I want to split a cake recipe for a 9 inch cake pan in half. Is the 4x2 inch cake pan half the volume of the 9x2 inch? Or is it the 6x2 inch pan?
227072
I would look on fat daddio's website, they have a whole chart that explains how many cups of batter should be used for each pan and you'll be able to see which one uses half the batter of the 9in.
665179
Most bundt cake recipes call for 12 cup pans. Nordic Ware also makes some newer styled cake pans that have a slightly smaller capacity, but the traditional shape will hold the larger amount. It would only overflow if you filled it more than about 3/4 full. You don't want to fill it all the way, but I've never seen a bundt recipe that is too big for this, traditional pan.
490928
The interior dimensions escape me. But, there are 3 levels to adjust the rack. There is room for a standard 9" cake pan. And, it is such that you could bake a bundt cake. The convection part works real good, in fact, all of the features work well. I have had mine for over a year and It is one of the best that we have had, especially for the money.
1079754
It's an 8"pan it can hold a full cake mix.but WHOLE cakes dry out easy I recommend putting a little oil in the mix. Fyi cupcakes stay fresher longer.
2256307
No, I measured the bottom of the roaster and because of the oval shape it will not handle a 9" cake. May get an 8" though. This roaster does not have a rack. How about it Rival want to provide one.?
641862
The pan dimensions overall are 11 1/8 x 15 3/4 inches. Interior dimensions of the wells are 4 1/8 inches at the top and 3 5/16 inches across the bottom. I used an upgrade stainless steel ruler to measure the top, and a measuring tape to do the interior at the bottom. Both items measured the same across the top, so I assume they are both accurate. Depth measures at just a hair shy of 1 1/4 inches. If you are using these for cakes, then, typically, cake will shrink a bit as it cools; if you are making buns, how much the bread will shrink depends on the recipe. I've done wedding cakes for years, so I am very picky with my measurements; I hope this helps! :) The pan dimensions overall are 11 1/8 x 15 3/4 inches. Interior dimensions of the wells are 4 1/8 inches at the top and 3 5/16 inches across the bottom. I used an upgrade stainless steel ruler to measure the top, and a measuring tape to do the interior at the bottom. Both items measured the same across the top, so I assume they are both accurate. Depth measures at just a hair shy of 1 1/4 inches. If you are using these for cakes, then, typically, cake will shrink a bit as it cools; if you are making buns, how much the bread will shrink depends on the recipe. I've done wedding cakes for... » Read More The pan dimensions overall are 11 1/8 x 15 3/4 inches. Interior dimensions of the wells are 4 1/8 inches at the top and 3 5/16 inches across the bottom. I used an upgrade stainless steel ruler to measure the top, and a measuring tape to do the interior at the bottom. Both items measured the same across the top, so I assume they are both accurate. Depth measures at just a hair shy of 1 1/4 inches. If you are using these for cakes, then, typically, cake will shrink a bit as it cools; if you are making buns, how much the bread will shrink depends on the recipe. I've done wedding cakes for years, so I am very picky with my measurements; I hope this helps! :) « Show Less
990728
The pans are of the same size but the sides are not straight, it's at an angle. You need to trim the sides if you plan to make a layer cake.
190014
Using a tape measure and my pans, I get 8 1/4" for the inside bottom and 8 3/4" for the inside top (It's only a 9" at the top if you add the lip to the measure). The inside bottom edge is a bit rounded -- hard to explain. Somebody else might say that the inside bottom is a little wider than my measure (closer to 8 1/2" if you measure to where the side is more straight than rounded). But the pan does angle out slightly from bottom to top. I haven't found that to be a problem for my cakes. If you get these, one tip is to be sure you press down as you spin the lever. Otherwise you'll remove some of the cake bottom. Using a tape measure and my pans, I get 8 1/4" for the inside bottom and 8 3/4" for the inside top (It's only a 9" at the top if you add the lip to the measure). The inside bottom edge is a bit rounded -- hard to explain. Somebody else might say that the inside bottom is a little wider than my measure (closer to 8 1/2" if you measure to where the side is more straight than rounded). But the pan does angle out slightly from bottom to top. I haven't found that to be a problem for my cakes. If you get these, one tip is to be sure you press down as you spin the lever.... » Read More Using a tape measure and my pans, I get 8 1/4" for the inside bottom and 8 3/4" for the inside top (It's only a 9" at the top if you add the lip to the measure). The inside bottom edge is a bit rounded -- hard to explain. Somebody else might say that the inside bottom is a little wider than my measure (closer to 8 1/2" if you measure to where the side is more straight than rounded). But the pan does angle out slightly from bottom to top. I haven't found that to be a problem for my cakes. If you get these, one tip is to be sure you press down as you spin the lever. Otherwise you'll remove some of the cake bottom. « Show Less
1476024
I'm not exactly sure but I have covered a 2 layer 9 inch cake with one container with plenty to spare and a half sheet cake with plenty to spare. I don't think it will fit a whole sheet cake though
940563
I just got mine. I have a 9 X 13 that I was hoping to be able to use, but the handles make it entirely too long. Do you know where I could find a 9X13 GLASS pan WITHOUT handles? I need this size for my cake, but I HATE to use the big stove oven.
957019
Don't know, This fits in a half sheet pan and I use it to bake chicken wings in oven! I have a convection oven and it keeps the chicken out of the grease.If two 9" cakes fit in a half sheet pan , then it will work. And as to another answer I put it in the dish washer all the time with no problems.
277398
There are 9 little cakes and they are between about 4 and 3 inches long and not more then 2 1/2 inches wide. I hope, that helps.
339122
I used a regular size cake pan. 13x9 approximately and it fit w a little room to spare. Turned out great. Hope that is helpful! Good luck!
14631
Recipes vary. The recipe I use would require me to use 2 mini pans for the filling of one 9" cheesecake.
1666660
i don't remember what size a 1/4 sheet cake is, but i used it on a 9x13 cake and it looked great! there was a little room around it for candles.
1042833
This pan holds 10 cups of batter; every cake I made came out perfectly. If you are looking for a very large cake, this is not the pan for you. This is not a small cake pan either.
211089
I have two 9x 13 cake pans. One fits in but the other has little handles so it won't. I do love the oven and so far every thing has turned out good.