Can the Vegg be used to coat eggplant slices so that breadcrumbs or flour will stick to them so they can be fried?
1051768
I would not use it for that, it has a very eggy taste. Try almond milk, then flour, back in milk, breadcrumbs.
1051769
I haven't tried breading with it, but if you let the mixture set for a few minutes it gets pretty gooey, so I would think that you could.
1051770
If you blended it according to the directions (maybe add a little extra water, it does get thick once it sits), I think that functionally you would accomplish what you want; but, as another answer stated, the taste/smell is very sulfuric. You would probably have better luck using a product that just matches the chemistry that this mimics, like a little EnerG and water or just a cornstarch slurry, which I have had good luck with when breading/frying food.
1051771
I would try that yes. If it didn't coat thick enough maybe I'd add a few Chia seeds ground up too. : ) made a veggie meatloaf using it and it was awesome! Tofu scrambles are super with the Veg yummy!
1051772
Yes! We used it for french toast and it worked great! Smells like real eggs. Pretty neat product. I would suggest it!
1295079
I accidentally cut my silpat while slicing something on top of it. It certainly was still usable even though it was sliced. I'm not so sure its designed for use in a frying pan however. I've only used mine for baking purposes. I had my original one for at least 12-14 years, until I sliced it. I replaced it with another just like the original.
2090996
Yes you can, just make sure you put put enough Pam onit so the food doesn't stick
1817571
Never tried that. We use the cake mix for other things like banana nut bread, small cupcakes. Sorry cannot help you.
977706
I have only used the cutter for meat & cheese...But, you have a good idea...If the veg was firm I don't see a problem...but if soft & mushy I don't think it will work for ya...
1942520
It would core it while it spiral sliced and peeled it. I think that would be a waste of a lot of zucchini since it doesn't need to be cored! There's no way to avoid coring
813531
No but I was able to use online recipes. As a substitute for flour you may use chick peas
981376
It has a granite top. I would not use it as a cutting board. I do not know if you actually can or not.
878521
Yes, I do that frequently, for salads. Works great, you get nice clean slices both times, resulting in neatly chopped eggs.
30477
I believe the instructions that came with it said to rub the inside with vegetable oil. I did that and baked bread in it and it did not stick, so I think that works. Thanks and hope this helps.
1991948
i would think you could hammer them as fine as you lke, They are dehydated, not just dry so use as breadcrumbs might be an interesting experiment,
68709
Yes, but it must be scrupulously clean and the oil or butter has to be very hot, or else your crepes or omelets will stick. If you do it right, they should come out perfect with no sticking.
2025374
Sure, the slicer will work with eggplant, if you use a smaller eggplant. The general idea is that it works well with any firm vegetable...and it should be used with a vegetable that is round..to get the turning action....Deb
523141
Yes, of course you can! I've used it for breading, but I think it tastes better if you mix it with other flours (such as almond flour). This flour is also really yummy added to pancakes.
1121213
not exactly. this product is used in baking as an egg replacer. if you want something that you can eat like an egg, VEGG is the product you need
979043
You can but it is not intended for frying and probably you will get everything sticked. Regards.
2024642
That I am unsure about, but my instinct says not to use exept exactly what the directions say. The pans have many bad reviews about stuff sticking to the pan , so it could have been a case of not seasoning it correctly, so I would try to use veggie oil if I could