Is there a portable induction cooktop that performs well? Will you send me the name of the product? Thanks.
1950600
I had a Duxtop that worked well for about 13 months, then the thermostat failed. After the nuwave fiasco I tried another brand from Amazon, Burton, and the temps were all over the place. Returned it and got another Duxtop, no where as good as the first. Sometimes thermostat works, at other times 180 = 360. I'll wait till wife wins the lottery and get a commercial unit.
1950601
I have the Nuwave Precision Cooktop and I enjoy it very much. When I prepare meals that is what I use. There is no heat as from electric or gas ranges and small enough to leave out on a counter or store in cupboard. It is not heavy or cumbersome. Extremely easy to clean. Adjusting desired temperature is a snap also; so easy I purchased an 8 quart and 4 quart pressure cooker. I can tweak the temp just as I need. I am very happy with it. I recommend it to friends and family.
1950602
My apologies for not seeing this question earlier. We've only had one Induction cooking product (NewWave PIC) and we are very satisfied with it. We use it almost exclusively now for long simmering recipes, such as my pasta sauce. It's the best I've used for holding temp and I don't have hot spots. I also use it frequently for clean even frying, and love how quick it boils water. Haven't given up my gas range, but we've been very happy with the product. I hope to use it as an additional warmer at the holiday dinners too. :-)....
1950603
I´m sorry, but this item I bought it for my aunt and she didn´t buy that other item, but for her it´s working very goood.
1950604
I have a Casa Essentials brand I've been using over 2 years and never had a problem with. I bought it from Sportsman's Guide, but the way their inventory is, they may not still have them.
823368
NuWave offers a pressure cooker compatible with induction cooktops. But, Amazon search is always a good comparison shopping tool.
910355
I'm not very familiar with induction cooktops, however I think they need a high iron content. I would contact the company to be sure.
1026629
Yes, mine works fine on a little one-'burner' induction cooktop. The only problem I have with it is food sticking to it - I'm just not enough of a chef to avoid it I guess. lol!
2122319
Max Burton 6000 has a small heating area I don't think this would be a good choice even with a heavy base pot. Don't know enough about other induction portable heaters to render an opinion though Max 6000 was one of the higher wattage cook tops. Check with the Max Burton commercial it may be what you are looking for.
1803185
Yes! I use mine on my induction cooktop exclusively. I'm glad to have the opportunity to tell someone what a great product this is, especially considering the price. My husband used it yesterday and commented on the quality; he was shocked (in a good way) when I told him what I'd paid for it. He's an engineer and very exacting about what he considers good quality. So it meets and exceeds my standards for cooking large quantities of food for canning, and it meets and exceeds his standards for quality and price.
170082
I'm not sure what you mean by induction cooktop. However, I can tell you that we have an electric stove and the Mr. Bar-B-Que Iron wok works great on top of it. With just a little olive oil - our veggies and meat cook to perfection with this product. Hope this helps a little.
1056107
The NuWave is a portable unit--one of the tv infomercial products. Amazon also carries it. Yours is probably higher end than the portable two-fer-one unit I have. But it works very well, and since my regular stovetop isn't due for an upgrade yet, (knock on wood, don't need that expense). My stock pot is a 6 quart stainless steel I've had for several years. Bobby Flay probably endorses a good product. the Belgique pan we started discussing befre being side tracked on induction units is a nice pan. I particularly like the rounded shape. Good look with your search.
1374661
If there is anything an 1800 watt induction cooktop excels in, it is getting 6 qts of water to a roiling boil. I have 2 portable induction cooktops--one for cooking the pasta noodles while the other one is making the sauce or chicken cacciatora. Just remember to plug them into different electrical circuits!
527467
One other item I forgot to include. It is the top rated induction cooktop. It out scored both the Max Burton .. much more expensive and others. Both independent testing and customers who already own one.
1128719
No, this will not work on an induction cooktop. It even says so on the label. I ordered it because others said that it would, but it absolutely will not. I am sending it back.
51644
Just checked the Cuisinart site. This pot will not work on an induction cooktop.
1036876
The cooktop is portable; it can be placed on the counter top, a table... or wherever you want to place it!
205992
You mean Prestige Induction cooktop? I've no idea. We cook on electric stove top. This works on gas stove as well. Please check with Prestige or on their website.
1070108
I do not have an induction cook top. This was a gift for our son in law. He has a gas stove top and absolutely Loves the pot.
40069
Hello, I do not think that this product is suitable for induction heat. What little that I can ascertain is what I found in Wikipedia regarding induction cooking. See below "Induction cooking" In induction cooking, an induction coil in the cook-top heats the iron base of cookware. Copper-bottomed pans, aluminium pans and other non-ferrous pans are generally unsuitable. The heat induced in the base is transferred to the food via (metal surface) conduction. Benefits of induction cookers include efficiency, safety (the induction cook-top is not heated itself) and speed. Both permanently installed and portable induction cookers are available. I can not see the aluminum bottom on the pans because it is encased in the dark enamel coloring, I would suggest asking the company that makes this product as wearever.com Hope this gives you the information that you need.
910353
I have no knowledge or experience regarding induction cooking ... sorry I cannot answer your question.