How do you bake them? The description says microwave or bake, and I want to make a lot.
440289
put a paper towel on a small plate. Put about 1/4 to 1/3 cup chips on the paper towel. Microwave for two minutes. Let sit for a few minutes as they will be hot. If all the chips don't cook, you can put theuncooked chips back for another minute. Put the cooked chips in a plastic bag to keep them fresh. As for baking them in the oven, I have never tried that. However, the chips will go stale after a couple of days, so you don't want to cook too many at once if they will not be eaten right away. They are delicious!
1884234
No you cannot bake in these pots because the plastic will melt. You cannot microwave because there is metal inside that helps keeps the items warm. You cannot put metal in a microwave.
1395665
What do you mean? Why would you cook them? Just cut them with the blade provided and paste on your fingers with some nail glue.
317892
If you can keep them a year without baking them you have more willpower than me. I usually bake 1 box a week, and so mine never last that long. I mix 2 tbsp flax seed with each box. They are delicious.
2282232
Hi, Tricia---I saw in the feedback that about half the people who ordered didn't get the instructions, so I'm glad to be the other half and send them on to you: I use the 400 degrees recommended and bake for six minutes. I'd check at five minutes the first time, just so you know what YOUR oven needs for these. The instructions said the larger tortillas would take longer, but that wasn't the case for me. I hope you love these as much as we do!Sheri
612085
Personally, if I wanted to reheat I would use microwave. This appliance takes toooooooooooooo long to heat.
1179470
You have to add water, but you can either add water and then microwave, or just add boiling water to them.
2144950
I normally cook them in a pot on the stove. I have tried them in a crockpot and it works, but they come out a little mushy. I like the texture better in the saucepan, but if you're in a bind or like them softer, the crockpot will work as well.
1182466
Bake them and put in a zip lock bag to lock out moisture build up. I baked all of them, put two in camera case and the rest in bag. Honestly only needed the original two and they worked great! I used in Cancun which humidity was nice and toasty.
2201825
You can use them over and over again... You just need to watch out for the time you put them in the microwave, if you are using them warm... I put mine for too long and one actually explodes :-(... They are a great product, just follow the instructions!
161225
I did the same thing! I made 12 loaves of bread the week I received it! lol. Froze those... I think they wil be fine. Just bake alot....Peace
614834
Ooooops, was I supposed to microwave it? I obviously didn't read the directions. I have been using it for weeks without any problems. Hope that helps
2137649
Don't recall any recipes. If you spray it with the baker's nonstick spray, and do not overfill them, you should get excellent results. I've made little cornbreads, and cakelets - both from boxed mixes. They were delicious and delightful!
1732323
Since they're silicone, you should be able to bake in them. They would need support since they're quite flexible. Haven't tried it myself. Don't have any paper work to check cautions. Why don't you contact seller?
1296301
You spoon the batter into the mold. You have to bake it several times to get it hard. Or make them thin. I think using your own recipes would be the cheapest way to go. The mixes are pricey, but convienent.
615737
I make them often. They come out great - I use this instead of my oven, because my oven burns them, no matter what temp I use! They come out great with this.
1026952
I think they're like storage bowls. They may be okay to microwave a few times, but then they start to warp and melt. I absolutely wouldn't microwave the top pieces at all.