Does the seed need to be 'cracked open' to work?
2027371
No. You eat them like sesame seeds. They have that cumin flavor that is in a lot of Mexican food. I love them. I also put them in my salad.
2027372
the seeds are very tiny, about the size of a large grain of sand, and thus cannot be 'cracked'. I just took a teaspoon full and drank water. However, I was told that if you have any digestion issues, the seeds may get stuck in your colon. ..so I stopped taking them.
939845
Without knowing exactly what those are, I'd say yes. The opening in the bottom of this thing is about 3/4" x 3/4"; you'd need some really big seeds for it to not work. The opening has a little slide that makes it smaller and hence set the spread rate. Unfortunately mine broke after the 3rd use so I didn't get too familiar with it. The rotary spreading mechanism is just too stiff for the flimsy plastic handle and the center axle of the handle stripped out and was beyond repair. This is a cheap cheap piece of equipment; I'd strongly suggest you keep looking; there's got to be something better. Without knowing exactly what those are, I'd say yes. The opening in the bottom of this thing is about 3/4" x 3/4"; you'd need some really big seeds for it to not work. The opening has a little slide that makes it smaller and hence set the spread rate. Unfortunately mine broke after the 3rd use so I didn't get too familiar with it. The rotary spreading mechanism is just too stiff for the flimsy plastic handle and the center axle of the handle stripped out and was beyond repair. This is a cheap cheap piece of equipment; I'd strongly suggest you keep looking; there's got to be... » Read More Without knowing exactly what those are, I'd say yes. The opening in the bottom of this thing is about 3/4" x 3/4"; you'd need some really big seeds for it to not work. The opening has a little slide that makes it smaller and hence set the spread rate. Unfortunately mine broke after the 3rd use so I didn't get too familiar with it. The rotary spreading mechanism is just too stiff for the flimsy plastic handle and the center axle of the handle stripped out and was beyond repair. This is a cheap cheap piece of equipment; I'd strongly suggest you keep looking; there's got to be something better. « Show Less
1572558
The seed packet should have directions regarding how deep to plant the seed. Some seeds need only a sprinkling of dirt on top, others are best buried 1/2 inch or deeper. Just depends on what you are planting. And then of course, water them generously (but don't drown them) and put them in a sunny window as soon as the seeds start sprouting.
1614750
No that does not seem to be a problem. What I do is pour a portion of seed into a coffee can, add the liquid and then shake shake so the seeds get coated. A little goes a long way. It pours normally into the feeder, doesn't seem to pool or clump, and just makes the seeds a little shinier. It has been out there for a few weeks at a time and no complaints to the chef about spoiled seed from the birdie diners. Hope this helps.
1494258
Hi there, thank you for your question. This is Lisa, the owner of Zziggysgal. Here's some tips on the best way to keep your seeds viable during long periods of storage.1) Most importantly, do not freeze them because each seed contains a tiny droplet of water at its core to be used upon germination. When water freezes, it expands, damaging/compromising the seeds cell structure.2) The secret to keeping them viable longer is to carefully choose a storage place that does not experience extreme fluctuation in temperatures. 3) I like to place my leftover packets of seed sealed in a good old fashioned mason jar. Hi there, thank you for your question. This is Lisa, the owner of Zziggysgal. Here's some tips on the best way to keep your seeds viable during long periods of storage.1) Most importantly, do not freeze them because each seed contains a tiny droplet of water at its core to be used upon germination. When water freezes, it expands, damaging/compromising the seeds cell structure.2) The secret to keeping them viable longer is to carefully choose a storage place that does not experience extreme fluctuation in temperatures. 3) I like to place my leftover packets of seed sealed... » Read More Hi there, thank you for your question. This is Lisa, the owner of Zziggysgal. Here's some tips on the best way to keep your seeds viable during long periods of storage.1) Most importantly, do not freeze them because each seed contains a tiny droplet of water at its core to be used upon germination. When water freezes, it expands, damaging/compromising the seeds cell structure.2) The secret to keeping them viable longer is to carefully choose a storage place that does not experience extreme fluctuation in temperatures. 3) I like to place my leftover packets of seed sealed in a good old fashioned mason jar. « Show Less
925727
Jesus, what do you need to know that for? I have never heard of any manufacturer giving that specific information on agriculture products. Foreign matter maybe, but not how much seed is broken or cracked.Depends exactly what you mean by broken or cracked too?
1231098
No. Most of all seeds are to oily and clogs up the mechanism. Better to use a coffee grinder for seeds
1900521
Since I don't have the seed packets anymore...I cannot honestly answer this question.
2027360
No, but to germinate your seed, simply place a wet paper towel in a plate, sprinkle seeds on towel and cover with a food wrap. place in a dark area and keep an eye on them. Works great.
1456885
my guess is that these types of seeds may have moisture that will possibly clog up the burrs but if you clean them regularly, it should work
1877452
Yes, but I found it worth it when starting seeds. I can start them inside earlier.
1137272
Yes, however you'll have to wait until it is fully established, which can take quite some time. As you may have seen in my original review, these seeds are tiny and they instruct you not to cover them, so they will blow away if you don't keep them wet, and some will get munched by birds so order extra.Hope this helps!Billy
107356
I'm not sure because you'd have to make the holes small enough to prevent the seeds from going through and the smallest hole openings are a little large. I use the smallest setting to make egg salad which by the way comes out great - perfect texture. The only time I've ever needed to separate seeds from the pulp, is when I open a pomegranate. I bought a pomegranate separator and it works great. I would never assume that it would work with this appliance that we are discussing now. I hope this helps. Check out the pomegranate seed gizmo. It's really very cool and not expensive at all. I put it at Amazon. I'm not sure because you'd have to make the holes small enough to prevent the seeds from going through and the smallest hole openings are a little large. I use the smallest setting to make egg salad which by the way comes out great - perfect texture. The only time I've ever needed to separate seeds from the pulp, is when I open a pomegranate. I bought a pomegranate separator and it works great. I would never assume that it would work with this appliance that we are discussing now. I hope this helps. Check out the pomegranate seed gizmo. It's really very cool and not expensive at all. I put... » Read More I'm not sure because you'd have to make the holes small enough to prevent the seeds from going through and the smallest hole openings are a little large. I use the smallest setting to make egg salad which by the way comes out great - perfect texture. The only time I've ever needed to separate seeds from the pulp, is when I open a pomegranate. I bought a pomegranate separator and it works great. I would never assume that it would work with this appliance that we are discussing now. I hope this helps. Check out the pomegranate seed gizmo. It's really very cool and not expensive at all. I put it at Amazon. « Show Less
939346
I am not sure. I was so disappointed that the seed flew a ll over I sent it back. I never thought of trying that, but with ingenuity I think you could figure something out.
1315046
The top opens exactly the same way as the bottom, by twisting it or the seed cage in opposite directions. If you are having a hard time, it is because it is stuck. I had the same problem. Empty any seed inside, then turn it so you can see what you are doing and try again. If it won't come loose, put a little oil (vegetable oil probably would be best) on the parts that won't loosen and try again. If necessary, give the top a gentle tap on a hard surface to jar it loose. -- When you put it back together, be sure to avoid twisting it too tightly.
475131
No, you provide soil and a small tomato plant. Have never done this from seed.
1411023
Not very well. I made raspberry jam with it last month and found a lot of seeds got through the finest disc. I had to put the puree through a wire mesh sieve after the food mill. But - I did not heat them first and realize now I should have; it may have helped. The smallest screen though, has holes that the seeds can fit through.