Can you use stainless utensils without scratching the interior?
1999161
Absolutely. You only need to avoid metal utensils when the interior is a non-stick material.
1999162
Yes, you can use stainless utensils. Obviously, don't be crazy about it. These are beautiful pans to cook with. To maintain the fantastic even heating be particular about keeping them clean inside AND out.
1999163
I would say- the plastic and wooden are better, in a case of stainless utensilis- the small scratches are possible.
1999164
We use them in our non coated pots and pans and have not seen any scratching.
1999165
Yes you can use steel utensils but technically mild abrasions are put on the surface when used. I think that gives the pans character, charm and a kind of patina. Mild use for decades shouldn't effect the performance. I have two identical pans in my kitchen. One used almost daily the other NEVER used. Only on careful inspection could you tell the difference. So much so that on a few occasions various people in the family took it down to use mistakenly confusing it with the old one. The old one has been used with metal utensils for 9 years and looks great. Hope that helps.
1003943
It is best to use non stick utensils so that you do not damage the interior, nonstick, surface of the Calphalon pans.
904130
I have not noticed any scratching on th interior or exterior on any of my pots or pans. I have also used metal utensils, and a fork on them. I was wary of this too, but made the decision to buy as most of the negative reviews said external scratching. The only thing I won't use on them is a scouring pad, metal wool etc and you will notice if you get them that you really don't need to use that stuff.
1344228
I don't have many metal utensils. We use regular forks, knives, etc. and haven't had a problem using these. No problem with marks.
2268727
I would say no to using metal spoons. I have had these pans for several years now and have always used non-metal utensils on them. I also keep them stacked with a paper towel in between to prevent scratching. With these precautions they have not had any scratches and are great pans.
1821651
I would recommend NOT putting them in the dishwasher. After use I take a soft cotton towel and clean and dry immediately. Do not use any abrasive sponges on the stainless as it might scratch and leave swirl marks.
434312
Just like in any cooking ware, you can use metal utensils, but you shouldn't because it will scratch up your pan.
417225
I only use a wood spoon so can not say. It is very thick so I doubt a scratch would matter anyway.
980171
Scanpan cooks tremendously. Yes, you can deglaze and make get sauces or cook anything. I cook a lot and haven't had any problems. When storing the pans I put thin rubber lining inbetween them so the edges and bottom of the pans won't chip or scratch. I also use wooden or plastic utensils so the bottom doesn't scratch. The company says you can use metal but they will scratch. I love the pans but not the stainless. It's too much work to keep them looking nice. They clean very easily on the inside though. Hope this helps. Let me know if I can answer anything else. Happy New Year!!!
1383649
Just the inside will be fine, oil and a green onion sliced cook until blackened then rub wok with paper towel until oil is rubbed in. I oil mine after every othe use to prevent rust. A black wok is a good wok so never scrub off the black inside your wok.
2213417
with just light scratches that no doubt will come with everyday use it should be no problem. I have used my with metal and plastic utensils and do have very light scratches. would think the scratch has to be pretty deep to expose the core.
2187543
You can, but it is better if you don't. The process of the non stick coating allows for metal utensils, they will over time scratch the coating.
1516776
Yes. U do have to be careful to use coated or wooden utensils so it won't scratch. It is easy to clean.
308404
Are you cooking with metal spoons? These pots have not scratched until my mother cooked in them for TXGIVING and used a metal spoon. Otherwise they show no signs of wear.
688981
So far we have had no problems with scratching, When using my cast iron pans I do use extra caution and only use them on low and medium temps. The stainless steel pots and pans which we use most have not left any scratches or marks. Any splashes or spill overs have been easy to clean with Weiman Glass top cleaner and a micro fiber cloth. Hope this helps
497456
We have a stainless refrig, stove and dishwasher and have not incurred any damage. Scratching would probably be unlikely...denting might just depend on how aggressively your LO drives�.
1632509
No. I have been using for a couple weeks and have had no problem with utensils.