Can this still be effective in coffee?
1059106
I am not sure. I dont drink coffee. i just took a teaspoon of it and i thought the taste was good just straight from the bottle. I didn't add it to anything.
1059107
I am sure it would still be effective as you can use it to sweeten anything you like.
1813626
For the second part.. any coffee is fine. It does a fine job on any. You may want to use a bit less than normal. Tends to make maximum use of the coffee.
1583426
I don't see why not. I just tried it in my coffee (which has creamer though) and it showed a PH of 7...which seems about right since I added creamer and stuff.
491319
It may be able to be used for baking but I think vanilla extract would still be better...more concentrated. It's not a real strong smell of vanilla. sure is good in coffees though!!
870183
sorry... I don't know. I use it in coffee, on cereal, etc. because its natural and not "refined".
1366937
It may if you do not grind the coffee too finely. Great idea. I'll give it a try and let you know
2172780
I'm not sure. We've never tried. I don't see why not as long as you use the appropriate amount of coffee and water.
1059560
Technically it should work. However, we haven't tried it yet for three reasons: 1. Leaving the grounds open to the air all night will decrease the flavor (more of a problem for real purists). 2. The coffee is better if one heats the carafe first with hot water. We're also concerned about the glass lined interior being exposed to near boiling water starting from room temperature--a few postings have commented on broken glass lining. We havent seen this frequently so it's a theoretical concern, but hey... 3. The heat will dissipate more quickly the longer the brewed coffee stands without replacing the filter housing with the insulated cap. Again, this is more of a theoretical concern, as we've found the carafe retains heat very well. We will probably try it once we get over our inertia and will post further when we do.
1318611
I think it is more of a softener, to make detergent more effective, not a cleaner itself. Vinegar or citric acid will work in coffee maker.
2117891
You can still make coffee with it, but it won't have an even filter of water over the entire container of coffee. I would say yes, to have a great cup of coffee.
308712
If it comes intact, it should work for coffee but maybe not for super fine grained coffee.
1059096
I tested this with used drip coffee grounds from commercially ground coffee (Seattle's Best). About half of the grounds washed through. The other half did not and would not and were not easy to clean out. SO, if you grind your own coffee and it is larger than commercially ground coffee, it may work for you. I understand that is noncommittal but the truth based on my own testing for your question. I see another responder has had good results. Regardless of your success filtering for a French press, this filter does not let quinoa, millet or other small grains escape.
1446656
I think it works perfectly fine but I like my coffee pretty strong and probably use more grounds per cup than most. It is a finer grind than say, Folgers. Hope this helps.
551488
Not at all. Water temp is too low and grind is too coarse resulting in weak coffee and double usual bean usage. Looking for a new one now.
1300690
This is just regular coffee, so the answer is no. I don't know of any coffee that will disolve, other than instant which is usually extracted from brewed coffee and dried.
1649856
There should be no problem with that. I mix it in my hot coffee, and it works great as a creamer, and adds a bit of sweetness and coconut flavor. Enjoy!
642434
Absolutely - it matters how many beans you put in grinder. That will determine the strength of brewed coffee.