how long do they stay fresh, do you freeze some
1472847
Udi's ships their bread frozen from the manufacturing facility and grocery stores receive it frozen. Some stores sell it in the freezer section, and a few sell it at ambient temperature. I buy it when it's on sale from a store that keeps it frozen and then thaw a loaf as needed. I keep it in my refrigerator as I'm using it to keep it fresh for longer. When I buy it from Kroger, who sells it at ambient temperature, I'll ask for frozen bread if I'm buying a large quantity, that way it doesn't get frozen a second time once I get it home. They always have more bread frozen in the bakery freezer. Udi's ships their bread frozen from the manufacturing facility and grocery stores receive it frozen. Some stores sell it in the freezer section, and a few sell it at ambient temperature. I buy it when it's on sale from a store that keeps it frozen and then thaw a loaf as needed. I keep it in my refrigerator as I'm using it to keep it fresh for longer. When I buy it from Kroger, who sells it at ambient temperature, I'll ask for frozen bread if I'm buying a large quantity, that way it doesn't get frozen a second time once I get it home. They always have more bread frozen in the bakery freezer.
1472848
I always freeze udi's GF white sandwich bread when it arrives because I buy it by the case since I don't live in area close to a store that carries this bread. I will take it out of the freezer one loaf at a time and store in the refrigerator until I use it up. It does get a little stale before I can eat a full loaf and then I just toast it. Hope this is helpful. Joyce G.
1472849
I freeze all my Udis bread. Then I pull it out 1 slice at a time and lightly toast it for sandwiches. You could set out several slices at a time in a container if you're going to eat them within a few days. Gluten free stuff should be left on the counter in a container or put in the freezer...the fridge dries it out.
1472850
Our local grocer's stocks frozen loaves of Udi's white sandwich bread. I buy 3 or 4 loaves and keep them in the freezer and take one out to thaw in the fridge for the next sandwiches. Their bread keeps for at least a week. I even re-freeze bread crusts for stuffing. Good stuff! The bread is for my spouse, who prefers it toasted.
1472851
I always store the bread in the refrigerator, and usually I put half the loaf in the freezer, and then half in the fridge. I separate the pieces I put in the freezer with a paper towel between each slice; that helps prevent ice crystals from forming (at least I think it does!) which will make the bread soggy when you thaw it. It's a small loaf, so usually we eat it up pretty quickly (!), but I have kept it at least a week and it's ok. Beyond that I could not say... I've tried all kinds of commercially made GF bread and this is the best. I've never bought a whole case before, I only get a loaf at a time at the Whole Foods ... I always store the bread in the refrigerator, and usually I put half the loaf in the freezer, and then half in the fridge. I separate the pieces I put in the freezer with a paper towel between each slice; that helps prevent ice crystals from forming (at least I think it does!) which will make the bread soggy when you thaw it. It's a small loaf, so usually we eat it up pretty quickly (!), but I have kept it at least a week and it's ok. Beyond that I could not say... I've tried all kinds of commercially made GF bread and this is the best. I've never bought a whole case before, I only get a... » Read More I always store the bread in the refrigerator, and usually I put half the loaf in the freezer, and then half in the fridge. I separate the pieces I put in the freezer with a paper towel between each slice; that helps prevent ice crystals from forming (at least I think it does!) which will make the bread soggy when you thaw it. It's a small loaf, so usually we eat it up pretty quickly (!), but I have kept it at least a week and it's ok. Beyond that I could not say... I've tried all kinds of commercially made GF bread and this is the best. I've never bought a whole case before, I only get a loaf at a time at the Whole Foods ... « Show Less
1472852
I freeze them right away when the case is delivered, and pull a loaf out as needed. This will significantly increase the shelf life. Once a loaf is thawed I suggest keeping it in the fridge; it should stay fresh for about a 7-10 days.
1472853
When I buy this bread at the grocery store, it is in the frozen section. You can keep it frozen, but i keep mine just in the fregerator and take out the slices when i want them. I usually keep a loaf ..sometimes all month in the refregerator. Although, It is not as good as normal bread, it is the best Gluten Free bread.
907006
I am pretty certain they have shelf lives that are months. But we freeze them and they last for very long times and work perfectly when thawed.
2107505
I generally freeze mine overnight. They work amazingly well. I freeze leftover yogurt smoothies in them.
985292
Deb, I did freeze them since I purchased 4 pkgs--it was fine I had no problem and they defrost quicklythey are delicious ---oh and I had them in the freezer for about 3-4 months
1871948
I haven't but I'm sure you can. I just wouldn't leave them frozen for an extended period. I love these for many different uses.
1934701
in the refrig. probably several months but you should soak them for 24 hours, blanch them, and eat them. Dehydrate if you have one, they get crunchy
1932712
i keep mine in freezer. that way I dont have to worry about expiration date
1801373
I did freeze them. I have reused them for a couple of different parties and the freezing helped preserve their life. So I assume refrigeration would work as well. Hope this helps. Have a great weekend.
1962974
Best to eat them fresh, they tend to not hold up well when refrigerated or frozen. The best way to store long term is to leave them in the ground until ready to cook them.
2064662
when i ordered mine back in Oct they were pretty fresh i kept them in the freezer for months think i still have 1 left lol
317115
I keep mine in the freezer. I've had them there sometimes for months. Maybe a year. I just don't think you'd have any problem. These really are nice delicious almonds. They come in good bags, too. Good product all around. Hope this helps.
2210502
Not sure. I did freeze mine but haven't defrosted them yet. I hope they taste alright. I will post when I do defrost them though. They are the same kind that Whole foods and Trader Joe's sell in small containers. They are not that mushy and they were the hit of my party. Everyone loved them!!!
415188
The package says that you shouldn't freeze them. They also say that they have a 9 month shelf life at room temperature.
415189
I'm not sure about freezing. I'd think you could but they have a 6 month shelf life :)
1737594
We keep them tightly wrapped in the freezer, except for ones to eat quickly. Those we keep in a plastic baggie and they have always been fresh when we eat them. We buy large quantities at one time, and the ones kept in the freezer last months/years.
327369
I freeze them the minute I get them. They never stay in the freezer more than a couple months at a time because I grind them every morning for our smoothies. I would think that they could be froze at least a year or more without tasting or smelling freezer burn.
1212459
I would leave them in the bag unopened. I believe the expiration date is several months. I did use mine within 1 few weeks. I would also think you could freeze them.