Is this for fragrant or for baking/cooking?
2019374
I purchased this for flax seed/lavender heat pads and also made keyboard wrist rests.
2019375
The lavender flowers seem to be very "pure", but with any herbal product to be used for cooking, you should make sure there aren't any extraneous sticks or grassy materials before you add them to your recipe. These are so fragrant that you will find them very useful for many aromatherapy uses such as sachets and pot pourrie. I did add some of the lavender to my home made version of herbs de provence (found the recipe online) and so far have enjoyed using the herbal mixture to season meats of all types. Enjoy!
2019376
Organic extra grade is great for cooking and also a great fragrance. I purchased mine for my daughter's wedding, but I will cook with the remainder.
2019377
I make lavender lemonade. I first made it for my wedding last summer and everyone loved it. Take a cup of flowers and put in about 4 cups of water. Heat them up to just before boiling. Leave on stove at low heat for about 10 minutes. Strain, then add to canned pink lemonade to your taste. Very good. Also, I add them to simple powdered sugar and water icing and drizzle over lemon cake.
1014853
I bought it for my hair. . which I highly recommend. ..but I've been told it can be used for a lot of different things. .. on the bottle it says cooking. ..I don't how to use it for cooking. ..
868868
I have used it for breads, muffins and cookies. In those instances, the direct substitution worked fine. I'm not sure how it would work for pie crusts or pastries.
1676718
I use it in place of vanilla in cakes and cookies. sort of tastes like if you ate raw cinnamon roll dough....if that helps. I can't always perceive the flavor of vanilla so use this and Cream Bouquet instead. It certainly wouldn't be too much if you used in addition to the vanilla but like I said vanilla flavor often eludes me. hope this helps.
1694859
It's a more potent form of anise than anise extract. I use it in baking Vasilopita, a Greek bread. It's not infused. Used to use anise extract and Ouzo to get that flavoring. Love it, but you need to use it sparingly.
1838774
Absolutely! It is very fragrant and can definitely be used to make sachets. In fact, I put a sachet of it in my closet.
491319
It may be able to be used for baking but I think vanilla extract would still be better...more concentrated. It's not a real strong smell of vanilla. sure is good in coffees though!!
956575
You can use it in place of flour for low-fat, low-calorie, low-glycemic baking. I have specific recipes that call for it. It has no flavor of its own, so it carries the other flavors of your recipe.
2085545
As I remember (since I bought this item some time ago) it does have a slight smell when you first bake in your oven. I am though, very happy with my purchase.
457559
yes, this is used to bake macarons. The silicone does not influence the cooking time.
520728
I used this to make a scrub concoction using brown sugar and oil. It was pretty much just to give it a scent using only a few drops. Hope this helps answer your question.
626065
We have used it for making toffee and brittles. It works great for this application. I haven't used it in the oven. I use Silpat in the oven.
1177982
these are alcohol based so they have a strong scent while "raw". however being alc. based they loose most of the flavor when cooked, especially when baking. these flavors are best used for cold prep and serve such as drinks and post cooking candy, like frosting. so not the right choice for baking but great for many other uses.
110900
I haven't used it for cooking or baking but my daughter has. She said it works fine. I use it mainly in beverages.
180673
I think it's for bread machines only, you might try to mix it for a regular oven, should turn out OK.
881888
Not a chemist .. have not a clue .. it delivers what I need for baking and that is what I was looking for.
1102809
No it's not clear I'm afraid.It's a bit thick like syrup but smells heavenly as vanilla should :). Good luck with your baking.