is this also a sausage stuffer?
1553939
This does have 2 sausage tubes that come with it. I made sausage from venison and it worked good. This was worth the money I paid and worked very well we processed 4 deer last year using this. Ground about 50# of meat.
1553940
Yes, this machine has a sausage attachment. You put the sausage casing over the white plastic attachment.This machine also makes fabulous ham salad, if that's your thing, too.
882673
Some yes but mostly no. I would say if you were purchasing it solely for that reason it would not be worth your money a lot of the stuff is bigger than a plastic egg, even the jumbo ones.
773769
I love this grinder but unfortunately, I've never made sausage. Sorry I couldn't be more help.
1599743
See turtle's mom's answer below for the details.Makes excellent sausage gravy and biscuits, as well as chicken fried steak!!
1238218
Yes you can, I've used mine for cooking bulk sausage into pattys and I've also cooked eggs in it.
1423142
It would appear as if this will work as if you look at the item http://www.amazon.com/Grinder-Attachment-KitchenAid-Sausage-Stuffer/dp/B00FW0NANC/ref=sr_1_11?ie=UTF8&qid=1420731162&sr=8-11&keywords=chefs+choice+meat+grinder it is using this sausage stuffer.
1486695
There's a filling recipe on the back of the box that looks good. I used 3/4 lb. loose italian sausage, 2 eggs, 2 T romano or parmesan cheese. About a heaping tablespoon. Worked great! I've only used it once so far, but was very pleased with t. Hope that helps.
950470
(retired, made sausage as a pro for 40 yrs.) Smaller breakfast sausage are made with sheep casing, (less than an inch when full), these are hog casings, (1-1 1/2 inches when full). These are natural, ( so are sheep casings), there are manufactured casings that are perfectly consistent, and edible, but, these are much better, in my opinion. Look for natural sheep casings for breakfast sausage, they are a bit more fragile, but, a little practice, and they come out great.
2269382
There is nothing in the ingredients list that would suggest to me that there might be some glutton in the product unless it would be included in the "natural flavorings". If glutton free is important, I would suggest contacting the manufacturer which is shown on the package as Oberto Sausage Co., Kent, WA, 98032, phone: 1-877-453-7591, www.lowreys.com, Made in the USA
627287
Yeah, that's a good estimate. I can make pigs-in-a-blanket with those little finger-sized breakfast sausages in them.
1423141
Yes they do work have already made 3 lbs of sausages the most difficult part is threading skins onto stuffer tubes but with practise it should get better..
1140436
I dont know for sure but I think that would be pushing it. Its great with M&Ms;, skittles, spree, jelly beans, assorted nuts and smaller gum balls, tho.
1289530
Buy yourself a vertical stuffer if you are making any quantity of sausage, you'll have a lot more control of the gring and rate of fill.
1912769
Model 606 is just the 5 lb sausage stuffer. Model 838 is the 5 lb stuffer with a kit which contains a book, casings and spices. If your just getting into making your own sausage, you may want to purchase model 883 (with the kit). Cheers, John
293982
The grinder comes with all you need to stuff sausage. The only other things you need are the casings and meat
696190
There are brown and white croissants, cherries, cheese, milk, a whole turkey with remobable legs, a pie, a pair of cupcakes, wine bottles, bones. And i don't remember if it has sausages but it really has lots of funny food items.
1560953
While I am certainly not an expert smoker (only been doing it 2 years) I have smoked ribs, chicken, pork loins and made the BEST beef and venison jerky in mine. The smoker itself is awesome and I see no reason why it wouldn't do right by you for sausage.