Has anyone used it to make indian curry? Do the curry stick to the bottom while stirring?
1868143
I love my wok, but make sure you properly season it. I have only used mine a few times and it did stick when I put honey in my sauce.
629173
On the pots, the bottom is smooth, but on the frying pan, there are bumps in the bottom. I find it helpful when cooking things like bacon with just the slightest lift from the grease.
1859403
As long as you don't burn food, it does not stick. The key is using the right temp to cook, we use a lower temp than our old non-stick pans
579788
After more than 30 years cooking on standard round bottom woks I just shifted to this one to accommodate my new cook top. I have used the wok many times in the last few months and have not burned anything. I am cooking with the controls set a little lower than on my old cook top, but that's because the multi-ply clad bottom retains heat once the wok heats so you don't have to set the stove as high. As to sticking, I also have not had a problem with that, although I would caution you to season this just like you would any other metallic cooking surface wok. I have found this to be an excellent product.
1680369
Just tried it. The magnet sticks to the bottom of the pot and the handles, but not to the sides.
848152
No, I would not recommend it. I have gotten tiny little marks in the bottom from the one time I used a fork to stir something. However, these are this is the most wonderful cookware I've ever used. It works well with plastic, silicone or wooden tools, and it is remarkably easy to clean.
1251158
I have not had any issue with the bottom of this sauce pan and I do not put it in the dishwasher because it is so easy to clean. I use a few drops of dishwashing soap and a paper towel and it is done. No matter what was cooked it is so easy to clean and no stains. I did have an issue with the frying pan version. The first time I used it and washed it, on the bottom running the paper towel around a sliver of metal came up from one of the grooves on the bottom. It didn't stab my finger but I was really surprised. It came off cleanly and I have had no problems since. I would advise buyers to check over the bottoms to aviod unpleasent surprises.
563104
Yes. I haven't had any issues with sticking. I use this pot every other day at least.
1052543
I have used this both on a gas and electric stove and it works GREAT!! However, I use bamboo or wooden skewers along the bottom to ensure nothing sticks to the bottom. We have cooked beef, chicken, and lamb along with vegetables and everytime it has been amazing. Takes me back to Sefrou, Maroc :-)
2158282
Yes, I have found mine to be brilliant for cooking small pieces of food. Heat it up slowly. It does become pitted and darkens.
1798727
No problem with sticking, but it must be realized that proper methods of use must be observed. It should be heated and then turned down since it is an even heated pan that holds heat properly. Also works best as a saute/braizing pan as designed. Never had a problem with clean up. It does help to clean when pan is still warm--not hot. I thought I would never give up cast iron, but I did.
1123965
No....use it like it is. Congrats...it is one of the best. I have many...lived in Asia for 15 years. This is a really nice addition to the kitchen.
524926
I had a magnet here and tried it because a lot of people seem to ask. It did not stick to bottom or sides of pot. This is a pretty good magnet so if a magnet is decider then I say no. Too bad love the pot.
696933
I have a gas stove. So I don't even bother using the ring; I just hold onto the wok handle with my left hand and stirfry with my right hand. It wobbles, but I've never had any problem with it. The wok just sits on top of my stove all the time; I don't even store it away.
1803653
Hey, I bought the same microwave idli rack from amazon and its really fantastic. Best thing is, its easy to wash. I never had this problem of dropping down batter from the holes. I think your batter consistency is not right...I mean your are making batter that is more liquid. Try adding less water to your batter.
204965
I have the griddle - I just tried it and a magnet does stick to the bottom.
283737
I haven't but would assume so. We used it to keep rice warm on one side and meatballs on the other. if you are concerned contact the maker they will tell you but I think you can just use some spray like pam on it. I can tell you the rice stuck to the bottom but I expected that