How many strips can you make or for how many mini cakes are they good for?
1182830
There are ten strips - if the little cakes are tall (two or more layers) you will have enough for 5 cakes. (The only time I used these was to make a cake from the Momofuku Milk Bar cookbook and I needed two strips.)
1182831
You get ten wraps and they are god for a ten inch cake, unless your making cupcake size cakes, you will get ten. Or cut your own from a roll of parchment papper
1182832
very few ;-( I bought them thinking it was the large roll we used in Culinary school but it was only for 10 or 15 9' cakes.
1182833
i made 10 5" rounds dessert and i still have plenty left..i didn't throw away the used one i'll use them again
1844261
I used mini cup cakes and I had 120 of them. There was plenty of room to spare. I think it could certainly hold at least 80.
735658
good for cup cakes and make sure you do not over fill them.fill them 1/2 or 3/4 depending on how high your mix rises.don't forget to put a cookie sheet under for easy removal from the oven.
14634
It comes with a recipe that uses 2 - 8 ounces packages of cream cheese and 2 eggs, which makes 6 cakes. 8 of the bottoms fit into a 10" pan. I would suggest 2 to be on the safe side, but your recipe may not fill all 12. I bought 3 pans not knowing, and that's too many. I love the pans, though, and have used them twice this month already!
510854
I use 4 at a time. Could easily do one sheet on each "level" of the dehydrator though... I just only have 4 sheets. If I had more, I'd use more at one time. If I'm pureeing up all of the fruit and roasted veggies I'd rather make one big batch and get a lot...
884873
My plans changed so I returned mine. However, I bake in 6" cake pans, using a regular cake recipe. If you know how high the cake would usually rise, you can pretty much tell how much to put in each pan. I would do a test run, using 3 pans for one recipe, filling each pan no more than 1/2 full.
127924
I found a recipe for mini angel food cakes that I used the first time. They came out quite perfect. Those were my wedding cakes last June, I served them with chopped up strawberries & raspberries with a bit of sauce & dollop of whipped cream. They were beautiful & delicious. Since then, I use a regular recipe and it works out fine. I suppose you could even use a boxed angel food mix, though I'm not positive about that since they are not available here in France where I live.
1282202
The larger set of 4 strips fits 10, 12, 14 and 16" pans. If you are using a pan that is taller than 1", you may need to stack two strips, one on too of the other. You will also need to adjust your baking times in order to get the center of the cake completely cooked.
2121835
it depends what the decoration is, if you just sprinkle it can easily covered 4-6 dozens but it will depend on how much gold color you need on the cup cakes!!
1753427
I agree 2 should be enough 3 to be safe. Use a brush and dip heavy and then flick a few times back into canister and then on cupcake.
1692666
There are 2 boxes with 30 strips each which makes 60 strips. I cut each strip in half lengthwise which doubles the amount of strips. 1/2 strip works just as well as a whole strip for me.
435211
The sheet was only about the size of an 8 by 10 sheet of paper. I had bought 2 because I wasn't sure either. The cake I was doing was an 8 inch round and ended up just using one sheet cut in half using a box cutter. I butted the two strips to go around the cake sides. Whimsical Practicality or Leanza's Bakery site where this sugar sheet came from has a sugar sheet chart giving approximately how many to use for different size cakes that might help you some.
562740
one - but since you can re-use it over and over (and you can cut to fit baking sheets, cake pans, etc.) it will end up saving you money if you use yours as often as I use mine. I ordered 5.
2221710
One set is more than enough. If you ruin one strip you will have a few ones left to use just in case.
2071734
I would say 4-6. But, I wouldn't recommend this today. It wasn't the same as when I was a kid. I found it much more enjoyable and worthwhile to do some real baking with the kids.
641238
I don't see why not, however the cakes for rediculously small, not worth the bother. I wish I had bought the larger version.
1441649
that's what i do with them! they make strips about half the size of a piece of standard linguine. hope that helps!