How thick of a slice is it slicing?
1874166
It's a thinner slice than I had expected, but it worked great for us! Maybe 1/4 in or a bit less.
1874167
I don't have an exact measurement but i would estimate between an 1/8 and 1/4 inch.
401173
OK, I don't have a millimeter measurement to give but the blade is a very heavy razor blade that's sharpened with a bevel on the bottom side and flat on top. Depending what you are cutting some stuff will slice thinner than others. Something hard like a carrot or potato can be extremely thin, but tomatoes will mush up if they are ripe and you try to make the same thin slice. You can adjust it so thin that it stops cutting.I mean harder stuff can be paper thin. I hope that's clear.
1280225
The blade is not too thick, but I don't have a way to measure it. The knife is fairly big as it is so the thickness is not noticable.
1560626
Cutting it as if you were cutting a pie, you can get up to 16 thin slices. I got 12, but my slices were bigger.
1799614
I sliced an onion on both settings. The thick slices were 7 mm (1/4"), and the thin slices were 2 mm (less than 1/8").
674643
Mrs. Connie I'm not sure of the exact thickness measurements, but I have made steak fries with this slicer. Also I like thick tomato slices to fry and the machine does this effortlessly. Hope this helps.
1267841
There is currently only one size for slicing. I have used it for tomatoes, potatoes and onions and the slice size is perfect for all!
204074
I would say thin, but not wafer thin. The slices were still substantial. Some were about 1/4 inch or 4-5 mm. I don't remember exactly.
2007048
There's a "slider" to adjust the thickness of the cut -- but not a huge difference between the three. The two thinnest I'd call "paper thin". The thickest cuts about 1/32" of an inch thick - perfect for carrot "coins".
1799615
Sorry I took so long, have been traveling. The slicer has a thin side for 1/8" slice and a thick slice of 3/8". I used the thick side for the apples, pears and peaches I sliced for drying. Hope this helps, Gloria
397607
Never really measured it, but It's wider than a normal slice so you can slice your bread to the thickness you like..Nice slicer, we like it!
1799617
the thickest slice is 10 mm which is 25/64 inches or about 3/8 of an inch - less than half an inch.
1132696
I think it depends on how hard you press when slicing. I usually can get a thin slice but my hubby can press hard and get a thick slice. It is very sharp.
2063513
Hi Karen! There are three slice thicknesses: 1/16", 1/8", and 1/4". There is also a julienne blade. Janet
1590147
If you didn't get an instruction booklet go to http://norpro.com/uploads/pdf/860_866r-instructionbook.pdf. Hope that will help you. Machine will peel, core and slice all at one time or pare only, core/slice only. See booklet. Don't think it will slice thicker or thinner if that is what you are after.
2060519
Nope. 1/2 inch is the largest slice. I've never even come close to that. Most of the time I'm slicing bacon, meat or cheese.
674642
I don't know the measurement, but pretty thick-I don't use it for a thick slice-I use it for uniform, very thin slices that I cant do by hand.