By far my favorite for quality and workability and easy clean up
920407
I've used nothing but Dap Kwick Seal for about 40 years now. By far my favorite for quality and workability and easy clean up. Had to go online to get the almond color which is harder to find locally these days since it's an obsolete color for plumbing fixtures.
899638
I have used a lot of basting brushes in the past but this one is by far the best, it comes out of the dishwasher spotless, and I really like the smaller size it is much easier for me to use, I am very glad that it is BPA free that is a very important factor for me when purchasing a silicone product. My basting brush is now joining all of my other StarPack bright red silicone utensils on my counter top in my big yellow crock.
4955154
I love when I research a product thoroughly before buying, feel good about my choice and then am still amazed by how much I love it once I'm using it.  This thing is such good quality and works so well.  People who say it's hard to clean must be doing the cleaning after everything has dried on.  Most everything just slips off under the water, except for the strainer part, and that's still really easy to do a quick scrub on with the included brush.  Then I toss in dishwasher (except I handwash the containers so they'll last longer, painless.)

Other people have included really detailed info about the pros of this, and I can only add my shout to theirs.  No juicer will ever be perfect for every little thing.  If you want to do greens, a masticating juicer is a must.  And this will not damage the enzymes.  No heating.  And on mixed juices, start with a hard one (carrot, beet, etc), then keep alternating soft and hard, then end with a couple more hard, then the soft stuff will pass through easily 95% of the time.  For straight apple juice, do firm varieties or just really fresh apples in the fridge overnight.  For pineapple (yum), fridge overnight and start and end with a core piece.  Gets a little mushy, you lose a little, but not much and the juice is amazing.

I also love how quick it all goes.  I don't mind cutting up the food some for a quality machine.  But this thing is still a power house.  Some i cut as I go.  But all in all, I can have a good mixed juice on my lips in 15 min, from the time I walk into the kitchen, incl clean up.  CLEAN UP BEFORE YOU DRINK.  :)  I did have one juice take me almost 25 min, but it was several ingredients (6 or 7?) and I was doing it with my boys.

This machine is so straightforward my 5 yo can put it together.  He's also made almond meal by himself.  He and his 3 yo brother love to add the fruits and veg when juicing.

For almond meal, run the almonds through twice, no more!  So great.  For nut butters, keep dumping them back through about 6 times for smooth.  Made almond milk by soaking almonds in a jar of water overnight, then spooned the almonds sloppily with water into the tube.  Run the fiber through a second time.  Needs straining for my taste, but was so easy I went off my homemade nutmilk strike.

We did the frozen banana "ice cream" too.  Definitely leave the bananas out for maybe 15-30 min before.  Solid frozen doesn't work.

Haven't tried making flour yet, which I'm dying to do, but understand from a youtube video that it's not the best for that, comes out more like a cracked wheat.  Plan to try anyway and maybe send through a couple times.

The directions say not to put the strainer on top of the container where the juice goes, but I do it every time.  Only once was it so thick that it backed up (I juiced a banana which you really shouldn't do, but it turned out pretty great in the juice).  I just pushed my finger around on it until it went down and resumed juicing.

If you can't clean right away, put everything in the sink covered with water so it will be easy when you come back.

Thrilled with this purchase.
2145949
I've owned this since December 2017.  I always drop some oil, butter or grease in before cooking and use either wood or plastic utensils and hand wash.  This is the best pan I have.  It still looks brand new with a few marks on the underside of it.  Cleaning is super easy and I've never had a problem with sticking.  I got tired of buying the teflon and other pan types.  They always seem to fail.  This one is a winner and plan to buy more sizes.
2477920
I love this set of silicone spatulas,these have become my new favorite. I like that these are BPA free and are one solid piece so you do not have to worry about the buildup that happens in the cracks and crevices of the other spatulas that I own. My favorite feature is that you can use these to cook with though. I have several pans that have the nonstick coating on them and easily scratched with the hard spoons, these are really nice and flexible and can withstand temperatures up to 450 degrees. I have used other spatulas that have melted into my food and not only ruined my food ut the spatula itself. All in all this is an awesome set, I would highly recommend. I did receive this set of silicone spatulas at a deep discount in exchange of a fair and honest review, these opinions are my own. Here is more about this product from the seller.
SPATULA SET FOR VARIOUS COOK AND BAKING - Each scraper size is great for a variety of decorating and general cooking tasks. You can use them for turning, flipping, mixing and decorating your wonderful creations.
HIGH QUALITY HYGIENIC SILICONE - Stain and odor resistant; 100% BPA free food grade silicone; FDA approved; Eco-friendly; Solid silicone surface means no crevices for bacteria to collect
EASY TO CLEAN - It is literally the easiest substance to clean. Simply wipe under hot water or throw them in the dishwasher. It's stain and odor resistant so you'll enjoy them for years to come. They simply won't discolor, warp, melt or chip like your typical nylon or rubber spatulas.
HIGH TEMPERATURE RESISTANT - It won't burn, melt or stick to your expensive pots & pans. Protect your hands and kitchen tools!
FULL CITRUS KITCHEN WARRANTY- If you're not completely satisfied with your purchase simply let us know and you'll be offered a FULL refund or replacement on this spatula set, no questions asked. Enjoy this absolutely RISK FREE purchase today by clicking the yellow 'Add to Cart button' above
4396757
I truly enjoy having these in my kitchen. They  are sturdy and get the job done and so easy to clean. I find this brand to make quality products.
436235
I have owned the Danish Dough Hook for 20 years and bought this for a young couple soon to be married. I got together a basket of my favorite tools that I go to again and again. This dough hook is indispensable in my kitchen. It works so well for muffins and brownies, biscuits and pizza dough - all doughs and batters you would not want to overwork. It cleans up beautifully and still looks new. The most pleasing part of this sale was the follow up I received from the owner of  Quiverr, the company who makes the dough whisk. It was personal and genuine. He really wanted to know when I received it and if it met my expectations. To date, we've had 3 texts. That's impressive from any company. Bravo to them for great customer care. I highly recommend this whisk and the company who makes it.
893220
I tried different brands and types and this is the most stable, easiest to clean, and so convenient to remove and put away if needed.  It also has a very nice rounded smooth top that is comfortable.  The best out there!
4841040
This set is just dripping with quality, from the handles of the colander (easy grip) to the bottom of the bowl (non-slip), you can see and feel the craftsmanship.

I use some parts of it almost daily and am very impressed with it.

My favorite part of it is the fact that it's dishwasher safe and to be honest, at $25 I don't think you can find anything similar.

Look no further, you found your perfect set!
930319
very durable, love how it stays in place and cleans up nicely
843858
I already had one of these I bought through a craft fair at work years ago.  It has always been my most favorite over more standard whisks, along with my slicer and tomato knife also by Rada.  When I found them on Amazon I had to buy extras since I am constantly using them. I LOVE THIS. So much easier to control than an ordinary whisk, and the flat bottom lets you keep things from sticking that require constant stirring.
2164484
This pan looks beautiful and is a pleasure to handle and to use.  It is made from a clay that can handle huge fluctuations in temperature--so I can take it out of the freezer and put it directly in the oven. This is a quality I have been searching for since Pyrex changed the formula and there have been complaints of shattering due to temperature fluctuations. (Life is just to busy to worry about babying your bakeware, so I'm done with Pyrex.)

 I bought two of these Emile Henry pans and have used them each seven or eight times, for breads, cakes and meatloaf. All of the items cooked nicely and evenly. The pans hold heat for a long time after removal from the oven. Is this a good thing? Well, yes and no. For meatloaf, one of my main staple dishes, it is a huge plus because it stays hot if people are late to dinner or if I transport it to a potluck! The heat retention is a negative when I'm cooking a soft bread ie. banana or pumpkin because want to hurry up and cool so it is safe to remove from the pan without risk of it breaking. I was impatient with one banana bread and it broke when I tried to remove it! Not Emile Henry's fault, I was too eager, but for full disclosure, the heat retention is not always a good thing!

Cleaning is extremely easy. One of the reasons I'm phasing out my metal bakeware is that it's hard to clean and tends to rust. There always seems to be a little bit of stuff in the corner I can't get out, and if I soak it too long it rusts; it doesn't come out of the dishwasher shiny clean either... annoying! Pyrex tends to have stuff stick to it, and I'm hesitant to use abrasives on it that would ruin the tempering...so it soaks a lot. These dishes are perfect! All the solid matter comes right off with a sponge and since I'm a bacteriophobe I stick it in the dishwasher and it ends up sparkly clean every time. (I preclean because my Bosch dishwasher can't handle solid matter not because the Emile Henry needs it. If your dishwasher can handle little bits of crusted food on stuff you can stuff these right in like everything else.)

For people considering buying this, there is one thing you really should know. It has not caused me to take off a star, but you really should know: Recipes in these take a bit longer in these than in Pyrex and metal. Since most American recipes are written for metal or Pyrex this means you will always have to add a few minutes to the cooking time. This is annoying to me right now since I'm making a lot of new recipes these days. If I were making the same stuff I would just make a note to myself on how long it takes. I noticed this longer cooking time on my own, but wanting to verify, I checked Emile Henry's website and this is what it says:

Food cooked in clay dishes takes longer to heat than food cooked in metal ones due to differences in heat diffusion-- usually around ten minutes longer. So, when cooking with Emile Henry, please be sure to check that your dish is completely cooked before removing it from the oven. You can check to see if baked goods are done by inserting a knife into the dish, if the knife comes out clean and dry, then your cake or pie is done.

My note: If you usually cook in a Pyrex loaf pan I suspect the difference will be even more than 10 minutes as Pyrex is faster than metal. Quality-wise though, the food is coming out great--better than in my metal and Pyrex, which is why I didn't take off a star!
2225089
The silicone cutting board is great because it is easy to use and store. It comes with two basting brushes which are great for prep work in the kitchen. The brushes are very easy to use and easy to wash. This cutting board is the perfect size to cut any of your meats veggies or fruits. Absolutely love the color it is vibrant and matches my kitchen perfectly. Best of all it's easy cleanup you can just put it in the sink and hand wash or place it in the dishwasher for a quick wash. It does not slide once placed on the countertop. I was provided this product in any promotional costs in exchange for my unbiased review. If you love kitchen gadgets this is one you do not want to miss. Is very high quality and easy to use.
957463
This cutting board rocks! It is a little larger than I expected it to be but I actually prefer it that way. The thing I like about it the most is that it stays flat when you want it to and it easily folds when you need it to. I've used other cutting boards that fold and they never seem to stay flat when you're trying to cut/chop on them. This cutting board is very nice in quality and super easy to clean. I would definitely purchase it again and maybe even in other sizes in addition to the large one!
3625686
After having tried just about every other option on the market, these Quantum Powerballs are now my only go-to for my dishwashing needs. They leave no residue in the bin, they clear the tab door (other brands would not dissolve completely and end up stuck in the tab release door creating a huge mess and not cleaning the dishes at all, thus costing me more money as I would have to run the machine again) and they leave my dishes very clean. No streaks on my glasses or silverware and no stuck on food residue on my plates or bowls. I am also pleased on how well they clean my stock pot after I cook spaghetti (there is no foam line on the inside of the pot as other detergents have not been able to remove that line). It also is superb at removing cooked on grease and burnt eggs. I have non-stick pans however other detergent brands have had issues with cleaning my dishes completely so I will be sticking with this Quantum option for as long as it is available.
3457439
I've had this product for several years and wouldn't be without it, but it isn't my only blending/grinding tool and here's why.  My very favorite part of this little blender is that the blade is also the `top' and the blending is done with the cup upside down with the blade screwed onto the cup and then inserted into the base like a Magic Bullet.  The great benefit of this is the ease of cleaning.  Washing of the blade after blending is as easy as rinsing it under the faucet.  The cup then goes into the dishwasher and that's it.  I have extra cups so I can use it frequently without washing cups in between.

The motor is completely reliable even after years of service and none of my cups have chipped or cracked.  The blades are still sharp and effective.  Here's where the Magic Bullet fails by comparison.  After less than a year, that unit quit working, which is why I switched to this one.  More expensive but well worth it.  It also allows you to engage the blender motor by pushing down on the cup, or twisting the cup just a bit while engaged to keep the motor running `hands off'. The quality of the Tribest is much better, plus the blender is more effective at pulverizing fruit and ice for smoothies, etc.

Now, that said, I don't use my Tribest Personal Blender for smoothies.  I'm extremely picky about smoothness and find the occasional lump of fruit displeasing.  I have a Vitamix for my preferred super-smooth whole fruit smoothies and large batches and have never been disappointed with its performance, so I don't need to use this little blender for that purpose.  Additionally, if I want a single portion smoothie or am making a smoothie concoction to freeze for the grandkids' freezer pops, I use my stick blender.  That is also the best tool for making salad dressing and mayonnaise.  I just find it easier and more controllable to use the stick blender for things that might require start and stop operations while I add ingredients or where I want to ensure perfect blending.

On the other hand, nothing beats this personal blender for really fast blended egg solutions for baking, scrambled eggs, omelets or pancakes.  I often make a thin, egg'y pancake that is like a crepe but thicker (and easier) to spread with cheese and fruit as a healthy brunch meal.  After zapping the loose egg, flour, milk mixture and pouring it in the pan to cook, I rinse the cup and blade and put in cottage cheese, which I blend quickly so it is nearly smooth.  It makes a great creamy filling for the `crepe'.  With berries and a drizzle of syrup, this makes a decadent-seeming meal that holds me for hours.

Then the grandkids want whipped cream in their cocoa.  Nothing is faster for whipping a small amount of cream.  It takes about 10 seconds for  cup and I can tell when it's done by the obvious change of sound as the whipped cream sticks to the cup sides and is no longer in the blade.

I use the grinding blade for spices or nuts when I want a small amount for a recipe.  My small containers get far more use than my larger ones, but the larger containers can also be used for small quantities if necessary and work fine.  They are also great for blending chocolate milk for the little ones in a flash.  (But do NOT use this closed container arrangement for blending hot cocoa.  I still have the spots on my ceiling from trying that.  Very bad idea :)

Most people will be satisfied with the smoothies this unit makes and the large cups are a good single serving size, but as I said, I'm very picky about perfect smoothness and it doesn't always manage that with some fruits.  My stick blender does a better job with crushing ice in small quantities too, because I can move it around to attack all the remaining lumps.  But for some jobs, this little appliance is more effective--and much faster--than anything else in my kitchen so even though I have the other tools, I can't live without this one.  Highly recommended for certain jobs.
3557994
I love it. Quality, durable, easy to clean. Why didn't I get these sooner? I'm provably gonna get two more for an even four.