Instruct: Classify Amazon reviews into positive or negative sentiment
Query: Mature product better than ever and lower price

The Ronco rotisserie is our second; the first died after probably about 4 years of continual use. The new one has several non-stick surfaces which make if much easier to clean. Ours cooks a broiler chicken about once a week; ever flawlessly with crisp skin, and juicy meat, and just following instructions never over or under done. We have not mastered cooking other meats on it, but I have tasted excellent results from those who have; just a lack of testing on our part.