Is this a liquid, like what would be found in the canned version of coconut cream? Or is it more solid, like the "creamed coconut" sold locally?
826663
It's liquid and stays that way for some days in the fridge. I usually keep one open for a week and it stays liquid, but by the end if the week it will start to thicken.
826664
Definitely more of a liquid than a solid. You could easily pour it into your coffee for example. If it's been open too many days it thickens and starts to solidify.
826665
This is a liquid. The only ingredients are Coconut milk and water. Some canned coconut milks have guar gum or carrageenan, so if you are trying to avoid them this is perfect. This is thicker than coconut milk and can separate into chunks of coconut.
228422
Kind of in between. More like heavy whipping cream before it is whipped. It is milk colored but not when dry. Hope this helps
343410
Pure coconut, nothing else. And seriously THE best taste of any I've tried. But take note, this is the thick cream, very diff from milk. Worth it.
1553333
It is organic and cold pressed, but I believe there is some refining involved to turn it into liquid form. Unrefined coconut oil is solid at room temperature. This is not solid. However, that does not make it unsafe.
472984
This is a thick more solid than liquid cream. It melts on contact to skin. It does have a nutty warm scent. With so many essential oils to choose from I would like a vanilla scent with it. Please check online for all the essential oils and warnings as well as how many drops would be needed for an oz. Perhaps the seller would have some ideas. I love it for my dry skin and psoriasis.
1030625
I have tried two different cases of this Natural Value Coconut milk and never found a can that wasn't gray in color and a consistency of wet paper pulp. I tried an immersion blender and also a high powered blender to get it smooth and creamy but nothing changed the consistency. Can't figure out why some people get wonderful, white and creamy milk in their cans.
1760032
Just like coconut oil, it will be solid at normal room temperature. As it states on the package, you can add warm water to dissolve it. I just break off chunks of it and then add it to a recipe if it is being heated. Make sure to keep it refrigerated after you open the package, which makes it even harder. I agree, I was a bit disappointed that it wasn't liquid as I expected it to be more like coconut water.
2181742
It is very light liquid cream .. It is not so thick as cream. You can call them liquid .. it is white
604795
I'm pretty sure you can sub one for the other. This stuff is like the thicker, canned coconut milk. Not the thin, tasteless stuff that usually comes in cartons. I like that it doesn't have guar gum in it.
2136329
The container is plastic, but dark brown. It has a code number of "7". I know that "7" means something, I just don't know what. I do know that this brand coconut oil was liquid when another brand that I had was still solid. I think this means something good... I'm just not sure what? I don't keep my oil long enough to worry about leaching, I don't think?
1030628
There will be a significant solid chunk of coconut cream in the can (the good stuff!). This allows you to just use that for whipping or thickening foods but if you want the whole can, you can shake it but there will still be some chunks. I find a whisk will do a decent job but if you want a completely smooth milk, you'll need a blender, mixer, etc. to get it smooth. You can also warm it slightly which will also help blending. Hope that helps.
1294665
This product is coconut butter, a product made from the whole flesh of the coconut, not just the oil. Similar to a nut butter. Coconut oil, however, is simply the oil pressed from the coconut. This product has a much stronger coconut taste because it uses the coconut flesh. The texture is also quite similar to nut butters, although it is much harder at room temperature. It helps to heat it up a bit (setting the jar in a bowl of hot water) before mixing and spreading. The oil separates from the rest of the solids, so you might find a layer of coconut oil on top of the coconut solids. Again, though, just heat it and stir. I use it the way I use nut butters. This product is coconut butter, a product made from the whole flesh of the coconut, not just the oil. Similar to a nut butter. Coconut oil, however, is simply the oil pressed from the coconut. This product has a much stronger coconut taste because it uses the coconut flesh. The texture is also quite similar to nut butters, although it is much harder at room temperature. It helps to heat it up a bit (setting the jar in a bowl of hot water) before mixing and spreading. The oil separates from the rest of the solids, so you might find a layer of coconut oil on top of the coconut solids. Again,... » Read More This product is coconut butter, a product made from the whole flesh of the coconut, not just the oil. Similar to a nut butter. Coconut oil, however, is simply the oil pressed from the coconut. This product has a much stronger coconut taste because it uses the coconut flesh. The texture is also quite similar to nut butters, although it is much harder at room temperature. It helps to heat it up a bit (setting the jar in a bowl of hot water) before mixing and spreading. The oil separates from the rest of the solids, so you might find a layer of coconut oil on top of the coconut solids. Again, though, just heat it and stir. I use it the way I use nut butters. « Show Less
925019
No, it is a natural oil and is always in a solid form until the temperature goes a few degrees above that considered room temperature....it's easily scooped out of the big container for use. It has been refined and that process ends up removing the fragrance of "coconut"....it's an excellent oil; we love it.
604800
I have found that this cream while very good is thinner than the canned coconut milk that I used last.
1310730
Hello, coconut cream concentrate is whole coconut meat in concentrated form. It is more of a coconut butter. The dried coconut meat is ground very finely, giving it a creamy consistency due to its high fat content, much like other nut butters. Since it is 70% fat, it is a rich source of pure coconut oil. Note: this is a food, not a cooking oil. Currently, we do not sell the concentrate.
67946
This is the creamiest coconut cream you will find. It doesn't have a water separation like the cans do.
446829
Yes! It is a finer consistency than sweetened shredded coconut from the store. I toast it and add it to ice cream, oatmeal, there is a recipe for macaroons on the back. I think it has a great flavor!