Would this be good for making lasagna? Or is it too deep? Thank you.
2006477
It's not too deep, but I don't think large enough for a lasagna. Unless you plan to make a small lasagna. It would be perfect for that.
710477
It's pretty small and the mesh is tight but the largest strainer could work depending on how much spaghetti you are draining. I would not try to use it for anything more than a couple of cups of pasta. I use mine for straining kefir.
1577727
Hi - This is lighter than a roasting pan and not as deep. I do not recommend using it to roast meats. Lasagna and casseroles would be fine. I hope this helps.
1947750
It's not deep enough. I would barely fit one layer of my lasagne in it. I love these, though. I use them for leftovers.
967204
I would not use it that way; too deep and narrow. I would use a 6 quart Cambro (round or square) with lid - far easier to clean and will hold more.
1508698
This pan has a... half-inch curled-out rim at the top. To me, that would add half an inch to the outside dimensions. The pan has straight sides... inside. Again, to me, the maker is giving the inside measurements that don't include the curl, which would be more accurate. BTW - I really like this pan because it's a multi-tasker: lasagna, yes, but also for marinating, roasting (veggies, turkey, pot roast...), and great for HUGE layered salads and deep-dish pizza. Enough? :) BTW, ALL stainless steel pots & pans require more cleaning, but baking soda paste will clean 'em right up!
2236598
I just measured it! The interior of the lasagna pan is 14 inches by 9.5 inches and it's 2.5 inches deep. If you measure the outside of the pan with the handles, it measures 17.5 inches by almost 10 inches. This is a beautiful pan and very functional for many things besides lasagna. I have many Chefs Classic pieces and love them all.
543408
yes it is deep enough. but these sockets slip sometimes. this is ok for DIY but i would not recommend it for professional use.
1402688
I emailed HIC & a representative responded (quickly -impressive customer service!). This is a new design of their lasagna pan. It is still 2.5" deep - NOT the 3.2" currently listed incorrectly on Amazon. This pan just has a different "look" but should otherwise be the same.....I don't own the new pan so I can't say with 100% surety that it is the same.
861145
Yes it can be used for lasagna. Just use non-stick cooking spray on it first before adding your lasagna.
1068829
It is about 3" deep, but I would not buy it. The nonstick coating comes off easily, and who wants to eat that? There is a stainless steel version that is just as deep but smaller diameter by Aroma. It is also sold by Amazon and is a great product. Also: on sale right now.
1524179
It could be used for that purpose but I would guess a smaller one. You would certainly need to cover it with aluminum foil those as the cover with this is plastic and flat. Makes a great pan for lasagna though- nice and thick.
668190
Yes, it is like 3/4" deep or so. Not good for soup but perfect for rice and veggies
473754
It might be a tight squeeze. I really bought it for the depth for small lasagnas, etc. For whole chickens I would use a larger vessel to let air circulate around it (& possible add veggies). Hope this helps
1831940
This attachment makes the lasagna pieces a uniform thickness and width. Hand cut lasagna is also special because you have a more rustic product. I have lasagna pans that I use and appreciate the even width for my pans. There's no right or wrong way , just "your" way. Enjoy!
1857928
We only use it with no-boil noodles and have had no problems. Yummy lasagna every time!
1577722
Certainly you can roast in this pan. The "lasagna" label is more about the size and shape of the pan (not as deep as some roasting pans). I purchased this pan specifically specifically for roasting and recommend it, unless you need more depth.