Has anyone used this in a 350 for baking bacon? Or in the oven at any temperature?
886264
I have not cooked bacon on it, but I have put it in the oven to cook biscuits. It was fine and no issues with the heat.
886265
From the Bed Bath and Beyond listing of this, it says "Cooling rack is not oven safe"
886266
I have not tried using this one in the oven, I have used other ones with no problems.
1582641
I bake bread at 450 degrees with no problem. (the bread made in this is impressive-and to think people spend so much on artisan bread!)
1290906
I have used it several times and they are great. I also used it in the oven when I re-heat my steaks etc... Just make sure you don't exceed 500 degrees. It is a great product!
1409964
Did some web research and, and based on what I read and my experience with other non-stick pans, wouldn't hesitate putting my B&C; non-stick in a 350 or 375 oven. Frankly, like others have written, don't know w hy you'need any higher temp than that. Just be sure to remove the silicone handle cover.By the way, I love this little fry pan.
661291
I live in Texas, and I would use 350 for 1hr 30 minutes. As every oven is different and cooks according to where your located and the altitude.
464356
Rounded. Never tried bacon. Channels are not deep enough to drain oil away. I make bacon in the oven. I have used my pan for meats; hot dogs, steak, pork chops. It's a great pan though. Hope this helps.
1627045
I have not used it in the oven but it does say that it is "Oven-safe to 450 degrees F". I would think it should work for most things.
1019939
yes I have even though of the top quality of this product I wouldn't bake at too high a tempature. I have done six# pork butt tented with foil with twice the amount of smoking chips for 10 hours at 250 degrees f. and turned out top quality. hope this helps answer your question. I love my smoker!!! the smoker needs to be right on the bottom of the oven to start the chips,does worh well.
55079
There isn't any temperature control...it' preset at a relatively low cooking temp. You won't be able to sear anything. Bacon takes forever. But you are frying things, moving them around and flipping them. I never even thought abt it.
1736695
Depends on what you are baking or cooking. My oven goes as high as 500 degrees.
1135566
I absolutely love these pans. I honestly never used them in the oven, but I don't see why not. I dont think 500 is a good temp to use, but moderate should be ok-350 to say 400. Any temp under 350 should be fine.
1550696
I have never had any problem with melting and have been using for several years. I never cook above 350.
1895125
I have not used this particular pan in the oven, but I do have a silicone cake pan which can be used up to 400 degrees. It seems to bake a bit faster so I check on doneness earlier than the recipe calls for.
334755
I have never tried cooking bacon in it. It seems like it would be a lot messier than cooking bacon in the microwave.
1470465
It's suitable for a small amount which I have done. I usually cook bacon on a rack in the oven so all the oil goes in the drip pan. When I do fry it in the pan I drain out the oil half way through cooking or else it doesn't get crispy.
1471478
Yes, I've used it in both my oven and big green egg. I've cooked at as high as 600 degrees.
728017
I put it in a pot with water and heat it at 350 in the oven for about 15-20min