whats the tallest block of cheese it will cut
1464876
I always buy the 1 inch by 5 1/2 inch size blocks of cheese, and lay it on the slicer with the short side vertical. I just tried slicing it the other way, (5 1/2 tall), and it was slightly more difficult to cut precisely, but it worked.
2167436
Gosh, I'm not sure. I've never had a five pound block of cheese! It would slice wide enough to make a slice like per sliced American that you buy Hope that helps.
2009951
Between one to two mm, depending on the cheese, the pressure on the blade and the angle of the blade, although the blade does have a optimum level that it cuts. They are very nice for melting in hot liquid or breaking up on a salad or laying on bread, crackers or rolls.
401404
It comes with the shredding and slicing cone, I don't know about cheese. I use it for carrots and beets and it works well.
1646643
I have the Wusthof Gourmet steak knives in my block. The blade is 4 3/4 inches long and the points are very close the the counter. I wouldn't go any longer than that.
102456
I haven't been able to shred cheese, but it will chop it very fine. I use a mandolin slicer with a cheese shredder attachment. I did not receive a snap on cheese shredder with mine.
1648910
I believe it will. I have had great success with this slicer and getting consistent thin slices out of it. I would go relatively slow with cheese to give the motor a chance. Not that I've ever had a problem with the motor just that's is not a professional slicer.
676606
I don't know. I have used it for eggs, mushrooms, strawberries, and olives. The wires are very sturdy. The wires are thicker than the wire used on the cheese cutting boards. It might be worth a try and if it doesn't work you will have it for other stuff. It's the best cutter I have ever had. Good luck.
1231967
How high is high. You can certainly top broil the cheese without a problem. They are designed for that .
771479
Cutting part is shiny and handle is brushed - it does slice pretty thin so I think this would be best for hard cheeses only.
1368153
Not sure but the thing works well in my restaurant kitchen - though I do not do a lot of cheeses - I grate lots of carrots and shred lots of cabbage and I think it works great
1524351
!. Remove the cutting arm from the board by pulling it out from the right side. 2. place one loop of the wire on the cutting arm just removed from the board. 3. unscrew the handle from the cutting arm. 4. Place the other loop onto the removed handle and rescrew it to the cutting arm by routing the wire under the arm. Tighten the wire by pulling up on the handle and tighten it so it can not move. You are ready to cut the cheese. good luck.
955860
I'd say the 5.5 quart. It was the only one tall enough to hold my sandwich loaf from end to end.
1407403
The blade is 3.75 inches long. It is absolutely the best cheese knife ever. It slices through cheese as if it was melted butter. Never squishes the cheese or causes it to crumble. Very pricey but if you are a cheese hound, it is a must have!!!!
2034501
Don't know, but would not really recommend this item. Not easy to handle, leverage on cheese not great and cumbersome to clean My wife rejected it after a couple of attempts to use it
685835
It really depend on how hard the cheese is. I have been able to cut cheddar and Swiss but Parmesan I think would be difficult.
587433
The largest is 9.5 X 13 I use them as serving boards for various cheeses when I entertain. They are attractive and the variety of sizes work well for me. There is room for a cheese and spreader or cheese knife. The boards offer a good cutting surface and even soft cheese doesn't seem to stick. I wipe them off, oil lightly and make sure they are dry before storing. I'm sure there are many more specific uses for them as well as simple cutting boards.