How deep is this pan?
1297585
The pan is 2 1/2 inches deep. It is 15x12 inches oval shape. It is big enough to hold a large amount of food.
1297586
The cooking part is two inches. Then taller for the rim that holds the lid.
1297587
This electric frypan is 1 3/4" deep in middle and by sides. This is a nice frypan, However if it were 1/4" - 1/2" deeper I would like it even better. JR
1266942
The depth (from bottom to top of side) is 3.5". The cover sits a bit higher, so you can get a 4" high piece of food under the cover.Not sure exactly what is meant by "length" but from the outside of the helper handle to the end of the long handle is 20.5". Hope that is useful.Great pan,very non-stick, and inexpensive enough so that it ever loses its slick coating you can just replace it.
287676
I just measured it and from the top of the rim to the bottom on the outside it is 5 1/2 inches. NOT as deep as my original COMET dish pan that this one replaced. My old one is over 52 years old.
1694186
The pan is between 2 and 2.3/4 inches deep. Perfect for lasagna, a cake box mix or home made scratch cake, mac and cheese or a casserole
1164763
It is about 6" deep. I was making lasagna in my "brownie pan" all these years, and it would always overflow (and not be very layered). This pan was great from the moment I used it. There are a lot of "warnings" about care that I will be following to the letter as I love it (ex. can not use it for high temps, must use warm soapy water to clean...duh!). The spatula they gave me with the pan is sort of flimsy...but it was good enough to cut the lasagna and dig it out (I just dont see it lasting very long).
1454126
It is probably about 1/2 inch in depth. I always use it for cooking bacon, French toast, eggs, etc. I love it.
1310341
Pamela.The pan measures 5 5/8" inside diameter at the top and is 3 1/2" deep. We just love ours.
333659
The bowl of the pan is 14 inches across and 3.5 inches deep. I just measured it. It's definitely less than 4 inches deep.
1155186
Approximately 3.5 in. Could be slighter deeper, but because of the curvature of the pan it is hard to measure accurately.
432754
I am a day late, but the cover is actually closer to a half inch above the top of the pa, which is 2 inches deep - and it is an awesome pan. I have 4 and have given one to each of my children
1310342
hi. it's 3.5" deep and besides this the best sauce pan I ever had. very recommended!!!
2247855
I have the Good Cook 8 x 4 pan and it is 2 1/4" deep. My Farberware 9 x 5 pan is 2 5/8 deep. Hope this helps.
1892752
I Don't have a ruler to measure it by, but I'd estimate about 3 1/2 to 4 inches deep. Hope This Helps you. I Love this Skillet +++
1397900
This pan is 13/16 inch deep or a little over 3/4 inch. I use parchment paper and a pizza stone.
1553197
It was a little hard to measure, but the bottom of the pan is approx. 10 1/2". (outside measurement) Hope that helps you.
2003005
Hello Sue, the pan measures about 21 3/4 x 16 " and about 10.5 " at deepest point. Hope this helps
1038640
4 or 41/2 inches. Deep enough for pasta. A very good pan, and the non-stick surface is excellent.