Hello, Is the lid knob cast iron also or is it another metal? Thanks.
1474840
Hello, the lid is cast iron. This is one of the best pieces of cookware I have ever owned. It's worth every penny.
1474841
The knob is typically phenolic, which is a plastic that tends to be strong and resists heat. Metal knobs are available from Le Creuset as an accesory...
1474842
The knob is not cast iron. It is a heat resistant material called Phenolic. (http://www.sdplastics.com/phenolic.html). I put mine in the oven all the time. No impact. You can purchase different versions if you want but I like mine. :)
813798
I don't know. I assume it's steel since it's fairly solid/heavy. I have been using this for several months now and am quite happy with it! I try not to leave water sitting in the kettle when I'm done. Highly recommended product. I really like the insulated, perfect-fitting (tight) lid.
1400454
Is what i believe they call cast iron. Which is more like a metal but it does have some mastic in some areas (feels like plastic). But for the most part it is a metal armor, it is not the cheap quality ones made of plastic. Is a very good made and good quality collectors item
1411095
This stove is made mostly of plated steel, the door is cast iron. This stove is not designed to rust quickly.
2164148
This "looks" like the glass lid that goes with my 10.25 skillet. I bought the skillet and tempered glass lid from Amazon, but NOT as a set. I use them together all the time. It is better made than others I have because the nob on the top is "solid" and does not get water in it and have to be unscrewed to get the water out. Enjoy your Lodge cast iron! Evelyn
1639340
The lid is glass with a stainless steel handle and trim. I love the pot and I love seeing what I'm cooking.
1989502
It is pottery. Rather heavy. The knob gives a good grip on the lid. I put it through the dishwasher.
96819
I can't speak for the others. I can only tell you that ours is definitely cast iron. It's very heavy. We have a glass cook top and it takes a few minutes to heat up, but once it is heated it cooks great! I recommend cleaning it with mineral spirits and then scrubbing it with detergent BEFORE you start to season it. We love ours! Great wok for the price!
2010991
It has a stainless steel knob. Do not be afraid if it doesn't. You can go to the hardware store and replace it with a stainless one. One of the reviewers did that.
879609
The lid is heavy gauge high-profile aluminum and looks like it's made out of a single sheet. It has 2 ventilation holes and the apparent plastic handle is attached via 2 screws. The cookwell is made out of a light metal and has a non-stick coating (not teflon).
316610
The pan seems to be stainless. It's definitely metal and not magnetic. Do be aware, though, that this is a VERY noisy unit. lj
239765
If you are asking if it is ceramic, no. It is not cast iron either. Best to direct your question to the manufacturer.
2083557
It is 100% cast iron. Its heavy. I use mine for cooking smaller portions. I use it on top of the stove (gas flame) and in the oven; I use as a serving piece and I use it to make meals for one.You will need to wipe it down with some oil before using it; don't put it in the dishwasher; I clean mine with a soapy sponge or one of those scrubby brushes to loosen any stuck on food. Dry it thoroughly and then wipe it down with a little bit of oil again. Its a quality piece of cookware. I have 4 of them.
2039085
The lid is plastic. It is not oven proof. The pan does not have a non-stick coating but it is a very nice stainless steel pan.
2222299
Yes I believe it is. It is certainly a metal looking like stainless steel. PS Love my Breville :)
1368442
I looked at mine and can't tell. Is a really solid lid with a metal rim. I would recommend it as I dropped it already and it is still in one piece!.
531770
It's a nice shiny stainless steel my lid is also stainless steel. I love this saucepan. It has a nice heft, pot and lid handles stay cool and pan conducts heat evenly.