what pressure does it cook, 12psi or 15psi
1685025
This is all I could find... hope it helps...higher altitude more time and liquid.. gg By:sailorgirl Location: sailing the upper Great Lakes Gear Style: Comfort Driven Describe Yourself: Casual Adventurer PRACTICE BEFORE PACKING November 6, 2011 GSI pressure cookers seem to cook slightly slower than standard home use units. One document I read said they max. out at about 12.5 psi where houshold ones work at 15 psi. I've found that cook times for standard presure cooker recipies must be extended by a few minutes. It would be handy if the max. psi were given on the instructions or in the product description above. Also, don't be too conservative with liquids, especially where cook times get up to 20 min. or more (i.e. breads), as these lose a fair bit of steam out the pressure valve - not a failure, just a "design feature". Where a recipe calls for 1 C. liquid, go with 1.25 C., if 3 C. go with 4 C. Still, they're light weight and a good size for 1 person up to maybe 4. I use mine on a boat and it lets me eat well on long trips.
517205
according to my research, the lower PSI on High pressure setting can affect the cooking time slightly. if a recipe shows a time range, obviously the longer time would be selected for the electric PC. i don't understand the one reply that said to "knock off 2/3rds..." when the lower PSI of the electric model would clearly call for slightly more time.
1227697
Yes it does cook at two different pressure settings. 15psi and if I remember correctly 10psi. The book does an excellent job of explaining settings and has good recipes. I love this Kuhn Rikon and recommend it without hesitation.
467752
Hi there, this pressure cooker is easy to use, fast, convenient and awesome. It will be perfect for a family of 4, actually the size of my family.
459769
No, it is about 10.25 psi. I could not find any electrics like this that were 15 psi. Adding a few minutes gets the equivalent in terms of doneness of a given food. But, it doesn't reach the magic 250 degree point. I highly recommend this item. You don't need to add extra water to offset steam loss In cooking because this appliance controls temperature in order to control the steam pressure. Little, if any, water is lost to steam exiting the appliance.
823478
Cuisinart Electric Pressure Cooker (CPC-600)Cuisinart's 6-quart pressure cooker comes with an LED display and push-button controls, settings for high (15 psi) and low (10 psi) pressure cooking, plus browning, simmering, sauteing and warming. The brushed stainless-steel cooker comes with a nonstick insert for easy cleanup. Natural and quick pressure release options.
2057802
I have used a 12 inch Pan that worked fine. You could probably use up to 15 inch. Ray
775192
The majority of recipes call for 15psi for the stove top. Cooking eggs to make hard boiled is best done at 8psi (lower setting). I think the maximum pressure for electric pressure cookers is about 12psi, so many of the traditional recipes for pressure cookers need to be adjusted up a few more minutes of cooking. Most recipes will help you on these cooking pressures and times.
899083
Funny you should ask me at this moment as I have the pot on the stove as we we speak. I have three Fagor pressure cookers( am not connected to the company if you are feeling cynical). I use the 6ltr one the most. I cook for mostly for myself and my wife. My favourite feature is the lower psi setting which allows me to cook 'soft' vegetables for curries without them being pulverised. I will bring these vegs like cauliflower, zucchini & egg plant up to pressure for three minutes, max!! They are still firm. That is my favourite feature of this pressure cooker. I have no safety issues to report.
1227700
The highest pressure is 15 psi. Don't know what the lower is - I tend to use the highest the most. The book that comes with the pressure cooker is very helpful. Love this cooker, can't live without it. It's one the best purchase I've ever made.
1227698
PSI means pounds (of pressure) per square inch, I believe. So the higher the number, the greater the pressure the cooker can withstand. Yes, it can cook at 2 different pressure levels. You will see a red line appear on the pressure gauge as the cooker heats up. Some foods must be cooked on the first red line, such as rice. Other foods need to be cooked at the second red line, such as beans. The Kuhn Rikon pressure cooker has an excellent book that comes with it which explains these things. I have not been disappointed in my Kuhn Rikon. It is quite sturdy and saves me time in the kitchen. I really don't know what I did without it. Hope this answers your question. PSI means pounds (of pressure) per square inch, I believe. So the higher the number, the greater the pressure the cooker can withstand. Yes, it can cook at 2 different pressure levels. You will see a red line appear on the pressure gauge as the cooker heats up. Some foods must be cooked on the first red line, such as rice. Other foods need to be cooked at the second red line, such as beans. The Kuhn Rikon pressure cooker has an excellent book that comes with it which explains these things. I have not been disappointed in my Kuhn Rikon. It is quite sturdy and saves me time in the kitchen. I... » Read More PSI means pounds (of pressure) per square inch, I believe. So the higher the number, the greater the pressure the cooker can withstand. Yes, it can cook at 2 different pressure levels. You will see a red line appear on the pressure gauge as the cooker heats up. Some foods must be cooked on the first red line, such as rice. Other foods need to be cooked at the second red line, such as beans. The Kuhn Rikon pressure cooker has an excellent book that comes with it which explains these things. I have not been disappointed in my Kuhn Rikon. It is quite sturdy and saves me time in the kitchen. I really don't know what I did without it. Hope this answers your question. « Show Less
788212
I found this on their web site. The only problem is the model numbers on Amazon are not the same. http://www.wmf-usa.com does not give the specs. This is page 6 of the owners manual for 8 1/2 quart http://www.wmf.com/wmf/upload/pdf/perfectplus_BAL_en_20070216_1904.pdf First ring: approx. 110C or 230 F (operating pressure 45 kPa, or 45 kilopascal = 6.526698198 psi regulating pressure 90 kPa) or 90 kilopascal = 13.053396396 psi for delicate foods such as fish or compote Second ring: approx. 119C or 246.2 F (operating pressure 95 kPa, or 95 kilopascal = 13.778585084 psi regulating pressure 130 kPa (18.854905905 psi), max. 150 kPa (21.75566066 psi) for all other foods. According to Miss Vicki High Pressure 15psi, 257F is the standard. difference between the regulating pressure & the operating pressure. I assume its highs & lows. Either way the temp is rated at 246 F. Thus I think this model would take slightly longer to cook.
2036494
I don't remember reading the PSI. One of the things I do like is that steam does not come out the top, Mr Chef adjustments itself unlike my non electric pressure pot that I put on the stove and have to adjust and adjust the burner to get the pressure set right. I also like that I can touch the sides when it is cooking so it is not heating up the house or putting humidity into the air, that is important here in Florida and elsewhere in the the summer. It cooks faster than the stove and makes everything tender also. If you are cooking for a family I think you will love this cooker as I do.
642774
SisterZ, I do not know the answer to that question, but if you go to www.missvickie.com, Vickie Smith will probably be able to help. She has a website dedicated entirely to pressure cooking. One of her services is to answer questions such as this. You could also try contacting the manufacturer of your range.
1464772
No, it comes with a 15 psi one. I'm considering getting this one, too. It can be tricky to regulate your pressures without one, especially on a glass cooktop stove.
2109897
Sorry, cannot answer as I bought this as a gift, however they love this pressure cooker, it has exceeded their expectations and can cook entire meals in 15 minutes.
488330
Instant Pot IP-DUO has dual pressure settings: High 10.2 ~ 11.6psi (70 ~ 80kPa); Low 5.8 ~7.2 psi (40 ~ 50kpa)