Difference b/w this and the All-Clad Stainless Fry Pan (http://www.amazon.com/dp/B00005AL5D/... In 10-inch, the latter is $35 less.
1858685
The new pan, 4110, differs from the older pan, 5110, in that the new pan has a steeper angle on the handle to improve maneuverability and a thicker aluminum core for faster heating.
878608
Linda, the constrution of the pans is identical, and food will cook the same in them. On the Prima pan, however, which is the one I purchased, there is an edge around the pan's edge intended to make it easier to pour liquids from the pan. It works okay, and since the prices are similar I'd go for it. By the way, as for the pan itself, this skillet has literally changed the way I cook. Its heat-retaining core is efficient and heats and cooks evenly. The size of the 12" skillet will allow you to add a full pound of pasta to your sauteed ingredients with pasta water to finish your dish. It browns food better than any pan I've ever had, and I find myself looking for excuses to use it instead of my very expensive (and nice, but just not the same) saute pan. If you're a serious cook, you need this, and there's no reason to spend more for All-Clad or any other pricey brand. Finally, this pan is beautiful, and cleans up easily with a squirt of liquid Barkeeper's Friend Liquid Cleaner along with your dishwashing foam or liquid after a short soak.
316674
Checked into this myself and was satisfied with what I found that they are one and the same. Gave a skillet to my son and he loves it so bought more for him for this Christmas. If you're still not sure just research the company. Hope this helped.
123250
No. One of the lids fits the smaller fry pan, but there is no lid that fits the 10 inch pan.
1227769
So, the LCS3 (which is currently priced at 22 and some change) is only a 10 inch diameter and has sloped sides measuring only at 1 3/4 in (might be 1 1/4 in I'm going off memory). The LK8S3 is 10.25 diameter and the sides are not sloped they are straight and measure 2 inches high. I just used the LK8S3 this morning for a fritata with eggs, red bell peppers, baby bellas, chopped kale, and sharp cheddar on top. I have a five person family and it is big enough to produce a yummy fritata that will feed us all. I start the meal on the stove top and finish in the oven. I like the high/straight sides of this dish because you could even bake a cake in it or a pot pie etc. I have a pan comparable to the LCS3 but it is smaller in diameter (I think an 8 or 9 in). Pans with a sloped side are great for sauting and performing cooking tasks that require moving the pan around to flip the food about. The LK8S3 is quite heavy so I could only assume the LCS3 "chef's" series skillet might be more pricey because it might be lighter weight for performing tasks that require flicking of the wrists and flipping without compromising the length of the diameter and the quality of the cast iron. Don't quote me on that, the last part is only an assumption. If you want an exact explanation I'm sure someone at Lodge would be happy to assist you. They probably have a contact link on their website. Hopefully I helped, I tried my best. Have a lovely day!
79473
The five quart round casserole CI650-25CR lid works with the 10 inch pan. The casserole is sold in the matching color on Amazon for ~$59. I own both (but my casserole is in a different colour as I bought my set over time).
2276667
This 10pc set includes: 8-Inch Fry Pan, 10-Inch Fry Pan, 1.5 QT. Sauce Pan with Lid, 3 QT. Sauce Pan with Lid, 3 QT. Saute Pan with Lid, 6 QT. Stockpot with Lid.
1369548
http://www.bedbathandbeyond.com/store/product/farberware-12-inch-tempered-glass-lid/1014228730?mcid=PS_googlepla_nonbrand_cookware_&adpos;=1o1&creative;=39230274589&d;evice=c&matchtype;=&network;=g&gclid;=CjwKEAiAh7WkBRCQj-_zwZvk52ISJADj7z8CXz5AfO0_UsftaVM8DdAHTwCqKfaLYghxM7r_q4XOIRoCSZ3w_wcBGoogled 'lid for 12" Farberware frypan' and got the link above. A tempered glass lid for the 12" fry pan is $99. Or, you can try eBay if you don't care for that price.....
1645751
I'm not aware of the 10 and 12 inch pan pricing to appreciate the relative prices. For anything larger than the 8 inch we use a competitors flat surface wok style pan
1645749
I'm not really sure how to answer you. If you are asking why the prices for separate pans don't add up to the price for the combination, I would assume that lower price for the pair is a marketing tool. I'm sure the pans are the same, the combo just happened to be for the sizes we use most. We are devoted to Anolon because they have no Teflon and are (we feel) better made and more cost effective than the other anodized pans on the market.
996957
this is not what i bought...what i bought was the Emeril by All-Clad E92002 Hard Anodized Nonstick Fry Pans 8"& 10" and they suck and I feel strongly that they do have the handles that you are talking about, but this on fry pan looks to have the same handles as the full set of Tri-Ply Stainless Steel with out non stick. It's solid with an rounded underneath with somewhat of gruve on top for your thumb.
380539
The 10 inch frying pan comes with a lid. The 12 inch does not. It's fantastic stuff, you won't be diappointed.
550471
The Commercial lines (Hard-Anodized and Non-stick) are the (old) "up-scale" pans, but have been discontinued, hence the lower prices. The new "up-scale" pans are Calphalon One (Infused Anodized and Nonstick). There is also a stainless steel high end line, along with copper (Called Tri-Ply). Then, there is the mid-range Contemporary line, in stainless and nonstick, I think. The "Simply Calphalon" seems the rather "entry level" stuff. I've had great luck with Commercial Hard-An (and a few nonsticks), though I am not hugely fond of nonstick for most foods simply because you just can't get good browning, etc. Other than subtle differences in appearance, and a supposedly more advanced manufacturing process for Cal one, I see no measurable difference in performance.
1113317
they are the same model number. I think they are the same pan just a duplicate listing? Looks like one is sold through Amazon and the other is listed by another seller.
986310
yes, and all All-Clad heats faster than other pans, so uses less energy, but check more often until you are used to the shorter time.
1775265
My 10" pan has tapered sides, going down to 7-1/2 on the bottom. The large fry pan has 90 degree sides and measures 12-1/2" at the top and bottom.
1087469
You can look for these pans (I bought a few) at Marshalls and T.J. Maxx for a fraction of the price. Specially if you are only looking for certain pieces and don't need the entire set.