Can u put lid in oven also
1560046
Hi Amy,Yes, Glass is tempered for safety. Lid and knob are oven safe up to 400-degrees F.Angela...
1560047
yes, just be sure to a hoy pad or some such to remove the lid after, and don't set it down on anything cold
1893226
yes lids should be oven safe along with the cookware itself up to 500 degrees F. I have not personally used the lids in the oven but have been more than satisfied with the performance of this set. https://www.cuisinart.com/share/pdf/manuals/66-17.pdf Here is a link to the manual of this set which says nothing about not putting the lids in the oven. Hope this helps
598371
Yes the lid can go in the oven. I've had my lid in the oven up to 450 regularly. The handle is coated in the same enamel and is oven safe.
1194176
I have had my set for over a year and still love it. Yes you can use these pots in the oven, they withstand the high temp well and because they are so heavy hold up and heat evenly with less heat. I often have oven temps of 350 - 400 degrees, often recipes will call for reduction of 25 degrees. I don't let the lid heat past 350 degrees for any length of time, but I generally don't bake with lids on. Hope this helps!
617623
I have never tried to put it in the oven, but I purchased the pan with the domed metal lid vs the glass lid because the description said it was oven-proof.
1571620
Yes it is. I recommend putting the lid at the bottom and then the Dutch oven in top of the lid. That way the legs won't tear the cover with time. At the same time you give the Dutch oven ventilation. I have had mine for two years with good amount of use back and forth and have not had a problem.
692720
Yes thats what i have, can also put them in oven. Only problem i had, was that cheapo tools that came with set were packed broken.
208834
Yes. I make many things I start on the stove and finish in the oven. The handles get very hot as expected. I believe I read that the lids cannot be placed in the oven. I am a trained chef and I highly recommend this set; it is by far the best set I have had in my home for nonstick cooking at a good pricepoint.
1499895
i have no doubt the lid is NOT oven proof. I don't even put the lids of any of my Anchor Hocking dishes into the dishwasher than often, because with some of the longer, heat dry cycles, the lids get slightly warped. But that's just me. I apologize, Nancy, that this is not an authoritative answer, which is what you require.
173698
The stoneware body will work in the oven but the glass lid has a plastic handle. No guarantees on what temp or how many exposures to high heat would melt or disfigure the lid.
1701554
I have put mine in the oven, but I used a foil lid cause I didn't want to risk the glass/plastic of the lid which also fits other pans I have. The lid handles are a bit flimsy.. but the pot itself should be no problem.
1485643
lid would be oven safe. i would not recommend using the lid if you have the pan full however. it sits flat on top of the pan.
1902535
No, the plastic will melt in the oven. I have melted one of the handles for the lids while cooking on the stovetop
901949
Yes you can cook with the lid on. I have done so multiple times with no change in the lid.
760297
I would bet you can although I used the liner on the bottom of the oven. It does work as a cookie sheet liner too.
166836
I think you could put the inserts in the oven because they are ceramic but the lids have some plastic on them. This is still the best bargain that I have ever purchased for the kitchen- I got it last year for the holidays and ended up using it constantly all year long without a single problem. It's just so practical and convenient.
1060694
Yes they can. I just called Neway, the distributor, and they said: The pots can go in the oven to 500 degs, and the glass lids to 350 degs. So, I can use them to cook a slow roast or stew with the glass lids on, because it is cooked low and slow.