Does this work well on protecting Damascus steel? I have several knives in my collection and looking for the best protection for them.
1552605
Many museums use it to protect their armour, knives, swords, shields, etc. from indoor elements. I would think Renaissance wax would preserve it well.
1552606
I work in a museum. We have used it on lumbering saws and other metal items in our collection, but never Damascus steel to my knowledge. We have been very satisfied with the product for our use.
1552607
I think it would, but I wouldn't use it on a Damascus steel knife without talking to a couple of knife specialists or custom knife makers. My suspicion is that there is a more appropriate material for that application. I have one Damascus steel knife which I've owned for about 20 years and I use it sometimes when hunting. I have never given it any special treatment, but I do keep it clean. It has never shown any signs of oxidation.
1552608
Gordon, not for sure,dont have any Damascus steel, but sure works on American steel. Would def trust this product on just about anything !
1552609
I have used it on my very expensive Damascus blades for years. It works fine. Great even!
1552610
Oil is first option with re-oiling after every use. Wax is last longer. A THIN coat of boiled linseed oil brings out the deep black finish and it seals the tiny pores in the steel to prevent rust. Then add a thin coat of wax after a week.
1552611
Dear Mr. Daniel, Since I do not have any Damascene swords/knives myself on which to try the wax I suggest you contact the (British) company that makes it and ask them.
1628753
It is somewhat prone to rust due to the high carbon content of the steel, It's not true Wootz-Damascus steel (a form of steel that is a lost art), but it is indeed some of the best quality damascus I've seen that was made in modern times. The other answers are incorrect, the reason Kyle's blacksmith said it wasn't real "damascus", is probably a reference to wootz steel.i
1153098
no, I tried to "hack" at some branches with it, it loosened the handle on the tang, now there is a small gap. also some flaws in the damascus steel pattern on one side. this knife is good for most tasks, but it is not really built for outdoor survival use.
1477443
I've found that it's relatively easy to make a saya type guard for knives that don't fit in a block. If you follow this http://imgur.com/a/f6QNS you'll end up with a pretty sturdy cover.
780497
Yes, I have used it for years on my knife and sword collection to clean and protect the metal from corrosion. I saw a non commercial, hot salt spray tests done a few of years ago on steel and iron plates which were "protected" by a large number of products and Briwax came out number one beating out even the US military products for protection against rust, which surprised all who witnessed the test results. Great stuff!
1890154
No, the protective coating on the blade is there to retard rusting of the carbon steel blade. Just keep a thin film of oil on the blade and you'll have no worries.
510248
I use mine to sharpen chisels and plane irons ins the shop, but I see no reason why they wouldn't be great on knives also. I use a little water on the stone to keep it from clogging with iron filings, of course then I oil the tools well after sharpening to prevent rust.I've give mine hard daily use for 4 months and it shows no sign of ware. I have no idea how long it will last but it seems like a long time.
1095625
If it is a good quality stainless steel blade and the cross guard is metal, you are safe to swing it around and even hit light objects like boxes and small branches. This is because even if it isn't a full tang, if it is a bolted or partial tang in a METAL guard, it will holdup pretty good. Then again, I heard this one has a heavy blade so just be careful, but I have seen some test videos where it held up chopping some branches and being swung at a stump.
789496
You Could depending on your Knives. I don't think it would be the Safest Idea.
1118191
I use this daily and have NO issues with blade damage. It's near the sink, so after hand washing and drying a knife, I put it on the rack. Holds the knives securely with zero damage to the blade.
799848
Thanks for the question. I bought this knife for my husband who collects Case knives. I did not buy it for utility use. It has never been used and probably never will be. I am so sorry I can't more adequately answer your inquiry. C
977175
No, it is good to keep your kitchen knives sharp but to small for machetes and axes. I wanted it for skinning knives because I don't like to take the time to sharpen a knife with a wet stone. It won't get a spinner sharp enough. I did see on sharpener advertised for what you want on Amazon however.
1628751
Yes, but it's damascus steel, of course it will. It's not stainless, that's real damascus steel, it's supposed to! Keep a thin layer of wax on it or oil and youre gold. Again, real Damascus rusts really easy, it's NOT stainless steel!n I keep my knives coated in car (carnuba) wax and they are perfect. Just care for the steel and youll be golden. If it DOES get surface rust, just take steel wool and white vinegar. Be sure to oil/weax it immediately afterwards though since ther vinegar, if not removed, will cause super fast, (5 minutes) rusting.
267605
I have used it on other Japanese steel knives and it works fine.Cannot tell about the above mentioned though.
1900234
Do your knives get gun powder on them? I'm sure you could use it for that. But it's not the best choice. It all depends on WHAT gets on them , as to how you clean them off. My knives can mostly be cleaned with a wet, then a dry cloth and then I wipe them with a coat of Remington Oil w/ Teflon. Works great. I don't put the coat of oil on until I re-sharpen. And then lightly wipe it down.
1532669
It's really intended for the serration style found on pocket knives and some steak knives, not the fine saw teeth found on a lot of kitchen knives, but even then it's not that great. The diamond rod does work quite well on serrations though.
1907453
I'm not sure about your knives but I know the knives I have are is hard and are 420 stainless steel. So using this product. It put in the edge on the knives very close to factory specifications and I have not found a better product. This inexpensive that does exactly what it says it does. I hope this helps you