How many cloves of garlic can you chop at one time?
1092257
I have a garlic twister that I got on Amazon.com it is wonderful and you do not have to chop garlic.
1092258
I've done about 5 at a time. I don't think many more will fit. I use fairly large heads of garlic, so the cloves are large. I suppose you might be able to do more if you use small heads.
1092259
I have only chopped maybe three at a time. My hands are not as strong as they use to be.
1092260
I usually cut cloves into small pieces and can chop several at a time. LOVE it!
1092261
It really depends on the size. I've done 4 or 5 smaller or 2 bigger cloves at a time. I usually only to 2 or three at a time just because it's easier to rotate. It chops so fast you don't have to worry about it taking long to chop a bunch of garlic. If I have help breaking up the head and taking the peel off, I can do one or two heads in just a few minutes. Btw, I recommend getting a silicone sleeve garlic peel remover as well.
1092262
Hi s. Miller. I can get two large or three small. I find that if I add more it smashes more than cuts. Hope this helps
1092263
If I'm using large sized cloves, about 4. I've done more, but it can get messy. I really love this grater even if I'm doing a lot of garlic. I just do it in batches. A
351372
We use a cleaver to chop the partly frozen meat into 1.5 inch strips....takes very little time to do
775044
These are real dehydrated vegetables. I have used them three times in chicken and beef vegetable soups. I also add pearl barley, Harmony House minced cabbage and Harmony House dried Shallots. For me, I add a bit at a time...1 Tbspn to 1/8 cup measure depending on how much soup you are cooking. If I were you I would begin with small measurements with your recipes. I have 70-year old hands now and cutting up vegetables is hard for me. I LOVE this product and with my spices, my tweaks, and my kitchen love, my soups turn out great. . .so says my hubby of 50 years. Happy Cooking!!!!!!!!!!!!!!!!!!!!!!!! These are real dehydrated vegetables. I have used them three times in chicken and beef vegetable soups. I also add pearl barley, Harmony House minced cabbage and Harmony House dried Shallots. For me, I add a bit at a time...1 Tbspn to 1/8 cup measure depending on how much soup you are cooking. If I were you I would begin with small measurements with your recipes. I have 70-year old hands now and cutting up vegetables is hard for me. I LOVE this product and with my spices, my tweaks, and my kitchen love, my soups turn out great. . .so says my hubby of 50 years. Happy... » Read More These are real dehydrated vegetables. I have used them three times in chicken and beef vegetable soups. I also add pearl barley, Harmony House minced cabbage and Harmony House dried Shallots. For me, I add a bit at a time...1 Tbspn to 1/8 cup measure depending on how much soup you are cooking. If I were you I would begin with small measurements with your recipes. I have 70-year old hands now and cutting up vegetables is hard for me. I LOVE this product and with my spices, my tweaks, and my kitchen love, my soups turn out great. . .so says my hubby of 50 years. Happy Cooking!!!!!!!!!!!!!!!!!!!!!!!! « Show Less
2211189
There is99.3% garlic juice,.5% citric acid,.2% potassium sorbateHoe this helps!
1205521
I know you can soft boil 7 eggs at a time. you can poach at least 1 but maybe 2 in the special dish.
1334620
should work fine if you chop a small amount at time, like baby carrots a hand full at a time
2000972
One. It appears the blade width is too small but ends up cutting a good size.
49865
I actually think it would work if you did a relatively coarsley chopped herbs/onion mixture. After all, in my opinion you want the flavor from the herbs, not the herbs themselves.
2092985
I don't thimk you can get 4 burgers, but two chicken breasts, two small steaks, one t-bone or two bone in pork chops will cook.nicely for you. Love splitying hot dogs and grilling tnem too on here while nuns toast.
2013768
I have chopped cabbage in mine. You can't fill it very full, so you'll have to do the process several times.But this little baby can chop--fine or coarse. I love it.
1958643
Yes great. You can do 8 at one time. Just DO NOT use anything but a metal spatula and cook over low heat. The griddle gets very hot.
1496648
No. But there are directions on smashing the garlic first with the garlic twist, then the garlic skin easily peels off. You place clove in the twister and it minces the garlic perfectly. Ensure you twist back and forth so the minced garlic gathers in one spot ("V" shaped) for easy removal. I love this product more than my old garlic press.
972756
I use it for parsley and basil often. I feel it is good. If you want I fine mince you will need to go over them from opposite direction. I have done this when I am adding herbs to kids meals as they think herbs are going to kill them.
1334645
Yes. I use it all the time that way. Does it cleanly extract all the garlic? No. But it quick and easy. Prob. 80% expelled. Definitely beats peeling and cutting for most stir frys. I end up using garlic more often now when cooking. Hope this helps.
1759105
400 45-60 min cut the too of the garlic clove so the clove are peeking out. U can do two at a time. Put a little but of Olive oil over the top of the bulbs. Do not put in dishwasher! That is the directions off the box and I have done it that way works great!
1383906
There are nine pieces with a clove in each. It's scored so you can cut it into more pieces, but they seem about the right size.
1539375
It dries garlic very well but it does take a long time. Just make sure the cloves are fairly uniform in size and all are sliced lengthwise. Otherwise, it will take much longer to dehydrate. Got to have an "exit wound" for the moisture to escape.