will I be able to use this pressure cooker to can vegetables?
992821
I know the Power pressure cooker can can vegetables. I am not sure if the T Fal pressure cooker can do that. The 2 pressure cookers are similar. I don't know why you couldn't. That's all I know.
2217916
No. There is no pressure control, and vegetable canning requires specific pounds of pressure. Also, jars would not fit. You need a pressure canner, many are available at local hardware stores.
1312645
Hi, I only recently got this lovely Magafesa pot. I have used it for cooking stew, but not cannning. However, I did use my old Prestige wobble top pressure cooker for canning when I made both marmalade and pepper jelly. Did you contact the Spanish manufacturer
1204295
I think this pressure cooker is not so good for cooking rice. She is very good but for cooking meats, vegetables, beans.
479934
Yes you can use it just like a pressure canner i use mine almost every day for something! Love love love it!
1324555
Yes, pressure canners are a must for low acid foods such as meat, poultry, fish and vegetables. Always follow your canning recipe and you'll be okay.
422174
This one seems too small. The Presto site discusses canning. A cooker with a pressure gage would let you make sure I got it hot enough.
1368953
This is not a pressure canner. I do not do my vegetables in this canner. I do all my fruits in this canner. I have a seperate pressure canner for my vegetables
279053
YES But pressure cooker is a piece of junk. Burns on bottom. Hard to put lid on.
823366
Hi Becky,I don't know why not. The trick is in the material of your Pressure Canner. My understanding is that if you want to know if a pan will work on your induction stove, try to stick a magnet to the pan. If it sticks, it will work. I see no other reason why a pressure cooker would not function on an induction cooker.
2123818
I'm sorry I do not know, the only pressure cooker I have is the Instant Pot.
1875830
This is a pressure cooker not a pressure canner. Pint ball jars will not fit, ..unless you want to use it as a water bath canner without the lid. If that is the case there are cheaper and better choices for that. It does come with an instruction manual with recipes.
1978764
This cooker does not have a gauge showing PSI and you cannot build up pressure and then start timing. It is too small for canning jars. I have a 7 qt pressure canner that works great.
1324553
Yes, if you are canning meats, or low acid vegetables. These do need a pressure canner.
582000
15 psi is not the standard, it is 10 psi. But this cooker will not sustain 10 psi for the length of time required to pressure can, so no, NO electric pressure cooker should be used for pressure canning. Electric PCs cycle, that is turn on when reaching max pressure then shutting off until a much lower pressure (usually 8 psi) before turning on again. With this much oscillation you can not safely know the contents are sterilized enough to prevent botulism growth. Not only that but with the cycling you get boiling of the canning jars contents which means it will boil out of the jars contaminating the lids and not seal. 15 psi is not the standard, it is 10 psi. But this cooker will not sustain 10 psi for the length of time required to pressure can, so no, NO electric pressure cooker should be used for pressure canning. Electric PCs cycle, that is turn on when reaching max pressure then shutting off until a much lower pressure (usually 8 psi) before turning on again. With this much oscillation you can not safely know the contents are sterilized enough to prevent botulism growth. Not only that but with the cycling you get boiling of the canning jars contents which means it will boil out of the jars... » Read More 15 psi is not the standard, it is 10 psi. But this cooker will not sustain 10 psi for the length of time required to pressure can, so no, NO electric pressure cooker should be used for pressure canning. Electric PCs cycle, that is turn on when reaching max pressure then shutting off until a much lower pressure (usually 8 psi) before turning on again. With this much oscillation you can not safely know the contents are sterilized enough to prevent botulism growth. Not only that but with the cycling you get boiling of the canning jars contents which means it will boil out of the jars contaminating the lids and not seal. « Show Less
1443989
Hello Ronda, yes to maybe. Depends howbig pressure cooker is / required btu to run it. Compare stove btu's output vs. P. cooker min / recommended requirements. For pressure cooker can find on web
1324552
Yes, this is a water bath canner and to properly process non-acidic foods (i.e. green beans, squash, carrots) you have to use a pressure canner.