can we knead dough by this product?
344580
Well, I'm not really a baker, but I would not think so as it spins to fast. It would probably demolish the dough.
344581
I have not done that, but it is wonderful for all the things I use it for such as for soups and anything else otherwise requiring chopping. You have to be careful not to over pulse it as it will actually liquefy things. Saves a great deal of time. Great kitchen tool.
273723
Simply use the dough setting and make into any shape or loaf you wish. It works well.
2115347
I have! I use the "dough" option (I think #9) and it works great! I use a recipe from a cookbook I own. 1 Cup of water, 2 Tablespoons Olive Oil, 3 Cups all-purpose flour, 1 tsp. Salt, 2 Tbsp. dry yeast. Let the machine do the work, and 1.5 hrs later..boom! Pizza dough ready for handling or freezing for later! :) (Optional flour combos I've done: 1/2 C. Corn meal flour, 1 1/2 C. whole wheat flour, and 1 C. bread flour. You can also add spices like garlic, oregano, rosemary, thyme...to add extra flavor!)
1157295
I haven't made a kneaded bread in my new mixer, but used my last Cuisinart to knead dough. Assume you're using the right kneading hook, you do need to keep adding flour to keep the dough stiff.
2148452
I haven't tried that yet, but I think it should work great along with the authentic foods dough enhancer. Hope this helps.
848316
You can make the dough, let it rise for a bit, take it out and bake it. My daughter does this for cinnamon rolls.
2024339
Most definitely. It's an excellent product that's perfect for rolling out dough, etc. Love it!
1786952
kat has the recipe on the box, but it's not particularly useful. The dough is very stiff. I've had much better luck cutting the flour to 2 cups and using 2 eggs and 1 cup of water. 1/2 tsp salt and 1/4 tsp nutmeg if you wish. With the 2/2/1 mix, the dough falls easily through the holes in the machine.
1312032
Yes, and it is made for kneading dough and really does a nice job in the appropriate speed and mixer. Start slow. I have the Cuisinart Hand mixer 3 speeds (CHM-3), and it came only with whiskers (beaters), so I click these kneading hooks in and works perfectly! And do not try to adapt any whisker (beaters) to knead any dough (light or heavy whatsoever), because they will pull up the dough to the posts holes and clog it/
848317
Yes, there is a dough cycle that mixes, kneads and rises but does not bake. I use it all the time for pizza and sticky bun recipes.
918238
Yes, you could use this to make dough, like pie crust, pizza dough, some bread dough, etc. However, it is not like an electric mixer with a dough hook attachment that you could use to knead dough. No food processor really kneads dough, it just mixes it to bring the dough together then you knead it by hand, if/as needed.
1099455
I have never tried bread dough in a food processor, only in a mixer with dough hook. Since you must stop and let the processor motor cool for one minute after every minute of processing, I have doubts as to trying to knead dough. The processor works so quickly, I've rarely had to run it for more than a minute to complete any cutting or grating task.
1720272
I have made pizza dough and bread with great results. I suppose it all depends on the receipe you use. My suggestion would be to visit their website or better yet call and ask them specifically. Sorry I couldn't be of more help.
878605
I haven't tried to do this; however, the user manual (I think--something I was reading) did make reference to making phyllo dough. when it is on the thinnest setting, it is pretty much paper thin. I would think that any dough that is dry enough would work. I wouldn't try anything that might be sticky because, not only will it probably not go through, it will be a pain to clean. I guess it depends on what kind of cookie you're thinking of trying.
1313415
Jonathan,Thanks for the note about loading your no-knead breads to your pot!! That is a very special application, but one that I also use. Very cool!Gary@EXO/Super Peel
1661276
Yes, you can use this on which to roll out your dough for pastries. This was a trick I never knew I could do but picked up from another cooking website. Works well!
1675299
yeah, the answers listed below are correct. i used it to make gluten free pizza dough. :)