Can I do a non-chocolate candy pop?
1018520
No these are meant for chocoloate. If you try to make hard candy lollipops this mold will melt.
110932
I would not do this at all. It is hard to keep them cool. They could also very likely "bloom" (melt slightly and get white patches on them) even if they are ok when you receive them. Chocolate and a July wedding are a chancy thing--have you thought of another type of candy, such as Jordan almonds?
108461
yes. I change different candy all the time. I use the gumball one for peanut m&m;
153852
No according to the ingredients. It is sweetened with sugar, glucose syrup solids, cocoa (as well as a few other flavorings).
1047652
no I wouldnt say so. my kids think its candy so I would say more slightly chalky lime vanilla sweet. It works awesome though!
78969
I have tried both the chocolate and vanilla. The chocolate is OK, but the vanilla is amazing. I could down like 20 of them (not that I'd advise that).
1629650
You would need to ask the company. I am trusting the labeling that it is organic. I use it to make candy and chocolate.
2109316
I am sure you can. I made Halloween "eyeballs" using gelatin/ chocolate etc. and the mold worked great.
2060375
I agree with the other poster. I think they would be cute, but would definitely give the chocolate a different flavor. If nothing else, they are decorative and delicious on their own.
1505592
Yes. They are great mixed in with nonfat vanilla yogurt and oatmeal. Will definitely give you your chocolate fix for the day. Also great in a banana smoothie.
1267119
This is the mold. You can melt candy melts and pour them into the mold to get colors or you can temper chocolate and use.
1865704
I have not tried candy, but I don't think it would. To work it needs the cans to roll.
48997
Yes, this chocolate is perfect for candy making. I love the taste because they don't use wax in their chocolate. I've made chocolate covered cherries with this chocolate and get rave reviews each time.
340083
I have no idea. I just use these as party favors and in place of candy on Holloween.
783979
Yes, you surely can! You will need special recipes, though. Recipes in "The Spunky Coconut" come to mind right offhand, but there are surely others. You will need recipes that don't depend upon the caramelization capacity of sugar to make them succeed, so you can't substitute successfully in all recipes.
249771
Yes, but you may want to add a teaspoon of vanilla extract. I use a tablespoon or liquid Splenda instead of sugar.
1084727
I would not suggest that you use baking emulsions to make hard candy. It makes a wonderful addition to any baked good. It gives a strong, robust flavor and because they are not alcohol based, the flavor won't bake out like with traditional extracts. Bakery emulsions can be used in any baked goods like cookies, cakes, sweet breads, and pastries, frostings, glazes, fondant, and fillings.