what are good spices for scrambled eggs?
234297
['Black or white pepper. Both black and white pepper come from the same plant. ... ', 'Cayenne. Cayenne pepper can bring a more intense heat to scrambled eggs than both hot sauce and black or white peppers. ... ', 'Chives. ... ', 'Curry Powder. ... ', 'Dill. ... ', 'Thyme. ... ', 'Hot sauce.']
1110579
['Basil.', 'Cinnamon.', 'Ginger.', 'Parsley.', 'Tumeric.']
137643
['Basil.', 'Cinnamon.', 'Cardamom.', 'Flax seed.', 'Garlic.', 'Ginger.', 'Hawthorn.', 'Celery seed.']
3893
If you're looking for a low-calorie, high-protein food, then eggs fit the bill. But other aspects of their nutrition aren't so black-and-white. Eggs' high cholesterol content is perhaps the chief concern. One large scrambled egg contains 169 mg of cholesterol—more than half the recommended average daily intake.
589085
['A Campfire.', 'A cooking pot (clay pot or metal cooking pot)', 'Ingredients: 1 Filled Water Container. 1 Egg of any type. 2 Salt.']
430476
['Cumin.', 'Cinnamon.', 'Dark chilis.', 'Red pepper flakes.', 'Cayenne pepper.', 'Curry powder.', 'Mustard powder.']
434806
['Butter and parmesan cheese.', 'Toasted sesame seeds.', 'Peas.', 'Creamy gravy.', 'Cinnamon and brown sugar.', 'Sauteed garlic, mushrooms, peppers, onions, etc.', 'Broccoli flowerets and cheese.', 'Toasted peanuts or cashews.']
722162
Instead of using traditional chicken eggs, the completely plant-based food utilizes mung bean, a protein-rich legume commonly used in Asian cuisine. Just Egg reps claim the concoction is best when scrambled, but that it can also be used to make omelets and select baked goods like pancakes, custards, and quick bread.
864450
Basic spices that you may already have in your pantry that would work well include red pepper flakes, cayenne pepper, Italian seasoning, chili, onion, and garlic powder. If you're willing to take a trip to the store, spices like cumin, curry powder, dry mustard, and paprika are all wonderful additions.
341277
To make scrambled eggs for two, you'll need 4 to 6 eggs, 4 to 6 tablespoons of milk (figure 1 tablespoon of milk for every egg), and salt and pepper to taste.
120307
['Cilantro. Sometimes known as coriander or Chinese parsley, this herb is a favorite in Mexican dishes. ... ', 'Rosemary. ... ', 'Sage. ... ', 'Oregano. ... ', 'Thyme. ... ', 'Marjoram. ... ', 'Tarragon. ... ', 'Garlic.']
315585
Eggs on toast. Whether they are scrambled, poached, boiled or fried, eggs are a great option on wholemeal toast in the morning. This is because they provide a combination of both complex carbohydrates and protein.
1268350
['BEST CHOICE: Pastured eggs from a local farmer (aka Real Eggs). ... ', 'SECOND: At the supermarket, choose the eggs with the most Omega-3s and DHAs available. ... ', 'THE YOLK is bigger, taking up a larger portion of the egg. ... ', 'THE THICK EGG WHITE is bigger and noticeably thicker.']
1055248
If you want to eat them like a regular fried egg, just crack three or four into a cup, tip into the pan and they're ready in less than a minute. You can also make them into omelettes or scramble them, and they're amazing boiled and peeled, with just a bit of chili or celery salt.
364936
['Garlic.', 'Oregano.', 'Chili.', 'Ginger.', 'Cinnamon.', 'Basil.']
327933
['Instant Pot Tandoori Whole Chicken. ... ', 'Chicken Korma- Instant Pot | Stove. ... ', 'Tandoori Fish Tikka – Airfryer/ Oven/Crisplid. ... ', 'Chicken Saag in Instant Pot (Chicken & Spinach Curry) | Palak Chicken. ... ', 'Chicken Tikka Recipe – Airfryer/Oven/Crisplid.']
274123
Secret Recipe Eggs (Scrambled AND Fried!) - 2 Weight Watchers Smart Points (2PPV) Find this Pin and more on Find me something to eat !