Will this product remove cooking spray residue on non-stick surfaces?
244149
I know it does not work on the bottom of a frying pan...my non-stick surfaces were OK, so I did not try it there.
244150
This is not safe on all non-stick surfaces. It is safe on Teflon. However, it is -not- safe on Calphalon non-stick surfaces.
120295
I have only vertical stainless steel surfaces. I wouldn't think that this cleaner would remove baked on or hardened cooked food. It is a very gentle cleaner but works great at removing finger prints and greasy food residue from handles, etc. Contact the company for more specific information.
1592248
Yes, to keep it from build up of non-stick spray, place a damp paper towel in it when done. It steam cleans all the gunkie build up from happening. Enjoy.
889091
Were you using non-stick spray on the pan? This left a hard sticky residue on my ceramic non-stick pans, so could leave it on these.
1071058
yes it will. After removal you will have to clean surface with an adhesive remover. Goo Gone will work as well if you do not have access to commercial grade products.
210390
If you really want to remove the residue then use glass stove top cleaner. Apply the cleaner and let it sit and and then clean it off, repeat if needed.
5260
In my experience, I have have to use a non-stick cooking spray. Butter has not worked well.
669286
Never spray Pam on non-stick pans! It will make them sticky and reduce their non-stick properties. It's not the oil in they cooking spray that is damaging, it's the accellerant. Even sprays labeled "canola oil" or "olive oil" contain these compounds, so don't use them at all on coated pans labeled non-stick. It is petroleum based and will dissolve the non-stick surface, ruining your pans or grills. Use oil or butter instead. The best way to use oil is to brush it onto the food you are cooking. Olive oil works fine as does canola oil, just keep the smoke-point of oil in mind if you're searing anything on high heat. Hope that helps. Never spray Pam on non-stick pans! It will make them sticky and reduce their non-stick properties. It's not the oil in they cooking spray that is damaging, it's the accellerant. Even sprays labeled "canola oil" or "olive oil" contain these compounds, so don't use them at all on coated pans labeled non-stick. It is petroleum based and will dissolve the non-stick surface, ruining your pans or grills. Use oil or butter instead. The best way to use oil is to brush it onto the food you are cooking. Olive oil works fine as does canola oil, just keep the smoke-point of oil in... » Read More Never spray Pam on non-stick pans! It will make them sticky and reduce their non-stick properties. It's not the oil in they cooking spray that is damaging, it's the accellerant. Even sprays labeled "canola oil" or "olive oil" contain these compounds, so don't use them at all on coated pans labeled non-stick. It is petroleum based and will dissolve the non-stick surface, ruining your pans or grills. Use oil or butter instead. The best way to use oil is to brush it onto the food you are cooking. Olive oil works fine as does canola oil, just keep the smoke-point of oil in mind if you're searing anything on high heat. Hope that helps. « Show Less
29760
Do not, it will strip off the non stick surface and your pans will be good for nothing
1309065
No, it will not help. I did something similar to my sauce pan. This cleaner didn't make a dent. The cleaner seems more like a polish to keep new pans looking "newer". It's not effective.
590928
My container says removes baked on grease and carbon on all metals including Aluminum, chrome,stainless steel, cast iron porcelain enamel, copper and brass. I have used this product for years very successfully. Be careful in using it. Cover all surfaces around what you are working on.
434313
No that will damage the non stick coating. ONLY USE RUBBER, PLASTIC OR WOOD
99669
I've not used it on non-stick pans. The spatula is metal, so I would think it would not work on non-stick surfaces.
900361
Don't know. I do know non- stick only lasts about a year. Have had 2. Did not use non-stick sprays .Don't warp like less expensive griddle pans but non-stick disappointing.
289610
if you want your cast iron to last years with out excess build up of junk, NEVER use cooking spray in your cast iron cookware, cooking sprays will produce a gunk layer that is almost impossible to get out, the only way you can as far a me getting it out was to put it into my self cleaning oven and let it go for a few yours, not only is my cookware clean, and needs to be re-seasoned, but so is my oven. Just a little word of advice, NEVER USE SPRYNG OILS. NONE
1963920
Make a paste of baking soda and water. Using a paper towel, scrub the pan with the paste. You'll likely see old gunk (mostly oil) coming up. Wash clean, wipe dry, then heat it gently on low heat. Wipe a tiny bit of oil (NOT a spray of any kind) around the pan and put it away. Then, NEVER, EVER use any kind of cooking spray. Propellants are bad for the nonstick finish. Also NEVER heat the pan past medium on your cooktop. Medium heat will get the pan plenty hot. My 3 year old Teflon pans still look new despite almost daily use.
1969084
We have never had an issue with sticking. A friend used spray Pam on it one time and caused all sorts of problems. A film residue. We cook with no spray or anything and never have an issue. Our daughter has the same stove and never an issue for her either. Maybe you got one with a bad finish. We use medium heat to cook cakes. Clean up is simple warm soapy water.