Is there any effect of the metal on the taste of the liquor it holds? I've heard of cheaper flasks giving the whiskey a "metallic" taste...
1472958
I haven't had that experience with the one I bought, but I can't speak for everyone. But for myself, it's been perfect for a reasonable price.
898968
That's what I didn't like about it either. When drinking out of the container it also left a metallic taste in my mouth. For me it was a waste of money.
275059
I have had both and I would take the Frieling every time. There is nothing wrong with Bodum, but the glass units are fragile, break all the time, and are often not insulated like the Frieling. I have never experienced any adverse taste from the metal; most coffee shops use metal for steaming. I might think twice if the product were aluminum, but I think you will really like the stainless steel and it is virtually indestructible.
543799
Yes. Mine was the same. I think it 'a mostly alcohol which explains the consistency.
1806413
There was a stronger metallic taste upon first using the bottle even though I gave it a rinse. It has since faded and I notice it every once in a while...i might be sensitive to it, but it's worth noting. Good luck with you're decision.
631306
I've been using mine since september 2013, and have never noticed a metallic taste either. I've used it to make tea, instant oatmeal, hot cocoa, coffee, soup, and hot water with lemon and have never noticed the water tasting funny.
1009144
My Husband who is super sensitive to metallic tastes hasn't noticed any and uses them on a regular basis. I also haven't noticed any metallic or strange tastes, they've been a wonderful investment!
1204537
I have never noticed a metal taste. As far as noise, I have never experienced a scratching noise. There is a small amount of sound if many coffee grounds are added. Overall a great product.
1204538
No metallic taste. the plunger screen does make a scraping sound (metal to metal), but I can not imagine that there is any measurable wear to the stainless or metal being deposited into the coffee. We have been real happy with this press. It is simple, easy to clean, well built and has no plastic. It won't break and has better thermal properties than our old glass beaker. Hope this helps.
1806414
My husband drinks out of this. He says that to him there is not a metallic taste to the water.
135405
Hi Kim, I haven't noticed any metal taste. I use alkaline water from the local water house, and use the full range of temperatures for brewing...though I do brew pretty strong, so I'm not sure if I would even taste it if it were subtle. Thanks, Tracy
1520016
I have not, and I have not had any problems thus far after quite a few months of use. No idea long term (yet). That said, I am an amateur cocktail maker and a professional with more knowledge on the matter might be able to provide a different view.
146053
It is a personal preference for me. I like using stainless with food or drink related items. I have another set of mugs that are the beaten copper look and nickel inside. I much prefer my Oggi ones. We all love drinking out of them too, as they keep the drinks really cold. Not sure, but seems to be stainless is a better metal for keeping things hot or cold. But I could be wrong on that. Science is not my strong suit.
837980
Taking it straight isn't palatable. My spouse thinks it's "ok", but I can't hack the "after taste". However if I put it inside a drink of some sort, I cannot discern a taste...or there's a change so small that it does not affect the pleasure of the beverage.
1609243
The label does read lead crystal. I would probably follow what others have posted about not leaving liquor in for extended period of time.
1558380
They are made of soapstone, and do not scratch glass at all. I like mine, but many complain that they do not cool the liquor enough -- they are not a substitute for ice cubes, but rather a way to cool and maintain the temperature of the whiskey by 5 degrees or so. If your fiance likes bourbon or scotch neat, this is a great gift.
1971011
I've been using distillers for many years and have never noticed a burnt or rusty taste. I don't use the charcoal filter which you could try if you haven't already. Maybe it's something in your water. I use it with both well water and city water and never notice any difference in the end product. Maybe it's my age over 80 and my senses have deteriorated along with my joints.