i would like some recipee on how to make popcorn on a 8 oz kennel with exact amounts
256913
I have a 2.5 oz maker and I use less then a teaspoon of this salt so for u I would say a heaping tablespoon. Depends how salty u like it...:)
256914
I do not have a stovetop kettle. I use a Presto Electric Popcorn Popper. This is what I do: 2 tablespoons of oil for 1/3 cup of popcorn kernels, or 3 tablespoons of oil for 1/2 cup of popcorn kernels. The amount of salt is to personal taste.
256915
2 tbsp coconut oil and 1 tsp popcorn salt. When it starts to smoke add 1 cup pop corn.
256916
2 tbsp coconut oil and 1 tsp popcorn salt. When it starts to smoke add 1 cup pop corn.Get the oil hot BEFORE you add the popcorn!!
256917
Put in 2 tablespoon oil, one cup popcorn and one teaspoon flavacol in popper. Add more flavacol after popping if needed.
1341869
If the popcorn is for 30, and is popped, then no. You probably need a 5-6 gallon container. There is a similar glass container at Walmart. That would give you an idea if it's what you want. There are decorated tin popcorn cans. You might want to check them out. I like your idea. Good luck!
2004812
I think you could probably use any popcorn and oil combo. It's not a complicated machine and works just fine with the local popcorn/vegetable oil combo I've tried.
1447969
You will have to make sequential batches, I do one measuring cup of popcorn at a time and it fills the machine half way.
510037
2 oz of bud, decarb in oven @ 220 for about 1/2 hr or till the smell becomes a little "dank" and sprinkle 12 grams keif when decarb..put in butter maker...10 oz glycerine (food grade) about 2 oz + of water, hit tinicture button. Run cycle twice with cool down inbetween . (ie...more potent..put in dark for 30 days and then redo the cooking in butter maker one more time...then strain in cheese cloth and then a nylon stocking and then a potato ricer press..and voila...very potent tincture..it works awesome and creates an awesome body high. Also works great with olive oil for cooking...canni oil for your morning eggs is highly recommended...and this machine does it all...best investment I made. Word of advice ...stick to indica strains
346875
Just pour in the contents of the 1 oil and 1 popcorn pack, snap on the top, turn on the heat and start cranking. When the popping stops, you're done.
1459574
I don't see a problem with that. I used 12oz packs in an 8oz machine. You will just have a number of unpopped kernels left when popping is done.
1996909
I only used a couple of table spoons from an 8 oz can to do a 1 gal tiller tank. I am confident that a 16 oz can will do a 20 gal tank. You waste most of it because you roll the tank around to get a coating everywhere and then dump the remaining liquid out of the tank and pitch it. I am sure your tank has some baffles so you will need to tape up the filler and gauge holes and then shake it to get the baffles coated. Good luck. I like the product, it has had 10% ethanol gas in it for a couple of months with no deterioration. You need to mind that 96 hour cure time and maybe even run air through the tank to help dry it though. I only used a couple of table spoons from an 8 oz can to do a 1 gal tiller tank. I am confident that a 16 oz can will do a 20 gal tank. You waste most of it because you roll the tank around to get a coating everywhere and then dump the remaining liquid out of the tank and pitch it. I am sure your tank has some baffles so you will need to tape up the filler and gauge holes and then shake it to get the baffles coated. Good luck. I like the product, it has had 10% ethanol gas in it for a couple of months with no deterioration. You need to mind that 96 hour cure time and maybe even run air... » Read More I only used a couple of table spoons from an 8 oz can to do a 1 gal tiller tank. I am confident that a 16 oz can will do a 20 gal tank. You waste most of it because you roll the tank around to get a coating everywhere and then dump the remaining liquid out of the tank and pitch it. I am sure your tank has some baffles so you will need to tape up the filler and gauge holes and then shake it to get the baffles coated. Good luck. I like the product, it has had 10% ethanol gas in it for a couple of months with no deterioration. You need to mind that 96 hour cure time and maybe even run air through the tank to help dry it though. « Show Less
759237
we've put more than 6 oz (maybe 8oz) into kettle and still get lots of wonderful popcorn popped. we were glutten at the time.....plan on sticking with the 6 oz...its enoughfor 2 of us.
1858172
1/4c oil + 1/2c corn, at first pop add 1/4c sugar, pop and dump, salt and serve. It's that simple!
181625
my answer is email the company and ask for it cause there are some good tips in that book. go on line and search for best ways to make popcorn, that will help. In a nut shell, use coconut oil, gourmet popcorn, and play around with the flavored salts. I love this popcorn maker!!!! tip: always use a low heat setting.
1294643
I use 1 to 3 table spoons of oil per 1/2 cup of popcorn. I use a Whirley Pop stovetop popper and that was their recommendation. I also use 1/8 to 1/4 teaspoon Flavocal salt.
2153440
I have an older model that I've had for over 10 years. I put about a Tablespoon of oil in, then cook that for 1 minute. Then I add the popcorn-- enough to loosely cover the bottom of the container. (I also add about a tsp of butter with the kernels). Cook for 2.5 minutes. Preheating the oil does the trick for getting the perfect popcorn!
1447970
We use a packet type popcorn where u have butter on one side and a set amount of corn on the other. I am sure u can put more than one packet in at a time. Its orville Redenbachers all in one says it makes 35 cups of popcorn per pack. hope this helps
1294644
I use 2 tablespoons oil to 1/3 cup popcorn or 3 tablespoons oil to 1/2 cup popcorn
1484576
This takes oil, use coconut oil it will make your popcorn taste better and won't go bad for a VERY long time. Also I wouldn't recommend this product it is built completely wrong. The piece that you put over the top (bottom) when done will expand and fall off. Also you have to lift the COMPLETE UNIT up to turn it over. DON'T BUY
1391196
If you still have the scoop... that came with the popper... we always use 2 scoops of popcorn... to 2 oz. pack of naks popping oil.. with a 1/2 teaspoon of (Gold medal premier flavacal) popcorn salt... if you lost your scoop...its about 1/2 a cup size... Put in the oil first and let melt then add your popcorn scoops with the 1/2 teaspoon of salt... and there you go let it pop your house with a smell that is awsome. frome all the stuff we tried this is the best way and taste. we get the best stuff from a site on the web... we get the best oil..like the oldfation popcorn the movies used to have... it's aswome here is the site for you you can get all your suplies for the best popcorn hands down! (www.ht-express.com.).. we get the big box of popping oil packs 98 2oz. packs a box... already ready to go into your popper.. the salt is there too... and big bags of popping corn too enjoy!!! :)