What is the geographical origin of this rice, please?
1157305
On the bag it states that it is manufactured and distributed by organic farmers in California. I love it because it tastes good.
2126000
I'm also interested in the country of origin. Has anyone found anything about where it is sourced?
113587
The ingredients on the web say "Rice Powder, Magnesium Stearate" so I assume from those ingrediences that it is coming from rice only :)
1938924
Not sure but what I DO Know is that the only rice that is natural is Wild Rice (long grain). Any other rice white, brown, black ect. ect. is a hybrid & contains starch. In the cooking process the starch tends to get sticky that's why white rice especially tends to stick to the sides and bottom of the pot. Out of all hybrid rice black rice is the least starchy but I would just buy the wild rice because the molecular structure is complete because its native to the earth (meaning it was found by man not made by man)Wild Rice is starchless (well at least the Non GMO kind)
1507744
It also comes from (mostly I guess) Polygonum cuspidatum, which grows like an invasive plant in many areas. Google it!
611469
Googled, country of origin Stainless Steel Mesh Tea & Cooking Infuserand got a couple different results all pointing to mainland China
903378
Hey Mike, Sorry for the late reply, we totally missed this one! Our Brown Rice Protein is from the USA. With our facilities here in North America, we try and use locally sourced ingredients whenever possible. I hope this helps and, if any other inquiries arise, give us a ring here at head office or shoot us an email any time. 1.866.839.8863 askvega@myvega.com ~Jamieson, RHN Vega Digital Engagement Coordinator
173460
Its sought of new in the U.S. for those who never knew about it if u google it you will learn more about its history great rice overall
2097933
Hi. This particular rice maker is made in Japan. Others are made in china. Watch out for that. You can't go wrong with this one. It's amazing!
1425191
According to the listing, it says that its origin is China. It is a very nice iron. I'm very satisfied with it.
1543998
This excellent rice product is produced by the Minsley corp. out of Ontario calif. and can be contacted at www minsley.com this is a product grown and processed in the u.s.a. and is certified organic by QAI. Aside from that, it just tastes really good, and you just feel like you're eating something really, really, healthy, try it, I know you will agree with me!
1231393
It is made in Japan. The oval sticker that was on the rice cooker states Made in Japan.
1941170
The packaging does not say where the rice is grown but the Lundberg Family Farms website has a FAQ which addresses this issue. According to their website, most of the rice comes from California, but some may come from the Southern US, when California supplies are not sufficient to meet their needs. Much of the wild rice comes from Minnesota. All of the rice is organic and non-GMO and is produced with 100% renewable energy.As for the issue of vitamins/minerals, I am not a plant scientist so I can only guess that it has to do with the growing environment and what the plants are fed while growing. The packaging does not say where the rice is grown but the Lundberg Family Farms website has a FAQ which addresses this issue. According to their website, most of the rice comes from California, but some may come from the Southern US, when California supplies are not sufficient to meet their needs. Much of the wild rice comes from Minnesota. All of the rice is organic and non-GMO and is produced with 100% renewable energy.As for the issue of vitamins/minerals, I am not a plant scientist so I can only guess that it has to do with the growing environment and what the plants are fed... » Read More The packaging does not say where the rice is grown but the Lundberg Family Farms website has a FAQ which addresses this issue. According to their website, most of the rice comes from California, but some may come from the Southern US, when California supplies are not sufficient to meet their needs. Much of the wild rice comes from Minnesota. All of the rice is organic and non-GMO and is produced with 100% renewable energy.As for the issue of vitamins/minerals, I am not a plant scientist so I can only guess that it has to do with the growing environment and what the plants are fed while growing. « Show Less
292091
I can't say for sure where it comes from, but it's supposed to be the Vietnamese type. It has a different taste and "heat" than the Ceylon cinnamon I purchased at the same time. I prefer the Ceylon, but that's just me and I wouldn't say this cinnamon is "worse" than the other, just different. I don't bake with it, only use it on steel-cut oatmeal and I switch the types every few days for a change-of-pace. I don't regret buying it.
1537643
It's white rice. No bran. If it had bran, it would be brown rice. I don't know if it was bleached. It's delicious, though!
2175296
No indication on origin but it is a fabulous pan and I have been using very regularly for 2 years (on induction cook top)
1938927
Not sure but what I DO Know is that the only rice that is natural is Wild Rice (long grain). Any other rice white, brown, black ect. ect. is a hybrid & contains starch. In the cooking process the starch tends to get sticky that's why white rice especially tends to stick to the sides and bottom of the pot. Out of all hybrid rice black rice is the least starchy but I would just buy the wild rice because the molecular structure is complete because its native to the earth (meaning it was found by man not made by man) Wild Rice is starchless (well at least the Non GMO kind)