How handy is bauil handle for dutch oven?
1651711
i find the bail handle is necessary if you are cooking outside, like over a fire. you do occasionally have to move the pot and the handle is a lot easier than trying to lift it by the side tabs. in the oven it's useless...everything gets hot.
1739721
For the most part, yes. With exception on the stock pot all are usually cool to the touch. With heavy use, the shorter stock pot handles can get warm. Obviously if placed in the oven, handles will be hot to touch.
1617165
Not quite sure I understand this question. As far as handles go this dutch oven has handles on the lower unit as well as the upper lid.I use OVE Gloves to remove the top or to carry unit when hot. As far as a bag to carry, considering this is a very heavy cast iron dutch oven, I would stay away from any type of carrying bag and just carry unit with the handles attached on the dutch oven. It is much safer and of course easier that way. Just use the mighty Ove Glove when transporting if hot.
177381
Yes, definitely! It's perfect for that. The metal handle has an insulating hard rubber handle cover you can remove when you're putting the pan in the oven.
798644
I believe it is strong enough to support a standard-sized cast-iron pot, if that is what you are referring to. If you are referring to a footed camp-style Dutch oven, probably not.
385133
If I simmer something for a couple of hours, the handle on the lid of the dutch oven starts to get a bit hot. Handles on the saucepans do not get hot.
617622
Yes that is why I bought it...no plastic handles to worry about. I braise my meat on the top of the stove and finish it in the oven at 350 to 400.
1624821
Nope. It's not sturdy enough for Dutch oven. Otherwise, I love it for grilling.
30561
We did not experience any issues with the handle. The pan is really heavy, just needs to be taken using both hands.
283525
Handle is a good solid cast design, rounded metal, that stays cool to warm in use. Pan should be used only up to medium high. Could warp if used on high a lot.
1643913
I have a handle holder that is more like a quilted potholder. I leave it on the handle of my pan which I use everyday. I like it better than these silicone ones that can get singed by the electric stove burners.
1245223
this will be great. the softer the material the smaller the 'grill" can be. you can place quite a lot of pressure on the handle and the material will go through in one push.
1977281
Unless the handle is heated in the oven...as with all handles...these handles will be cool to the touch while cooking on the stovetop. You will love this cookware style!!
361980
handle is neatly welded on both sides...I have been using this sieve and it works admirably even with hottest pasta. I love it
1034800
Yes. I have, and it worked fine. Just make sure you grab the handle only, and even then, you may want to use an oven mitt or something.
1909915
I just washed and cooked. With the handle, I don't think oven would be appropriate. It is nonstick, so don't think oil would be necessary either. I love mine.
1571619
I parrot what Sam said. This bag is perfect for the 5inch with lid. either place the lid on the bottom and the dutch oven on the top or I have seen where someone cut a piece of wood to sit on the bottom of the bag so that the pointed feet on the bottom of the oven do not wear through the bag. A must have for dutch oven cooking to keep the oven nice and clean between uses and easy to transport. We have two bags for both of our dutch ovens used in Cub Scout campouts. The other oven in the deep and it still fits in this bag no problem.