Old-Fashioned Caramels??? Anyone know what I am talking about?
2080546
these caramels are not what I ordered.They do not compair to the Kraft brand,which I ordered and did not receive ,why do they send people something they did not order???????
1931567
Yes the caramel is definitely chewy and not soft and gooey! Really good quality caramel IMO.
835901
Thanks, Kathryn!It is hard to find those things without a lot of research. Thanks for taking the time. I usually don't order stuff that is not straight about its ingredients.Rick
1654310
the easiest way to do this is to just get the bars. Caramel Crunch and Smore are the best. Don't waste your time eating the other stuff
96607
They have their own website. I haven't visited in a long time but I believe the ingredients may be listed there.
66045
I bought the ones from Poland and they are nothing like the ones I used to buy from Oregon Products. The tart red cherry crop has been poor for several years and they are substituting these that are a sweeter and darker cherry. I found tart red cherries cherries with the name brand Mother's Maid
2217256
I think they might have been Haribou? I can't remember. We bought these for our candy buffet for our wedding reception and they went over really well.
1779536
i have no ideal you would have to look that up on line... i ha e run out and dont have the bag to be able to turn it over and see but i think the sweetner is stevia...sorry i coul not be of more help.
289026
No, the flavors are cherry, watermelon and regular. The regular reminds me of "chapstik" brand medicated...but that's just my opinion.
612924
I like both, but I prefer a lighter, fresher, less "caramelized" marmalade. The two you mention are rather an acquired taste, and as I said in my review I have 17 grandchildren who love to have breakfast or afternoon "tea" with me, and this is the happy medium - not too bitter, not too sweet, just enough peel, beautiful to look at - we can all agree on.
427281
Yes they are dark chocolate ...these are the best sea salt caramels i've ever had...for real.... we can't get enough of them ....the caramel is sooo good with the dark chocolate and just a tiny bit of sea salt..... it's the perfect combo.... we keep them stocked in the house at all time no kidding....i've gotten the people i work with hooked on them too....you should buy some ...they had a smaller container one time incase you didn't like them (which i can't believe anyone would not like them) then you wouldn't be spending too much for them to find out...good luck ...enjoy
1111204
This is an organic unrefined brown sugar w/ a deep caramel flavor. Nutrients? I would have to say no as it is still a sugar(4g). Enjoy !!
325220
I don't still have the tub and label, but I am almost sure they are not fried in lard. You could google Utz and their web site will most likely inform you. They are really good and I had to make myself back off for a while.
641797
I considered it a bit gritty. It reminded me a bit of a soft caramel (not the sticky type).
202905
Sorry my eyes can't read all that small print. You might be able to google them for ingredience.
1249365
Absolutely! I made them according to this recipe using anise oil, and they were delicious:http://allrecipes.com/recipe/licorice-caramels/detail.aspx(If you ever had Callard & Bowser's licorice toffee, these were exactly like those!)
1180062
I bought one of these machines and that was one of my concerns as well. In fact I returned the first machine becuase I thought something was wrong. The second machine seems to throw a lot of sugar on the side as well. I think it must just be a part of the design. You can break off the sugar from the side and give it out as a kind of Rock Candy. It does taste a little different then just sugar since it has been melted and reformed. Dont know that you are doing anything wrong, I just think its the machine.