Do I need to add oil to almond bark chocolate
1828654
I have not used almond bark on this. I used almond bark for cake lollipops and I add oil because they are very thick.
1828655
I'm not familiar with that type of chocolate. I would say that the fountain works best with a chocolate with a higher cocoa butter content.
399227
I'm not sure about the fruit snacks, I would probably google or search on Pinterest for that. On the chocolates, just purchase almond bark from the grocery store OR several craft stores (Hobby Lobby, michaels, or Walmart) carry chocolate melts in all different colors. Follow the directions on the bag and fill the molds with the chocolate. Let cool in the refrigerator, then pop out.
641968
I am not sure, I have never used almond oil. I cannot give that comparison. sorry.
2232216
I don't know i have never put oil in it.i only use it for Cheese & Chocolate.
1557009
The manual is inside with basic instructions and recipies.I never tried peanuts. They do have oil inside but probably not enough. It basically depend from the kind of nut you choose. If you use pine nuts of anacardi extra oil is not required. With almonds you need a lot!
441197
Yes. Cocoa powder is what is needed. Rapunzel should wirk fine. I use it in all my baking.
1002082
I don't know, but I always chop chocolate morsels (which are very hard), almonds, nuts, etc. Excellent product.
61561
I haven't had much success using raw almonds, but when I roasted them in the oven for a few minutes, my results were much better. I don't add any additional oil.
501809
Yes, I used equal parts oil and sugar. I bought flavored popping oil at my local supermarket and just regular sugar. Just about any oil will work besides olive oil ,that will give it a funny flavor.
1742877
I follow a Paleo/Primal lifestyle and I use it for everything. I melt & mix with cacao powder and honey or maple syrup for chocolate bark. I fry in it. I use it for baking instead of butter or oil. I use 1 Tbsp every day to pull oil. It has more uses than I could possibly answer here. You won't be disappointed.
171576
Yes, you can. If you want to add a few drops of carrier oil such as mineral oil, almond oil or another carrier oil.
183494
Did you use the max of 5 pounds of chocolate? Or did you refill? Curious to how long it will last with a large crowd like yours. I'm thinking about splurging for Chocoley's Just Melt It! No oil required! :] Thanks, Leslie
1859218
Yes it is food grade. So it shouldn't be a problem. Your amond butter may have been just a little dry. Sometimes I have to stir the oils back into it before using almond butter. The oil has no flavor at all from what I can tell.
1847458
Yes to both questions. I have used olive oil and cocoanut oil, with good results
1497664
I didn't see anything on the label about how or if to use with recipes (cake, cookie, etc.), but can't see why it wouldn't be just fine. The thing to remember is that it has 85% of the peanut oil removed so it won't provide such oils if that is needed for a recipe. As a Weight Watcher lifetime member, I've kept up on certain recipes. One thing that came out was adding 'daily essential oil' to PB2. That seems contradictory to using PB2 because that's where the bulk of calories reside. Of course there are more healthy oils than peanut oil, so guess that's ok. The label says go to 'bellplantation.com' for recipe ideas and more. Good luck I didn't see anything on the label about how or if to use with recipes (cake, cookie, etc.), but can't see why it wouldn't be just fine. The thing to remember is that it has 85% of the peanut oil removed so it won't provide such oils if that is needed for a recipe. As a Weight Watcher lifetime member, I've kept up on certain recipes. One thing that came out was adding 'daily essential oil' to PB2. That seems contradictory to using PB2 because that's where the bulk of calories reside. Of course there are more healthy oils than peanut oil, so guess that's ok. The label says go to... » Read More I didn't see anything on the label about how or if to use with recipes (cake, cookie, etc.), but can't see why it wouldn't be just fine. The thing to remember is that it has 85% of the peanut oil removed so it won't provide such oils if that is needed for a recipe. As a Weight Watcher lifetime member, I've kept up on certain recipes. One thing that came out was adding 'daily essential oil' to PB2. That seems contradictory to using PB2 because that's where the bulk of calories reside. Of course there are more healthy oils than peanut oil, so guess that's ok. The label says go to 'bellplantation.com' for recipe ideas and more. Good luck « Show Less
1672272
No. I always have some carrier oil with it. I usually use coconut oil or sweet almond oil.
94781
I would not add OIL but I do add "extracts". I love peppermint.... Lemon , orange strawberry etc. there are so many to choose from You can find them on the "spice / baking area of most stores. If you choose Vanilla, you may want to get the CLEAR kind instead of the brown