What is the diameter of the finished patty? I hate it when the hamburger patties are way smaller than the buns. Thanks.
326522
Not exactly sure , but 3.5" to 4 " . About the size of the bigger buns you buy in the store.
1462017
Estimating i would say the patty is aprroximately 5 inches in diameter give or take and depending how much ground meat you put in the press will depend on the thickness. Mine were about 1/2 inch or so thick. You will not go wrong with this patty maker though. By far one of the best and cheapest kitchen gadgets i have purchased.
262575
You can get them pretty thin. I usually make 1/4 lb burgers but you could easily do 1/8 lb. the simple screw at the time makes adjusting easy. One other tip- I use this press with Dave's patty papers. They press nicer, remove easy and make cleanup easier too. I put one on top and bottom for each patty.
1492067
I have fit 5 average size burgers for regular size bun...but if you make large one's I can fit 3 of those, but they are really big. I zigzag the 5 to space them perfectly, but for sure you can fit 4 with absolutely no problem.
1160163
almost one and a half inches......perfect.....I served them at a luncheon with roasted vegetables, or a salad would be great. I even tried a cherry pie filling with criscross top pie dough....they looked great.......I love this product
1164762
It's a smidge over 3 inches. I recommend making a double recipe of the meat sauce/etc... you'll have 'leftovers' (if it makes it that far), but that's OK too...
1744498
Reference: Cuisinart CSBP-100 3-in-1 Stuffed Burger Press by Cuisinart sizes -My Son-in-Law and Son have the units, however if I remember correctly the larger burger comes out about 3 1/2" to 4" and the sliders are about 2 1/2 to 3". -Perfect sizes for us- We quickly learned that the meat makes all the difference in the cooked size. I would suggest that you purchase small packages of different grades of meat from your store or from more than one store and the next hamburger fest make several of the same size burgers with the same seasoning and test them for cooked size, texture, and taste. Reference: Cuisinart CSBP-100 3-in-1 Stuffed Burger Press by Cuisinart sizes -My Son-in-Law and Son have the units, however if I remember correctly the larger burger comes out about 3 1/2" to 4" and the sliders are about 2 1/2 to 3". -Perfect sizes for us- We quickly learned that the meat makes all the difference in the cooked size. I would suggest that you purchase small packages of different grades of meat from your store or from more than one store and the next hamburger fest make several of the same size burgers with the same seasoning and test them for... » Read More Reference: Cuisinart CSBP-100 3-in-1 Stuffed Burger Press by Cuisinart sizes -My Son-in-Law and Son have the units, however if I remember correctly the larger burger comes out about 3 1/2" to 4" and the sliders are about 2 1/2 to 3". -Perfect sizes for us- We quickly learned that the meat makes all the difference in the cooked size. I would suggest that you purchase small packages of different grades of meat from your store or from more than one store and the next hamburger fest make several of the same size burgers with the same seasoning and test them for cooked size, texture, and taste. « Show Less
910856
francisco...sorry, can't find a thing around here to measure with....only thing i compare with is ''mc donalds''...i think it's perfect.. i have the 3/4 also.. little to fat of fries for me...hope this can help you a little..
644305
The small bun is 2 inches in diameter, the medium bun is 3 inches in diameter and the large bun is 3.5 inches in diameter. I had fine shoulder length hair and so I used the small one for a while. But now that my hair is below shoulder length I am using the middle one. I thought my hair would always be so fine I would always use the small one, but it didn't work out that way. I guess it looks like when I have mid back long hair I will use the big one. Hope this helps. SO glad I made this purchase. I didn't realize that the sizes really would change as my hair grew!
1911783
I just added a photo to show measurement. This makes large patties for the large buns. I make my patties from the organic ground beef from Costco and each package is 1.34 lb. which makes exactly 4 patties.
209979
4 1/2 inches and it is very well made. Makes a great burger and does not require much practice to make great burgers.. I enjoy making my burgers.. Buy one and enjoy.
1810086
Diameter is 4.25". Problem is, it's really difficult to control the thickness of the burger with this device.
930963
I'm not sure. I got rid of it quite a while ago. I didn't like it. I bought a very good one. It's got a handle on it to press the burgers. I don't remember the name but I'm sure you can find it. You can made the thickness as you like and the diameter is perfect.
2022542
Hi Tonya,I am not sure of the weight of the patty but I have a few suggestions on using the hamburger press. Put wax paper on the bottom of the press, put enough raw meat that the press will overflow. Put wax paper on the top of the meat and press down hard. The press will make a perfect shaped patty and the meat will come off of the wax paper easily. If any excess meat does not fall off just take it off gently with your hands and pat the sides to keep a nice edge. I can't wait until it warms up a bit to start grilling.
1584298
You can do up to 3/4" x 4-1/4". That is, three quarters of an inch by four inches and one quarter. Weight? IDK. You can do thinner if you want.Side comment, I think I paid $5 for mine and once I received it it seemed a little bit a little too much. Its not a robust item, I can see it breaking after couple dozen patties or less... just FYI.
20060
You can make them as thick or think as you like. The thickest, if you fill to the top, would be 1 inch. If you want thinner patties, you just use less meat and don't fill all the way to the top.
1908694
Per the website - Available in:6 oz. (approximately 12 small patties); 16 oz. (approximately 32 small patties)