What steel? Don't tell me it's "well made." That's your opinion, and you are selling something. Full-tang is good, but we need to know what steel?
1934315
And i'm not selling someting, the fact i don't know, why are you said me this words?
86228
I believe it is full tang. The metal runs through the handle. I have not use it in the field or torture tested one. But this knife is very nice and feels rock solid. It will be by my Ka-bar knife in my collection.
365179
When I was searching for knives, I really knew very little. I would suggest this person go to the website. It was wonderful information about how the knives are made and which ones are full tang.
1603738
Made in the US. As to where the steel is sourced from, also very likely US.
1320227
This is full tang, it goes through the handle and is screwed into the pommel. It is made in China so I am not sure about the steel.
2182964
I had this sword, but with the regular steel, not the Damascus. I didn't disassemble it, but the balance felt like full tang, and I used to chop logs with it, so I doubt very seriously that it has a welded tang. These swords are beasts/
2240712
Hi Noah, this is a great sword with a full tang. The wrapping is not bead cord and sparsely wrapped, probably for looks. But the metal is strong, lots of carbon in it and it holds an edge much better than the cheap machete you can buy at Harbor Freight. For the price I couldn't beat it, now I am looking for some strong bead cord to wrap the handle.
284124
The way it is constructed, it is difficult to realize if it is full tang. However, I read reviews that say it is full tang. I would suggest you to go over those reviews if you have doubt. Again, I used a magnet (not very powerful for testing) to feel the tang on the handle and it felt like it is full tang. You could do the same with a powerful magnet.Good Luck.
560850
It appears to be full tang; you can see the blade run the length of the handle (also saw a review on YouTube that verified the same). It comes pretty sharp, and I was able to sharpen it more pretty easily, but haven't had the opportunity to test how long it'll hold the edge.
156537
Yes it is full tang. Holds a edge well and best fit and finish in this price range.
499986
While not a full metal tang,it does fit quite a ways into the handle. I had an issue with one of the knives. I emailed the company and they sent me a new one. No questions asked!
1622517
I own the knife and I'm really pleased with it. I'm not an expert but from what I've read those two styles of Steel are virtually the same.if it were me I would trust the buck website over other information. If you buy the knife I'm sure you'll be happy with it I am with mine.
1556252
Yes it is full tang. There seems to be a debate though over the type of steel used. According to my research this particular knife uses AUS-6 rather than AUS-8. The SOG Seal Put that does not use the designation 37N and non-serrated edge uses the AUS-8 steel. No matter, this knife has found a purpose in use. Great mid sized fixed blade for general overall use. I intend to get the straight edged Seal Pup as well. Good luck!
1048373
It is full tang. I like that the tang isn't exposed though especially in the winter.
1136904
I'm not sure about that, this knife was sold as a SK-5 steel knife and that is the main reason I bought it. The knives like this are made from krupp stainless now which may be a good steel but I perfer the SK-5. As for your question, the Cold Steel site probably has the answer.
1663476
no it is not a full tang. if it were a full tang knife, the handle would be sandwiched between grip panels, with the tang exposed on the edges. this knife has a rat-tail/stick/narrow tang which does extend through the length of the handle (except for the last 1/4" of rubber) and yes, ontario knives are some of the best budget blades you can find. it's sad that so many are uneducated in knife physiology and yet so willing to give false information. btw, i can say that because i've studied bladesmithing and knifemaking for years.
861555
why is this a question on every knife i look at on amazon? it clearly states the answer in the description. is it too much to simply google the manufacturer's website and find out for yourself if you already cant read the amazon description? do you even know what full tang means?