how wide and tall are each tier once baked?
314979
4.5 inches tall by 3 3/4 wide. I did not have one baked on hand but measured inside the pan that I have that has four (I did not have the pan that has two on hand but they are the same) I saw other measurements and knew they were not right. These are the right measurements.
314980
Don't know...4 inches deep...4 inches wide at the top...2 inches wide at the bottom of the cone/tierHope that helps.
314981
About 8 inches tall, and bottom tier is about 6 inches wide and top tier about 2 inches wide
989221
It will be about 4-5 in across, about 6-7 in tall. The base takes longer to cook through so keep it at about 285° for about an hour, checking it frequently. I filled up the top part between the 3rd & 4th lines, pouring everything else in the bottom part. It came out nicely. Good luck!
484546
Nope! They're about 2-3 inches long when you cut the dough, and they get a little bit bigger in the oven. Hope this helps. :)
366379
Hi William, the top tier is 3 inches tall, 2nd tier 2 inches. Each shelf is 2 3/4 inches deep. The rack is about 15 inches long.
1706044
I measured 10 x 15. Use the cookie sheets in a slightly smaller than average oven.
2057099
1. You can assemble this without all of the tiers. However, it assembles from the bottom upward. The bottom tier is what allows the tower to sit flat. So for example you cannot use just the top 3 tiers. You can however, use just the bottom 3 tiers. We had one of these at our wedding this past summer. We left the topmost tier off. We filled the bottom tiers with cupcakes and the final tier held a small cake for cutting. It was perfect! 2. It is supposed to hold 80 - 100 full size cupcakes, depending on how tightly or loosely you pack them onto the tiers. I am not sure about jumbo size cupcakes, we used a size between mini and regular. Here is the breakdown by tier, incase you want to leave some tiers off : *Top Tier- 6.5 inch (5 cupcakes or 9 mini) *Second Tier- 11 inch (12 cupcakes or 20 minis) *Third Tier- 14 inch (16 cupcakes or 38 minis) *Fourth Tier- 17 inch (20 cupcakes or 48 minis) *Fifth Tier- 20 inch (32 cupcakes or 70 minis) *There is a 4 inch clearance between each tier. I would measure those jumbos and make sure they are not too high!
1753137
It varies with the extrusion plate, and there are two settings for dough amount. I'd say most are about 1.25 inches before baking.
429596
I'd say the bottom is about 6" and is the height of a 2 tiered cake. The top is obviously wider and more cone shaped. I used this to make a cake for my daughters 6th bday. It made enough for 3 adults and 8 kids and I only served the top part! So there were plenty of leftovers.
929647
Hi -The baked corn sticks measure slightly more than 5" long about an 1-1/2" wide and about an inch high. I adapted a recipe the gluten free so the height may be different for you. I also bought two pans so I can double the recipe and make more - they reheat nicely in toaster oven the next day. This is one of my favorite pans! It works perfectly!
1459099
As a the 3 tier shown in the photo, it would serve 4. Each layer is a separate pan, which gives you the freedom to add layers if desired. The top pan is only 2"x2". That's about the size of a cupcake. The 2nd pan is 3"x2", but I would still only call this a single serving. The bottom, being 4"x2" could be split to make 2 servings.
32622
The cakes come out about 2 5/8" across and about 1 1/8" tall. I use it for making mini rum cakes. Beautiful! I sprayed with baker's secret and the cakes came right out. No fuss! Nice heavy quality pan.
429597
Mine was about 8" high x 6" wide, the 6" being the base of the cupcake, not the top portion. The size of the cupcake will vary depending on how you bake and frost it. Please read my review, I had great results with using more than one boxed cAke to mAke the cup make. As far as comparing it to an 8" layer cake, if you mean in servings, 6 adults and two children each had a slice of the one I made, they were large slices. If you only use one box cake, it will not be this height. My friend used it as a smash cAke for first birthday and only used one box mix, hers looked like a 5" "rock" not like a cupcake at all. Hope this helps. Mine was about 8" high x 6" wide, the 6" being the base of the cupcake, not the top portion. The size of the cupcake will vary depending on how you bake and frost it. Please read my review, I had great results with using more than one boxed cAke to mAke the cup make. As far as comparing it to an 8" layer cake, if you mean in servings, 6 adults and two children each had a slice of the one I made, they were large slices. If you only use one box cake, it will not be this height. My friend used it as a smash cAke for first birthday and only used one box mix, hers looked like... » Read More Mine was about 8" high x 6" wide, the 6" being the base of the cupcake, not the top portion. The size of the cupcake will vary depending on how you bake and frost it. Please read my review, I had great results with using more than one boxed cAke to mAke the cup make. As far as comparing it to an 8" layer cake, if you mean in servings, 6 adults and two children each had a slice of the one I made, they were large slices. If you only use one box cake, it will not be this height. My friend used it as a smash cAke for first birthday and only used one box mix, hers looked like a 5" "rock" not like a cupcake at all. Hope this helps. « Show Less
1844262
That depends on how many tiers you use and size of the cupcakes. We had 60 standards and 20 big ones and they fit but we had to place some of the big ones on the table around it because the ledges weren't quite wide enough for fat cupcakes. Standards, no prob tho. Realisticly Id say we could've fit 70- 80ish standards on the stand itself. Its sturdy and well worth the money.
1349946
Baking area is (cant find tape measure) approximately 7 inch high, 18 inch long, 12 inch deep. yes i have baked whole chickens in it (large chicken is a tight fit but does fit)
1803996
The top tier is about 4 to 4.5 inches the middle tier is about 6 to 6.5 inches, and the bottom tier is about 8.5 to 9.5 inches. I hope this helps!
220828
Lindsey, the oven sizes are: 15" high 16" wide 18" deep - I have baked cookies, cakes and roasted a medium size turkey in mine. SV
1034179
Each loaf size is about 2 1/2 inches wide by 4 1/2 inches long and 1 inch in depth. The food usually rises to 2 to 2 1/2 inches.