Could I made zucchini noodles with this?
325565
Absolutely! I do it all the time. Just be sure to go in a circular motion and when you get to the seed core you stop.
325566
That's what I use it for! Works great and cleans pretty easily if you rinse it off right away. Very sharp so get something to keep vegetables from sliding around on your cutting board so you don't have to hold it with your fingers.
325567
Yes--that is what I bought it for. I used the peeler to make the zucchini noodles, sauteed with a tomato and garlic in olive oil until a little soft, finished with a dusting of Parmesan cheese and a little chopped basil. I gave this peeler as Christmas gifts to my family members since I liked mine so much.
2037439
I have certainly used mostly the finest setting--love those zucchini noodles! It is nice to use multiple settings to make a salad more interesting...try narrow spirals for carrots, then wider ones of cucumber. Potatoes have made nice curls on the widest cut.When I put the machine away I make sure to put the smooth side of the cutter down to prevent me from grabbing a sharp blade if I grab it carelessly in the cupboard.
1435534
yes, but you would have to be making a huge batch. I have used it for making everything from cheese, to apple sauce, to bone broth.
1546040
I added a zucchini purée to my pasta dough to make it green? And it turned out great
1546039
I added a zucchini pure to my pasta dough to make it green? And it turned out great
2032569
After using this mandolin on cucumbers and onions, I think you would get a really thin ribbon of zucchini.I believe it would cut the zucchini just fine, but it wouldn't be very thick.
2073356
I would say yes, but I would cook the zucchini separately and add them to the soup mixture after it's done cooking. Zucchini would fall apart if you cook them together.
25092
I see no reason why you couldn't use it for blanching. Instead of cooking pasta just put your vegetables in the inner basket. Then when you're ready you can pull the basket out with the vegetable in it and set it in ice water.
216613
You know...I am not 100% sure on that one, it does make long shreds, when I shred cheddar cheese the strands are much longer in comparison to other modes of shredding (ie box greater). The only problem I can foresee using the shredding disk is that a zucchini is much lighter than the cheese and this may effect how long you make the noodle. I think you are looking roughly at the length of a egg noodle, and that is if you shove the zucchini in the spout lengthwise to promote the formation of a noodle. The Vita-Mix comes to mind when you said zucchini noodles (just thinking of the commercial, not that a vita-mix could make the noodle), and if that is what you are looking for lengthwise...I don't think this will do it. Hope that helps.
2016660
You probably could but it seems not to splatter all over. It gets condensation on the handles when you cook it. It kinda steams the noodles to cook them. It only takes 3 minutes too cook.
2032570
I see no reason why not. The special cutting blade is so very sharp. Making long flat slices of a zucchini should be a breeze.BTW after seeing my Mandoline Slicer my sister-in-law is ordering one. Wait till you see the free bonus paring knife. Wow.
1425582
Yes. I love the machine and just used it this past weekend to make Organic Whole Wheat pasta. I have used various types of flour. Although easy to use you need to get used to the "adding water" process to get the perfect consistency. Its easy you just have to get the feel for it. Using different flours will effect how much or how little water you need to "trickle" in during processing.
1247160
don't know about the noodles, but used it with apples. Sweet potatoes sounds great and regular potatoes work great.
654470
yes and all I can say is OH MY GOD. I LOVEEEEEE ZUCCHINI NOODLES.. when you make the noodles and add a lil salt for the water to come out (leave it for like 5 minutes) and wash it properly and cook away.. im in love.. I made my room mate sick and tired to zucchini noodles btu I can eat it all day every day .. you can even do it with carrot or any firm vegetable basically
1824074
We have never used it for that recipe but these are very light weight in taste and work in many recipes including soups, sauces, mixed with vegetables, and more. My wife and grandkids love these noodles.
1056882
I haven't tried that, but I think if you went at a slower speed than I do for greens the zucchini would hold up well.
249425
I've only used a few times for zucchini. I think a food processor would chop it more. I think of a mandolin for slices. This spiralizer give you noodles, long noodles. Really cool. Kind of vague, hope this helps.