Can I use it on high heat? Current one I have, says not to use on high. Takes forever to boil.
1171173
High heat is no problem. My previous kettle was used only on hi heat for 45 years, and there is no warning about hi heat on the new one I purchased. Is the one you currently have a Revere? It's a teakettle, for gosh sakes! You're supposed to use it on high heat ;) BTW, I currently have a glass top range, but have also had this kettle on gas and electric ranges. OK all surfaces that I know of.
1171174
We do, but we have also found that it rattles a lot and has developed an awful raspy sound -- not the whistle it should have, like when it was brand new. Not happy with the product at this point.
1171175
I use it on high all the time. I do have a gas stove though, so I have no idea if it is a problem with an electric stove.
541901
NO! I have poured boiling water in it, but do not place it on a stove and heat it because it will break!
167079
I don't think that you can use it for any type of frying since it gets extremely hot. I believe the instructions also mention that it should only be used for boiling in large pots.
1362997
Sounds like it is defective. It should boil for a short time and then maintain the temperature you set. I should not keep boiling.
1696243
I mean I've used hot water for cleaning purposes, but honestly I've never tried using boiling water I feel that would be too hot. Just my opinion though
1589658
NO, do NOT cook on High.The instructions say , use on medium flame..It is not healthy for the food you eat, to cook on a higher flame.. I bought this for my Grandson, and it did not last long, as he cooks on a higher flame then I do, although not on high.. Do Not stack this cookware on top of each other, that will take the coating of. Once its off, your cooking on Aluminum, Not healthy at all, then you can throw this out. I do have these pans . Mine has lasted me a few months and still look like new. Cause I don't use a high flame, I don't put any cookware in the dishwasher, and I don't use medal utensils. Even though it says you can. Don't. It says before using this cookware, you have to prime it first. Use alittle healthy oil. I use coconut oil. Every time I use these I use organic coconut oil. These pans are make in China, the box is made in the USA..A bit Tricky I would say...Enjoy..
316920
I have to agree with Michael...I sent mine back as it was scratched up, looked used and every time I plugged it in the controller smoked (I tried 8-10 times). Was afraid to even give it a whirl, so wouldn't recommend. My suggestion: invest in a 1600 watt portable induction cooktop and use your own clad induction ready cookware. With those you can use them as a slow cooker. It's the solution I finally came up with.I never took the opportunity to measure volume since, as I said, the controller smoked, even after leaving it plugged in for 30+ minutes 8-10 times. It did look to hold 4 qts. to the top, but would advise using only 2-3 qts., just in case it boiled over. I have to agree with Michael...I sent mine back as it was scratched up, looked used and every time I plugged it in the controller smoked (I tried 8-10 times). Was afraid to even give it a whirl, so wouldn't recommend. My suggestion: invest in a 1600 watt portable induction cooktop and use your own clad induction ready cookware. With those you can use them as a slow cooker. It's the solution I finally came up with.I never took the opportunity to measure volume since, as I said, the controller smoked, even after leaving it plugged in for 30+ minutes 8-10 times. It did look to hold... » Read More I have to agree with Michael...I sent mine back as it was scratched up, looked used and every time I plugged it in the controller smoked (I tried 8-10 times). Was afraid to even give it a whirl, so wouldn't recommend. My suggestion: invest in a 1600 watt portable induction cooktop and use your own clad induction ready cookware. With those you can use them as a slow cooker. It's the solution I finally came up with.I never took the opportunity to measure volume since, as I said, the controller smoked, even after leaving it plugged in for 30+ minutes 8-10 times. It did look to hold 4 qts. to the top, but would advise using only 2-3 qts., just in case it boiled over. « Show Less
814853
Doesn't sound right. Should not boil so quickly. Even on high it takes a while to get up to temp.
223199
Yes you can but I would start at high but then turn it down. Be careful when pouring water. Steam can burn your hand. All in all it is a good kettle.
1711984
I don't know why you couldn't use it on an electric stove or hotplate, I use it on a gas stove. You have to watch it carefully so it doesn't boil over though.
1756535
I have used it with high heat on an electric range with on problems so far yes. I returned a cuisinart pot of similar cost that warped on the bottom after one use for this pot.
178415
I wouldn't ever use it to heat water. It is a tea pot, not a tea kettle. I have noticed that people say they do use it to heat water but I don't think it's designed to so think it could damage the pot
1200354
Induction technology is not ideal for boiling tall pots with liquid on top much cooler. And the cooking diameter is too small for wide pots. Weight could also be an issue.
841069
I use mine on a ceran cook top on high. Once it starts to boil I take it off. If you open the top lid while it's brewing it will keep the top section cooler.
2022062
when cooking in this pot be careful with heat. Don't set on high and leave or it will burn. Let cool before cleaning. My pan had no recipes either. Get on line for your favorite recipe and make things acordingly. Good luck. I love my pan for making chili in.
1999438
I had one of these for several years. I actually chose this one because of the wide mouth and reports that it could be cooked in. Officially, the answer is yes. However, my needs were mostly for boiling water and I found it wasn't so easy to clean after using for other purposes. Not so much in the beginning, but we lived in a hard water area and over time once the calcium build up began, it became hard to get the stains out. It probably didn't hurt anything, but I think that while it's possible, it is less than ideal for foods. I left this behind with another family member when I moved and bought a different model and I can say that I wish I had this one back! Whichever one you decide on, make sure it goes off automatically once it boils. The one I have now doesn't do that and I've come back to a pot with all the water boiled away and the whole unit so hot - I'm surprised it still even works.
1489625
Never happened to me. Only problem was heavy weight which I knew before buying. Never ever even came close to burning. I did find out that it took almost no power to keep the pot on a very low simmer/boil. It was #2 on my stove that goes from #1-#9. I turn on high to brown/sautee steak pieces and onion. I then turn on 6 to bring up to boil and then way way down to #1 or usually #2 to cook for 4-5 hours ( dried beans ). Hope this helps