I see that this pan is designed for up to 400°, does this mean that i could roast meat in it in the oven as long as its not over 400°?
1181765
Yes and I have done so. This is the most amazing line of cookware I've ever owned. The only thing I haven't been pleased with is the way Anolon sells the sets with too many large skillets without the option to order the smallest saucepans individually which we empty nesters need.
1873609
Disclaimer - I have not used it in the oven. The handles are have a rubber or possibly silicone coating. Best move is to check with Calphalon to see what they recommend. For oven use I would look for a pan with an all metal handle. Calphalon marks it as oven safe to 400F http://store.calphalon.com/simply-calphalon-nonstick-12-in-everyday-pan/298884
1541182
no I don't think so. I have only used it in the oven. This is a wonderful small roasting pan though
71548
I would say not. I recently used pan and a large crack in the Ceramic coating appeared. It has been frustrating and of no avail trying to contact Amazon about this failure. Maybe with this answer customer service will respond. Again, I personally would NOY use this pan in an oven. Good luck, Beverly.
351585
I didn't even know not to do that. I have used it in a convection oven @ 400. it worked fine. I can't say in the future I'll remember not to use at 450. I love the pan. cleanup is a bit cumbersome because of small grates but I use this pan alot. good luck
1893611
i do not recall if I have ever used it with the oven set at 500. Probably not because I prefer low to very low temps for roasting. I suspect it would do quite well at 500 or higher. It seems to be well constructed and has proven to be very durable. It is the best rack I have used.
2021792
I bought this pan for a gift so I have not actually used it myself. It was very nice quality - but I would say no...this is definitely an oven roaster. While the pan was heavy....I just feel like direct heat on the bottom would cause whatever you were cooking to burn. I wouldn't do it!
309038
If using in oven, most ovens only go to 550 if lucky. But since this is a Chicago style pizza pan, you would cook it longer and lower temps, in the 400s. As long as you put some oil on the pan, it will be fine and won't stick.
314961
Yes the entire pan is oven proof up to 450 degrees. Absolutely love this pan. The non-stick is the best I have ever used. Keep the heat medium high that is plenty high to brown anything. Wash with hot water and wash cloth or non-scratch pad.
680185
Sure, I don't see why not? I have put other pots of the same material in the oven. But not higher then 400 degrees!. I hope I have helped you.
1577727
Hi - This is lighter than a roasting pan and not as deep. I do not recommend using it to roast meats. Lasagna and casseroles would be fine. I hope this helps.
1240578
Yes, it can. The pan is rated to at least 500 degrees in the oven. This cookware is very durable and multifunctional.
1128508
Keep in mind that this is designed as meat thermometer and is intended to measure the temperature of the meat(while cooking) it only goes to 200 degrees. I don't think you want to leave it the oven at any temperature higher than 200 degree. That being said this works fine for checking the temperature of meat, however I would purchase a different model for use as a over thermometer, fortunately Amazon has many to choose from. I hope that helps you.
2043325
Yes it can be used in the oven. I have 3 of these pans. One is 4 years old the other two were purchased this year. I have at least 3 recipes where I go from the cook-top straight to a 450 degree oven to finish cooking. The oldest pan is still as good today as it was when I purchased it.
586154
I would say yes but I am not a cook so I can't tell you what to do. The oven temperature and time are set individually so you can decide how hot for how long. The only minor issue I see is the halogen (browning) light that is not adjustable. It still may work very well if you use the bottom rack to stay as far as possible from the light which is in the lid. Then again if you want the meat to brown a little, it won't be an issue. I hope this helps.
46832
I put mine in steaks in a 500 degree grill. It will probably hold up in an oven as well.
1261849
I have also used it in the oven, normally between 375 to 425F. It's great for searing on stove top and finishing in oven.