How cleaning after boiling dry?
2045814
I haven't had to clean a pan that was completely boiled dry, but I've cleaned discoloration and tarnish off my Simply Calphalon using Kleen King Stainless Steel & Copper Cleaner many times. Just sprinkle about a teaspoon worth of powder into the pan then gently scrub with a dripping-wet, non-scratching scrub sponge. Hope this helps!
2045815
I haven't had that YET! But I love these pans. They are easy to clean and can be put in the dishwasher. I prefer these over nonstick.
2045816
Vaguely written question, but I haven't had any weird water rings appear after boiling water for extended periods. This pot is truly stainless, and I've had absolutely no problems cleaning it, even with dried, crusted crap all over it. I think I'll be ordering some more Calphalon stuff soon. Very solid, I'm very happy with it.
138665
I wash mine with dish detergent. Run it under water to get it wet, then put a few drops of detergent on both sides, agitate the surface with your fingers. Afterwards, run it under the water again to rinse while squeezing the excess suds/soap out. When you're finished let it air dry.
419313
Just clean it with hot water & a scrubber or brush, heat it on stove to dry it & put a light coat of veggie oil on it
1714452
Rinse it under warm water. Remove from water and then scrub vigorously any areas where food has stuck of any glazing (as from fat) has developed. Rinse with water again to wash clean. Dry it with clean rag or paper towel. Clean rags to the best job, as they don't get chewed up by the salt's surface. When nicely dry, set on drying rack, or any place where it can air dry.
1331605
After washing, shake as much of the water out that will shake out. Then let air dry.
630722
A minimal amount of soap with water works fine after each use, followed by rinses with hot water. If you go a couple of fills without cleaning it, then I would suggest using straight vinegar. The follow with a few rinses of hot water.
781466
Don't take i apart to clean it, just put hot water & soap in a pan/cup and blend it for a few seconds then rinse and dry (unplug to dry!!).
76763
I just wipe mine with hot water and a bit of dish soap. Be sure to allow to dry it completely before storing it away, or it may start to mold.
508868
I wash my pan in mild dish soap and dry with a towel immediately. Take a little cooking oil or olive oil and rub in with a soft cloth to all cooking areas of the pan.
1553230
I just rinse it off with water after i get done using it. Just make sure all the little pieces of food aren't on it cuz then it takes some scrubbing:)
2109618
To clean, hold the VinLuxe under a faucet and run water through it for about 10-15 seconds. Then air dry. We do not recommend using a dishwasher.
2153375
Warm water on paper towel with kitchen dish soap. Quickly wipe off grease and towel dry. Takes 5 min.
789120
Drop in an auto dishwasher pod. Fill with boiling water. Let stand for an hour. Wash and rinse. Shiny as new.
1209438
I seasoned it with peanut oil and cooked the oil in the empty wok until it smoked. Don't use soap to clean it. Rinse with water and wipe dry, then rub it down with oil soaked towel. I store mine in a plastic bag.
2153376
Let it cool, then wipe with damp rag. Simple.Here's the manual: http://www.brevilleusa.com/media/mediaappearance/13483/BSG1974XL_IB_A12_LowRes.pdf
519009
Unplug unit and allow it to cool to room temperature before very carefully and gently wiping all inner surfaces with a soft cloth (do not use paper towels, as paper residue can cause shorting of heating elements), moistened with hot water and wrung out. Repeat until all food residue is removed. Allow to dry, and wipe carefully with dry cloth to remove any residue.
889486
Spin well after rinsing in tap water and let air dry. Rinse with light water/vinegar or water/hydrogen peroxide solution at least 2X week and let air dry. I was afraid to try the dishwasher, but after reading answer #2 below, I will try that too.