Is this a full-tang cleaver with metal in one piece sandwiched by the wood to the end of the handle?
192659
yep and a excellent cleaver at that. Will rust just needs loving. Dont put in dishwasher will sand blast the edge. I think I will buy some other Old Hickories. The prices are outstanding.
192660
Yes, this is a full-tang cleaver with metal in one piece sandwiched by the wood to the end of the handle. It will rust though like all the Old Hickory's if not dried off and oiled after washing. We have probably ten different Old Hickory knives (we've owned some for almost 30 years) and for the money they are the best knives we've ever owned. You won't go wrong buying one.
192661
Yes the metal is one piece with 2 bits of wood for the handle. It comes to you rusty and dull also. I did clean mine up and sharpened it and it does ok, but I would not recommend this company.
861557
The knife is full tang. In fact it is one complete piece of machined steel.
1950167
it is and its half tang meaning the blade slims down to a narrow rod that tightens at the end. after 30 minutes of hacking random trees during a campout it broke. you get what you paid for though.
912875
Yes, it is. There are pictures available online if the blade (with tang) minus the handle.
1491133
Yes Kirk it is a full tang knife and is beautify done handle, you will like it. USA made. nice
2278865
It is indeed a full tang, the construction is solid, its just the appearance, and edge were of horrid quality lol
1885835
It is not full tang. It is affixed extremely well top the handle though and isn't chinsy. I seriously doubt you or anyone else is going to break it. It's a big heavy duty chopping machine that can take heavy use. If your looking for a reason not to buy only thing I can think of is cheap looking sheath though it's solid and works fine. Also mine didn't come very sharp and I immediately put it on my wicked edge system
1287780
Based on the weight it is either full tang or close. There is no exposed medal on the handle from the tang though.
156537
Yes it is full tang. Holds a edge well and best fit and finish in this price range.
1160748
No it is a rat tail tang, goes about 1/2-2/3 into the molded handle.The knives are very strong, I have battoned through frozen oak 2 1/2 inches thick very easily. Use common sense, this is a knife not a hatchet, or pry bar.
1193565
No its not. The tang finishes about 2 inches after the last rivet. The rest just the polypropylene handle. But its not a weak machete. Definitely hard use. Takes a good edge.
1759312
While the tang is hidden by the handle, I assume its is a full tang knife. It is a great knife and remains incredibly sharp. I use it for most of my slicing and chopping but will switch out to a German chefs knife or a cleaver when a task requiring brute force is needed as I want to protect this knives from possible damage. It is the same basic knife as the classic series, but the copper layering make it visually beautiful and unique.
1320227
This is full tang, it goes through the handle and is screwed into the pommel. It is made in China so I am not sure about the steel.
164744
Yes it is a full tang knife. Heavy and feels good in any grip senario. Hope thiss helps.
1368269
Yes, it is. A full tang stainless blade, micarta handle, and limited edition.
560853
Yes, it is Full Tang, and it does hold a good edge. You'll be happy with this knife.
971920
I don't claim to be a knife expert. If I understand "full tang" it is difficult to tell if the end of the knife blade is inside the wood handle, but based on the balance and weight it appears to be. Hope this helps.