Which side has the lip for pulling out of the oven? The 20 inch side or the 15 inch side?
347696
on mine, the lip runs along or across the 20-inch (widest) side, which is in the front of my oven. my oven is only about 16 or 17 inches deep, and this sheet fits perfectly with a little room to spare on each side of the sheet to allow the heat to circulate properly.
865234
It's a little under 23"... that's without the extension ring... I have low counter space, but I still stall the oven on my counter cus I use it almost everyday... I just slide it out wheneven I need to use it and slide it back when I'm done... hope this helps... good luck!
1531245
Cooking surface is 16" the handle to handle width is 20 1/4". Pan works great.
1038668
the tray pulls out from beneath the oven...very easy removal for cleaning...hope this helps you...I love it myself its a very good product.
1526721
side. but don't bother buying this ... it goes up in flames after 20 or 30 uses.
333534
From one handle edge to the other it is 15 and 1/2 inches. I really enjoy using mine.
2058868
The back bellows out. A 15" round pie pan would fit. I hate frozen pizza. No longer make fresh ones. So I have no clue how good it is at making pizza - fresh or frozen.
1924493
both sides have a rolled lip - one rolls out and the other rolls in you place the rolled out side down and the rolled in side up you can easily use a fork on the lip
1649337
It's 12" overall--there isn't a real lip. So your pizza has to be smaller than that! (I just made some today and it came out great!)
1503524
So the inside of those little ridges I measured comes to be exactly 15 in. With the ridges included the diameter is close to 15-1/2 in. I hope this helps :)
1605938
Sorry, I have no idea. I still use it a lot and am very happy with it. I just wish the top lid handle was bigger. It is hard to remove especially if something is in the oven.
1125226
I think the 20" is extended. I dont have this any more. We used it somewhere else.
916538
20" may be a little big. I have a 15.6" and it is a perfect size. I'm afraid it will hang off the edges too much.
1575308
Thanks for all your replies. If you look at all the different answers, you'll see that the question is being answered with three different size pans. The pan I was asking about, was the 3/4 sheet pan which is listed as 15" X 21". I received the pan, and the overall measurement with the outer lip adds maybe a millimeter all around, so it's very close. I also ordered the Nordic Ware 3/4 sheet pan and the overall dimensions are a true 15" X 21". That slight difference, makes the Nordic Ware fit the larger oven in my 48" Wolf Range perfectly.
345189
15 inches..but when I make my pizzas I press the dough out on the board and press it around the handles..that way I get bigger pizzas.
643368
you can pull hot item out of the oven with these. I use two for each side but make sure the holes are not lined up
1993029
Hey Jodi, The 15w50 is in a red square, but it is not directly under the 1. It is more to the right and at an angle.