Does the KME tool produce an edge that holds up as well as belt-sharpened edges which puts a concave base along the blade to support the cutting edge?
1962318
How well an edge holds up depends a lot on use and the steel in the blade in addition to how the cutting edge is created - many people feel that a convex edge is better for staying power than a v grind but it is debatable. With the KME most people will primarily produce a v grind, or a v grind with a more obtuse angle for the actual cutting edge, though it is possible to build and maintain convex edges with the system. Either cutting edge can be put on a knife with a hollow grind (concave). Hope that helps
642755
Hi, I love this edger! Yes the handle pivots for storage and the black clip holds the blade up for storage. I do not have a video of it in use, but it is the easiest to use edger I have ever tried. I use a flat edged shovel to remove the cut off trimmings.
1745361
the blade is a solid 3/16ths" thick throughout on flat sides....there is no tang, the blade is a solid piece with the solid steel handle machined out for the storage hollow....it duplicates an earlier Reeve integral down to bit kit inside handle, and the serrated copy his style as well...i do not recommend the serrations
2052442
You clip it on the back edge of the blade. After it has been clipped on, it gives you a surface to rest on the stone, helping you hold a consistent angle while sharpening.
1063061
The sword arrived with a very clean, sharp edge. After cutting several pieces of green bamboo approx. 3" in dia, the blade only showed a slight scratch without any curling or nicks. Overall the blade, specifically the edge, remained the very sharp and stable. I have also completed the "paper cut" test with the Katana. It slices the paper very cleanly with no dragging. I have even cut a branch off a live tree approx 1" in diam. (not the best way to use the katana) without any nicks or dulling of the edge.
664226
I have found the straight edge to be a great tool when it is secure to the wood being cut. However, the straight edge needs some support or you are trying to balace the additional length of the straight edge during your cut. If your work surface is sufficient, in my experience this is not a problem. Overall, the instrument is light weight and very useful for its intended purpose.
1487364
I gave mine to a lady that needed it more than I did...so I don't have it anymore...as I recall there is just an edge ...you might can ask the manufacturer.
635856
Yes I took a file and made a 90 degree edge on the back and it works good I suggest a grinding wheel and only do a small area you don't want to change the temper. I have been impressed with there products especially for the price, I own about a dozen different knives and axes by condor and they have really performed well for me but the spines on their knives tend to be round and not squared for firesteel but its an easy fix. The sheaths are thick leather and the steel good for me.
1917858
No, although to my knowledge the cold steel is a full flat grind. Though if you really wanted a convex edge, just put one on it by sharpening it with sand paper on a soft yet firm surface.
255547
Edge retention is amazing CTS XHP is by far one of my favorite blade steels. I have not had to sharpen it yet just strap it a few times and it's factory sharp. Awesome little knife.
1611529
Yes, the edge is serated. I have 2 of these knives, they are very sharp and have ergonomic handles. I recommend them.
642399
No - I lost my first one after two years and it still had complete finish. Used multiple times a day. Amazing tool. Blade stays sharp. Scissors are tight and sharp.
303793
To answer your question, yes the KME will easily sharpen your benchmade. The updated clamp works very well for all but the smallest knives. For the really little ones, KME has another set of clamps that you can purchase. Check out tei website.
303794
I have sharpened some fairly small blades. KME sells a set of jaws for pen knives. I've yet to get one, but it's on my list.
1145219
Hi; I just checked it out, the guage goes right to the blade edge, if you can support the piece it should work.
554299
I did a quick touch up to mine and it seems if you follow the curves with your re sharpening it should stay its shape. Also remember they have a free sharpening service at Kershaw only paying for shipping there.
260915
Yes. I use the sharpener that Wüsthof makes, which is designed to accommodate the blade edge design.