What is the percentage of the stainless steel (i.e. 18/10)?
1490750
Don't know but the knives are very sharp and well made.you will be pleased.
65646
I don't know how the "magnetic test" got started but - A typical composition of 18% chromium and 10% nickel, commonly known as 18/10 stainless, is often used in cutlery and high quality cookware. You will find that this type of stainless steel is Austenitic 316 Series and as such is non-magnetic, therefore the use of a magnet is useless and doesn't really tell you anything. From Wikipedia "Austenite, also known as gamma phase iron (-Fe), is a metallic, non-magnetic allotrope of iron"
869712
18/10 is 18% Chromium and 10% nickel both contain stain-resistant properties. 18/0 is 18% Chromium and 0% nickel and Chromium by itself and is not a reliable rust-resistant material. Combined with nickel, it takes on more hard-wearing properties. The combination of nickel also creates a brighter, polished look. Because of this, 18/10 products generally cost more.
2255379
I do not know but believe it is not 18/10. Mine rusted badly in less than 3 months. The steel is weakly attracted to a magnet, a sure sign it's not 18/10. Possibly it's 18/8 and in a humid environment 18/8 will rust. The 18/10 alloy they should have used on this it type 316, it's typically used in marine environments and its base Ni/Cr is 18/10 but it has a significant amount of molybdenum in the alloy. Type 316 is often called surgical steel. I doubt if the manufacturer knows the alloy. If you just spec "stainless steel" 18/8 is about the best you might get.
837745
It is definitely 18/10. It says so on the back of each piece....and it has a really nice weight.
36112
18/10 weight refers to the nickel content of the stainless steel. 18/10 will not rust unlike 18/0 stainless that will rust if not cared for properly. 18/10 is not magnetic, whole 18/0 is. Induction cooking refers to cooking without heating the pan or pot, only the contents. Since aluminum cookware does not contain any steel, they will not work, the unit will shut down,
1796259
if it isn't it is as good as 18/10! I am pretty sure it was advertised as being 18/10 but when I just checked the bottom of my boilers it doesn't specify.I have hadmy set for 3 years and have since purchased an additional set for myself and 2 sets for my daughter.
2028895
I believe this stainless is 18/10. I can't be sure because I'm in the middle of a move and all my paperwork -- and the pans themselves -- are packed away for a few months. But they do have a respectable nickel content. The pans themselves have proven to be excellent at resisting all kinds of stains in the time I've owned them.
1667473
I have no idea how to tell if they are 18/10, however I can tell you I am very pleased with mine. They dont rust and the shape is unique
1266517
Because I didn't know the answer I used Google to find the answer as for the spoons they are great. Have you ever seen the numbers 18/0, 18/8, or 18/10 listed to describe stainless steel flatware? A common misperception is that these numbers refer to the weight of stainless flatware. These numbers have nothing to do with weight. These number are common in the industry and refer to the percentage of chromium and nickel that is used in the manufacture of the stainless steel alloy used to make the flatware. The first number is the percent of chromium in the alloy. Chromium content is what give stainless it's strength. The second number is the percent of nickel. Nickel is what gives stainless it's shine and rust-resistance. 18/10 and 18/8 are the optimal amounts of chromium and nickel for stainless steel flatware and are regarded as the highest level of quality. Some people think that 18/10 is better than 18/8 but in reality there is no difference and both are the highest level of quality. On the other hand, 18/0 is different and most of the cheaper stainless steel is 18/0. If numbers are not offered, many times it is because it is 18/0 or the lower level of quality. Most of the time if stainless is 18/8 or 18/10 the seller will let you know that since it is a selling point if flatware is 18/8 or 18/10.
403588
Yes,The box said 18/10.I gave this to my daughter for Christmas. It was an impressive set.Beautiful.
1703068
I bought it because it was stainless steel not sure about 18-10. It has the weight and look of stainless steel.
55888
I believe it was 18/10 because it is a quality pot. 18/0 does not keep its shine as well as you can tell with cheap 18/0 flatware. I always look for 18/10 or better to buy.
75969
Yes it is 18/8 premium grade stainless steel. You will not be Disappointed with the quality of this pot. My last two brews session have been in my backyard on my burner at temperatures under 20 and it holds the heat perfect!
1424359
Dear CB,Thank you for your inquiry.* All of our 18/0 stainless steel cookware is suitable for induction cooking. 18/0= 0 % nickel content18/8= 8% nickel content18/10= 10% nickel contentThe "18" stands for the chromium content, which is the same for all stainless steel. Durable stainless steel and the 18/0 stainless steel are always induction stove top suitable. Thank you for allowing us to be of service to you.Sincerely,Tonia D.
1441466
It's odd that 18/10 isn't listed in the specs, since that would be a major selling point. Is it stamped on the utensils?
1065333
I believe it is 18/10 gauge. It is heavy stainless steel the aluminum clad bottom for even heat disbursement while cooking. It is very nice stainless cookware for the price.