply take the Carlson's Cod Liver Oil from Norway and it seems to be doing the job. I don't have any inflammatory conditions, etc. so i could not speak to those.
1575323
No, I don't. I'm not selling it, it was recommended by Dr. Oz. I have it in our home and have had it through two gallons. I am not a doctor but my cholesterol is better and I'm just about off of insulin. I am using it to replace artery clogging cholesterol products and my blood tests are improving. I'm not a doctor, only a very satisfied user. No FDA but I've never seen one on my salad dressings either.
1690566
It's "minimally processed" and contains goat milk protein and fermented goat milk protein according to label. Not isolate. HTH.
1735213
No, but it's new. People in the reviews claiming that they thought the oil was expired said so bc the oil wasn't room temperature. When the oil gets cool, it solidifies. It confused some ppl into thinking it was bad. It's good as new once you run the bittle under warm water for a minute, or set under a lamp, or something. It's worth the hassle in the winter! :)I've had the same bottle now for about a year, and it's still good. I hope his helps.
1295233
Just got my bottle a couple of days ago, no date on bottle, unsure of vintage. Excellent oil with a peppery bite. Tasted fresh.
1735214
No, but it's new. People in the reviews claiming that they thought the oil was expired said so bc the oil wasn't room temperature. When the oil gets cool, it solidifies. It confused some ppl into thinking it was bad. It's good as new once you run the bittle under warm water for a minute, or set under a lamp, or something. It's worth the hassle in the winter! :) I've had the same bottle now for about a year, and it's still good. I hope his helps.