Would it grind a be fine enough for espresso or turkish coffee?
247281
I did not find it to grind consistsnty. Too much variation per batch. This was not my experience with it's previous model. I retired the new one and got the Japenese hand crank conical burr. From Hario $42. Beautiful grind. Slow. Take the Zen Approach!
411373
Alex,I did not ever try to grind fine enough for Turkish but I do not believe any of the Baratza's are designed for Turkish style grind. In fact, I did a little digging and copied Baratza's "official" stance below. Hope this helps!ScottNone of our coffee grinders are designed for Turkish grinding. Turkish grinding puts a heavy load on the machine, and our burrs are not designed for that purpose. I recommend a hand grinder for Turkish grinding.Regards,Pierce JensBaratza Support
334253
It is a fine product. I have used it for fine grind in my Turkish Coffee Ibrik all the way to more course grind coffee. It comes with instructions in the box when shipped. I use it everyday and would highly recommend it.
1501815
What kind of coffee pot? The finest grind I use this mill for is espresso. Unless you're making Turkish coffee, you should be able to get an excellent grind from this hand mill for any other brewing method. I think you could get a Turkish grind from this mill, but it may wear your burr down prematurely and/or will be tiring to grind at that setting.
124574
I have only used it for my french press. That grind is course. I did gain some respect for the grinder though and I think it would do well for any grind. Good luck.
301324
You can use any kind of coffee, just grind it fine for expresso or buy espresso ground type.
216393
Not to be a putz, knowing the very common reference, but there is nothing particularly 'French' about a coffee press... that I know of. Now to address your question... in my wandering, round-a-bout manner. After being delightfully introduced to pressed coffee years (and years) ago, I dove into learning all about it and testing out each bit of info I encountered. Like most things one might obsess about, I determined there is a range of 'truth' about such things and the final answer is what your needs and tastes are. The accepted, simple answer is, like the other comments, a medium to larger grind, not fine as in an espresso grind, used in your Moka pot. This is to avoid grounds appearing in ones cup of Joe or clogging it up. Personally, I do not get lost in it anymore, nor do I mind a stray bit of coffee... in my coffee cup. I grind my coffee beans in a low-rent electric grinder and just eyeball what's about right and it seems to work. I also use some pre-ground, grocery store, bag coffee when time is pressing (no pun intended) and no problems arise. Keeping in mind that I have enjoyed Turkish coffee, but would have to 'man-up' to prepare and drink it every day. Anywho, I suggest you play around and find what works for you, initially avoiding espresso grind, without worrying about a press pot mishap. A press pot is simple device and soon will become an automatic ritual. Feel blessed you chose an all stainless steel pot (unbreakable, unless you have a gorilla in service) coffee press... the glass pots will break... just because you look at it funny. Best wishes on easily making & enjoying an excellent coffee every day... while the uninitiated continue to drink swill or throw money and time at their local coffee shop barista.
10942
Absolutely. Go for as fine a ground as you can get without coffee dust flying out of the machine. A very fine setting and dark-roast beans will get you the strongest flavor -- because the more surface area that touches the water, the stronger the brew. I also use more coffee per cup than most instructions suggest: 1/4 cup of grounds per 8-oz mug of coffee. I prefer medium dark beans and less than espresso strength. You get more coffee flavor from beans that aren't dark roasted, in my opinion and that of many coffee roasters, baristas, buyers and growers. If you like the burnt bitterness of espresso, though, go for it. Absolutely. Go for as fine a ground as you can get without coffee dust flying out of the machine. A very fine setting and dark-roast beans will get you the strongest flavor -- because the more surface area that touches the water, the stronger the brew. I also use more coffee per cup than most instructions suggest: 1/4 cup of grounds per 8-oz mug of coffee. I prefer medium dark beans and less than espresso strength. You get more coffee flavor from beans that aren't dark roasted, in my opinion and that of many coffee roasters, baristas, buyers and growers. If you like the burnt bitterness of... » Read More Absolutely. Go for as fine a ground as you can get without coffee dust flying out of the machine. A very fine setting and dark-roast beans will get you the strongest flavor -- because the more surface area that touches the water, the stronger the brew. I also use more coffee per cup than most instructions suggest: 1/4 cup of grounds per 8-oz mug of coffee. I prefer medium dark beans and less than espresso strength. You get more coffee flavor from beans that aren't dark roasted, in my opinion and that of many coffee roasters, baristas, buyers and growers. If you like the burnt bitterness of espresso, though, go for it. « Show Less
1086480
Not sure. Most espresso grounds I've seen are more fine than this. That said, I'd give it a shot. This coffee is amazing.
1833579
Depends on how fine you grind it. I think espresso will defintily go through it.
1452463
It will grind quite fine, though it takes a little time. I don't mind the grinding ritual; for me it builds anticipation and there's nothing like the aroma of freshly ground coffee. I like this well-made, high-quality German grinder that is designed to last. Setting the grind can be a bit fiddly for a French press, but it'll do a good uniform job. If you want a fast grind get a good electric grinder.
1208787
Yes, this grinder has adjustment so you can either grind fine for espresso or grind coarse for french press. I have been using this grinder for more than year and i am very happy with the result and the quality. Much better than expensive Barr grinder which I used to use. Best grinder ever.
411376
Yes, this will grind coffee into a fine powder. it is a great grinder that can adjust from fine to coarse.
1001222
It works fine for French Press. I don't brew espresso, but the finest grind seems fairly powdery.
2092914
No, not unless you want bad espresso. This is a blade grinder, and will never be able to achieve the consistency required for good espresso. It may be able to make a powder out of some of the particles, but unless the particle size is consistent, the extraction will not be consistent. You need a burr grinder to get more consistent grounds.
262042
yes don't know much about coffee grind but finer would be best. I could see it working well for instant coffee and would be useful when filling a "my k cup"
1703888
I have used all different grinds. I like espresso, but I have relatives who like weaker coffee.