Should I leave the little magnet thingy in or out when my hot chocolate maker is not being used? BTW...Love this machine!
1050996
We take it out to wash both the magnet and underneath it, but once it's dry we put it all back together so we're not missing any pieces.
1050997
After washing and drying thoroughly I put it back in place so it doesn't get lost.
1050998
I've had my Cocomotion machine since 1998 (yes, the same machine, and it still works as god as it did the first time I used it), and I've always removed it for washing (I wash, separately, the top, main unit, & magnetic "spinner"). After hand drying all three components, I place the "spinner" back inside, wrap the cord underneath, and place the top back on top, at a slight angle (to help in drying, in case I accidentally missed any drops. Considering my Cocomotion is still working 15 years later, I'd say this is a testament to not only it's longevity, but also a clear indication that you can 'store' the "spinner" in its proper location. I've had my Cocomotion machine since 1998 (yes, the same machine, and it still works as god as it did the first time I used it), and I've always removed it for washing (I wash, separately, the top, main unit, & magnetic "spinner"). After hand drying all three components, I place the "spinner" back inside, wrap the cord underneath, and place the top back on top, at a slight angle (to help in drying, in case I accidentally missed any drops. Considering my Cocomotion is still working 15 years later, I'd say this is a testament to not only it's longevity, but also a clear... » Read More I've had my Cocomotion machine since 1998 (yes, the same machine, and it still works as god as it did the first time I used it), and I've always removed it for washing (I wash, separately, the top, main unit, & magnetic "spinner"). After hand drying all three components, I place the "spinner" back inside, wrap the cord underneath, and place the top back on top, at a slight angle (to help in drying, in case I accidentally missed any drops. Considering my Cocomotion is still working 15 years later, I'd say this is a testament to not only it's longevity, but also a clear indication that you can 'store' the "spinner" in its proper location. « Show Less
1050999
After cleaning underneath the magnet piece, I always laid it to the side, still inside the machine. I just liked letting it air dry before putting it back to use it again.
573501
Make sure you warm up the machine, I leave mine on for at least 10 mins and I get all the sugar out.
571050
Yes. You can leave it on. It's meant to keep hot water available at all times. That said if you are going away or don't plan to use it for several days I'd turn it off. You will probably want to run a fresh carafe of water through it to. If you are not a frequent 'coffee maker' then having a unit that is always on and full of water may not be the right solution for you. Good luck.
748269
Yes, that is only for frothing. I hardly use it because it is already well frothed without that extra piece! If you put your hot chocolate for 4 mins, it is well frothed, that is, for me anyway.
1004971
Well....I didn't remove anything from the machine when ever I went through a room door. Since it's bottom heavy when locked in the upright position (bc of the motor), I just zig zagged the machine on through the door, rocking it slightly from one side to the other...and no problem. Hope this helps
1762274
It has a "vacation" switch which will turn the heating element off. There is no problem with occasional use, if you know how to operate the machine. If stored for a long period, invert into sink and let water drain out (unplugged of course). When ready to use, add water until it comes out into the pot. Dump pot, replace pot, plug in, turn on, and wait about 7 minutes for the resevoir to come up to temp ( you will hear a low "roaring" noise/rumble" as it finishes heating... Then make your coffee from there. if you are just using it for weekends, you can leave the water in and on, but ensure the lid to the water pour in resevoir is up to seal the heating resevoir (minimizes evaporation). When ready to use, pour in about 12 ozs of water into the machine and allow to cycle thru the system. This ensures you will get a full pot out, when you put a full pot in. Then, allow to come up to temp.....should be much faster since heating only small amount back up. Make coffee per normal ops. Now you see why the "not good for occasional use" comment was made. Extra work, and knowledge of how/why the system works. I love it, recommend it, and think it makes an excellent cup of coffee.
1350733
No, it does not shut off authomatically. I forget to shut it off right away all the time, but it does not overheat. So, it's pretty safe. Oh, also, I purchased mine at Bed Bath And Beyond, but I'm assuming that my response is appropriate since it's the exact same coffee machine. I don't understand your question about the creme. I used the steam producing part of this machine to make "la schiuma" for il cappuccino, and it's great. If you like coffee European style - or you're buying a gift for a European coffee drinker - this is a great buy. I hope that it help ~ Happy New Year! No, it does not shut off authomatically. I forget to shut it off right away all the time, but it does not overheat. So, it's pretty safe. Oh, also, I purchased mine at Bed Bath And Beyond, but I'm assuming that my response is appropriate since it's the exact same coffee machine. I don't understand your question about the creme. I used the steam producing part of this machine to make "la schiuma" for il cappuccino, and it's great. If you like coffee European style - or you're buying a gift for a European coffee drinker - this is a great buy. I hope that it help ~ Happy... » Read More No, it does not shut off authomatically. I forget to shut it off right away all the time, but it does not overheat. So, it's pretty safe. Oh, also, I purchased mine at Bed Bath And Beyond, but I'm assuming that my response is appropriate since it's the exact same coffee machine. I don't understand your question about the creme. I used the steam producing part of this machine to make "la schiuma" for il cappuccino, and it's great. If you like coffee European style - or you're buying a gift for a European coffee drinker - this is a great buy. I hope that it help ~ Happy New Year! « Show Less
1043633
I haven't made hot chocolate in it but make hot chai latte. The chai tea I use is liquid. I just put half chai and half milk, pour each one in the machine and turn it on. It will spin, warm and froth the chai for me. Great stuff!
1022076
Hi Dolly what would you like to know? It's pretty easy. I use milk and powered chocolate, push the button and it spins and mixes and automatically stops whe the milk is hot and ready to drink at the perfect temp. Some folks actually cut up Hershey chocolate bars and drop in for added flavor. It's a great little machine and my grandkids love it. Write me back if you have specific questions. Merry Christmas. Enjoy!
1253501
I don't recommend leaving it on for two hours, that's for sure! You will probably need to empty the chocolate in a container and rinse it off. If you buy the prepackaged chocolate (from Wilton), it should be easy to do.
203261
Put it in the fridge... that's where I keep mine. Keeps it pretty firm but still easy to scoop... so you don't lose a drop! (I love the taste of the chocolate cream!!)
2134665
We gave this to our son, who loves it & uses it a lot. I asked him & this is his response: "I'm not sure on the ice cream maker, since normally I scoop it out and into Tupperware once it's done. That's what I'd recommend; however, it stays cold for quite a while, so once you finished making the ice cream, you could probably leave it in there for a bit - maybe 45 minutes or so? That's just a guess though."
1983073
Hi, Stephanie, Let me start by encouraging you to buy something else. Anything else. This is a flimsy, cheap tool that I regret having bought. I bought it to use as an accessory for fondue dinner parties. I used it just once and it is stored somewhere. But, back to your question. It did maintain the temperature for chocolates (milk and hazelnut chocs) but it took a long time to come up to temperature. If memory serves, I plugged it in about 30 minutes before the dinner and it was not quite up to temperature at desert. By time of cleanup, the temperature was OK and the remaining chocolate was just right. As a novelty, go for it. But as an ongoing usable appliance, forget it. Jay
2158822
For a cup of coffe I don't need a coaster but for a hot bowl of soup I put a small plate under the bowl. I don't think the hot bowl would ruin it but if I don't it kinda sticks.
771833
My husband says he just opens and closes machine a couple of times and it comes off.. Hope this helps
304364
I don't recall ever using hot water. I haven't bought them in awhile, so I'm not quite sure. Maybe to melt the chocolate easier???
460530
I just put mine open in the back of my re-fridge. The coffee comes out fine too!