will i lose weight at 1500 calories a day?
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Most people will lose weight following a 1,500 calorie diet. If you want to be even more precise about how many calories you should eat each day to lose weight, this simple calculation will give you a daily calorie goal that can help you lose a healthy 1 to 2 pounds per week.
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You have to cut 3,500 calories to drop a pound, which is about 500 calories a day, seven days a week. You can safely aim to lose 1 percent of your body weight in a week. So a 200-pound person who wants to lose two pounds a week will calculate that they need to cut out 1,000 calories a day.
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This is based on a daily calorie deficit of 500 calories. As one pound of fat contains 3,500 calories, an individual should technically lose 1 lb over seven days. However, while a well managed calorie deficit is encouraged, a dramatic one can be very harmful.
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You will likely lose weight on any diet if you eat less than 910 calories a day. But losing 10 pounds in 3 days is both unlikely and unhealthy. To lose just 1 pound of body fat, you need to reduce your daily calories by about 500 a day for a whole week.
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Tipping the scale Because 3,500 calories equals about 1 pound (0.45 kilogram) of fat, it's estimated that you need to burn about 3,500 calories to lose 1 pound. So, in general, if you cut about 500 to 1,000 calories a day from your typical diet, you'd lose about 1 to 2 pounds a week. It sounds simple.
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For most overweight people, cutting about 500 calories a day is a good place to start. If you can eat 500 fewer calories every day, you should lose about a pound (450 g) a week. Always talk with your health care provider to determine a healthy weight for you before starting a weight-loss diet.
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"You can drop a pound a week by trimming 500 calories each day," according to Health.com, which based calculations on how many calories a 150-pound woman burns. To lose 2 pounds per week, you'd need to reduce caloric intake or burn extra calories for a goal of 1,000 fewer calories per day.
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That lifestyle is burning an average of 1620 calories per day, so if you are consuming more than that then you will not lose weight but rather will likely gain weight. Consuming 1620 calories will maintain that weight.
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(If you cut 500 daily calories, you'll lose about a pound per week.) For women, that means consuming about 1,200 to 1,500 calories a day. For men, it means a daily intake of about 1,500 to 1,800 calories.
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For most people, a calorie deficit of 500 calories per day is sufficient for weight loss and unlikely to significantly affect your hunger or energy levels (2). To create this calorie deficit, you need to know what your maintenance calories are.
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Depending on your calorie intake, a deficit of 500 calories per day may lead to 0.5–2 pounds (0.2–0.9 kg) of weight loss per week ( 13 ). A 500-calorie deficit per day is sufficient for most people looking to lose weight. You can burn some of these calories by walking an hour per day.
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(Thus, a 120-pound moderately active person needs to eat about 1,680 calories--1,200 plus about 480 calories for activity--to maintain his or her weight, while a sedentary 150-pound person would need to consume about 1,800 calories daily--1,500 calories plus 300--to keep the bathroom scale steady.)
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These are sample calculations for a 185-pound man. Multiply your weight by 10. (At 185 pounds, that's 1,850 calories a day.)
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500 calories each day to lose 1 pound per week. 1,000 calories each day to lose 2 pounds per week.
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Tipping the scale Because 3,500 calories equals about 1 pound (0.45 kilogram) of fat, it's estimated that you need to burn about 3,500 calories to lose 1 pound. So, in general, if you cut about 500 to 1,000 calories a day from your typical diet, you'd lose about 1 to 2 pounds a week.
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Most women end up with a number around 1,200 calories per day to lose weight. Men often end up with a number close to 1,800 calories per day to lose weight. Most experts agree that you should not consume fewer than 1000 calories per day unless you are under the care of a physician.
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A 1,200-calorie meal plan will help you lose weight and keep it off. “The key to making the weight loss permanent is to make sure 1,200 calories is not too low for any individual,” says Weinandy. “For health reasons, make sure no food groups are being cut out to reach the 1,200 calorie mark.”