where is the crawfish from?
440933
The two primary producers are Louisiana. It is also produced in Asia. While they are all crawfish, the best come from Louisiana, much as Wid Gulf shrimp is considered the gold standard. Asian product is ok but should be used in preparations that have a lot going on, like Gumbo and étouffée. If it is going to be relatively naked use LA crawfish. For recipes see my book, American Regional Cuisines: Food Culture and Cooking. Hope this is helpful, David Haynes
2160026
It's from china, I believe it's under close supervision by spyderco.. They just did this to cut cost. I have no complaints with the steel. It's been my beater knife ever since and I'm satisfied with it.
1590939
Sorry I gave this as a gift and I have no idea where it was made..............I bought it because it is a lighter weight then the ceramic crockpots and easy to travel with..........It fit the person whom I was buying it for! She loves it!
855798
Sorry, I threw away the packaging and don't remember where it was made. However, you could probably get the info. from Pyrex themselves.
1617837
Unfortunately, China, but this is a very well made knife. You will not be disappointed.
1416113
The actual grills are still manufactured in Pallatine, Illinois with some globally sourced components. Fantastic product! Have never grilled as much as I have since I received the Performer for a birthday gift this March!
1252285
China I think. But not sure. Had them over two years now. Using them everyday, great dishes!
1325789
Hi, sorry but I don't know where it was made but so far it is critter proof. Used to have a large open compost and now like having it enclosed. Has worked so far!
84652
I called Stakick farms directly and was told it comes from Michigan. So unless there's evidence to suggest otherwise, it's from the U.S.
1220162
The origin is from South Korea. Its grown in indoor tanks. I got the info straight from the health force website.
1636111
I have checked the bucket, lid and shovel. There is no indication of the country of origin. Sorry.
1128080
I'm thinking Japan, but I might be refrencing the history. They are great knives - I have a full set. They come with free lifetime sharpening from their Tualatin, OR facility. You can Google - Kai knives.
2136814
Sorry, I don't remember where they were grown. I gave them as a gift to a friend who does a lot of Thai-style cooking, and she was very pleased with them
805512
Not sure. I believe France. In any case it is the best grill I have had. A bit small though but works
2261171
I believe it comes from the coast of Mexico, possibly Sayulita. Pacific Ocean. Could be completely wrong though.
238426
The tuna is processed in Vietnam for Wild Plant Foods in McKinleyville, CA. Perhaps Wild Plant Foods could answer the question about where the tuna was caught.
76617
I don't remember where conch were from. But definitely not off the coast of NC. We are from the Caribbean And we eat a lot of conchs. These conchs were good and already clean. Worth every penny If it's hard for you to get conchs were you live. Also it was fresh and well packaged. Came in a small ice box.