Beside cutting cheese, veggies and fruits, can it also be use to cut meat, chicken, fish?
927224
I have used it to cut steaks, chicken cutlets. I have not cut fish let with it. It works greats so far with all.
927225
Since it's a serrated blade I haven't tried it on raw meat or chicken. It's my definite "go to" knife for cheese and most vegetables and have given to friends as a gift.
927226
It 'can' be used to cut meat with but because of the type of blade it is, it's not real efficient. You would have to use a sawing motion to do that (I have done it) AND, it will cut through the meat; just not as smooth as a different blade. I've used it for a lot of things other than cutting cheese products; vegetables seem to workwell when using this knife (carrots, celery, etc). Things do not get stuck in the holes (including) meat, it's just not meant to beused for cutting meats.
927227
I think it's mainly for cheese, fruit and vegetables. Haven't tried it on meat but would imagine it's like any other serrated blade, just hope the meat doesn't get stuck in the holes.....
927228
You can probably cut anything you like with it, however, it is ideal for cheese.
1673973
My husband uses this to filet all of the fish he catches. He says it is the most durable knife he has ever used and it cuts very thin pieces of small fish so it should work on meat, but he's never used it other than on fish so....
615629
I have not tried cheese, but walnuts do very well, also almonds. When chopping carrots, I cut them into guarters,then slice about 1 inch long, so they will process better and faster. I think cheese would do very well if cut up accordingly, and was sufficiently hard.
1266528
I tend to use the bamboo board for fruits, veggies, cheese etc and another older cutting boatd for meat poultry. I would think, though, that it would be an all purpose board as long as you scrub with soap and water in between uses
1376464
Yes you can. I would think about any veggie. Just watch what type of surface you cut on. (wood preferably) They Will chip or brake if misused. Be careful they are very sharp.
78397
I think so. I've used it to debone and skin raw chicken and its construction seems to pay off just fine for that. The edge holds good, and I use it just as often to cut the meat as to chop, hell, I often use it in lieu of a chef's knife. Hope that helps!
911408
I've never used it for such. I have tried other cuts of meat but it takes experimentation. It is perfect for rotisserie chicken and it is fine to experiment with other items, but I am not confident enough to use expensive cuts of beef or lamb.
828552
Have never tried -only use it for cheese - but I wouldn't think it would work - not strong enough/proper blade.
1951613
Yes. I love the shears for their versatility. They can cut chicken up in a hurry. Enjoy!
2258730
Yes, I think it would be good for cutting cucumbers into pickle slices. Good Luck!
688808
I haven't tried it out on cheese. I have used it on zucchini, apples, and sweet potatoes so far. It has worked great on those items.
720931
I have used cucumber, carrots, yellow squash, zucchini... also cut fruit like melon, strawberry.. that is what i have used it in.
149368
Yes, this is an awesome product for intended use.. I really use it more than any other knife to slice cheddar type cheese.
487032
I'm surprised at the "no" responses to this question. I use cut up chicken breast or cut up steak pieces whenever I start a new skill. If the piece is falling apart, shredding, or too big it can jam, but a well cooked piece chicken or meat, cut up with a good, sharp, not serrated knife works fine. The wheel comes out for easy cleaning and the bin is easy to wipe clean with the wheel removed.
460487
We typically use steak knives but depending on the cut of meat, they would work. The filets and better cuts should be fine.
1405632
I have cut not only tomatoes, but cucumbers also. It will cut anything as long as it isn't too soft.
2016379
Sorry, never tried it. The serrated blade should help with softer cheeses. Something like Velveeta would need to be very cold.