Can you use maple sugar?
1503776
I have not tried any flavored sugar... But I have used cotton candy floss and it seems to be flavored sugar. I would guess yes maple sugar would work?
1503777
Never tried maple sugar, but I wouldn't advise it. Anything that is too sticky will "gum up" in the unit and it's a real pain to scrape it off. I use floss sugar made for this unit. You can purchase it at a Smart & Final store if there is one near you. Much cheaper than anywhere else.
1350630
I just made a Pecan Pie using Maple syrup and by unanimous vote it was the best pie we'd ever eaten. I used a cup of maple syrup and a tablespoon of molasses (I used grade A syrup in that recipe). If you used the grade B you wouldn't need to add molasses for more flavor. Try it! You'll like it!
1520677
Yes. You can use as little as you want and just adjust the amount of sugar you add to the liquid accordingly.
1317178
Nope this sugar is not refined, you need to used what the recipe calls for, hope this answers your question
165388
I would think so? You don't use it like sugar though! It is very, very concentrated!
1174436
the can doesn't say what kind of sugar it is. you would have to ask the company that sells it.
573498
We only use hard candy instead of sugar. However, one must not overload the machine. Think of it as squeezing oranges for orange juice. You can only get a little at a time, but patience pays off. My advice would be to make small batches and slowly load the cone as the spun sugar accumulates. Also, make sure the machine is good and warmed up initially.
1906307
I would guess it is.like regular sugar. A tablespoon of syrup has a tablespoon of sugar...yum!
231048
I have never tried, but I would assume that you could if you kept your sugar below 300 degrees???
2013655
Yes you can. Our customers add it to all kinds of things. It is especially good with coffee and tees because it removed the need for sugar and reducing your sugar intake is always a good thing. You can use it in cooking too but if you heat the Yacon Syrup for any length of time you will be reducing the effectiveness of it, especially the FOS, so bear that in mind.
1496063
Perhaps with a blender. But for all general purposes, a spoon and a cold glass of milk will get you nowhere. What i would suggest is making a syrup out of it, add what sugar you want (if any) and go from there. A bit more involved, not sure if you want to take it that far, but worth it.
2107496
Well, if You dont remove it from the paper like I did Then You can, otherwise I am not sure because is sugar made and is very thin.
526447
I have used with sugar using the lower sugar recipe and also with Splenda. My husband like the sugar in his jam and I would rather not. There are instructions on the container for the low sugar recipe. This is a good buy compared to the stores in my area. Thanks for the question and good luck:)
84113
Yes - we add ours to a simple sugar syrup that we make: one part sugar with one part water - bring to boil.
1504171
Yes you can use it on Candy or Maple Syrup. Basically any liquid or solid that you need to get the temperature of. The Temp Range is -40 to +450. I know Maple Syrup making is quite the detailed process so hopefully someone with experience on that end can weigh in here. We have had plenty of people use the thermometer for candy making and it works perfectly
940975
you don't--powdered sugar is much finer ground. It can sub for brown sugar or regular sugar, but in a recipe because it's less sweet tasting I wouldn't sub. all, but maybe half with coconut palm sugar.
1131743
Yes, if used as a sugar substitute. Extra bonus -- Yacon Syrup is a prebiotic.