Will it take the temp inside the oven through the oven door? Or does the door need to be opened ?
289350
You need open the door, because take the temperature of the object close to the IR, and the door of the oven have insulation to prevent accidents and keep the heat inside.
287663
No, but I don't know why you would need one. I just put the item in the oven, set the temp and the timer, and when the timer sounds off that it's done, I take the item out. There's really nothing to see inside the oven.
96634
I'm sorry to just now answering this question, but I am happy to give my opinion. I did not buy this lid to use in the oven. I only use my Lodge Cast Iron Dutch Oven lids in the oven. I use this lid to cover things I am cooking on top of the stove so I can see thru the lid. However, if I were planning to use it in the oven I would not exceed the suggested temperature which I believe is 400. I would like to add that I have several tempered glass lids and this one by Lodge is far better than any of the others. The one by Lodge is designed where it DOES NOT hold water so it is not necessary to unscrew the lid and drain the water when washing it. Now that's my kind of lid and I USE IT OFTEN!
2059891
Having tried one in all sections of the oven, I find it works best hung on the front of the upper rack. Beware of opening the oven door during cooking, it lowers the cooking temperature.
1234683
The outside of the oven does get warm, but not terribly hot. The door gets hot, but the handle stays cool.
77738
My husband made a door for our stove. The door enables the stove to keep a higher heat temp.which helps in the cooking of pizza.
698610
Check the "door hooks". They are the little plastic hooks sticking out of the door when you open it. They're both mounted on a plastic strip (that you can't see), and they should move easily. If they seem sluggish, spray just a little silicon spray on the top one and work it up and down. That should make them move easily, and that should solve the problem. When they are all gummed up (for some reason), they don't fully disengage the safety switch when the door is closed, so the oven shuts off. Had same problem -- solved.
1726153
The door seals shut very nicely. No heat escapes! The top of the oven gets hot so I bought the breville cutting board that goes on top......problem solved. Best oven ever!
1162072
Yes. It depends on if the surface you're sticking it to is wide enough. On our first oven, it stayed WONDERFULLY because there was a wide surface, on our current oven if fell off the first time someone tried to open it forgetting that it needed to be unlocked because that surface was too skinny. It sticks with a strong adhesive to the underside of the top of the oven. The latch comes down over the door like seen in the picture. You slide the latch to the right and it flips up, allowing the oven door to come down.
2167943
Handle to oven door would be a problem as it is slightly higher than oven body.I would not recommend the toaster oven anyway if you read my review. You have to watch it constantly when toasting as there are no toaster settings.
33122
Put the probe in the meat in the oven or grill when you start cooking. Close the oven door or grill lid. The probe's wire can then be plugged in to the register outside the oven or grill. The oven door and grill lid can and will close around the wire and not impact oven or grill temperature.
571521
A wooden oven door? That's interesting. I suspect the Thermo-Tec will not stick well to wood. Perhaps you could paint the wood first with a high temperature paint. After the paint dries, apply the Thermo-Tec to the paint.
470231
set up the thermometer towards the front of your oven door. Take it out quickly with a hot pad....and read. That should give a ballpark reading.
1545292
The oven door does open, but not the fridge. Not a lot of room for stuff in the sink. Hope this helps!
1973192
I haven't had that problem. The wire is very thin and flexible and most oven doors have a gasket to help seal them (like a car door).
1698830
I have never tried setting it in the oven, but I can't imagine why it wouldn't be as long as you have the oven hot if the insert is hot. I have read elsewhere that the insert can crack if you suddenly change the temperature.
1094182
The packaging mentions Ovens, but instruction sheet says "not suitable for surface area exceeding 60C/140F degrees". See if you can find a suitable area of your oven and door that suits, depending on what temperature you are using. Otherwise, self-cleaning ovens have a lever that locks the oven during self-cleaning; the lever is big and hard to move, so it might deter a very young child.