How can I use this with my Brownie Mix???
1979678
You can just add it in like peanut butter. Or put it on top. It is really ridiculously good. My kids just eat it by the spoonful
1979679
I'm not sure, I have not used to for recipes ... I just spread it on a waffle or toast, or add it to my ice cream.
1979680
It's almost the exact same consistency as peanut butter. If you know how to make peanut butter swirl brownies I'm sure you could experiment with substituting.
1728869
Cupcakes will work - not sure about brownies cause they are thicker. We've sold these at food shows and people love them.
108407
I have used it for GF cake and brownie mixes (about 12 oz) and 1 mix fills 5 cups neatly. Try to use all 6 and you will have tiny little cakes!
922838
I mix it with 1/2 cup coconut oil. Water. It was a perfect color. Not too bright. No purple. You can youtube how to mix it. I made it kinda thick. I would add about a half cup water, go from there in what consistency you prefer.
927069
I have the chocolate kind and mix it with almond milk and honey and use a hand blender. Or, sometimes I put it with frozen bananas, blueberries, vanilla protein powder and almond milk in a blender and make a delicious breakfast smoothie:)
2176725
Dear Betty, Yes, you can use ANY cookie, cake or brownie mixes. We make up a big batch in one day, freeze the cookies mixes in meatball sizes- double wrap, bag and freeze so the kids can bake any time they want with the mixes already made. I take out a meatball size frozen cookie dough the night before from the freezer and put it in the refrigerator. When the kids get home from school, the dough is ready to make into dime size cookies and bake. One day of making the dough and freezing, makes for many, many fun times baking for a few cents every time! I wrote about this in my review. Any mix, bag or home made dough can be frozen into balls for future baking any time! Maren
1355127
For cake I've only used the recipes that come with the maker because I heard the store-bought mixes don't turn out as well. For brownies, though, I did use a store-bought mix and they were fine.
1008550
Put parchment paper between he maker with the tortilla in between. If you need you can even spray a little oil on the paper. We use parchment paper and have had no trouble with any of it! Hope this helps!
1762439
That's what I use it for....I also use about a tsp in any chocolate recipe....it intensifies the flavor of the chocolate...brownies in particular.
249962
I did. The recipe instructions call for (if I remember right) 1 whole egg, and either 1 or 2 egg whites. I also used the all-purpose flour, and I just used my mother's recipe for ooey gooey brownies, and used eggs, butter, cocoa, the whole bit. They were delicious, and much better than any gluten-free mix I have tried. I also made chocolate chip cookies using the toll house recipe, and they turned out good...a little gooier than regular, but still tasty.
2256800
I looked on the back of the bag and did not see a recipe for brownies.. Sorry
735659
Hi. I've made brownies and English toffee candies. Nothing seems to stick in these. I'm sure cupcakes soul turn out great. Just make sure to spray pan with cooking spray, just to make sure.
2175865
Yes we tested this on cupcakes and muffins. Assume mini bundt cake work the same have not tested brownies. Hoping to try this weekend.
1492264
I don't see why you couldn't use it. Just make sure the mixture is right. Maybe mix up a little bit to test it to see if it sets correctly
501288
Good question, but I see no way to "brown" the top of the cake pop. It only takes 5 minutes and if you left them in any longer, the whole thing would probably burn. I have only made chocolate ones so far. Good luck.
799910
I used a regular cake mix. no problem. baking time will take some adjustment.
1770862
Could experiment and try what you do with brown sugar... place a very small piece of bread in there and wait. Next morning you should have it unclumped.