How deep is the pan i.e. how high will the cake be? Need to know this before I purchase.
1858577
I'm at work right now - sorry, but it's real nice, I think it's appx 4 1/2" in depth & it bakes evenly. If you need more info, let me know & I'll measure it for you tonight when I get home from work
1858578
Great pan. 2.25 inches. Made beautiful 4 layer cake (cut 2 layers in half horizontally) topped w raspberries. It was a hit!
1858579
I'm not a professional baker, but I think it might depend on the recipe. I find that this pan is not much different, if at all, from the depth of the average brownie pan. I have used it to bake cornbread, brownies, etc. and noticed no difference other than the shape.
1858580
The pan is just about 2 1/4 inches deep. I followed a recipe in Better Homes & Gardens that calls for this cake pan, so the batter didn't fill it to the top, so it just a rose a bit, maybe going just a bit higher than the pan in the center.
1858581
I believe it is 2-1/4" deep. It made a fairly large cake and I used the rest of the batter for cupcakes.
1858582
its about 2 inches deep, its definatly not shallow, and it holds a hold cake box of batter when it rises it is not too high but its a generous sized pan.
926838
Hi Mary, I Would look at the other answers for the diameter. I was pleased with the size of the bundts that came out. It's been a while but they seemed to be a little bigger than a cup cake. I Sprayed them well with Pam and floured them and got a perfect result. I think you will enjoy this pan. I hope this helped. If not please let me know.
1694186
The pan is between 2 and 2.3/4 inches deep. Perfect for lasagna, a cake box mix or home made scratch cake, mac and cheese or a casserole
1290458
Based on my measurements, the pan is 20.5 x 14 x 1 inch deep. I love this pan, and makes the standard size cupcake. I believe you will love it!
1121576
I think so...it's pretty darn big. I had a two layer cake with room to spare. You might want to measure how high your pan is though, just in case.
1397181
If you are asking about height, I have worked with a 3 inch high cake without problems. If you are asking about diameter, I have cut a 10 inch cake successfully.
202317
You can put a cake 4 inches tall (this includes cake + icing) You might be able to squeeze in a cake about 5 inches if there's no icing at all.
873008
It's just under 2 inches deep. It seems pretty deep to me when I bake with it.
1768136
I hope this information helps you this is off of Amazon's description or (details) i gave this as a gift for Christmas last year and do not personal have the information. you may want to look at the measurements also for the size of your cake. Product Dimensions: 6.3 x 3.5 x 5 inchesShipping Weight: 12 ounces (View shipping rates and policies)
148916
We finally founf that 24 count cupcake pan-- so sorry for the delay..it is. 2" on the bottom my husbans says--it is not straight down. Hope this helps..happy 4th :)
397465
The diamter is aproximately 8 cm and the depth is 3.5 cm. It is similar to a cup cake size
2137723
It is a little top heavy. I have recently found some smaller ones at toys r us, they are about 3 inches high, and only 1" wide. They may work better for a cake.
1961838
Hello, I am sorry, I forgot to take it down and measure it last night - I know when i made a standard cheesecake and fit perfectly with extra room on the edges to spare - same with a bundt cake. It is really nice quality and beautiful. I was very pleased with this purchase. :)
1578967
I used a 9x13 cake...it didn't quite cover the whole top. There was probably about a 2 1/2 in. margin around the edges.
777169
I gave the tiered rack to my daughter-in-law for Christmas and she is away right now. I did message her and she did not think a layer cake would fit between the plates. If youmwould like, I can ave her measure it when she returns (next week). Hope this was helpful!
232571
Only slightly deeper. The photo does make the pan look even deeper than it is.
432752
I would say that it may be 1 1/2" to 2"...2" may be a stretch though. I really love the pan and I have not had any cakes collapse in the baking during the baking. It really bakes evenly. Good luck!