What type of hibiscus plant is this?
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Roselle is another name and grows in tropical and subtropical climates,you can probably grow it at home with the right conditions(?)
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I'm not too familiar with hibiscus. All I know is that the tea is made from the hibiscus flower. The flowers come in different colors and species.This tea is from the hibiscus sabdiriffa species but that's pretty much all I know about it. When I opened the bag, it looked like potpourri and had a pleasant smell. The taste of the tea reminds me of cranberry juice. I found a website that might give you some more info. It's http://www.hiddenvalleyhibiscus.com/misc/edible.htm Hope this helps.
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Sabdariffa - Egypt. Hey Doris, ask again for more info and test results we conducted.
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It states Hibiscus sabdariffa. Even says so in the description of the product.
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Yes. Hello Kevin,Thank you for choosing Davidson's Organics.Our hibiscus tea is from the hibiscus sabdariffa.Have a great day.Regards,Trevor JackinsSales and Marketing SupportDavidson's Organics - Teas, Herbs, Cocoa & Spices___________________________________________
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This one is vulgaris, however Mike does sell the pyrenoidosa version... that one has SL after Chlorella, for Sun Light.
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The Turkish bay leaf is considered the true bay leaf, Laurus nobilis. Even though the bay laurel tree grows around the Mediterranean, the best leaves are thought to come from Turkey. I find the California bay leaf, (Umbellularia californica) is more pungent and greener therefore, I use less. This spring, I purchased a Bay Laurel Plant in the Niagara Region which is supposedly from Turkey...Looks somewhat the same as the plant I purchased from California. Hope this will help you. I just use mine for culinary purposes.
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I don't think it's sunflower, given Swanson has other products that explicitly state "Sunflower". I may try that after this batch is used up!
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Hibiscus flowers are red petals, chamomile flowers are small round balls with other pieces of the flower. Hibiscus is for mild high blood pressure it is daid, chamomile is for relaxation. I take both with elderberry flowers, three cups a day. I always buy organic.
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I think it's maple, but not sure. I've had this in my garden for several years, and it's still looks great.
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Allium cepa, Apis mellifica, Belladonna, Eupatorium perfoliatum, Gelsemium sempervirens, Kali bichromicum, Nux vomica, Phytolacca decandra, and Pulsatilla
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They are about 8inches high. There were 3 in my order. I am not sure about the genus, but ordered one that was edible. The plants are doing well and may need to be separated. Hope so.
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Well, I got the the one that looks like the tiny blades of grass on the top left--neanthebella palm, nephthytis which doesn't look like what shows up on google images, and 3 other plants that weren't labeled and have died. I've had better luck going to the local nursery. The plants there are healthier.
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I'm sorry I just got this plant. I do not know much about it but from what I have read it should be a favorite.
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Hibiscus flowers have a much stronger taste than chamomile, and the tea it a deep red shade. It reminds me of cranberry juice without the sweetness. My husband puts honey in to sweeten, but I prefer the tart flavor. Hope this helps:)
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No they are totally different and have a totally different taste. chamomile is a soft aromatic herbal tea, the fresh flowers smell just like the tea. Hibiscus flowers other than being used as a tea, (I make an infusion and add cold water to it) has a sharper flavor, other than medicinal uses Hibiscus flowers are usually used in flavoring Beer, and adding it to other teas, usually not alone. I have been using hibiscus for almost a year and my high blood pressure has dropped to 172/76 with out other drugs. Though I still take insulin for my type II diabetes, at the same dosages my blood sugar has dropped 30 points. I drink it cold after brewing it 3 time a day about a cup. No they are totally different and have a totally different taste. chamomile is a soft aromatic herbal tea, the fresh flowers smell just like the tea. Hibiscus flowers other than being used as a tea, (I make an infusion and add cold water to it) has a sharper flavor, other than medicinal uses Hibiscus flowers are usually used in flavoring Beer, and adding it to other teas, usually not alone. I have been using hibiscus for almost a year and my high blood pressure has dropped to 172/76 with out other drugs. Though I still take insulin for my type II diabetes, at the same dosages my blood sugar... » Read More No they are totally different and have a totally different taste. chamomile is a soft aromatic herbal tea, the fresh flowers smell just like the tea. Hibiscus flowers other than being used as a tea, (I make an infusion and add cold water to it) has a sharper flavor, other than medicinal uses Hibiscus flowers are usually used in flavoring Beer, and adding it to other teas, usually not alone. I have been using hibiscus for almost a year and my high blood pressure has dropped to 172/76 with out other drugs. Though I still take insulin for my type II diabetes, at the same dosages my blood sugar has dropped 30 points. I drink it cold after brewing it 3 time a day about a cup. « Show Less
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I hope this helps. It would seem it is K1, or the "plant form". http://santeglobal.com/supplement-info
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Nope - the syrup is raspberry/rhubarb. The flower is hibiscus. Hope this helps!
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Apply 2 tablespoons every two months. Just scratch it in on top of the soil under your plant. Good luck! This has worked very well for my hibiscus.
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Any low toMedium light plant, anubias, Java fern, wysteria, swords, bacopa, ect