cast iron vs. crockpot: Can these Le Crueset pans replace a crockpot?
137474
a LC pot should not be left unattended, since you are cooking either on the stove or in oven (unless your oven has auto-shutoff); a crockpot will turn off automatically. otherwise, i think cooking process and results are pretty close.
36907
Yes, it definitely is. I wondered too, then I was given a cuisinart cast iron version. The cuisinart brand is heavier (definitely not a good thing since all cast iron is heavy, but add food, and it's really heavy), food Tends to stick more, and the enamel is hopelessly stained. Also, the le creusetIs prettier. Definitely much much better.
595113
Yes but as with all crock pots do not fill more than 3/4 for best results. I used this crock pot to slow cook baby back bibs for a crowd recently. It's awesome!
757351
I think the answer you need to hear is YES. However, the heating mechanics involve a lot more than stainless vs copper. These will heat up and retain heat just as well as the Emeril copper pans (no appreciable difference). They can heat differently than the typical triple-clad or multi-ply copper pots and pans (and in my opinion, better--particularly with glass-top ranges)
757150
Absolutely. I cook everything that is cooked on the stove top in my Le Creuset. It's great but it is very heavy.
270270
This pan makes excellent large crepes, however, it is listed as "hard anodized exterior" which is "cookware made of electro-chemically hardened aluminum." According to wikipedia, cast iron pans and any black metal or iron pans will work on an induction cooking surface. Although the pan is black it IS aluminum, so I don't think it would work. It's a shame, you'd love it.
1657906
Calphalon is not as heavy as cast iron pots but just as durable. Nonstick quality is the same besides outrageous price of cast iron dutch oven pots. Good luck!!
446655
You could, but the stones may emit harmful stuff that may get into your ceramic crockpot . The stone warmer is not ceramic, it's like aluminum/metal so it heats up fast -u can add salt and oil in it without damaging the metal - better to get the warmer itself than the crockpot.
272496
ALL of my cast iron le creuset pans work GREAT on this cooktop! what an energy/time/added-kitchen-heat saver! enjoy the combo!!i wouldn't recommend "scooting" the pan [ANY cast iron pan] across the cooking surface, just in case of rough spots on the pan that might damage the cooktop.[special note: of course, the stoneware/bakeware won't work, but i'm sure that isn't your question.]
439208
No teflon! I think this is the reason for the interest in going back to cast iron for so many cooks. Not only do they provide wonderful even heating, iron traces are not harmeful, so there is no "bad stuff" to peel off and be ingested with the food. I'm impressed with my Lodge cast iron products. When cared for as directed for seasoning and cleaning, they work almost as well as teflon for releasing food. And the pans get better with use and consistent seasoning. I do suggest that you do research the care and follow that protocol for best results.
1798052
Definitely - I couldn't be happier with my Analon pans. Have never used Le Creuset.
1124841
I looked at both and I believe it is a matter of design, not function. The materials seem to be identical. In the time I have had these pans (I started with a saute pan to evaluate them) I have been very pleased both with the functionality and the design. This is an expensive investment, that from my early indicators will last many, many years.
1818479
A cast iron skillet of the same diameter would make a substitute lid. I've done this many times.
915806
This may not help...I use a crockpot and cook for 6 hours. This ensures that whatever is in the pot cooks completely.
1710751
The "pot" portion comes out easily, it is really light, and won't shatter if dropped unlike your traditional crockpot. The silver/heating element portion is not removable to my knowledge.
429049
Yes Julie. I have different size pots and some are not Le Creuset and its only a matter of a screw and the steel knob to attach they work fine.Tony.
970314
Hi JMaine,I bought this pot last Christmas and I am getting another this December. They are great!!! Non-stick (without the unnecessary coating) is more like it. If ever something gets stuck in there, don't you worry. It comes off with one swipe of your dish sponge. If you are considering this pot I recommend that you do make that purchase. They are pricy but you won't regret your money.Good luck and enjoy your Le Creuset pot.