is it difficult in cleaning as food stick in it or its non stickey
1532951
It is not difficult to clean. It is not a nonstick surface but it is a very high grade stainless steel.
1532952
If used properly the food will not stick. It does not have any nonstick coatings. You have to learn to cook on lower temperatures. For example when I cook potatoes I bring the potatoes and water to a boil then reduce to low with the vent closed and it cooks perfectly, it requires a small amount of water and the steam does the rest. I love the cookware. It cleans fine with scratch pads and/or sos pads when needed. Most of time I soak in water and clean with soft rag.
1532953
They are easy to clean, but they aren't non stick. Due to the reviews I read about the valve on the lid falling out, I hand wash only the lids. The pans I put in the dishwasher.
777641
No its not difficult to clean, if you have purchased or thinking about it.. very good choice.
1499460
Very easy to clean. I just use a dish cloth that is dampened with warm water (you can use a little dish detergent). It's non stick so it wipes up quickly and easily.
45799
I haven't as of yet. It cleans so easy on inside. I wipe out excess with paper towel and I've never had anything to stick. Don't need to cook at hugh temps either...good heat conductor; cooks even. The outside is a little problematic.
1781425
I never had any issue regarding the food/dirt getting stuck. Very easy to clean.
76285
It is not very sticky, but if you let it unattended, it is going to get sticky. It is a better steel. But still, it should not be termed as to a non stick pan. If you are looking for a zero-mess pan, this is not the one. If you are ready to soak it a bit before cleaning and you are not very careless to let the food char, this would be an absolute good buy.
1371356
Yes, it is, but it cleans so easy, I don't do it, same as any other non-stick item.
673780
It is not non stick. It is stainless steel vessel. But cleaning will be easier only. Need not to stain a lot!
1534097
It doesn't have a non-stick coating which is why I bought this set. I wanted to avoid a non stick coating that would eventually flake into food. I did not season it. I haven't had a problem with sticking. You must cook no higher than medium heat. Clean up easy with one of those scrubbies.
1796706
It is not absolutely non stick, and in fact, the heat comes from the sides. This means that food touching the sides does have a tendency to get cooked onto it I did not have any issues with gettting the side clean I would not call it absolutely non stick, more like, when food does stick to the sides it is easy to clean off. I never have any issues with food stuck to the bottom
1672024
I BELIEVE it's like most non stick. They do not recommend you put it in a dishwasher. I squirt some dishwasher liquid on it, put in some hot water, let it sit a bit and then use a sponge or gently use the hard since of that sponge that has a harder side. You don't want to scrape off the nonstick. This is a GREAT GREAT frying pain. Also, I learned the hard way on nonstick, don't poke food with a metal fork or spatula. Get utensils for nonstick. You want to protect the nonstick. My sister gifted me some nonstick cookware for my birthday and this is BETTER than the Paula Deen brand she gave me. I can fry and egg and it'll just slide off it. So the key on washing is : do it with care, avoid the dishwasher. I BELIEVE it's like most non stick. They do not recommend you put it in a dishwasher. I squirt some dishwasher liquid on it, put in some hot water, let it sit a bit and then use a sponge or gently use the hard since of that sponge that has a harder side. You don't want to scrape off the nonstick. This is a GREAT GREAT frying pain. Also, I learned the hard way on nonstick, don't poke food with a metal fork or spatula. Get utensils for nonstick. You want to protect the nonstick. My sister gifted me some nonstick cookware for my birthday and this is BETTER than the Paula Deen brand she gave... » Read More I BELIEVE it's like most non stick. They do not recommend you put it in a dishwasher. I squirt some dishwasher liquid on it, put in some hot water, let it sit a bit and then use a sponge or gently use the hard since of that sponge that has a harder side. You don't want to scrape off the nonstick. This is a GREAT GREAT frying pain. Also, I learned the hard way on nonstick, don't poke food with a metal fork or spatula. Get utensils for nonstick. You want to protect the nonstick. My sister gifted me some nonstick cookware for my birthday and this is BETTER than the Paula Deen brand she gave me. I can fry and egg and it'll just slide off it. So the key on washing is : do it with care, avoid the dishwasher. « Show Less
166813
It took me a few tries to figure out how to get this pan clean. When food sticks to it, the easiest thing I've found is to wait until it cools off and then fill it with water, let it soak for a few minutes, and then scrub it clean. Usually just a few minutes in water loosens up anything that's stuck. Otherwise, a couple of times I've used a kitchen scrub brush (the cheap kind with bristles) to deal with really tough spots, and that takes care of it. I've even run this pan through the dishwasher a few times when I've cooked things that aren't stuck too bad, and it goes through the dishwasher very well! It took me a few tries to figure out how to get this pan clean. When food sticks to it, the easiest thing I've found is to wait until it cools off and then fill it with water, let it soak for a few minutes, and then scrub it clean. Usually just a few minutes in water loosens up anything that's stuck. Otherwise, a couple of times I've used a kitchen scrub brush (the cheap kind with bristles) to deal with really tough spots, and that takes care of it. I've even run this pan through the dishwasher a few times when I've cooked things that aren't stuck too bad, and it goes through the dishwasher... » Read More It took me a few tries to figure out how to get this pan clean. When food sticks to it, the easiest thing I've found is to wait until it cools off and then fill it with water, let it soak for a few minutes, and then scrub it clean. Usually just a few minutes in water loosens up anything that's stuck. Otherwise, a couple of times I've used a kitchen scrub brush (the cheap kind with bristles) to deal with really tough spots, and that takes care of it. I've even run this pan through the dishwasher a few times when I've cooked things that aren't stuck too bad, and it goes through the dishwasher very well! « Show Less
564160
It's very easy to clean. I use a paste of bar keepers friend with a damp sponge and food comes right off without being abrasive.
800748
No, it is not non-stick. This is a steel pot with no teflon coat. For what it is worth, I had no trouble scrubbing off sticky food on the bottom. I do soak it for some time even overnight to ensure the food comes off. Ajax or Comet does not damage it.
712392
you have to keep an eye on your food it doesn't have a temp gauge. It is non stick and cleans easily.
364983
It stays non stick, but it does discolor and some of the coating does chip off. You need a scrungie to scrub it clean. At first you only need a dish cloth to clean it out now it's a little harder. The rubber coated handle does help keep the handle cool to pick it up.
2053525
Sticking is not a big problem.,although there is some. A little soaking in soapy water and it cleans easily with a scrubbie