It slices, it dices...
934367
My wife asked for one for Christmas.  It works well.  The only complaint is that it's recommended not to put it in the dishwasher.  In spite of that one drawback, she seems to be happy with it all the same.
3207376
A cutting machine.  Be careful with small stuff.  This blade is meant
to cut larger objects and it does it well.
401627
When it came it had a lot of burring. I fixed it up and now this thing is a slicing machine! I'm a big fan of morakniv. Only reason I gave it 4 stars is because it does not come with a sheath; just a card stock cover.
1208819
When I first received it I of course checked out the blade.  No signs of nicks or dings.  Carefully ran my finger ACROSS the blade (not lengthwise) to get a feel for its sharpness.
And thought ..... "Oh oh".  It didn't seem to pass the thumb test.  It seemed dull as a butter knife.
But I also had some other packages to open, so I used the Morakniv to open them up.
And ..... wow !  RAZOR sharp.  I wound up cutting up the cardboard like it was paper, if that makes any sense.  No sawing, no hacking, effortless glide through some heavy cardboard.
We'll see how it holds up over time, but as for now, I'm well pleased.
Fits quite nice in the sheath, and hangs well on the belt.
3800656
The Jumbl Potato Dicer is remarkably sharp, which makes it extremely good for slicing. This plus the overall design is perhaps why it stands out from other slicers I have tried and why it does such a good job at such an extremely low price point. You still have to do some manual work, but having something that easily slices makes the manual effort much, much easier.

The Jumbl is a simple product; the cutting size can be adjusted to two sizes, with a smaller and a medium adjustment of around .4 and .6 inches respectively. Interchanging the cutting sizes is an easy concept and one you will get down fairly expediently, which is great because that is the reason to use something like this in the first place. It does have a limitation when it comes to the size of the potato (or other item) you wish to slice, with the overall measurements of the Jumbl coming in at 6.5 by 4 inches, but this is something you can work around and size items to fit. If it is larger, you may have to cut something in half, but that is still a lot less work than you would have had to start.

We have been tinkering around with onions, cucumbers, and the like and this has added something new to the menu. It is interesting how sometimes that little bit of excitement of experimentation is all you need in the kitchen to make new and interesting things, and the price really does warrant a bit of trial.

I personally like the overall look to this, with it offsetting other complimentary items in the kitchen with its off-green coloration, and I also like how easy this is to clean afterward. I would look at the color to make certain it matches something you have and you like it beforehand, but it I personally found it appealing.

Note that this was provided as sample to try out and that the opinions are my own.
3604295
This vegetable dicer is nicely suited for family meal prep and far superior to awkward and fiddly chute choppers that never work like you'd hoped. It produces 2 sizes of cut pieces, the larger of which I think is perfect for Potatoes O'Brien. The smaller size I like for taco onions. I use it for potatoes, onions, peppers, tomatoes and even mushrooms. Some rough cutting is usually necessary, but I enjoy the consistency of the dicer. I was unconvinced about the concept and build quality, but it was recommended and I was pleasantly surprised at how sturdy it feels and how effectively it works with a swift and firm downward shove. My second choice would have been to try a Ronco Chopper as we had when I was a kid, but this is a nice unit and I'm satisfied with the purchase.
3303053
Very nice, very sharp knife.  Don't exactly know what it's made of, some kind of resin, but the edge is silver so that sort of confuses me a little.  Dices and chops vegetables very well.  Easy to keep clean.
3359422
Have used this knife for a couple of months.  When I first picked it up, the handle felt, well, cheap, in my hand.  Light and plasticky.  Almost too light cut effectively.  Hmmm.  But when I put it to work, I found that this thing CUTS.  I use it mostly on small fruits and easier cutting veggies and, yes, it's a wicked slicing machine.  I can't tell you how it keeps it's edge--I always run my knives through the sharpener before using them regardless, so maybe I would be happy with anything.  But if you're interested in a cutting tool rather than some high-brow aesthetic experience at the cutting board, give it a go.
2139547
Worried at first. But, this thing surprised me!  It peals an avacado from the skin while slicing it!  Genious. Make sure avacado is soft, but not too soft.
62376
This tool is good at what it does, which is produce very very thin slices of things. The blade is sharp, and it's pretty easy to use. But the thickest setting is still very thin - it would be great to have a mandoline that produced even slices that were slightly thicker, but this is not that tool. However, it's inexpensive, easy to use, easy to clean, and does one thing well. Not bad for a kitchen gadget, but probably not your forever mandoline.
4598022
Slices turkey well.  It also sliced through a king sized temperpedic mattress like butter.  (We only had room for a queen size...).  For the price, I should have bought one of these years ago!
474483
It cuts wood!  Waaaaaaayyyyyy better than using those silly cut-off discs, but for the price, I would certainly hope so.
2827175
I bought this knife for slicing my favorite hard crusted bread, and does a great job at it. The blade is thin enough for slicing, and stiff enough for very good control. But the most important thing: This knife has a fearsome edge, and also will cut through frozen meats or vegetables like nothing, just use the sawing motion and you will be amazed.
3981006
Its a sharp blade for sure.  I like the food holder but it doesn't work for everything.  I just hold things like carrot by hand.  Because I like to use it so much, I forces me to eat more veggies.
973948
Like the other reviewers say, the wheel is slightly tight.  You do have to put in a little muscle and press down as you cut to get it to spin properly, but it cuts pizza just fine from my experience.  If you ask me, it's worth it to watch a monkey on a unicycle cut my pizza!
2413253
I had my doubts, but this thing performs!  I wish it was able to get the last bit of food sliced better, but otherwise no regrets!

I use it to slice sweet potato's to make sweet fries with it... onions are a breeze... love it!
577741
This is a great blade.  Nothing to complain about there.  My only caution is to not do what I did, and buy this blade immediately along with the slicer.

This blade still sits unused on a shelf somewhere.  It turns out that the serrated blade that comes with most of the Chef's Choice slicers is far more useful than you might think.  If you are like me, you have seen the blades on commercial slicers and thought that a serrated blade would not do the job.

That might be true if you are looking for silly thin slices.  But I regularly use the serrated blade to cut thin cheese, ham/turkey/roast beef, bread, meat for jerky, etc.  The serrated blade does the job so well that I have yet to pull this blade out.

My recommendation is to hold off buying this blade until you have good reason to think you will need it.