Instruct: Classify Amazon reviews into positive or negative sentiment
Query: Rojas-Lombardi Reviewed

The book is fascinating as much for its descriptions of the historical context of the different cuisines as for the very clear and fun style of presenting recipes. We have found this book to be indispensable for putting together authentic and exciting meals (I love the escabeche section), and it is so easy to follow. Anyone who is nostalgic for good South American food and doesn't know the ins and outs of cooking such meals will give this book "un abrazo."