Are the nuts cooked or uncooked?
187314
I believe it is a mix of dried and Roasted, but the problem is the freshness of the 5# bag. I know for a fact that Snack Farm nuts in the 1# bag are fresher.
187315
They are partially roasted, which means some are roasted (almonds) and some are not (brazil nuts). Of course, that was the case for the one that I received. Different sellers might have different mixes.
187316
Roasted. There is also some blanched almonds along with the roasted ones. It's the best mixed nut bag I have ever gotten. We eat nuts every day and this is THE ONE !
2136051
No, I don't believe they've been heated, they seem to be raw just like a raw nut.
1797501
I just read the labels and there is no mention of being fried in oil. The label does say that the nuts were packaged on equipment used to package peanuts, soy products, milk products, etc. However, I tend to think that the nuts are healthy because I can eat them and I am allergic to anything cooked in peanut oil.
2111335
by law, California almonds have to be flash pasteurized. this means they are technically not raw, but the inside of the nut supposedly does not get "cooked" in this process.
1187
The bag says they are handpicked,processed fresh and seasoned with sea salt. The ingredients are plantains, non-hydrogenated vegetable oil and sea salt. Taste cooked to me.
1154017
I don't believe they were tossed into Oil. they appear just to be baked with no seasoning or salt.
1441477
No. No nuts. They are too oily. You could use the coffee grinder for them tho.
1787940
Sorry, I can't help with this question. I purchased some time ago and didn't reorder because some nuts were a little on the soggy/soft side, so not fresh.
1028510
well, I never tried cooking them . . . but they are hard to eat. They don't taste like a nut at all--they taste like a slimy fig w/o the sweetness.
2126687
No, they were raw. Very hight quality. You can roast them or use them in stir fries etc. About 30% less than grocery brands and much higher quality
1363475
Ask if the almonds are 100% "unprocessed", that's the key word. As to answering the question, there is no way to know the truth unless you follow the seed from the tree to your mouth.http:// www .organicpastures.com/ raw-almond-expose. html
1491475
raw, they are just packaged in a slight brine(vinegar and oil which is very nice). These are the best olives out there for the money. Just received another shipment on them yesterday. Definetly not cooked. They still have the pits, but I perfer olives as they should be.
2136050
My understanding is that they use low heat to dry the beans, but they don't roast them. They are raw because they haven't been cooked.
1887369
They are raw peanuts OUT of the shell. I've ordered them twice and always they've been out of the shell.
2237221
I see what you mean about it being hard to tell by the description. There is no labeling on the container that is any help, either. As you know, this product shows under the searches for both raw and unsalted nuts. I assumed tbey were roasted when I puechased them. Peanut oil is listed as an ingredient, which would lead me to believe that they are roasted. It seems they would be kind of greasy if they were raw and had oil in them. They also seem somewhat more crunchy than raw nuts, to me, anyway. Hope this helps.
156066
No there is not. Its is 100% uncooked/unroasted, unsalted seeds. They are shelled. I have recently even sprouted a small amount. They are good seeds.
1855984
In Brazil, Cashews nuts in natural state (raw)are highly flammable and not edible, when you set them on fire, the nut skin(very thin shell) comes off, leaving an very white mild taste, semi-soft texture ( NOT CRUNCHY) cashew nut. These nuts are not Roasted any further. The nuts you buy at the grocery store are Roasted and salted (crunchy and yellow). To conclude: these nuts ARE cooked ( very quickly by its own flammable compounds), but NOT roasted, producing a very different taste, but much more enjoyable. Pasteurized ? That's different process. so NO they are not. BTW I am Brazilian and I've seen this process being done. In Brazil, Cashews nuts in natural state (raw)are highly flammable and not edible, when you set them on fire, the nut skin(very thin shell) comes off, leaving an very white mild taste, semi-soft texture ( NOT CRUNCHY) cashew nut. These nuts are not Roasted any further. The nuts you buy at the grocery store are Roasted and salted (crunchy and yellow). To conclude: these nuts ARE cooked ( very quickly by its own flammable compounds), but NOT roasted, producing a very different taste, but much more enjoyable. Pasteurized ? That's different process. so NO they are not. BTW I am Brazilian and... » Read More In Brazil, Cashews nuts in natural state (raw)are highly flammable and not edible, when you set them on fire, the nut skin(very thin shell) comes off, leaving an very white mild taste, semi-soft texture ( NOT CRUNCHY) cashew nut. These nuts are not Roasted any further. The nuts you buy at the grocery store are Roasted and salted (crunchy and yellow). To conclude: these nuts ARE cooked ( very quickly by its own flammable compounds), but NOT roasted, producing a very different taste, but much more enjoyable. Pasteurized ? That's different process. so NO they are not. BTW I am Brazilian and I've seen this process being done. « Show Less