Does the bottom of this pan indicate hard anodized like the other pans in the set? Trying to figure out if I got the right one or regular one.
345679
I went to look at my pan and it simply says "TFAL" 3 times around the edge of a circle centered on the bottom. No other writing appears anywhere that I can see. It would seem this is a different pan series or perhaps some updated pan with the same construction. You should probably drop a note with the information to the manufacturer.
345680
Bought as a gift for family member, didn't examine the pan too closely. Sorry can't help you.
345681
I looked at bottom of this item. There is no "hard anodized" printed. I checked with my Bride. She keeps all attached papers with items in her domain! This pan was rcvd 12/29/12 & put into use 3 months later. The paper items in storage indicate "thermo-spot, non-stick interior, hard anodized exterior & soft touch handles".
1985385
The bottom of the pan IS flat. And may I add this pan surpasses all the name brands. You're going to love it!
1979313
the magnet does not stick to the bottom of the pan i believe it is anodized aluminum and will not attract a magnet however I did try it with a magnet for you and it did not stick.
1906574
Thanks, Randy. I'm glad to hear this because I just ordered a set from Amazon! Some anodized cookware has circular rings on the bottom that are very rough and would damage the glasstop burners. I'm glad to hear these are okay!
1068195
It is hard anodized just like calphalon. It is wonderful to use and easy to clean
1421048
I don't know the origin. I have 3 different pans (different sizes) and they are all similar. If I could find a stainless steel one, I would be happy since the ones I have tend to rust.
2096467
The bottom of this pan is molded and this seems to help the pan heat more evenly. We use our pan on both electric and gas ranges with equally good results. We have another pan that has a solid bottom and it takes a lot longer to get to the best temperature and does not seem to heat as evenly.
1056577
Yes It is hard anodized Aluminum with a Titanium based coating. I love my set. Economical and works well, good heat distribution.
707777
All I can say is that on the bottom of my pan, is the following - "Handcrafted in the USA". Researching this to see if it's the same as "Made in the USA" proved vague at the least. It's one hell of a pan and I am very happy with it's performance. I own many All-Clad products and it does live up to its reputation.
1282820
I was going to share the same info that L. Botos did; the insert that I received with the cookware (hard-anodized set) stated that it was good to use on a ceramic cooktop (which is what we have). I have not had any trouble with it over the last month.
1329561
anodized surface. Pan is GREAT, rack not so much. I've only used it a few times and the teflon coating on the rack is coming off in places. Pan is a dream!! Just wipe it out when it is cool and wash it. The pan, rack, and meat to roast is HEAVY, and when you take it out of the oven it is heavy and HOT. Just say'...
778422
Correct: Hard-Anodized is NOT "Non-Stick." The Hard-Anodized surface is generally more durable than a "Non-Stick" surface.
2069749
Mine says Farberware Classic, but is distinctly different from the old Farberware classic. For one, the pans are smaller; for another, the saucepan is not aluminum clad but rather "impact bonded stainless."
2263108
I own other pans with non-stick surfaces made by either All-Clad or Calphalon. I believe these are also referred to as hard anodized surfaces. My pans have lasted for years without peeling, cracking, scratching or otherwise deteriorating. I take care of them by not using metal utensils on them, not cleaning them with abrasive sponges or cleaners and not using spray lubricants for cooking.
948028
A magnet is strongly attracted to the bottom of the pan. The largest pan in my set discolored badly in one area where the bottom separated from the internal core, which I believe is aluminum. The separation caused the pan to have a large bump on the bottom. We took that one to the recycling center because it seemed unsafe to use.
565738
Yes. The bottom of the pan in shiny stainless steel. The outer pan is hard anodized.
976072
I wish I could help, but I've only had mine for three years. I can tell you that the inside coating still looks new: nothing sticks to them. The silver on the outside is dis colored....more of a tarnished silver look - but only where my gas flame touches the pan. (I cook 1-3 times daily so they get LOTS of use.) The silver sides and handle are shiny and new looking. I've even purchased more of these pans! (14 inch skillet and the griddle). All in all, three years into my investment and I'm still thrilled with these pans.