Can you also use this to scoop cookie dough onto a baking sheet for evenly shaped cookies?
933477
Yes, I did this. But the cookies were pretty big. They baked ok, but just very large.
1848694
Sure can! Lay your cookie dough in the middle, lay the top piece over it and start rolling it out. Take the top mat off, flip the bottom mat over and onto a cutting board; Remove the Mat from the cookie dough, then start cutting out your cookies. Do NOT cut cookies while the dough is still on the Matt. Have you seen the new MAT with the red trim and the measurements imprinted on it? Looks sharp.
190506
Yes . . . i have used my Bosch mixer for making cookie doughs and cake and other soft batters for years. I did not know about the cookie pattel, so my success came when I learned to use the whisk beaters! For stiffer cookie doughs you may want to use the dough hook as it gets stiffer but the whisk is perfect for 'creaming' shortenings & sugar, etc. Remember it takes less time when needing to mix something for several minutes.
428141
It does NOT fit on the dough hook. It will snap onto the driver that holds the cookie paddles or wire whisks. I've found I don't really need a scraper when I'm making bread dough. Scraper does work well!
1701055
Sorry, but this time I have to say an outright "no". It's too rough (like burlap) and although it might work, I wouldn't try. I bake pies as well and I much prefer using a smooth surfaced material for the tender pie crusts rather than this rough surface. Sometimes you can multitask a product but not this one for pie crusts. Cookie dough? Pretty much the same thing. This couche is fairly rigid as well as rough so again I wouldn't think of using it for anything else than forming bread loaves. Good luck!
1200234
I have only used this for dough for making perogies. But I would think you can, because you can adjust the rollers for the thickness of the dough you want.
1189560
I think it would work fine for one of the thinner batters, such as for making funnel cake. The times I've made donuts, they were more of a dough that you roll out and cut. I think it would take a special device to drop out donut dough.
1394867
I haven't tried it for dough, but I would imagine so. The cookies (?) would be pretty big.
878607
This attachment is for pasta-like dough. Cookie dough would have a much too soft consistency.
1044179
It could be, I actually use mine as a biscuit pan, so it should be fine as a cookie sheet, just use a lower temperature when baking
1653514
They are mostly useful for semi-solid materials like cookie dough, fruit, etc. They perform as a scoop, though, so if you are scooping liquid it should work.
1781651
I love this scoop and it works great for making big cookies. When I scoop up chocolate chip or oatmeal cookie dough, the cookies are usually 3-1/2 inches in diameter when baked. What I like about it is that when you use it for cookies, they all turn out one size. Very well made and sturdy. I also have a Norpro scoop that is 1/2 Tblsp and I use that for candies, works great. I hope this helped.
1140545
I doubt it would work very well with cookie or biscuit dough. The shape of the utensil is optimized for digging frozen deserts out of a container. It is shaped like a small garden spade and it does the job it was designed to do very well. You would be much better off with one of the stainless steel hemispherical food scoops with the bale that sweeps across when you squeeze the handle if you want to work with cookie or biscuit dough.
1192636
No, I don't think it could be used to make plain cookies as it needs a patterned disc at the end.
1619480
I would imagine that you could. I use it for my meringue cookies. A little goes a long way.
1653513
It depends on the size of the cupcake batter. This will make a medium size ball of cookie dough, cupcake batter might be a little runny for this and these might be too small. It seems like this is the wrong tool for the job. It would scoop more efficiently than a spoon, less efficiently than a ladle.
174103
It handles pizza doughs and bread doughs. For cut-out cookie doughs, I would recommend sprinkle some flour on the pizza pan's cloth and roll them off of it.