Could it make t 100% whole wheat bread?
1975229
I bought this bread machine for a friend. I am sorry that I don't know if it can make whole wheat bread.
1975230
Haven't try 100% whole wheat. Neither can find on Panasonic menu. You may google it to see if there is someone make it before
1975231
I'm sure you can make it. This bread maker is very hard to make a mistake unlike Zojirushi bread maker which is very popular(I don't know why). Anyway,therefore even though instruction say follow the instruction, I change a little to my liking and still it comes out OK. Just don't change the quantity of water and batter.
1975232
Yes, it can , Today I do 100% whole wheat bread with some wallnut ,seasame seeds, flax seeds and pumkin seeds. It come out in excellent condition.
1975233
It depends on what kind of 100% whole wheat bread... You would like to bake european/german style heavy hard bread? or the Japanese style soft bread? If you would like to bake soft side 100% wheat bread, you need to add some gluten and search for the recipe online. The machine does not have 100% whole wheat bread menu (only 50% one), but you can do some experiment and it's part of fun having this machine.
1558660
It is not 100% wheat. This produt also contains malted barley. If you want 100% wheat flours, then I suggest you look into out Whole Wheat Flour or our Ultra Grain Flour. Here is the link to our webside should you have any further questions.www.store.honeyvillegrain.com
2139967
You can bake multi-grain bread on the wheat setting. There are several recipes for multi-grain in the book included that are good.
189473
Personally I would use the whole wheat setting for any bread using whole wheat flour. The extra soaking time makes for a much smoother texture when using whole wheat flour.
2029567
The only kind of bread we have made in it is a gluten-free mix from Pamela's Products. We followed the instructions exactly(temperature, order of adding ingredients, don't let yeast touch wet ingredients) and had perfect bread every time. I'm not sure why yours isn't turning out well.
1211998
H. Curtis, I regret to say that I returned my machine. It was not a good pasta making experience. But, yes, one could make whole wheat pasta.
352035
I don't think so. There is a cookie recipe on the package and you could probably add it to muffins, but I can't imagine making bread from it.
1941301
Yes! I love this yeast, I'm a pretty serious (home) baker. I'm very particular, and I mostly bake with whole wheat flour. It is the best yeast I've come across. It works so very well!
2139965
There is not a specific multi-grain program but you can certainly make multi-grain breads. There is a feature that also allows you create customized bread programs. The manual has numerous receipts but you could use any bread machine receipt book. They would most likely suggest using the whole wheat setting for multi-grain breads.
1138014
Bread machine recipies work out fine, but I only use the slightly larger whole wheat yeast and no the regular yeasts. Also have to be sure to balance the ph when using rye - hence the bit or orange peel and bit of apple cider vinegar.
2270391
I have read it is 1 tablespoon of vital wheat gluten to every cup of flour. What type of bread are you making?
2108530
I had never done so-I would think that it would work fine though. I make recipes that are not in the book that comes with the bread maker and they come out beautifully.
416877
I adapted the Zojorushi1 lb bread maker booklet recipe for 100% whole wheat bread - 7/8 C WATER, 1 1/2 cups ORGANIC WHOLE WHEAT BREAD FLOUR, 1 CUP ORGANIC WHOLE FLOUR/OR 1 CUP MIXED ORGANIC MIXED GRAINS SUCH AS RYE, WHEAT BERRIES, 1/4 CUP ORGANIC WHEAT GERM; PINCH SALT, 1 TSP DRY YEAST. Choose regular/firm setting. If you add ingredients, chop coarsely nuts or "larger" dried fruits such as dates & apricots; add whole dried fruit such as cranberries, raisins -- & do not exceed 1/2 cup total. Add when the machine prompts you (beeps). Note with no white bread flour the loaf will be dense, which is my preference; the booklet has a multigrain recipe, I haven't tried it, but I'm sure it's very good. I adapted the Zojorushi1 lb bread maker booklet recipe for 100% whole wheat bread - 7/8 C WATER, 1 1/2 cups ORGANIC WHOLE WHEAT BREAD FLOUR, 1 CUP ORGANIC WHOLE FLOUR/OR 1 CUP MIXED ORGANIC MIXED GRAINS SUCH AS RYE, WHEAT BERRIES, 1/4 CUP ORGANIC WHEAT GERM; PINCH SALT, 1 TSP DRY YEAST. Choose regular/firm setting. If you add ingredients, chop coarsely nuts or "larger" dried fruits such as dates & apricots; add whole dried fruit such as cranberries, raisins -- & do not exceed 1/2 cup total. Add when the machine prompts you (beeps). Note with no white bread flour the loaf will be... » Read More I adapted the Zojorushi1 lb bread maker booklet recipe for 100% whole wheat bread - 7/8 C WATER, 1 1/2 cups ORGANIC WHOLE WHEAT BREAD FLOUR, 1 CUP ORGANIC WHOLE FLOUR/OR 1 CUP MIXED ORGANIC MIXED GRAINS SUCH AS RYE, WHEAT BERRIES, 1/4 CUP ORGANIC WHEAT GERM; PINCH SALT, 1 TSP DRY YEAST. Choose regular/firm setting. If you add ingredients, chop coarsely nuts or "larger" dried fruits such as dates & apricots; add whole dried fruit such as cranberries, raisins -- & do not exceed 1/2 cup total. Add when the machine prompts you (beeps). Note with no white bread flour the loaf will be dense, which is my preference; the booklet has a multigrain recipe, I haven't tried it, but I'm sure it's very good. « Show Less
346181
Short answer: Yes. You might want to see if wheat is processed with the same equipment.
1053144
Honestly, I am not certain. I use this flat bread maker specifically to make Gluten Free flat breads and it does an excellent job!
2116179
it is more like whole wheat flour, heavier than regular wheat flour, somewhere in between. You need to try, it might work.
1212001
I haven't tried but the recipe book that comes with had a whole wheat pasta recipe as well as one for breadsticks. Both are 50/50 flour mixes though. The machine is pretty tough, and I love it. But not sure how it would work for your needs.