Is this cold-pressed cod liver oil?
1286525
Hello there! It does not appear the Carlson Cod Liver Oil products are cold-pressed. You may find more information here: http://www.carlsonlabs.com/ProductLiterature/carlson_cod_liver_oil.pdf We hope this helps!
2205611
The inside label states that they use wild caught krill and cod, never farm raised. Also, the butter oil is from free range grass fed cattle never administered antibiotics or hormones. They strive to get the best sources of fish from cold waters. Because this product is not pasteurized, they make extra efforts and make it the way our ancestors did by fermenting the oil to archive the best results. They also test for metals and toxins in small batches to ensure consistency. Hope this helps.
1913323
Ingredients: purified arctic cod liver oil, natural strawberry flavor, d-alpha tocopherol, rosemary extract (a natural preservative). No gluten, milk derivatives, or artificial colors or flavors.
772837
From what I know if you are taking the cod liver oil you shouldn't need the Krill too. If you want to try it I would start with small doses and work your way up. If you are taking E,D3, Krill, cod liver and butter oil your system might react to one of them. Some people don't like the Cod liver oil's fermentation. It can be strong and make some nauseous. The Krill can do the same. They are not water soluble so I think we can over do it. Our bodies can only take so much and something is going to react. Maybe you can take them all without a problem. They say the fermented is the best but I couldn't tell the difference. I am back on Krill. Whatever works best. Hope that helped.
444183
yes. cold pressed is exactly that. pressed in a vise type machine so the oil runs out of the pulp
610611
Sorry. I dont know the answer. All I know it is made with Artic Cod fish oil. If that helps.
584806
it doesn't say raw specifically on the container. it says "unrefined" and cold-pressed"
630326
Hi Isabel, the simple answer to your question is yes. The long answer to your question starts with a question, why would you? To heat the butter oil will break down the nutrient components in the oil and diminish the health benefits of the oil. The oil is best consumed at room temperature and with cod liver oil for the most synergistic effect. Hope that helps. :-)
1169202
Yes, this is strickly an oil blend. Ingredients: fermented cod liver oil, high vitamin butter oil, natural cinnamon flavor, organic stevia leaf, silica. Contains: Cod, milk
2062776
I'm not sure they publish it, because the fermentation by nature can produce varied levels. But there's some info here that might with some but not all of the nutrient levels: http://blog.radiantlifecatalog.com/bid/70257/Fermented-Cod-Liver-Oil-How-much-should-I-take?utm_source=hs_email&utm;_medium=email&utm;_content=12217270&_hsenc=p2ANqtz--YPqkgnV-ty_FH7kNAyUQcYRPYodinP4Xc8BrPplst_hZyw2TqKRsNuYmyqE4CHdh5Bee_e02iHtsySiLB4vclPpGZuQ&_hsmi=12217270
1894140
Hi FaithBelle, Do you actually have the physical bottle in your possession? If you do, you can look on the back and the bottom paragraph says that it is 'cold pressed and food grade. It also says that 'It is truly a versatile oil with numerous benefits from culinary to cosmetics' so I believe that it is suitable to cook with. Happy cooking (:
1871424
On the bottle it says "100% Virgin cold pressed Argon oil.' It also gives a website of www.certifiedargonoil.com
271843
According to the booklet that was sent with this product, no it is not cold pressed. But it is pure oil, which means no additives, bases, fillers or synthetics. Check here: www.edensgarden.com. Hope that helps! :)
1089948
Any company that produces Argan oil knows to state if it is cold pressed and/or organic if, indeed, it is. Because they don't, I agree with the other comments. Also, it is in a plastic bottle. That is a big no-no (and a red flag) in the Argan oil world.
1851550
As the listing States: "Cold pressed; Extra virgin;" Easily dissecting the words would give you the answer actually. Cannot get Extra virgin or cold-pressed from copra or dried anything....including dried coconuts. From: http://vegetarian.about.com/od/rawfoodsrecipes/a/cold-pressed-oil.htm "Cold-pressed oils are oils made by first grinding nuts, seeds, fruits or vegetables (depending on the oil being made) into a paste. Then an oil stone or other tool is used to press the paste which forces the oil to separate out. Many labels use the term cold-pressed, but they aren't all considered raw and suitable for a truly 100% raw food diet. To be raw, the oil cannot be heated above 115F. Some manufacturers will heat up the paste in order to extract more oil. This alters not only the nutritional value of the food, but also the color and flavor. The only way to know for sure if an oil is truly raw is to contact the manufacturer directly. You can also do some on-line research to find companies with strict raw regulations and effective investigative practices. Essential Living Foods is one trusted source and a Greek company called Eliki Olive Oil produces an authentic raw oil." Extra virgin: From: Google Search adjective adjective: extra virgin 1. denoting a particularly fine grade of olive oil made from the first pressing of the olives and containing a maximum of one percent oleic acid.
326946
First cold pressed, which is of even higher quality than cold pressed, means that the oil was made with the first pressing of the olives.The label states that it is "First Cold Pressed".
1810516
Good day Samuel---Now foods processes their Norwegian cod liver oil at their Bloomingdale, Il facility in a sterile environment. This is a pure product and not processed with chemicals or under heat to hide any rancidity that other manufacturers of a cheaper product you find at supermarkets and "mart" type stores have.