is this a good wok for a glass top stove
496948
i use on a glass top stove with no problem. I wonder if it I would be more successful seasoning it on a gas stove with flame. But don't know.
496949
Not really sure as you need to be able to adjust the flame as you cook on a medium high flame quickly.
895989
Honestly, wok cooking should be used with gas or flame style cooking. I fear that glass top won't heat evenly, and will slide around too much.
1038077
NO, it has rounded edges and is too small for our smallest burner on our glass top stove, it's going back. Off course some off the bottom is flat, it's not a wok!
2094644
I would use it on a glass top stove. Yes it is heavy enough. This cookware is awesome. You will not be disappointed!
308320
Yes! It is also one of the best we have ever owned. There is very little cooking that can't be done in this wok.
1795144
Yes I have a glass top stove and there great but remember they hold the heat much better than other pans and will boil over
1122678
YES, we have a glass stove top and use it all the time with no problems. We LOVE this pan!
120983
Very well. I seasoned it also on the cooktop rather than in the oven as some sources suggest and it go plenty hot along the sides to season very nicely. I haven't noticed any difference between using a wok on the induction or the coil election stove I had originally.
1158811
This is a very good flat bottom wok. I have used it several times on high heat with no problems cleaning it afterwards. I use Bar Keepers Friend for tough burns. I suggest you heat the pan first before adding oil. Stainless steel has pores that shrink when heating. Making the pan less likely to stick.
454029
Yes, the wok performs excellent on electric stove tops. I prop wok on base for low to medium heat. I do not do so for very high heat. And..I always store the wok clean and the interior coated very lightly with oil.
1319075
Get this wok, you'll like it. Balances well for me on my gas range, but I do intend on getting a ring for it, and you would benefit too as well. It heats somewhat slow compared to other woks, but this flexible cast iron pan is thin too, so your oil gets smokin' hot in hardly any time. Make sure you scrub it good with soap and water to get the protective coating off, then season the wok using whatever method you might prefer.
1238147
Absolutely! We use our Can Cooker every week on our gas range. Everything cooks as usual and is delicious. I wouldn't recommend using on a glasstop because of weight. Also check the height of your hood or cabinets over your range
122311
Yes. Extremely well. We have a glass cooktop and it's the best we have found.
120042
Do you mean a glass-top stove? Yes. I have glass top and it works just fine.
170083
I use this wok on my induction cooktop, and it works perfectly. Since cast iron cookware tends to be thicker than most other types of cookware it allows for better even heating.
981065
I honestly don't know. I wouldn't think it would work well. Woks are meant to have a very high heat in the center, and cooling sides. I use mine on a traditional electric burner with limited success. The only time I get true wok performance is when I take it outside and use it on my gas burner. If all you have is an induction burner, you may want to try a flat-bottomed "wok"...
1600554
It is smooth, but woks dont work well on glass top stoves. they need the heat of the flame coming up the side to cook all the way around. They tend to take a high amount of heat on them and glass tops only put heat on the bottom/touching surface.