can it be used in a convection oven?
571173
No, I believe the thermometer can only reach 300 degrees. It has a hard plastic face and might melt, as well. I do put it in the warmer (165 degrees) to check temps and it does great.
571174
This is not the kind of thermometer you can leave in the oven if that's what you're asking.
1492791
Not readily! Mine also went "cold" and calling direct was of no help! They advised I call a local professional Svc - but to no avail. And you can't order the part, has to be replaced by a Svc person. So my sits idly in the basement as a paper stand! And my digital control loss some functionality. Too much tech in our products rising to too much costly breakdowns. I vowed never to get a convection microwave oven again cuz of the heating element issues (glass tubes with no protective shields/screens). Toaster ovens with metal elements do much better, easier to clean & lasts way longer (went back to using our old Oster t/oven not the prettiest condition but it works fine!) hope this non-solution helps u! Good luck!
533510
I hope to clarify the situation, more than add to confusion, but I have found the convection feature is particularly useful for pizza. To test out the regular bake versus convection bake on this oven, I took two identical pizzas. The first one I used the regular bake function - it browned the top of the crust. I then took the second pizza and cooked it using the convection bake function - it browned the entire crust, not just the top. But then again, it has a pizza bake function which worked even better yet.
1496992
You cannot use the rotisserie function and the convection at the same time. They are two different selection choices. However. I have had this oven for a few months now and I have stopped using my big oven altogether. I am still loving this oven and I use it almost every day.
846920
yes, that is where I use it, in my convection oven. Do not use it to microwave!
1587767
No , I don;t think so. It would heat un-evenly and possibly shatter. I olly use mine in the oven.
1304420
My oven is not convection, but the heating element is on the bottom, tho not hidden. I simply lifted up the element, and put the liner on the bottom and have used the oven repeatedly and the liner is fine. Sorry I could not be of more help. Maybe you could contact customer service of your oven manufacturer and see what they recommend.
312323
This is for use in the oven only as far as I know. It works fine in an electric oven.
2274982
That's a good question, if your oven holds magnetic items you can try it. My concern would be that your oven gets hot. Even oven doors get hot. I would be afraid of it melting on your oven.
2063652
Yes, there's no problem with aluminum foil. You can use any material you would use in a conventional oven. The convection feature (fan) should make it possible to use a slightly lower temperature. Unfortunately I have found the thermostat to be unreliable so you might want to use an oven thermometer to determine if that is true for yours if you buy one.
167054
Yes you can. You can cook with metal trays (and you must cook with metal trays) in the convection function. You choose whether you use this machine as a microwave (no metal trays) or convection oven just like your regular oven at home (using metal trays). I made bread, biscuits, cakes, and brownies in metal trays using the convection function then turn around and defrost my steak and cook my broccoli using microwave in a glass tray or on a paper plate. You get to choose. I love this machine.
458997
Convection gets you browning that you just can't get with a non-convection oven. I work in a bakery and it's frustrating trying to duplicate some of the things we make there when I bake at home. I now have a TOB-195 convection toaster oven, and it's a big help. Things like roasted chicken, fruit crisps, and even cookies take on a different, often superior quality from the convection aspect of the baking. It takes some getting used to, but you can get results that are impossible (or at least much more difficult) with a non-convection oven. I'm thinking about replacing my other Cuisinart with this one because of the brick and rotisserie features. With a high end toaster oven like my the one I have or this, I only turn on my regular oven to make a big pan of muffins or a cake bigger than 9".
1159115
Hi Beth, I'm not sure if this can go in a microwave. I do use it in my oven on a convection setting though. Hope that helps a little :)
1196305
As noted by others, I can't see any reason it can't be used in an oven. It might pay to place it on a cookie pan/sheet which would catch any drips.Jim
1774004
If you mean a convection oven. the answer is no. I don't know what a convention oven is.
426515
Sorry, I am not very technical. I use the convection oven as an oven and the microwave as a microwave but I think it can be used as a combination but I haven't used it that way. I could not do without one of these appliances in my kitchen, I use it constantly.
1789803
First, some things can not be cooked in a convection oven such as cake. Food always cooks faster with convection. Use an instant read thermometer to verify temperature; start with 80% of cooking time less 25 degrees. Most things cook better with a convection oven, when roasting anything, convection is always superior.