Is the clip point edge sharpened or at least would it take an edge wtihout having to grind it first?
1304933
Sorry, just saw this email. Hope it's not too late to help you. No, I don't believe the edge you speak of is sharpened. I gave the knife to my daughter to take to college with her, so I don't have it handy. Will it take an edge? I don't know, I suppose it's possible. That doesn't help, I know, but since I don't have it with me I don't want to say anything misleading.
1304934
When I ordered this knife, it arrived with a fairly dull edge out of the box. However, some time on an Arkansas stone was all I needed--no grinding necessary. The thing to be aware of when purchasing this knife is the fact the tang inside the handle has sharp corners. When I used my CKSUR6 repeatedly, I found the handle became loose because whenever I used it to chop something, the sharp tang dug around the inside of the handle. However, I used epoxy and it really fixed the looseness problem. This was the first survival knife I bought, and its best function is probably chopping. But be prepared to use epoxy in the event your handle starts to wobble. For a little more money, some fine American-made blades can be purchased. I recommend the Ontario Marine Raider Bowie, since it's about the same thing you're looking for with an add of quality. However, I still have my S&R, and after the repairs I did, I think it functions fine. You just have to decide what you're looking for. The King has spoken! Joe
210814
Yes. If it is steel it can be sharpened. Your flat edged chisels will see the best results. If you are putting on the edge from bad damage or some such, then use the corse stone and work your way to the medium grit and then fine grit. If you are just honing the edge start with the medium grit. Your rounded tip chisel will require a little more attention to detail but should still give you a good edge. HIH.
1605061
Ity's been solid for me...you can't use a knife sharpener on it. I took it to a shop to have the edge put on it.
58564
It comes very sharp and i havent needed to sharpen it even after constant us for a few months.I would say that yes at some point when you sharpen it,it will take a small layer of the coating of near the blade.
1605768
Sorry for the delayed answer, but no the edge are not sharp. It is quite comfortable to handle. Cheers!
2011378
mine was and is sharp...and i'm sure it can be sharpened if needed...i hope it helps
303791
It should sharpen it without any issue. I have sharpened several pocket knives, 3" and up. Also, a few 10" kitchen knives.
1467384
It takes a good edge and unless used inappropriately, the steel holds the edge. OF course it all depends on what material you are cutting, but I often cut cardboard with it, which is pretty hard on an edge. It is part of my EDC along with 2 other knives (rule of 3's), and I find that it is very handy. I also own one of the tanto blade models, but this straight edge seems to be more versatile. This is a hard steel, so needs to be sharpened properly. I keep mine in shape with a leather strop and it seems to do fine.
792240
Edge doesn't need to be that sharp but if a concern then a rotating grinding/honing stone with the blade held to provide a bevel. Kinda heavy to hold in position though so a bracing system may be needed.
260917
Yes. I've only had to sharpen mine once so far. Puts it back to its original sharpness. Agree, with RWG, just love this knife.
1029159
No. Do not sharpen. You will weaken the leading edge of the blade. The blades cut just fine right out of the box with slightly dull edges.
1158833
It is dull. Some swords I have ordered can be sharpened for an additional fee, I do not remember if this was one of them.
170568
They have a tapered grind edge, with a slight angle at the tip of the knife, I have these and have had no problems sharpening them, I love all my Chicago Cutlery. You cant go wrong for the money.
1997841
I have used it frequently for about a year and a half, and it has not needed to be sharpened, unlike my expensive knives. My local Sur la Table store sharpens while you wait for $5 per blade.
221903
Yes I have sharpened both be careful when doing folding knives like the buck folder you have to be careful when you insert blade near the knife handle area to keep grind wheel from hitting that thick section of blade where it meets the knife edge
284290
Good question we have had ours for many years and have not had to sharpen. We purchased a new one for when we wear out this one.
462665
The tip is pointed and as such is a little sharp the edges are basically shaped but unfinished and not sharpened. you wouldn't want to hit anything with it but if you rub your hand on it it is not going to cut you. However, it is a big piece of metal and could easily be sharpened up if that was your desire.