what is the cooking area on the electric model
1489798
The opening is 11" where the basket fits into. There is no flat surface to cook from. You use the basket for everything. The basket has 2 additional parts so that you can 'layer' perhaps multiple chickens. We enjoy our fryer. We've done traditional frozen turkeys that were better than the smoked/oven prepared. Then we did fresh turkeys that were even better. This past Thanksgiving we did an organic fresh turkey--it got the best reviews and every little piece was cleaned up! And people were talking about next year's Thanksgiving and we were still sitting at the table eating this years dessert! The opening is 11" where the basket fits into. There is no flat surface to cook from. You use the basket for everything. The basket has 2 additional parts so that you can 'layer' perhaps multiple chickens. We enjoy our fryer. We've done traditional frozen turkeys that were better than the smoked/oven prepared. Then we did fresh turkeys that were even better. This past Thanksgiving we did an organic fresh turkey--it got the best reviews and every little piece was cleaned up! And people were talking about next year's Thanksgiving and we were still sitting at the table eating this years... » Read More The opening is 11" where the basket fits into. There is no flat surface to cook from. You use the basket for everything. The basket has 2 additional parts so that you can 'layer' perhaps multiple chickens. We enjoy our fryer. We've done traditional frozen turkeys that were better than the smoked/oven prepared. Then we did fresh turkeys that were even better. This past Thanksgiving we did an organic fresh turkey--it got the best reviews and every little piece was cleaned up! And people were talking about next year's Thanksgiving and we were still sitting at the table eating this years dessert! « Show Less
1489799
The inside measures 10 inches round and 12 inches deep. You can cook a pretty good size turkey, roast or fresh ham with no problem. As for the ribs, you hang them around the side and I have cooked 2 slabs with no problem. Also I have the chicken leg rack that holds a number of legs and can be doubled with a second rack above.
1125023
The cooking area is 4 burners. Not huge but sufficient for my family needs. Please see the Swiss Grill website for exact details.
2101847
Pat, I would refer to the temp control and the booklet that came along with the electric fry pan. I am very pleased with this electric fry pan. I did not want the nonstick at first, but I do like it now. I put it to use right away as my stove was out of order for about 3-4 weeks. I hope that you like the fry pan and that I answered your question.
1139172
It's ok. I use an electric stove top and I get a hot spot in the middle of the crepe. But they still turn out great.
803623
gas, electric / makes no difference. Its just a stovetop cooker that needs to boil.
2098754
New book has electric and stove top settings for each pressure. recipe " The Great Big Pressure Cooker book" I just received is a great collection of all kinds of entree , veggies, desserts ,etc
39300
I purchased this unit for my wife's birthday. I assembled it at the camp ground. It's electric. The griddle worked fine! I'm not sure how the gas version would work.Mike!
472918
Both ovens are electric. You have a fifth burner in the center of the stove top for a grilling Pam that comes with this!
577013
It depends on how and where you measure. The cooking surface is about 9 inches.
438556
They are both electric. I have the gas Q-1200. 189 sq ft. cooking area. Q-1400 is 189 sq ft. cooking area and the 2400 is 280 sq. in cooking area
1040477
The cooking area is 9x13, the actual size with handles and edges is 10x 15 3/4
447570
Good afternoon. The cooking surface is 22" long by 12" wide. Nice size, heats quickly and evenly. Easy clean-up.
23982
The food slicer is electric.I apologize for any confusion this may have caused.
801946
I would think not good to be on the electric stove becuase the back of the marble plate has legs that meant to sit on the stove top. So for electric stove you need a plate thats flat and rouch the electric plate surface. This castiron marble cannot do. Wont be able to get heat up properly
173328
The base of the pan is about 61/4 inches, a bit less than 61/2. The inside is rounded. It fits well on a large burner on an electric range.
2081412
The cooking surface is approx. 13" X 22", which is plenty for me as it is usually just my wife and myself. However if we do have company there is plenty of roo to add more charcoal and food to the grill.Since I bought it, most of what i have cooked has been the direct method and only used half of the cooking area. I did use the indirect method where I placed split chickens on half and charcoal on th other half. Works Good.
209227
We have an electric coil top range, it turns slightly but they are great pans...heat evenly and clean evenly.