what is the baking temperature for this dutch oven?
1992552
According to the lodge website: 500 F (http://www.lodgemfg.com/FAQRetrieve.aspx?ID=54173&Q;= )
1992553
I make artisan bread in it and it cooks at 450 degrees. I am not sure if you could go higher. I have had no issues with it.
1992554
What is max baking temp for this dutch oven including the lid --- 500 degrees??
2076697
I did and it was super easy. Used Alton's recipe and baked at 300F in the oven, flipping half way through cooking. Want another one of these!
264511
I don't have any official temp guidelines, but I regularly use this in a cast iron dutch oven when baking breads with oven temp of 450
2239299
thank you everyone for responses. I purchased one and it did not have any instructions on it. Can someone tell me what temperature in the oven and for how long?
1853747
I have not used it in other than my regular oven. It is ceramic and designed for low-moderate heat cooking over a longer period of time. I have used it successfully many times in my oven at a temperature of up to 350 (F) because that's what the recipe called for. I think I would opt for a cast iron Dutch oven for use on a wood stove rather than this ceramic pot. But that is just my opinion.
2239916
Most ovens only go to 500-550 degrees. That is a broiling temperature. Transfer your food to a broiler pan for that temp.
381739
I'm not sure about a dutch oven, but we have a 12 inch cast iron skillet, and the whole set up (with skillet) was very solid. Actually, a dutch oven is probably also okay. It's very stable.
151591
I believe it's 400°. To be honest, however, I have a very tiny oven and have never put a lid inside while baking. I used tinfoil. On the stovetop it seems just fine, though I do use their hot pads and handle mits.
1410480
I have never baked bread at 500 degrees but I am sure it will withstand this temperature. My son does "cowboy cooking" over open flames and this cast iron holds up to the extreme heat. I would be careful about changing the temperature too quickly because it could cause the cast iron to crack. My dutch oven was well seasoned and I have really enjoyed it.
1582639
I bake at 475F quite often with the Dutch oven so 500F isn't much different. A bit of advice when baking bread is to let the Dutch oven warm in the oven for at least 30 minutes before you put the dough into it.
1832743
measurement range is minus 58 to 400 degrees with included thermocouples. for the oven you will need the optional hi temp thermocouple, which goes up to 2000 degrees.
1431966
Yes, the Tramontina Prima 6 Quart Dutch Oven is oven-safe up to 500 degrees Fahrenheit. It is also compatible with gas, electric, ceramic glass and induction cook tops - and is covered under a Lifetime Warranty.
250999
I just looked on Chefs web cite and they say it is oven safe...to what temperature I do not know.
1523849
Hi!The oven is capable of reaching 900F which is higher than what you need even for pizza. Best regards,Eugene.
1374444
I don't know about "Dutch Ovens" ... I am using these gloves for my wood stove. I can put the wood into the stove at 800 degrees and can rearrange the wood etc comfortably.
1014811
I've used this oven, in convection mode, to bake rhubarb, strawberry-rhubarb, pumpkin, sweet potato and pecan pies. Each one turned out just as well - if not better than - pies made in my big oven. Lower the temperature 25 degrees in convection mode, and expect your pie to take the high end of the recipe's bake time. For example, if your recipe says "bake 50-60 minutes" expect your pie to take the full 60.
1649542
I have used mine in the oven at 400 degrees to bake a German Pancake. It worked fine. Other than that, I don't know exactly how hot you can go. I know the marblized pan browns foods at a lower setting than other pans. I love the way mine performs. I've never had a better frying pan.