What's the diameter of the finished burger?
198991
Around 4 inches but we found it works better to do it by hand I would not recommend buying the stuffz makers waste of money.
902473
The burgers are 3-3/4 inches wide and as thick as you want 'em. Pressing down a thick burger with a spatula will make them wider at the start of cooking.
2039828
It is hard to measure exactly but I would guess it to be under 2 inches. I grill steaks, hamburgers, chicken with no problem. I normally don't use the lid when I grill. One thing I would suggest is add a little water to the catch pan under the grill. It helps eliminate the smoke and makes clean up that much easier. I like the grill better then any others I've had.
1606784
It is 10" long, 7" wide, and 2" deep. The lip of the top tray is 1/2" deep. It is just big enough for two large burgers. Cleans up great. Hope that helps.
724101
I did not measure it, but that measure seems right. Is installed, but I had to saw off about 1/8 of an inch to make it fit my grill.
971498
They are thick, about 1/4 inch or more for each patty (there are two put together), plus whatever you stuff between them. If it's frozen it obviously will take longer. So if it's not frozen, a medium cooked stuffed burger with just shreded cheese will take about 15-20 minutes.
733164
Sorry, but I can't answer your question right away. The grill is in my motorhome at our storage facility. I will likely be over there in the next few days, and will measure it for you.
2038281
Inside grill is 11 1/2 inches long 8 inches wide. I have 5-6 nice hamburgers on it. With the lid adjustment for height I cooked sausage and chicken, thighs and legs. Also great for cooking bacon when you need a lot of slices cooked.
2113598
Normal burger bun sized. But the plating/coating came of mine after just a few uses.Idk if that happens to them all but mine did.
687855
1/2 inch, but it is not very dependable. Mine is 10 degrees off on the low side. Stuff comes out under cooked.
1896742
grabbing my tape, hang on. . . . dammit, the wife ran off with my tape measure, the grilling surface is about 18" x 18" It's not a huge grill, it's perfect for my wife and I and our daughter, but it is kinda small, I had company over when I first got it and tried to cook six steaks on it and, well, four good steaks is about it's maximum, if your an advanced griller, you might get six burgers on it, but if you might need it for larger groups, I would get a larger one by the same company, I love the grill. We don't have company very often and that's why God invented Pizzas :O)
554436
any burger shrinks a certain amount depending on the fat content. when pressed the patty is a little larger than the size for a bun. if the patty sticks when pressed just slide a butter knife under it and it comes right out. I LOVE MY PRESS!!
1196946
It depends on whether you use the press ring or not... I have pressed my hamburg patties 4.5" with the ring and 4.75" with out the ring. The size is not the most important feature of this press... it is the wonderful confirmority of the hamburgers and the ease of use of the product. As far as I am concerned anyone who makes hamburgers, this a a MUST HAVE product!! Thank you Tupperware!!!
758522
I just gave it a test, you should be able to fit 7 , 3-1/2 inch wide burgers on the grill. I used ramekins and 3 per side were comfortable, one in center.
392086
The actual diameter I don't know, but I would compare it to the diameter of a dime, maybe a penny.
982754
I can cook 4 regular size burger. A little tight though. I hope it helps you.
1164762
It's a smidge over 3 inches. I recommend making a double recipe of the meat sauce/etc... you'll have 'leftovers' (if it makes it that far), but that's OK too...