not a question but an answer on cleaning. USE Bar Keepers Friend in the gold can. This will polish bottoms inside for even a better cooking experance.
1038751
I always use Bar Keepers Friend in the gold, it is great for keeping the cookware (any stainless steel) beautiful. If you happen to burn something, let the pan cool, then soak in hot soapy water for about 10 minutes, the burnt will usually just lift away. Great cookware!!
1859405
Use cooking spray liberally. That being said, I have burnt food in them and the cleanup is not terribly bad
199393
Your not going to clean this properly, just clean it as best you can with hot water and alcohol, use it for a length of time & replace.
486836
I would use a nylon spatula and sponge with a little soap and gently rub it out. Clean it after each use carefully as mentioned after turning it off for about ten mins.
1498921
Pour some Bar Keepers Friend inside and let it sit for about 10 minutes then scrub it with some dish soap and rinse. The same thing happened to me and this is how i fixed the problem.
45106
I have had the Le Creuset Enameled pan for over a year and I use it all the time. I clean it by using Bar Keeps Friend and a Mr Clean eraser. That combination seems to really work for me. I use my pan at least one a week.
2179263
Cleaning the grills is easy. Cleaning the insides requires a lot of work. I have tried chemical de-greasers, bar keepers friend, steel wool, and oven cleaner. Steel wool works best for me. The aluminum surfaces are just plain difficult.
230567
Soak the pan in soapy water, and it should clean up. If everything doesn't clean up on the first try, soak again.
342498
I've used a product called "Bar Keepers Friend" on mine. The only discoloration I notice is on the bottoms occasionally and also the rivets on the inside of the pan. The rivets don't ever seem to clean and shine up like new, however, the bottom can be polished up with the above product. It's only a couple bucks...it's a powder that you make a paste with a little water. Rub the paste on the bottom of the pan and let it sit 15 minutes or so and then rub off. Works like a charm! I've had these pans for several years and love them despite the rivets not recovering from a lot of use. Hope that helps!
1583439
If you are talking about but the inside, it can't be cleaned other than a descaling with vinegar. The outside can be cleaned like new with any good quality copper polish such as brasso or never dull wadding which can be purchased at any hardware store. Do not use abrasive cleaners. Bill
1922827
Hi,I use dish detergent. For stubborn use fine steel wool or SOS pads that have soap in them. The pads do not seem to scratch the surface but I have noticed that metal spoons, spatulas do. I use Pam cooking spray before I cook in this beautiful baker. We cooked a prime rib in it Christmas eve. Easy clean up for stainless steel.
815799
No! No! Darmond or bar keepers friend is recommended at grocery stores. Also, i found that goof off works very well on stubborn grease stains.
1350679
I use bar keepers friend...on my pots, pans (not on non stick) glass top stove, tub, toilet and stainless steel sink...it works wonders for $1.34!
1619648
to respond to the comment about sticking. With any non stick surface use only plastic scrubbers and non-abrasive cleaners like Bartenders Friend or Bon Ami. The non-stick can last for years
1526883
All I do to clean mine is wipe off with a cloth and some hot water while still a little hot. You can also use a silicone spatula and some hot water. I have never had to use anything other than that.For the bottom, I am certain BKF would work. That stuff works on everything! I do not worry about the bottom though.
728181
Here are a couple of ideas that may help you. In the grocery store you can find powdered cleansers (like Bar Keepers Friend, Comet, Cameo, etc.) There are some made specifically for cleaning stainless steel. They're easy, not too expensive and can keep your stainless steel looking great. I've even seen stainless steel "polish" if you want it to shine. If you cook using "high" heat, it will burn food onto the surface and can create discolorations. Bring food to a boil, then just turn the heat to a lower temperature to finish cooking. The pans are made to last forever if we take care of them properly. I hope that helps you enjoy your beautiful stainless steel pots and pans for many years to come.
1922542
Sadly no. It will mess up your finish. Immediately soak in warm soapy water as soon as you are done cooking and it cleans up very easy. Use Bar Keepers Friend to keep it shiny and DO NOT use cooking spray on these pans. It will stick to the pans and you can hardly scrub it off. The spray coats the pans all over and most of the spray cooks onto the outside of the pan. I hope this helps!!