what is the difference between the emulsion oil and the oil?
1177858
The oil is pure oil, extracted from the rind. It's bitter, and you can only use a little or you will ruin the flavor of your baking. The emulsion is used more like an extract--it's pure lemon flavor, seemingly without the alcohol. It brightens and heightens your lemon flavor. I hardly ever use lemon extract any more, now that Bakery Eulsion is in the cupboard.
1177859
The lemon emulsion I've used in the past was of a dense liquid form the skin of the lemon was emulsified the oil is just the squeezed oil of the lemon . The brand I purchased on Amazon was not very good it's ok just not what I expected
1177860
Emulsion oil have a higher concentration of flavor v.s. any other oil or flavoring. It also gives your cakes a better consistency. I always get compliments when I use my emulsion oils! Be sure to post your results! - Holly Jackson, Mt. Vernon, Ohio
1177861
have not use this item at this time. I bought it because I was told it added more flavor then an extract.
1177862
John's answer is perfect. I used it once--bought it because it was in a recipe and I've never heard of it--..I liked it.
1177863
Lemon Bakery Emulsion is a thick, opaque liquid made from water, propylene glycol, natural favor, acacia and xanthan gums, and sodium benzoate. It is used instead of lemon extract in recipes, and has a "more potent, robust flavor" that won't "bake-out" when exposed to heat (it's alcohol-free). Lemon oil is a clear, pale yellow liquid that is cold-pressed from the lemon peel; it can be used sparingly instead of grated lemon peel. I don't know if lemon bakery emulsion and lemon oil could be successfully substituted for each other in terms of providing a lemon flavor in baking; certainly a much smaller measurement of the oil should be used if you were to try this.
1177864
Lemon Bakery Emulsion is a thick, opaque liquid made from water, propylene glycol, natural favor, acacia and xanthan gums, and sodium benzoate. It is used instead of lemon extract in recipes, and has a "more potent, robust flavor" that won't "bake-out" when exposed to heat (it's alcohol-free). Lemon oil is a clear, pale yellow liquid that is cold-pressed from the lemon peel; it can be used sparingly instead of grated lemon peel. I don't know if lemon bakery emulsion and lemon oil could be successfully substituted for each other in terms of providing a lemon flavor in baking; certainly a much smaller measurement of the oil should be used if you were to try this. Lemon Bakery Emulsion is a thick, opaque liquid made from water, propylene glycol, natural favor, acacia and xanthan gums, and sodium benzoate. It is used instead of lemon extract in recipes, and has a "more potent, robust flavor" that won't "bake-out" when exposed to heat (it's alcohol-free). Lemon oil is a clear, pale yellow liquid that is cold-pressed from the lemon peel; it can be used sparingly instead of grated lemon peel. I don't know if lemon bakery emulsion and lemon oil could be successfully substituted for each other in terms of providing a lemon flavor in... » Read More Lemon Bakery Emulsion is a thick, opaque liquid made from water, propylene glycol, natural favor, acacia and xanthan gums, and sodium benzoate. It is used instead of lemon extract in recipes, and has a "more potent, robust flavor" that won't "bake-out" when exposed to heat (it's alcohol-free). Lemon oil is a clear, pale yellow liquid that is cold-pressed from the lemon peel; it can be used sparingly instead of grated lemon peel. I don't know if lemon bakery emulsion and lemon oil could be successfully substituted for each other in terms of providing a lemon flavor in baking; certainly a much smaller measurement of the oil should be used if you were to try this. « Show Less
2179787
Hi Therese, I am no expert on this however the website i have included says that the magnesium oil is more pure than the flakes. It goes into alot of detail about the difference and when to use which one. http://www.ancient-minerals.com/blog-post/bath-flakes-vs-oil/
784972
It says there is Organ Min. Oil. I don't know how that is different than regular mineral oil though. I hope that answers your questions.
815253
some type of oil, mine were delivered broken and it spilled all over the package. Hope this helps.
1716371
I have a small bottle of lubricating oil that I use for my hand gun. Use very little, works like a charm. A lot cheaper than olive oil!
1975181
The only diference is one is oily and the other is in cream. I like both of them.
1760154
Probably the Deep Shine. Similar but you use less of the deep shine because of the oil in it
533781
The bottle is small enough to hold in the palm of your hand. Also it has a dropper style opening. Keep in mind that the bottle is made of glass. The oil is very strong and only a very little is needed. I hope this helps.
1634044
yes there is a big difference I found this answer online "Yes, there is definitely a difference between the two. Think peanut butter vs. peanut oil. One is thick and smooth, while the other is liquid (at room temperature). Coconut butter includes the meat of the coconut, while coconut oil does not." and more here http://chocolatecoveredkatie.com/2012/06/30/coconut-butter-and-coconut-oil/ Kathy
1883963
We've only used the emu oil, so not sure. The oil is pure emu oil - don't know if the cream is.
570525
Emu oil is made from the fat of the emu bird. The emu has a large collection of fat on its back. When the bird is slaughtered, the fat is collected, and purified. It has many health benefits. May be used for slowing aging of the skin, moisturizing hair, easing pain of joints, and many other health benefits.
2132129
I use them both. When I first got it I used the oil first on the entire board and let it soak in overnight. The next day I used the cream and let that go overnight. Since then I usually use just the oil however on occasion I use the cream if I feel it's absorbing odors etc.
824092
This is oil. This type is sold for mixing with body products or candle making. Can be used as is as a moisturizer.
1758819
There is no difference. My previous purchase of this product cost $23.97 for a pack of 3. Now the price by this vendor, which was originally supplied directly from Amazon is now $40.99. It has almost doubled. What a shame! I originally started to use it to make cat food for my Mr. Pumpkin before he died of lymphoma. Now I use it along with omega 3 oil capsules to keep a feral colony of cats on an increased fat diet for the winter. They love the oil and are all doing so well on it! Hope this helps!
1678667
I noticed that there is a little bit of sediment. It doesn't mix back into the oil. I don't think that it will affect the quality of the oil.
1634046
I don't feel that it is the same. The coconut oil is wonderful to cook with while the coconut butter is not. It is mused as a topping I think. Two different products for 2 different purposes.
1749434
This is just a guess since I only use the cream-- I suspect that the oil takes awhile longer to absorb into the skin, therefore better to use at night when you have the time available to let it absorb.