can you use indian pastry board for lefse making?
1287316
Yes, it is excellent for Lefse making. Rolling the Lefse ball in the flour around the edges first before placing it in the center of pastry board to begin rolling it out worked very well for me. It lessened the chances of sticking to the board when rolling out the Lefse. Enjoy!!! I love my pastry board. It's exactly the right size, too.
1287317
I am puzzled by the word "Indian" pastry board. But the 20'inch pastry board and cover are perfect for making lefse!
1287318
If the dimensions are wide enough it should work. I just make sure my board is covered with a cloth, to help hold the excess flour. It needs to be wide enough in order to be able to roll out your lefse so it fits, depending on the amount of dough you use. If you want smaller pieces of lefse, then it should work fine.
400684
You can make anything! The consistency is like a slurpee, ver, very fine. It's a great machine!
1307425
I have a Silpat and only use it for pastry/cookies. After trying some recipes from the Bread Bible by Rose Levy Beranbaum where she recommends a SilPAIN for bread, I purchased one through Amazon. Works really well, specifically for high temps.
1871843
I haven't tried it, but it would probably work very well if the size is large enough for your pies. The smallest dimension is 11 5/8" inches. There are silicone pastry mats available here on Amazon though which are the right dimensions and many even have the round pie markings for easy measurement.
618069
Yes, it can be used for making gyros and shwarma. Not familiar with al pastor, so not sure.
368362
Sorry, don't know for sure either. I have another iron which bakes Krumkake between the "lids" and flattens the batter into a crisp circle. If the Indian breads can tolerate the flattening process without making the dough tough, then I would think it would work. I think the end result of the texture/bite of the dough would determine success or failure.
2143863
You can still use this pie plate. Plenty of room with meringue on top. Hope this helps
196128
yes. it is a very good to use. all my cakes and sweet breads come out not sticking. good for vegetarians
461788
I bet you could, but it is large enough to roll out a 9in pie dough and is not flexible. Others dough should kneed or roll great.
1666084
Yes, you can. In the recipe book you will find recipes and how tos for various things. (EX. Cake Mix) Also, if you check ebay, theres a few on there for quiet cheaper. I'm selling one of mine because I made a mistake and ordered 2.(I have a memory issue)
1070746
I wouldn't. You can use a cardboard cake board covered in foil or a platter. Hot items would ruin the finish, as well as acidic ones.
1412870
I love this board Jennifer. I rinsed it off before using of coarse. I lightly oil only if necessary, the flour will season it so to speak. I just scrape it down after using and stow it away. It's a perfect size and boy do I love rolling pies out on this board!
434075
Yes you can. I use the borders as a guide to place cookie dough, etc. right next to border. It's the same material (all silicone), just a different color for added 'pizzaz' and/or useful if you want to distinguish goods with or without nuts, etc.
849935
Hi Brianna, This is a great tool box. It has a lift out tray that can hold a variety of stuff. The box is not food grade plastic,so if that's an issue for you I don't recommend this for your pastry tools.
679014
I have no idea, it isn't something you would think of using to make a pie crust, but I suppose if you combined it with the right binders it would work.. I'm not sure it would be that satisfactory. I used it as mosltly a suppliment
1650956
I've only made the one small cake recipe, but would think a pie crust would work too. I just can't say through experience.
93846
Yes, but it also depends on what you are making. The Namaste website has recipes that you can use as a guide.