How thick is the top? Could I clamp a manual meat grinder to it? Thank you so much for your answers!
1985456
The table is 44" wide, 20" deep, and 1.25" tall and 1 7/8" overhang from the body. I doubt you could clamp anything to it.
1985457
No, the top is not solid. Its a single sheet with the ends folded over to form the lip of the table. Hope I explained that correctly.
1985458
Hi. the top is 1 1/4 inches thick. I think you could clamp a grinder. Depends on how far into the top you have to clamp. There is about1 1/2 inch lip all around. Also, I am not sure if you would leave marks in the stainless when you clamp it on. If you had a cloth materialyou placed to absorb the pressure, it could help. Hope that helps. I love the cart. I have found so many uses for it!
1985459
Yeah, you probably could. The top is 1.25-inch thick and on the side it sticks out a little over 1.5-inch, so there should be room to clamp the grinder.
1985460
I would be hesitant to clamp a meat grinder on it. It's about 1" thick but isn't solid stainless - a thin stainless sheet that wraps around the top. I'm really pleased with the unit and the extra storage and work space it gives me.
1985461
I doubt it would hold up to a meat grinder. Like Judi said, it's only about an inch thick but the stainless sheet is just an overlay. Also, the lip of the top only overhangs about an inch and a half from the wood base.
1985462
Yes, you can and may I add...the piece is beautiful. I put it together all by myself. It serves as a server in my kitchen and goes well with my stainless steel appliances. I recommend this product because it is very solid, functional and most of all...looks good!
272672
I would advise against it. I never tried it but it I think that is stretching its capability. I think a grinder would do a better job.
1104226
http://www.abtecparts.ca/back_to_basics_meat_grinders.htm You might have to just wires in a different toggle switch in from a different site or hardware store. This is the only available place I have found and ordered parts from. I believe they are Canadian based. I replaced auger and blade after pushing to much frozen trim meat and plastic pusher after the dog stole it off counter.
1501816
The grinder comes "set" and you have to loosen it a bit (read in a posting when I was buying it) to even use it. You should be able to set it super fine and may want to grind it twice. I'm still happy with it.
1467998
You adjust the thickness of the burger by adjusting the wing nut under the "Push" plunger as shown. This is sort of the stopper for the plunger. Also, you can adjust the thickness by the amount of ground meat you put in.Hope this helps !
882266
This is a heavy duty grinder. It should grind raw chicken with a lot of "elbow grease". Cheers!
1125799
It's 3/4 inch thick. I might add that, although we like the board, two changes would have significantly improved it. Make the groove deeper so it doesn't overflow when carving a chicken. Put small rubber non-stick pads on all four corners on both sides.
1106255
Hi Nola_Girly. I just measured it to be 0.75" thick, so not a fit for that clamp.
1617534
I've uploaded a photo of the clamp. It shows the size of the clamp and measures the opening. The clamping space is UP TO 1and 1/2 inches wide. If the thickness if the item falls within this measurement then you should be able to clamp it.. Just be sure to also account for the width of the bottom spacer
715273
I have the kitchen aid mixer stand with meat grinder attachment, need to replace the blade or nice not sure this fits without scraping the round cover, how many milimeter or inches or centimeters top blade to bottom blade or the diameter?Thanks
1622511
The center of the clamp screw on the bottom is about 1 1/2" in from the inside of the back of the clamp. The top post starts 1" in from the edge of the back of the clamp. If you have a beveled edge, you might consider a sturdy piece of wood on top of the table to clamp the stand to should keep it from wobbling. The total depth of the clamp is 3 3/4". The height can be adjust quite a bit, so thickness shouldn't be an issue. Hope that helps.
426911
It's pretty thick. I've never measured it but it's substantial. The blade edge isn't all that though. If you're not doing tough tasks it will be fine and mine came razor sharp. I messed up the edge pretty bad butchering deer. I would have expected better.
1718606
Hello, Trenner. I think you're talking about the rod that you actually crank to grind the beans? There is a bend in it, so I think you're okay.
351429
The clamp is adjustable from 0" to 1-58" for opening size. The depth of the clamp requires you have a overhang on your countertop of at least 1-1/2" in order for it to grab. This unit works best on a butcher-block type table or drawer that pulls out from underneath your cabinet.
809011
4 7/8" they claiming up to 1/2" thick meat, its have hard time to tenderize 1/2". Its not adjustable and very hard to handle.
464510
The top looks to be 3/4 " thick but its not-- that's just the molded composite top curved over to form an edge. It.s actually pretty thin. I find it plenty sturdy and rigid but I never have more than 10 lb of supplies on it. It works very well for my needs.
2078345
It comes with 1/4" thick plate and the holes are 1/8" on the plate it self. You can get the holes bigger for a courser grind which I have the half " holes. You can't have any thicker plate than a 1/4" but the hole can be bigger. Hope this helps.