How thick do the slices end up being?
1289577
Didn't measure them but too thick...... Do not buy it does not slice all the way through....
1289578
I don't have a ruler handy, and also don't have any bananas handy, but the slices are just as thick as the interstitial distances between the slicing crosspieces, which I assume is identical in all the Hutzlers, though the model number "571" may indicate otherwise, that there may be other models with more or less distances. Then too, in more squishy bananas, one gets a bit of a"banana spread" factor, making a standarized scientific figure hard to achieve.
437711
I have never measured it. But it seems about the same as a store bought one. Maybe one half an inch. Of course you can skip the slots and get thick slices. This is my second one. I dropped the first and broke one of the side rails. I like it.
301244
The slices are approx. 1/2 inch thick if used as directed. I find that you can adjust the thickness larger by moving the loaf within the guides. I hope this helps.
194205
The slices will vary in thickness since I think they are hand cut. Typically they are thin enough to lay along the curve of the nail and be sealed with topcoat. I would say between 7-9, but if you really need 100% 10 thinness getting the fruit sticks to cut yourself will be a better choice.
1799616
im away from actually looking at it so i cant be specific. probably not that thick but getting there. if your doing a lot of slicing as it sounds like you are you probably should buy it, you will be happy with it.
1132695
It depends on how you slope or angle the slicer. It can be as thick as an empty envelope or as thin as a regular dual bond paper.
213944
About 3", a nice size tomato. The slices are not thin but not too thick. We think perfect for sandwiches. Hope this helps!
91502
Just put the removable thickness guide in the slot that comes closest to the thickness you want, slide the bread in against the guide, put your bread knife in the slot, & cut away. Here is a link to a short YouTube video that shows it pretty well. https://www.youtube.com/watch?v=GRX5l4wKYD8
397605
Max about 1 inch. But you can control thinner slices...down to about 1/4 inch. One of the reasons I love this thing!
711381
I have the Jumbo slicer - not certain on "White"? looks axsacly like the one pictured to the left. I can measre if you preffer... I want to say the thickest slice is a good 1/4" or larger. I can say with great confidance , this is a wonderful tool that I cannot belive how much time it saves and the quality is outstanding.
126386
Thickens is adjustable from 1 to 5 mm. But problem is. Actual slicer is not as showed on photo.Real slicer which you will get is cheaper and smaller version of Benriner. Be warmed.
872044
It, of course, depends on how wide you cut the pieces, I would say about 12 to 16 slices.
1601777
I honestly can't say, yet. I used it to slice & core some granny smith apples, twice, to sauté in a bit of butter & cinnamon sugar. It was automatically perfect for my task, so I haven't tried to adjust. The slices were maybe 3/8" thick.
1672650
My son took it when he moved out of the house but I would say probably 1/2 inch thick - and it's nice and heavy. It does a great job of making the crust crispy.
1066192
not the thickness of the slices, but you can adjust the thickness of the peel it takes off
694889
Slices are about 1/4 of an inch thick, I would say probably 8 slices. Since slices are long, I cut one in 2 to make a sandwich.
20454
The slices are quite thin...I have sliced apples to add to salads...it worked well for this. I really like this product as it replaces using a mandolin.