how to make seed milk?
1497410
I'm not sure about how to make seed milk. I make coconut and almond milk. Here is site to check out: http://www.beyondthepeel.net/2013/03/tv-tuesday-43-how-to-make-sesame-seed-milk-or-any-nut-or-seed-milk.html Hope this helps!
1497411
I have only made almond milk. If you want me to tell you how to do that, I would be happy to.
1497412
I wish i could tell you Tree. I haven't tried it yet. I use it as a strainer for my green juicing. Sorry. I do plan on trying it sometime tho. If i try it i will let you know! Good luck.
241499
I'd be interested in the answer to this question. I use a scant 1/2 cup of powdered milk. Easy and cheap when you buy it from the bulk bins at Whole Food or Rainbow (San Francisco). It is very expensive in regular grocery stores - I think a one pound box is close to $7.00 - rip off.
2191193
I myself just use regular birdseed, it has some sunflower seeds in it. I can't keep mine full enough.
1003853
I would suggest warming the milk first, then add the CIB, followed by mixing in any xtras like ProMod protein powder (or warm it mixed in the milk) and lastly, add any toasted Wheatgerm.
1084072
Yes you can make almond milk. It is very good. Just remember to push the mill button not the milk button. It's very fast.And my children can run it. We are happy with our Soyabella. Linda
1792346
I grind seeds and nuts with no problem to make different nut milks. I start with the seeds or nuts without water and it turns it into very fine meal. I then add water and it turns it into milk. My wife just puts the water and nuts in together and it works just as well.
904905
This is a PS to a previous answer I submitted. A blender may be better for making almond milk. I have a Hamilton Beach Model 54619 and I made seeded watermelon juice and the seeds ended up being just tiny little black specks in the juice.
15981
Mixing Instructions: Scoop Enclosed. (1 scoop = 2 tbsp). Lightly shake can before each use. 1 Cup: Gradually mix 2 unpacked level scoops (28g) to 8 oz (240mL) warm water. Stir.1 Quart: Gradually mix 8 unpacked level scoops (112g) to 32 oz (960mL) warm water. Stir. " """"Makes approximately 3 quarts whole goat milk.""""Best served chilled. Keep mixed product refrigerated. Use within 5 days. Store unused powder tightly sealed in a cool, dry place for up to 8 weeks.
885998
FYI, I first bought Cadbury's many years ago, and they used to say the following in their microwave instructions: mix the powder in a mug with a small amount of milk until it forms a paste, then add the rest of the milk and stir. This is the easiest way to get that powder incorporated with the milk. Delicious!
918246
What I do is measure out 7 jars of 2% milk in a pot and whisk in 5 Tbsp. of powdered milk. Quickly heat to 180 degrees (I use a thermometer), then quickly cool to 110 degrees by putting the pot in a sink partially filled with ice water. Take a small amount of the cooled milk and whisk it with a small container of plain yogurt (or a jar from your previous batch). Then whisk in the rest of the milk, pour in the jars, and put in the machine for about 12 hours. Done!
869957
I don't make my own, but the info is here:http://www.instructables.com/id/How-to-Milk-an-Almond-fresh-homemade-almond-milk/
1579533
you're in luck. There are instructions. I am a novice too and I had to make it with rice milk. I can't say I did a great job with it but there were instructions or that too.
779800
I planted seeds in plastic tubs from cottage cheese containers and butter containers. I also planted seeds in a long rectangular plastic flower box. I soaked the seeds for 24-48 hrs in a dish of water and kept this on top of my Mr Coffee machine. This allowed the seeds to begin to sprout. I then sprinkled the seeds on top of the soil in the container and covered lightly with some more soil. I kept the containers in a warm area until I saw growth, then set the containers under a grow light or in a sunny location. I watered daily by misting with a spray bottle filled with with water.
201031
Try this web site. It has recipes for rice milk and everything in between:http://www.soymilkmaker.com/recipe.html#howto
1976945
I tried with Almond Milk from the Fresh Market (house brand), I used the big round device and turn on the froth bottom. It created a lot of foam. I hope you get good result.
1441171
Greetings Neil. Last(hope you are not bored with responses) obtain Keffer and make you own fermented milk. Have been using the same 'grains' for a year and they still work well. Takes about 8 hour to make setting on warm shelf near the celling in the room. Enjoy. L.H. Cultures For Health <customersupport@culturesforhealth.com>
954828
toasting the flax seeds adds another dimension to the taste of the seeds just as toasting sunflower or pumpkin seeds does. you can bake them in the oven on 350 for several minutes, under the broiler or my favorite is placing the seeds in a non-stick pan on medium high heat. Warm the pan first, then place the seeds in pan stirring continuously for 2-3 minutes. They actually begin to make a crackling and popping sound like popcorn. Watch them closely as you don't want to burn them! Cool the seeds and place them in an air tight container.