can bmi be over 100?
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The BMI estimates your level of body fat based on your height and weight. A BMI from 18.5 to 24.9 is considered normal. ... Adults with a BMI greater than or equal to 40 are considered extremely obese. Anyone more than 100 pounds (45 kilograms) overweight is considered morbidly obese.
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Subjects with stroke had a higher body mass index (BMI) and a high-normal BP (130 to 139/85 to 89 mm Hg) more often.
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Commonly accepted BMI ranges are underweight (under 18.5 kg/m2), normal weight (18.5 to 25), overweight (25 to 30), and obese (over 30).
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People with a BMI of 40 or greater, or approximately 100 pounds over their idea body weight.
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A healthy BMI for a person of your height would be 18.5-24.9. If you're of Asian descent you have a higher risk of heart disease and diabetes at a lower BMI and waist circumference. A healthy BMI for you would be 18.5-23. Losing even a small amount of weight, if sustained, can have a big impact.
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Body Mass Index (BMI) BMI is an estimate of body fat and a good gauge of your risk for diseases that can occur with more body fat. The higher your BMI, the higher your risk for certain diseases such as heart disease, high blood pressure, type 2 diabetes, gallstones, breathing problems, and certain cancers.
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BMI is an estimate of body fat and a good measure of your patients' risk for diseases that can occur with overweight and obesity. For adults, a healthy weight is defined as the appropriate body weight in relation to height. This ratio of weight to height is known as the body mass index (BMI).
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['If your BMI is less than 18.5, it falls within the underweight range.', 'If your BMI is 18.5 to 24.9, it falls within the normal or Healthy Weight range.', 'If your BMI is 25.0 to 29.9, it falls within the overweight range.', 'If your BMI is 30.0 or higher, it falls within the obese range.']
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While overweight people are distinguished on the basis of their Body Mass Index (BMI), overfat people may have an average weight but a dangerously high level of fat percentage below or above the belt or may be around other body parts.
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BMI ranges below 18.5 – you're in the underweight range. between 18.5 and 24.9 – you're in the healthy weight range. between 25 and 29.9 – you're in the overweight range. between 30 and 39.9 – you're in the obese range.
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If your BMI is less than 18.5, it falls within the underweight range. If your BMI is 18.5 to <25, it falls within the normal. If your BMI is 25.0 to <30, it falls within the overweight range. If your BMI is 30.0 or higher, it falls within the obese range.
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['Reached age 18 or full skeletal growth.', 'A BMI of more than 40 for at least the past 24 months or a BMI of 35-39.9 for at least the past 24 months plus at least one clinically significant obesity-related comorbidity, such as type 2 diabetes or pulmonary hypertension.']
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To be eligible for weight-loss surgery, you must meet the following requirements: Have a body mass index (BMI) of 40 or higher, or have a BMI between 35 and 40 and an obesity-related condition, such as heart disease, diabetes, high blood pressure or severe sleep apnea.
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BMI ranges If your BMI is: below 18.5 – you're in the underweight range. between 18.5 and 24.9 – you're in the healthy weight range. between 25 and 29.9 – you're in the overweight range.
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For example, A BMI of 18.5 to 24.9 is considered in the healthy weight range. Those with a BMI below 18.5 are considered underweight and at an increased health risk. A BMI of 25 to 29.9 is considered overweight.
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A BMI range of 18-24.9 is considered optimal. Morbid obesity is defined as a BMI score of 40 or more. You typically qualify for bariatric surgery if you have a BMI of 35-39, with specific significant health problems like Type 2 diabetes, sleep apnea or high blood pressure.
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Body Mass Index These ranges of BMI are used to describe levels of risk: Overweight (not obese), if BMI is 25.0 to 29.9. Class 1 (low-risk) obesity, if BMI is 30.0 to 34.9. Class 2 (moderate-risk) obesity, if BMI is 35.0 to 39.9. Class 3 (high-risk) obesity, if BMI is equal to or greater than 40.0.