IS THIS A FULL LOAF PAN SIZE?
1009026
It is a 2lb loaf pan and it smaller than a regular loaf pan in the stores. Its great for baking . I'm very happy that I brought this product because when I received my order the pans were each stacked in a box which there were no damage. The product of the loaf pan is very durable & heavy duty quality for using. The price of these pans is worth buying compared going to the store. I'm happy that I bought this product and I would buy it again.
1009027
It is a full loaf pan, but the smallest in size for that designation; definitely not a small or mini pan. I use it to make quick breads and cakes, also meatloaf.
1009028
I don't consider it a full loaf pan. It is 8" long, 4" wide, and 2 1/4" deep.
1009029
this pan is about 2/3 the size of a standard loaf pan. It's better suited for pound cakes than breads.
1009030
There are lots of sizes of loaf pans. These are not mini loaves, they make a decent loaf of bread. Alternatively, three of these fits a casserole designed for a 9x13 pan just right - that's what I use them for. (Making casseroles in a 9x13 pan just means leftovers go to waste.)
1009031
this pan works great for dessert or breakfast breads. it is not large enough for regular breads. hope this helps.
96959
The inside dimensions are 14.5 X 12 inches so you have a lot of leeway. I have used long thin loaf pans and you can use standard pans, too.
1454808
This is considered a "mini" loaf pan. Measurements are approximately 5-3/4" long x 3-1/4" wide x 2" deep.
1501292
No, it's 6" on the bottom and 7" on top. It's actually the same size as my 1 qt. (Revere) sauce pan. It's a nice pan, so kept it anyway, but it wasn't the size I was looking for. Hope this helped.
1930209
I no longer have an exact measurement as I returned this pan b/c it was too shallow. This pan is more shallow than any bread pan I have ever owned. We make our daily bread and so use bread pans quite often. This Norpro pan just simply did not work for a "sandwich-sized" loaf. Instead, I purchased the Lodge brand, made in the USA, cast iron bread pans. An excellent pan and one I highly recommend. Though, be warned, it is quite heavy.
701234
This is a 2 lb loaf pan; the recipe I use calls for 4 3/4 c of flour. Hope that helps!
96960
I use a loaf pan which is 5-3/4 x 10-1/2. I also have Cusinart loaf pans which have handles outside each end and they are difficult to fit in. I also use a pan which is 13 x 9-1/2 and this is great for bread rolls. This is the largest available pan which will fit it.
766659
It's about the size of your average bread pan, what eversize that fits. Maybe a tad bit longer & narrower but when we buy frozen bread, one of the loaves would work in it.
1719389
Mine is not big either. It's a little more than half the pan. And it's not a "fluffy" kind of bread, that's why I use it for toasts. It's small but tasty ;)They make a note about the ratio of water depending the altitude where you live, but I don't know if that would make a difference on the size of the loaf.
532905
Not being a baker myself, I really can't definitely say. Per my research, these should more than qualify. An 8-1/2 x 4-1/2 seems to be rated as a "1 pound" loaf pan. Hope this helps. BTW, there are 4 of these available. I love fresh bread! (way too much for my waistline though, LOL.)
2210161
I just measured mine for you... it's 7" tall by 16" wide by 7 1/4" depth. It's a nice sized bread box but may not be big enough for your loaf.
1752404
It's a typical loaf pan with a difference of approximately 1". I love mine and have used them repeatedly.
1980601
The loaf is slightly rectangular - about 4:3 aspect ratio. My 1lb loaves come out taller than wide (I like that), but they are rectangular. NOT round at all!
725364
Yes. The largest size pan that you can fit in it is 13 x 9. Note that you can only bake one sheet/pan/etc. at a time because there is only one shelf.
32408
Hi,The size will vary with the recipe but the average size is half a loaf of bread.Thanks,Joe
2123394
Unfortunately no. The closest we have to that is our New England Hot Dog Bun Pan (Overall 15 " x 6 " x 1 5/8" - Mould - 1 1/8" x 4 5/16" x 3/16")...however I think this is too small for Bratworst or Cheese steak sandwich. Maybe our Italian or French Loaf pans...?? You could probably make 2 or 3 buns out of 1 loaf.
1626922
If a catering pan is the size of a sheet cake pan, then no. It really is the size if a large pizza box.