Can I use this for filling donuts and other pastries
249630
Yes, just put the longest tip on and stick into the pastries or the donuts. you will be able to control the amount you put it.
249631
I've never tried to fill a donut. I used it to fill Eclairs, worked well. I also used it as my backup decorating bag worked the way it should. I found another one on sale at a store and bought it too. Even on sale, Wilton is a bit costly but you can't beat the quality, in my opinion.
395146
I don't think I'd try to use it for a cake mix. Works great for pudding and whipped cream type things.
2202111
Have never tried making donuts myself but, this pot is certainly deep enough and will hold the heat extremely well. Good luck!
716107
You can use any kind of mix you want for your doughnuts, it doesn't depens on this donut maker machine. Good Luck!
412581
There are many different products you can buy to fill pastry, it depends on your comfort level and what you are filling. Wilton and Norpro have some good options that are kits with different tips. I have been decorating for many years now and I have a long stainless steel tip that I use with a pastry bag. You can purchase many of these items on Amazon. If you choose the tip and pastry bag option, look for a 'bismarck' tip. The length allows you to get the tip further inside the pastry lengthwise for filling.
1998056
Not likely since the width would be too narrow. If it is a loaf shaped cake you are adding filling to then it would work. But round cakes would not work. Hope that helps.
1537760
it can be used for pastry flour but I use it mainly for cake baking because in is a much finer flour than all purpose flour. Therefore cakes are lighter in texture when baking.
1398951
I don't know, as I used a pumpkin donut recipe that I found on line. I would imagine that the cake would have to be very dense to hold the donut hole shape. God Speed.
2269477
I haven't used it for donuts, but there is no reason for it not to do the job. The temp gets hot enough & it is certainly deep enough. I hope this helps...
395939
I don't think you'd want to use fondant in this... they're very big capacity. Maybe if you were just trying to do an outline or something.... White chocolate should be fine as far as temps go, but be careful when you pull it out because the tips will be delicate.
1383536
I believe it would be fine. I use the container that was designated for flour because I wanted more sugar at my finger tips. I use smaller ones for brown sugar and confectioner sugar. They seal well and you can see how much you have left when you put it away.
1346774
I only use it for cupcake Batter, but Im sure if the filling isn't too hot, it should be fine. There is a rubber ring around the opening at the bottom, so if it's too hot it might melt it. But there's only one way to find out for sure. : )
1972397
I've never made donuts before but I would suspect the bag alone should be sufficient. It comes with a narrow enough opening for a standard piping tip that you can cut to desired opening.
956575
You can use it in place of flour for low-fat, low-calorie, low-glycemic baking. I have specific recipes that call for it. It has no flavor of its own, so it carries the other flavors of your recipe.
625643
Yes. They have a light silicone coating that shouldn't go into the dishwasher. If you give them a quickie spritz with a baking spray they should be fine. I over-filled mine and used a little silicone spatula to loosen the donuts. That was all they needed. BTW - the spice donut recipe that comes with them is very good.
957762
Although I am not positive, I don't see why you couldn't. I sift powder sugar, baking soda, flour all the time.
1398948
I haven't tried it but I imagine it will. It might not come out donut-y since cake mix and donut mix are completely different.