Works as advertised, ultimately needs the baking steele as ...
928072
Works as advertised, ultimately needs the baking steele as well (got one in order).  Have to be careful to control the stone heat, but it works!
1945535
When I have vegetables, I enjoy having either corn tortillas or cornbread and found this product to be the best bang for my buck while also trying to avoid mold issues which can be associated with corn. I made the following substitutions and omissions to the recipe given on the back of the package in order to make the recipe a bit more healthy:

Things omitted/cut:
Shortening (removes fat/salt)
Wheat Germ (removes wheat/gluten)
Baking Soda (removes sodium)
Honey (removes sugar)
Egg & Milk (removes a couple more animal products)

Recipe modifications:
1 cup corn meal
2 1/2 tsp. baking powder (<a data-hook="product-link-linked" class="a-link-normal" href="/Rumford-Aluminum-Free-Baking-Powder-8-1-Ounce-Canisters-Pack-of-2/dp/B00655V2L0/ref=cm_cr_arp_d_rvw_txt?ie=UTF8">Rumford Aluminum Free Baking Powder, 8.1-Ounce Canisters - Pack of 2</a>)
1 1/2 tsp. egg substitute (<a data-hook="product-link-linked" class="a-link-normal" href="/Ener-G-Egg-Replacer-16-oz/dp/B0014DZGUQ/ref=cm_cr_arp_d_rvw_txt?ie=UTF8">Ener-G Egg Replacer -- 16 oz</a>)
3/4 cup almond milk (I imagine rice, coconut, or soy milk would work just as well)
1 tsp. guar gum (thickener)

Mix everything together and place in desired container (I use the following:&nbsp;<a data-hook="product-link-linked" class="a-link-normal" href="/Lodge-Cast-Iron-7-Stick-Cornstick-Pan/dp/B00004S9I6/ref=cm_cr_arp_d_rvw_txt?ie=UTF8">Lodge Cast Iron 7-Stick Cornstick Pan</a>)
Bake at 400 degrees for 20-22 minutes.

The recipe I provided makes between 9-10 sticks (using the above oven pan) which I find perfect for dipping in my homemade vegetable soup. Additionally, while I have yet to try it, I imagine someone could make a sweet bread substitute by adding cinnamon and/or raisins. Enjoy!
1475700
This works great, however the stainless steele handle is a little hard to hold on to when your hands have ingredients on them. But for my needs it is fine.
261941
When I pulled this out of the box, my initial reaction was disappointment.  It seemed quite a bit cheaper than I expected: all plastic and a little smaller than I hoped.

However, it works as advertised.  In fact, it works very well.  The controls are excellent and intuitive.  It handles large glass bowls easily, as well as small objects.

I bought it for breadmaking, as I had experienced a wide variation in quality from week to week with exactly the same recipe, measuring by volume.  I read that measuring baking ingredients by weight gives a huge improvement in consistency, and it turns out to be true.

I suppose I would've been happier if it were made of cast iron or stainless steel, but then it would cost too much and I wouldn't have bought it.
3564836
Worked as advertised. Took me about 30 minutes to remove the old one and replace. Screws & mounting bracket were included.

Oven is working again \o/
3877090
Shipped quickly and packaged well.  Oven BAKE and CONVECTION work fine as an alternative to my range oven, however, the broiler is terribly slow.  I'd rather use my range oven broiler any day as this one takes about 12 minutes to brown a piece of toast.
3137866
I use a lot of baking powder since I make everything from scratch.  I will be ordering another one of these soon.  Works fine
1404469
Not as sweet as I would like but it serves it's purpose. Works well in cooking and baking. Maybe a few less calories.
3820108
The molds work as advertised and look quite nice in the end. I did notice a couple of small grease spots where butter/oil seeped through, but doubt that those who received the gift packages cared. A much nicer presentation than simply putting a small loaf in foil or plastic wrap.
3487197
for those with ovens with "approximate temperature" proclivities this provides assurance when roasting or baking
plus it is inexpensive
1046592
works as described but wish it was sturdy enough to go in oven on its own, I have to add a pan underneath it so the contents don't spill out when putting in the oven. I don't mind because its so easy to clean.
1785631
Works as advertised.  Clean up is straight forward, but the coating will scratch easily.  Needs extra TLC when in use.
1703273
I'm in the process of replacing ALL my Teflon-coated and oil-stained aluminum bakeware with stainless steel products. Expensive, yes, but not prohibitively so if one purchases items made in China, such as these. I bravely purchased 2 sets and, upon opening the box, was immediately skeptical; they were much thinner than I'd anticipated. However, I cranked up the oven to 450 degrees F & heated a couple pieces of pizza on a jelly roll pan & cookie sheet to see what would happen. Both of the sheets warped after a couple of minutes. But like my other stainless steel bakeware (thin, made in China), they resumed their normal state of flatness when they cooled & all I had to do was soak the burnt cheese (there was a lot of it... momma likes her cheese) in hot water for a while & rub a little baking soda/water paste on the oil stains. The pans look as shiny as they did out of the box (side note: the 8" X 8" pan isn't as shiny as the sheets).

So I do recommend this bakeware set for people 1) on a budget; 2) needing bakeware that can be spotlessly cleaned after multiple coatings of Pam, butter, burnt cheese, and other oily products.

**UPDATE**
1/20/2011
Still using this set and still pleased... HOWEVER--I have noticed that stainless steel seems to conduct heat differently than my old aluminum bakeware. I'm still baking on the middle rack, but when I make frittatas the sides and bottom of the egg mixture do not brown and crisp up quite as much as they did with the aluminum and teflon coated pans. Same for bar cookies. Guess it's a learning process. Still highly recommend this set to the abovementioned population.

***UPDATE***
3/7/2013
Still using this set, and still pleased. The sheets aren't as pretty as they once were... I've cut slices of pizza on them, burnt just about everything imaginable on them, and somehow managed to get the cookie sheet stuck in my dishwasher (it was a teeny bit bowed after that, but I bent it back into shape). I'm still playing around with the temperature settings and rack location when I use these sheets. I find that bready-type sugar cookies actually cook better on the lower rack -- the bottoms become firmer much faster since they are closer to the heating element. If I don't manage to destroy the set with my frequent culinary pyrotechnics, I'll provide another update in a year or two.
2937534
This 8-SLICE PIE CUTTER PRESS makes quick work of dividing an 8-, 9-, or 10-inch pie into eight equal wedges.  You simply take hold of the handles, center the frame over the pie, and press down.  It's a good idea to end with a slight rocking motion, to finish cutting the thicker crust on the rim of the pie dish.  You will still need a knife or a pie server with a serrated edge to finish separating the wedges.

The cutter works best on a pie that has completely cooled.  If the pie filling hasn't set up, the cut pie slices will want to fall apart when you take them out of the baking dish.  This cutter makes fairly small servings, so I usually prefer my&nbsp;<a data-hook="product-link-linked" class="a-link-normal" href="/6-Slice-Pie-Cutter-Press/dp/B002LGEWT6/ref=cm_cr_arp_d_rvw_txt?ie=UTF8">6-Slice Pie Cutter Press</a>, or slightly better quality&nbsp;<a data-hook="product-link-linked" class="a-link-normal" href="/American-Metalcraft-6-Cut-Pie-Cutter/dp/B00125NI0Q/ref=cm_cr_arp_d_rvw_txt?ie=UTF8">American Metalcraft 6-Cut Pie Cutter</a>.  This pie cutter is stainless steel, and is dishwasher safe.  I've been hand washing mine, because it takes up a lot of space in the dishwasher, but it's easy to wash.
1612295
I've been making home made pizza for a few months now since I acquired a Bakingsteel 16" steel pizza "stone". The results are amazing. The one struggle is with the pizza sticking to the peel or having to load it with so much corn meal/flour the oven smokes like crazy.. This item worked flawless at solving this problem!!

http://www.amazon.com/The-Original-Baking-Steel-1/dp/B00N205G22
4002073
Works exactly as advertised in my GE Profile microwave. Color match is darned near exact. I prepped with a wire brush on a drill to get as much loose paint off as possible. Then sprayed in many coats to get coverage. I removed 1 star simply because the paint is very difficult to apply without dripscould just as easily remove a star from the painter (me). The paint leaves a slight texture or roughness that was not present with the original paint which was quite smooth. Nonetheless, I will trade this look anytime for the flaking paint of the GE oven. Cleans nicely, and has held up without blemish since my purchase and application about 6 weeks ago.

1 can will likely cover about  of a microwave interior adequately. Since my oven was flaking, I needed about this much coverage or slightly less. If I had stripped the entire interior, I would have been short.
3517053
Overall it works as advertised, except that the motion detection has been intermittent.  It can also take my Android app a little while to be able to answer the doorbell ring in a timely manner.  On a very positive note, Ring recently reached out to us and offered to replace our unit with a new one when they proactively noticed that our uinit started providing too many frequent motion alerts.