How much hamburger do you need to make a stuffed burger with this? A quarter, third, or half pound?
860326
half pound you use one third cup for one burger and half cup for another i made 4 burgers from 2 pounds of meat. hope this helps
860327
The product comes with instructions, but to help you out - 1/3 cup of ground meat ( meat of your choice) forms the top/ 1/2 cup of ground meat ( your choice) forms the pocket. Fill the pocket with your fixings, insert the ring then insert the flat patty from the first step, compress with flat press while twisting and rocking.Hope this answers your questions.Happy eating!!
860328
not much, you have to make a "meatball a little smaller than a tennis ball....
860329
The product comes with instructions, but to help you out - 1/3 cup of ground meat ( meat of your choice) forms the top/ 1/2 cup of ground meat ( your choice) forms the pocket. Fill the pocket with your fixings, insert the ring then insert the flat patty from the first step, compress with flat press while twisting and rocking. Hope this answers your questions. Happy eating!!
1516325
The ratio is 1/3 cup seasoning to l lb meat. 1/3 cu dry is 2.3oz so this is equal to 10.4 packets. I hope this helps!
1664867
1 pound, results are great if you can find 93% fat Free meat. I've waited until London Broil has gone on sale for $1.99 a pound, then have the butcher trim all the fat off...(You will still pay for the fat) then grind the rest of the meat into hamburger...With that approach you'll have some of the best Jerky you can make with this kit...
209979
4 1/2 inches and it is very well made. Makes a great burger and does not require much practice to make great burgers.. I enjoy making my burgers.. Buy one and enjoy.
1492068
Guessing about 4 uncooked, but could squeeze 5 or 6, because they'll cook down. I haven't tried hamburgers yet. Been having fun making waffles and pancakes.
496377
Measure out how much powder you will need and mix with 2:1 sugar water until it forms into a paste then, using wax paper, press into 1/2 to 1 inch patties . make sure they are not to thick, you want to allow room for the patties to fit between the top bars and the inner cover.
20063
The individual hamburger keeper is approximately 1 inch deep so if you stack them you can get 3/4 inch thick burger.
1584299
I weigh out quarter pound meatballs then put into press they come out about 3/8 to 1/2" thick
1606025
My daughter has had the grill at college for an entire year. You can get four to five 1/2 pound burgers on the grill at one time. It is a great grill.
2092986
I personally make pretty decent sized burgers, however, they still fit normal size hamburger buns. That being said, I can fit two of them on at a time. Hope that helps.
2226386
No. My first hamburgers were very big. So decided to use 1/3 c. meat on each layer. You can stuff with bread stuffing like used in a turkey, then serve covered with beef gravy, no bun the bread is inside. A pizza burger with pepperoni, cheese, mushrooms and etc. The possibilities are endless. Try ground chicken, sausage. Good eating! DSM
530066
No bigger then 3 pounds. We bought a 3 and a half pounder and it kept hitting the element's on top which caused it to catch fire.After that it went to the trash since neither black and decker nor amazon would do anything about replacing it.
20061
With the press and ring you can make the burgers as thick or thin as you want. The storage units are good for up to a half inch.
390134
Two lbs would put it around 40% full. You could easily fit 3 but I'm not too sure they'd cook evenly....worth a shot.
902472
This burger press is 4" in diameter. You can make a thin burger like Mc Donald's, or a thicker one.It is about an inch or so deep. Hope this helps you. I use mine all the time. I ordered two so I could make 8 burgers at a time. I freeze them and use when needed.
915088
I use three tablespoons for whole wheat bread. My recipe called for two but that wasn't quite enough.
1616177
My husband likes to make his own patties, and they are quarter pounder size or larger. It will fit 4 good size burgers, or about 6 average size burgers.