Does the timer function work with the dough cycle? My current machine (on its last legs) does not permit you to set the timer to have dough ready .
455661
Yes. It has a setting specific to dough. That cycle stops when it is time for the dough to setup.
1956426
The only thing I make is cheese straws and the motor is not strong enough to push dough thru. Therefore I have never been able to use it. Sorry�...
1060002
I'm not sure what you mean, Donna. I always use the timer when I cook, rather than any automatic setting. I tend to doubt that you could push an automatic setting and then use the timer for some other purpose, though.
537221
from reading the product description there is a Dough setting. It's not a "mid-cycle" thing like you asked - Dough setting is usually when the machine finishes at the end of the first knead/rise. You remove the dough, shape it as you desire, let it rise a second time and bake.
328281
Set baking to delay 1 hour. Remove dough then paddle. Replace dough back in machine then press start to start baking. Would that work?
2115348
i haven't yet, but there is a recipe for it in the book that comes with it. the machine buzzes at the different stages so that you could add things or remove the dough at the correct phase.
261789
The timer stays on previous setting. For instance, if I am baking and want to not overcook but not sure of exact time, I set 10 minutes which alerts me to check what I'm baking. Then, if I know it needs another 10 minutes, I just hit start again and the 10 will repeat. If I need to erase and enter 5 minutes, I do that. I hope that helps.
1956425
The only thing I make is cheese straws and the motor is not strong enough to push dough thru. Therefore I have never been able to use it. Sorry&#128530;...
312787
there is a way to use the customize the rising time (or baking time) by programming in a unique recipe. It's not difficult if you simply follow the instructions in the owner's manual. I have done it. Once you program it, it is saved and you can use the same timing or change it.
263824
No I don't think so. I wouldn't trust that kind of important matter to this kitchen timer. It remembers one set time just so that you don't have to set it every time. It comes in handy for me because I bake a lot and I often ferments my bread dough for 20 minutes and it remembers the "20" so that I don't have to press the button long and wait for 20 to show up but gives me that 20 right away. I would use a cell phone or something for that kind of situation because it rings at a certain time but this timer remembers only the set time, not the "time".
2069919
No I would think you would have to reset timer every time you start something. I reset timer every time I use the one I have. I guess the best way to say it the timer will count down. Then after that the timer will restart its self & count UP. FRANZ
919021
I have programmed it, which is easy to do but have not used it yet. It has a lot of nice features, which a lot of the inexpensive timers don't have, and if it holds up should work well. Sorry I can't be of any further help.
1872995
Hi, I used to have the same problem. Surprisingly, if the breadmaker is left connected to the power between the bakes this what happens. If it is disconnected, and reconnected to the power for the next bake, everything works. Although it has the start/stop button, it does not have the same effect as a real power off.
1069124
It allows you to put all the ingredients in and set the timer for when you want the bread to be finished. I think it's up to 13 hours later. I'm not sure if that's the same as what you called, "delay-dough-only"
682830
The baking feature is only used without the timer. You turn it on or off. The timer is only used for toasting.
2002668
yes it does have a dough cycle. I think it is about an hour and 20 minutes for pizza dough to be raised and ready to use
1912231
a setting for dough yes...i use that for bread and for pizza..never done pasta doughs..its cycle takes 1:50 h...i am very happy with the machine...good luck