can we use normal sugar ???
1069188
Yes. I color regular sugar with food color and it worked. The only think that doesn't have flavor.
783979
Yes, you surely can! You will need special recipes, though. Recipes in "The Spunky Coconut" come to mind right offhand, but there are surely others. You will need recipes that don't depend upon the caramelization capacity of sugar to make them succeed, so you can't substitute successfully in all recipes.
2219039
Short answer is YES! Long answer is you might have to experiment with how many pkgs to use to suit your own tastes. I must say I have now been a long time user of Stevia in the Raw and I couldn't feel better since I began using it. I am pre diabetic and it has balanced my sugar out so much that I no longer have to use my diabetes pills. It is a GREAT product. However that endorse only goes for the Raw kind. Hope this has helped. Rose
1701921
Fructose is fruit sugar...the sweetness that is produced naturally in fruit...there isn't anything wrong with this product...that is just hype from food nazis...It is completely safe for humans and the body metabolizes it naturally...
1067730
YOU DO NOT NEED ANY MORE OF THIS than you would of sugar. I am not a nutritionist, but have read that in general, sugar and coconut sugar have lower GI's than agave, honey, rice syrup, etc... the latter we usually tout as "healthier" are actually NOT AND CONTAIN WAY MORE FRUCTOSE... an underrecongnized digestive problem for some.
249771
Yes, but you may want to add a teaspoon of vanilla extract. I use a tablespoon or liquid Splenda instead of sugar.
57715
From what I remember, there are natural fruit juice flavorings. If the fructose is under a certain percentage, they can say "no sugar" according to the government standards. They don't raise my blood sugar levels, so I think they are ok. They are not carb free, but I think that doesn't matter, since when I test my blood sugar level, they don't cause a rise in numbers.
1317178
Nope this sugar is not refined, you need to used what the recipe calls for, hope this answers your question
2248634
As this stuff is incredibly sweet, I would guess the equivalent is about 1.5-2 spoonfuls of normal sugar. The spoon included is a little less than 1/4 inch across and about half as deep.
591413
There is only 1g of sugar. I mix it with my green juice in the morning . Never tried it by itself. It's mostly fiver. Hope this helps
1101544
Yes! This is what would be called for in a recipe which calls for glucose syrup. This product has a similar consistency to corn syrup! (Or you could just use corn syrup instead!)
829167
I drink Glucerna daily. I'm not diabetic but I do watch my sugar intake and this product satisfies my "sweet tooth". I love it and my husband is a diabetic and he likes the strawberry. Homemade vanilla for me always!!!!!
722962
Yes. I use Ideal (buy on Amazon) as I like the natural sugar substitute. Ideal uses Xylitol which is found in fruits and vegetables, but Splenda would be fine.
1411724
Please tell me how I can do it? I just start with lactaid and add some yogurt? I dont know why this is such a hard thing to find on the internet. Do I need to add sugar if I dont want it sweet? Thanks
675263
i sure that it would be ok. i use sugar in the raw in mine. hope this helps!
472076
I noticed some low or no sugar recipes on the website 'fresh preserving dot com' . Just go to Recipes & pick the filter FreshTECH Automatic Jam / Jelly Maker so it narrows the results. You can narrow it further by choosing a specific fruit. God bless you!
1377768
my understanding i'ts a smaller granual sugar. "floss sugar". i have not tried regular sugar. but I am sure you can get something that will work without going the more expense route. good luck