How do you get the cake to come out of the pan?
932606
I used butter and flour and it came out. Some little end here and there I had to repair with buttercrem, which went over almost everything anyway. I hope, this helps
932607
I used a paper towel to wipe butter in every crevice of the pan. Cakes came out just fine.
932608
I greased really well using a pastry brush and shortening. I also found that some recipes come out of the pan better than others. There is a banana cupcake recipe on Allrecipes.com that works amazing--they fall right out of the pan!
932609
I just used non-stick cooking spray. If it still sticks Wilton makes a cake release product you could try.
932610
I sprayed the pan like crazy with the cooking spray that contains flour and oil-Pam makes one, Bakers Joy (?), and William Sonoma has a brand. just spray and spray and spray. I have several kinds of pans and they all come out beautifully...hope I'm not jinxing myself. It took me much longer than I anticipated to frost and decorate the train -but it came out darling! have fun!
2234616
My silicone bundt pan works perfect, please note that you have to take your cake out of pan only when it is not hot anymore ...aproximately after 30 minutes otherwise it can "slouch" down. So if you bake it for 30 minutes, then let it cool in open oven, if you put cake from the oven into cold place it definitely will "slouch" down because difference of temperatures. It is especially important for sponge cakes and alike...
737657
Im not sure. Its very difficult to get the cake out everytime even when I line it with oil. I havent had a successful whole cake piece come out of this pan its a great cute idea but doesnt come out well
2151690
One pan --- You fill the bottom portion with the cake batter and then lock on the top portion. Bakes in 7-8 minutes and you can actually put a toothpick in the hole on top to test for doneness. Be sure to spray both sides of the pan so the cake balls don't stick. Wipe out and you're ready for the next batch. It works GREAT !!!
1831806
Just peel off one section at a time and pour sand over. With my daughter I have a small metal cake pan that I lay the picture in so she can pour the sand. I use a kitchen funnel to recollect the sand. She gets to do more of the work that way and enjoys it more.
1829131
Brenda, I love this pan. I use shortening or baking spray to grease and flour each piece I. Use on each side, also grease entire pan and flour it. Then arrange the letter or number you're making in the pan and pour cake batter in. Note: be sure and arrange shapes so that when you flip it over it will be the shape you want. let pan cool for 15 or 20 minutes before removing cubes to prevent sticking.
459952
you do but this pan was NOT a good buy. The cakes don't always come out right or cooked evenly. I tossed it out after a few uses and failures and bought a traditional metal bundt pan. It wasn't user error as I'm great in the baking department. IMO, don't waste your money on this one. I had to learn the hard way. Hope this helps you.
1817181
You don't. Remove the baked loaf from the pan after it's cooled, then gently pry them out with a butter knife.
687495
Put some water into your measuring cup and add to the muffin pan to see how many cups it will hold. Start baking at 350 for 20 mins., insert with a knife and if it don't come out clean, bake another few mins. and repeat the knife test. If its clean, your cake is done, be sure and note what you did for the next time. Hope this helps.
54866
I'm not sure what you are trying to do. You should bake a cheesecake in a springform pan, so this one would definitely NOT work. You would not be able to get the cake out of the pan. However, here's a cooking tip from a cheesecake baker expert. Rather than putting the pan in a water bath, I put a pan of water on a shelf BELOW the cake. The idea of the water bath is to add moisture to the oven - this does the trick with out problem.
144264
Ok, the function is it's a springform pan. It's meant for cheesecakes. What you do is slide the glass base inside the silicone lip at the bottom of the the red mold and then press the two ends together. Use the black clip to slide over the two ends of the mold to secure it and then make a cake. After you're done, remove the black clip and peel off the mold and you'll have a perfect cheesecake if you followed the recipe. :)
1455062
Those metal circles shown in the picture go in the bottom of the pan, that way when the baking is complete you can push up on the metal circles through the holes to get the mini cakes out perfectly!
2093423
I just pour the muffin batter right in. I've made a ton of muffins this way and they have never stuck, just pop right out. You do need to hand wash the pan tho since you'll ruin the silicon if you put it in the dishwasher.
1783109
My pan was stuck as well. I found I could remove it while the machine was still hot after the recommended super rapid empty cycle to burn off manufacturing oils. Now the machine has cooled down and I again can't remove the pan.
1300754
I cooked the cake on its side.. There is one side of the pan that looks like a base with several prongs. I remember not filling it past the bottom side, it should rise to fit the whole pan. It came out nicely.
1587315
I just turn the pan over a little and they slide right out. I've never had any sticking at all so I've never needed a tool, but I'm sure a small spatula would work if you don't want to tip the pan.
44241
When it says, butter the pan, I would do just that. You can take off the rust with Olive Oil or vegetable oil. Remove the rust and continue to use the pan. But butter it. If You would like to cover the bottom of the pan, cut a circle of parchment paper and put on the bottom. But in order to made the cake or whatever come out of the pan, you must oil or butter it.