Will his work with sweet potatoes?
1535245
YES. There is a max width, but it will work on sweet potatoes.You can make fries
1535246
Of course it will. Use it in the slicing (or wavy slicer) position and you can slice raw sweet potatoes just fine. They're a little bit too hard to use the julienne disc, however.
1677498
I don't think you will get the results. When it grates a potato there are always the last slice of potato stuck in the machine. If you are pouring in a gallon of nuts and aren't too picky it would probably do a fair job. I have some almonds, I will give it a try later, ask me again tomorrow or later. I love this attachment set, we have them all, This one stays in the mixing bowl . Will grate potatoes for hash browns to die for. Grates up cheese, omg. If you don't have these attachments for your mixer your missing out.
777887
I used it on a yam (sweet potato) and it worked fine. I did use a glove to hold it so I wouldn't cut myself. Cut a piece off a rounded veggie so it "sits" more firmly on your cutting board. The first slice of the peeler was hard but it got progressively easier.
261155
The cutting blades are about 3 1\4 inches square, so you can cut a pretty big potato with this unit. Overall it is a very nice heavy duty unit with four blade sizes. Keep in mind these type of slicers work great for potatoes or carrots but not really made to cut sweet potatoes. So I would say nearly all potatoes would fit this cutter just fine. If you had some really gigantic size potatoes you could cut them in half and run them through the slicer.
1269734
Yes it does work for sweet potatoes I trire some last week and worked just fine
1247160
don't know about the noodles, but used it with apples. Sweet potatoes sounds great and regular potatoes work great.
218431
I have cut sweet potatoes with mine. However, I would suggest having it bolted solid on a wall or counter. You will really have to put some muscle behind it. I would recommend using a 70 count or smaller potato. The case of 50 count potatoes I cut was hard on the shoulders.
949181
Yes, if you have the larger sized; one yams are a firmer potato, I purchased the smaller size one thus I have to cut my potatoes in half. I probably will purchase the larger one, when sweet potatoes come back in season fresh. Hope this helps you with your purchase.
1125601
I've used it for all types of potatoes and sweet potatoes and squash and cucumbers. so far no problems - although overly ripe (soft) ones can mush a little. I am happy with mine.
339490
Yes it will work with lettuce Asian greens, and herbs. add only two pinches of sea 90 per gallon. Don't go any higher or you will burn the plants
795234
Yes it should. I have used it on sweet potatoes so I would think cheese would not be an issue.
950714
Works good for regular potatoes. Not so good for sweet potatoes. works good for the price. I think if I needed a new one I would get something a little more durable that provided some leverage to make it easier to doo harder things like sweet potatoes. I find it works best with larger potatoes that will not move while you are cutting them.
423716
Hi Lori, I just tried sweet potatoes and the chopper worked great. I used a thin slice of uncooked, unpeeled sweet potato on the smallest of the dicing blades, and it diced easily. Hope this helps!
187428
Hum, I am going to say no. BUT you may be on to something to be honest. If you have a ricer you know that the potatoes get extremely fluffy. for say Gnocchi I only rice the potatoes. Grinding might work though.
1161373
no you can use it with fresh foods too....as long as the texture of the food isn't too runny. I used watermelon, strawberries, and fresh banana...it all works. Same with veggies....sweet potatoes, squash....it all boils down to the consistancy
1344095
It will work with any plant with a bark like exo layer. Take low cuttings and use a razor blade not anything that pinches .. good luck if u need any more help email me I em the clone king ;) 8 years professionally
545061
You can use it with sweet foods like apples. It's not supposed to have a salty taste because there's no sodium, it's just calcium chloride. I don't know specifically about the foods you mention - perhaps foods with high acid, like tomatoes, would not be recommended. And aren't sweet potatoes always cooked first to be digestible - so do you propose cooking them and then getting them crisp with this product?