How long to warm up, before putting batter in?
1672536
It takes a few minutes, but you don't have to stand around doing nothing. I use the warm up time to mix up the batter. The waffle maker beeps when it's warmed up. I love this waffle maker and Carbons mix.
1672537
It's not long. The light comes on letting you know it's time to put in the batter.
1672538
Maybe a minute, the green light will let you know that it is ready. You really will not wait long. Don't try to start the Waring then make the batter, you will have to cut it off because it will be too hot.
1672539
A few minutes. Probably about 3-4 minutes. I spray mine with a non stick spray. And then pour on the batter. And I usually mix frozen blueberries in the batter. We ate breakfast at Waffle House this week. And we all agreed the waffles made at home with this waffle maker were much better.
1314927
My experience is that cooling for about 15 minutes works best. Hot cakes tend to "tear up".
1386893
You put in the time first, then touch power level and then number, then start. Here are the power levels I use. #2 for warm, #3 for defrost, #6 for bake, #8 for re-heat. You can use the other numbers to adjust up or down. Good luck and enjoy!
998957
I never tried that, but I Googled it. One lady said she put two big cans in on high, and it was ready when she checked it two hours later (She didn't check it any sooner). Somebody else said to heat it on low to avoid scorching and that it would be ready in about 45 minutes. I'd heat it on low since dairy doesn't always do well on high heat.
1347214
I received instructions, and I thought I could post them for you, here, but I don't see a way to do that. Basically, just put the shells in the bowls (if you microwave them for a few seconds first, they are more pliable and easy to use,) and bake at 400 degrees. For 6.5-8" tortillas: 5-7 minutes. 10": 7-10 minutes. If you want them extra crispy, let them go a few minutes longer, but watch them so they don't burn. Let them cool for 5 minutes, then use! Hope that helps.
504655
I put mine (empty) into the microwave oven for 3 minutes to preheat. This makes a nice sizzle when you drop food into it, but your preferences may vary. Also, if you are adding oil, I pour in the liquid oil while the pan is still cool, then preheat. The oil expands and you do not have to use as much to cover the pan surfaces.
616440
Depends on the recipe. My recipe calls for 5 min. If you want harder waffles, you want to cook slightly longer.
842391
I made some jalapeño bread. The recipe I used was for a big bundt pan and it said to let it cool for 15 minutes, so that´s the amount of time I waited before turning out the breads. I also sprayed the mini cavities before adding the batter.
1943590
Place the pan on the burner of your stove and heat - like you would for pancakes. Spread the batter into the fish and allow to 'set', maybe 30 seconds or so. Then squeeze your filling in and cover with a little more batter. Close the lid and flip it over to cook the other side. The first set will be the worst because the pan won't be quite the right temperature (again, like with pancakes!) But each time it will get easier.
1307318
I used convection oven and the cookie or cake recipe temp. The baked items will cook slightly faster, so keep your eye on them. I used the "on" setting and set a separate timer.
1018912
It cooks fast! As soon as you pull out the first batch of 4, respray with nonstick spray, pour in more batter, close. I don't wait for it to reheat as I am usually using this for a group of hungry 7-16 year olds and they always come out great. The first batch takes about 5 minutes, each batch after about 3 minutes. I don't know how someone said it takes 10 minutes - maybe they are using an extra thick batter or like them super crispy?
562261
What are you cooking? This is like any other appliance it takes about 3-4 minutes to get to it's main temp. So I plug it in and put my meat on when I'm ready.
1735380
Seems like 2~3 min. I usually turn on first and then go prepare batter and by the time I have finished preparing batter, the iron is ready or near ready.
33330
I put 3/4 of the batter in the bottom and the rest in the top. There are instructions that come with the pan and I believe they differ from the amount that I used. Hope this helps.
1347212
My instructions are brief but say 400 F for 7 minutes or 9 minutes for extra crispy. Leave in pan 5 minutes before use. Push 8 in shell firmly inside pan. I suggest checking shells starting about 5 or 6 minutes and I have used immediately
460133
I don't actually warm it up. I just toast the first slice(s) for 3 min. if I toast more The next slice(s) toast for 2:15 or so (these times are for wheat. White toast takes a little less time.
422503
Isn't this the most wonderful dessert? "Cook covered on high for 3 minutes. Stir and cook for an additional 3 minutes." I have doubled the recipe and cooked it for 4 minutes, stirred and cooked for 4 minutes. It worked just fine. THANK YOU for asking this question. I have one more old box and had not read the new box. I will now cut the back off the old box and save it! Callie