What is the correct way to clean this pan? thanks in advance
1672020
This is one tough little pan. I have a few of these I use on the road and camping. Never have needed to scrub or soak. I usually wipe any food out of it first with a dish towel into the compost bin and then wash it with a light amount of dish soap and rinse. They still look brand new after many months of use.
1672021
I hand wash mine in liquid dish detergent. Although it states it can be washed in the dishwasher, I prefer to hand wash all of my metal cookware. This fry pan washes easily - actually better than our higher priced non-stick cookware. I have used for eggs, bacon, turkey meat balls, stir fry veggies, etc.
1672022
It goes in the dishwasher. Comes out just like new! I have two of these...love them both!
1672023
I clean it with a soft cloth and dish soap. I run it through dishwadher about every third use. This has worked well for me.
1672024
I BELIEVE it's like most non stick. They do not recommend you put it in a dishwasher. I squirt some dishwasher liquid on it, put in some hot water, let it sit a bit and then use a sponge or gently use the hard since of that sponge that has a harder side. You don't want to scrape off the nonstick. This is a GREAT GREAT frying pain. Also, I learned the hard way on nonstick, don't poke food with a metal fork or spatula. Get utensils for nonstick. You want to protect the nonstick. My sister gifted me some nonstick cookware for my birthday and this is BETTER than the Paula Deen brand she gave me. I can fry and egg and it'll just slide off it. So the key on washing is : do it with care, avoid the dishwasher. I BELIEVE it's like most non stick. They do not recommend you put it in a dishwasher. I squirt some dishwasher liquid on it, put in some hot water, let it sit a bit and then use a sponge or gently use the hard since of that sponge that has a harder side. You don't want to scrape off the nonstick. This is a GREAT GREAT frying pain. Also, I learned the hard way on nonstick, don't poke food with a metal fork or spatula. Get utensils for nonstick. You want to protect the nonstick. My sister gifted me some nonstick cookware for my birthday and this is BETTER than the Paula Deen brand she gave... » Read More I BELIEVE it's like most non stick. They do not recommend you put it in a dishwasher. I squirt some dishwasher liquid on it, put in some hot water, let it sit a bit and then use a sponge or gently use the hard since of that sponge that has a harder side. You don't want to scrape off the nonstick. This is a GREAT GREAT frying pain. Also, I learned the hard way on nonstick, don't poke food with a metal fork or spatula. Get utensils for nonstick. You want to protect the nonstick. My sister gifted me some nonstick cookware for my birthday and this is BETTER than the Paula Deen brand she gave me. I can fry and egg and it'll just slide off it. So the key on washing is : do it with care, avoid the dishwasher. « Show Less
1672025
I BELIEVE it's like most non stick. They do not recommend you put it in a dishwasher. I squirt some dishwasher liquid on it, put in some hot water, let it sit a bit and then use a sponge or gently use the hard since of that sponge that has a harder side. You don't want to scrape off the nonstick. This is a GREAT GREAT frying pain. Also, I learned the hard way on nonstick, don't poke food with a metal fork or spatula. Get utensils for nonstick. You want to protect the nonstick. My sister gifted me some nonstick cookware for my birthday and this is BETTER than the Paula Deen brand she gave me. I can fry and egg and it'll just slide off it. So the key on washing is : do it with care, avoid the dishwasher.
1672026
Non-stick coating scratches easily. Don't use steel wool or any kind of metallic scrubber. Also, don't use abrasive cleaners like Bon Ami. Dish soap (Dawn, etc.) and water with a soft cloth or paper towel should do the trick. If that doesn't work, the food may be be burnt on the pan. That is unusual unless you are using too much heat. Cooking with too much heat can also damage the coating, so be careful. Finally, you are supposed to break in the pan by coating it lightly with cooking oil before you use it to maximize its non-stick properties. You have to be careful with these pans.
2268041
the same thing happened to my pan and I just cover it with aluminum foil then spray that with cooking spray. turns out completely fine PLUS there's no cleaning that way. :)
166813
It took me a few tries to figure out how to get this pan clean. When food sticks to it, the easiest thing I've found is to wait until it cools off and then fill it with water, let it soak for a few minutes, and then scrub it clean. Usually just a few minutes in water loosens up anything that's stuck. Otherwise, a couple of times I've used a kitchen scrub brush (the cheap kind with bristles) to deal with really tough spots, and that takes care of it. I've even run this pan through the dishwasher a few times when I've cooked things that aren't stuck too bad, and it goes through the dishwasher very well! It took me a few tries to figure out how to get this pan clean. When food sticks to it, the easiest thing I've found is to wait until it cools off and then fill it with water, let it soak for a few minutes, and then scrub it clean. Usually just a few minutes in water loosens up anything that's stuck. Otherwise, a couple of times I've used a kitchen scrub brush (the cheap kind with bristles) to deal with really tough spots, and that takes care of it. I've even run this pan through the dishwasher a few times when I've cooked things that aren't stuck too bad, and it goes through the dishwasher... » Read More It took me a few tries to figure out how to get this pan clean. When food sticks to it, the easiest thing I've found is to wait until it cools off and then fill it with water, let it soak for a few minutes, and then scrub it clean. Usually just a few minutes in water loosens up anything that's stuck. Otherwise, a couple of times I've used a kitchen scrub brush (the cheap kind with bristles) to deal with really tough spots, and that takes care of it. I've even run this pan through the dishwasher a few times when I've cooked things that aren't stuck too bad, and it goes through the dishwasher very well! « Show Less
774396
Hi,You usually would clean it with water and soap.Best regards,Customer service
607441
I just hand wash mine, if it needs scrubbed I use a plastic mesh scrubber. I've never treated it for non-stick since they're ceramic coated interior. Not had any issues with sticking as long as the food isn't burnt to it.
350487
When the pan begins to stick, clean it with a paste made of baking soda/water, or use soft scrub, Bon Ami or another low-abrasive cleaner suitable for nonstick cookware. Scrub gently with a paper towel or blue nonstick-safe scrubby pad. Wash and use as usual. Really "sticky" pans may require an additional scrubbing. NEVER cook higher than medium heat, and don't use cooking sprays.
683513
I use a powdered soap like Ajax or Comet. Heat the pan in hot soap water, pull it out and scrub. If that doesn't work try over cleaner outside.
622785
I think I just sprayed on a little Pam, wiped it, and then set it in a 300 oven for a while. Now when I wash it, scrub it with a scrubby sponge, rinse, and set it upside down to air dry. I LOVE this pan.
620309
I put an egg in the pan with no butter, grease, etc. Turned it to 7. Scrambled an egg. I used a paper towel to wipe it out. Then rinsed it with water and dried it. The pan is perfectly clean. I am very happy with how it performed. Sorry for the delay in answering, I wanted to try it and give you a real review.
166812
It took me a few tries to figure out how to get this pan clean. When food sticks to it, the easiest thing I've found is to wait until it cools off and then fill it with water, let it soak for a few minutes, and then scrub it clean. Usually just a few minutes in water loosens up anything that's stuck. Otherwise, a couple of times I've used a kitchen scrub brush (the cheap kind with bristles) to deal with really tough spots, and that takes care of it. I've even run this pan through the dishwasher a few times when I've cooked things that aren't stuck too bad, and it goes through the dishwasher very well!
1306479
Yea a pain! I soaked it and used a scrubbie. Turns out that pan is very resistant to all types of cleaning products if anything sticks. I usually let the pan soak overnight. It's my favorite pan
1986628
It is safe to use a scouring pad (or steel wool for more stubborn stains) and regular dish soap. This should not damage the nonstick finish. You can also clean the pan by boiling soap water in the pan for 10-15 minutes. After that, you can throw away the water, let the pan cool and then scrub the pan with a heavy duty scrubber.
1171231
I just wash it in hot water and dish soap with a brush. Whatever is clinging to it comes right off, it's amazing. It's really nonstick.
1104347
I just wipe it out while still warm with a paper towel. Never use soap - any thin layers of oil left in the pan are your friend...
1685526
There should have been instructions on how to season the pan. You heat the pan up, put in a tablespoon of oil and rub it all around the inside. Let the pan cool for 5minutes, and repeat. Do this 3 times. This makes the pan non-stick. When you wash it, don't use soap or anything abrasive. Just gently scrub, avoid soap, and rinse. Towel dry. Occasionally you will want to season it with heat and oil as before, like cast iron. Do not put in the dishwasher. Hope this helps.
74770
Clean the pan thoroughly with soap and water and oil it well with olive oil. Oil after every use.
1104323
I used straight dish washing detergent and a non scratch scouring pad! I have also heard rubbing alcohol will work although I have not tried it. Good luck! I love love these pans!