what are the similarities between the two types of cells onion and whitefish?
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The process of mitosis in both the cells of onion and whitefish are same. This means that stages of mitosis happening in both the cells of onion root tip and whitefish consists of phases such as prophase, metaphase, anaphase and telophase.
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It's true that the flavor of white fish — Atlantic cod, haddock, hake, halibut, flounder, and sole to name a few — is mild, the flesh colorless and dry. No matter where you travel, you're likely to encounter white fish on the menu (whether or not the type of white fish is listed is another matter).
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Motivated by this observation, we test the hypothesis that chromosome organization differs between Lake Whitefish species pairs using cytogenetics. While chromosome and fundamental numbers are conserved between the species (2n = 80, NF = 98), we observe extensive polymorphism of subtle karyotype traits.
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When comparing the flavour, white tuna is milder than light tuna. Unlike Light Tuna, white tuna also contains more white flesh. On the other hand, light tuna comes with more dark flesh. Normally, light tuna comes from yellowfin tuna or skipjack.
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Their fillets contain up to 30% oil, although this figure varies both within and between species. Examples include small forage fish, such as sardines, herring and anchovies, and other larger pelagic fish, such as salmon, trout, tuna, swordfish and mackerel. ... Examples of white fish are cod, haddock and flatfish.
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Animal cell and human cell are very similar types of cells. Both do not have a cell wall, large vacuole, as well as chloroplasts. ... Animal cell and human cell are very similar types of cells. Both do not have a cell wall, large vacuole, as well as chloroplasts.
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An eel is a fish. A fish is an animal that is a vertibrate (has a backbone, unlike insects, crabs.. But like mammals, birds and reptiles) and has gills (some have lungs as well, but also will have gills), and does not have arms or fingers. ... Such animals are called amphibians.
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Fish eyes contain many of the same components as human eyes, but they are structured and used differently. Fish have a cornea or outer covering, a lens for “taking a picture,” an iris for adjusting light, a retina containing light-sensitive cells and an optic nerve for translating the picture to the brain.
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The two look different. Sardines have white flesh and are often identified by their slightly protruding lower jaw. Anchovies, on the other hand, are sold with darker, reddish-grey flesh as a result of the curing they undergo (more on that below) and are usually less than 15 cm (6 in) in length.
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Their blunt edges and wide surfaces make the two knives appear similar, but there is a difference. Fish knives come to a point at the cutting end, unlike butter knives, which are rounded. The fish knife also has small notches on one side of the blade, near the tip.
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Scallions and green onions are the same exact thing—the only difference is how they're labeled in the produce section. ... Scallions are young onions that are related to garlic, leeks, shallots, and chives. They have the sharp, aromatic flavor of regular onions, but are slightly milder.
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Red onions are more nutritious when compared to white onions as they contain a greater amount of antioxidants and flavonoids. However, white onions contain a higher amount of sulfur which helps in preventing of hair fall.
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Fish is also generally referred to as white meat, both for white fish (which is white before and after cooking) and, in some uses, for fattier fish such as salmon and tuna – note that salmon remains red when cooked, while tuna turns white.
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Nope, fish are chordates whereas shrimp are arthropods of the crustacean subphylum. ... Shrimp are more closely related to spiders and grasshopers and crabs than they are to fish. Fish are more closely related to humans and squirrels than they are to shrimp interestingly enough.
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The most significant difference is between green onions, and other onions. As you probably know, green onions are the stalks that grow from the bulbs of regular onions. They have a grassy, vegetal flavor with a hint of pungency, but do not taste anything like the bulbs.
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To depict the structure of a plant cell, an epidermal cell of an onion will be used as an example. ... Since they contain no chlorophyll, they are actually no "typical" plant cells.
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Squids are not fish. ... Squid are Cephelopods which means they are predatory Molluscs a mollusc is like a snail or a octopus a squid is more related to a Octopus than a fish because of genetic code and if you look at it the only similarities a fish and a squid have is the fact that they live in water.