where to insert the oven temp.meat probe in the range model JGB760SEF2SS
1824895
I cannot tell from pic where the jack is. However, if it's like mine, it's on the top right as you are facing the opening, toward the front.
1526339
The manual states, "The oven must be placed on a countertop which is a minimum of 36 inchesfrom the floor. Allow at least 2 inches on the sides, top and at the rear of the oven for air circulation. Be sure to position oven so that the rear cannot be touched inadvertently. Do not place or install the oven in any area whereheat and steam are generated; for example, next to or above a conventional gas or electric rangeor above a conventional wall oven. Heat and steam may damage the electronics or the mechanical parts of the oven." Sharp also sells a kit if you want to build it into a cabinet or wall. The manual states, "The oven must be placed on a countertop which is a minimum of 36 inchesfrom the floor. Allow at least 2 inches on the sides, top and at the rear of the oven for air circulation. Be sure to position oven so that the rear cannot be touched inadvertently. Do not place or install the oven in any area whereheat and steam are generated; for example, next to or above a conventional gas or electric rangeor above a conventional wall oven. Heat and steam may damage the electronics or the mechanical parts of the oven." Sharp also sells a kit if you want... » Read More The manual states, "The oven must be placed on a countertop which is a minimum of 36 inchesfrom the floor. Allow at least 2 inches on the sides, top and at the rear of the oven for air circulation. Be sure to position oven so that the rear cannot be touched inadvertently. Do not place or install the oven in any area whereheat and steam are generated; for example, next to or above a conventional gas or electric rangeor above a conventional wall oven. Heat and steam may damage the electronics or the mechanical parts of the oven." Sharp also sells a kit if you want to build it into a cabinet or wall. « Show Less
1123648
Yes, kind of - You would need to open the oven and point it at something inside. It will tell you the surface temperature quickly with pretty good accuracy. It you want to measure the oven air temperature, it's better to use a meat thermometer with the remote probe located inside the oven where the food would be placed.
2239904
From my experience, since the probe is placed into the meat (or whatever you are baking) that it would be the internal temperature of the food in which the probe is inserted.
2000233
heat your oven to temp. and once it has reached the temp. quickly open the door and shoot the side of the oven wall and it will give you a reading. close the door give it a few minutes to heat back up and then shoot the outside window and compare the two readings...you may need to replace your heating element in the stove and it is not that hard to do. The unite that I bought has been very accurate.
2059889
Hi! Hang the oven thermometer somewhere in the center part of the rack. I copied the previous statement from this e-how link: http://www.ehow.com/how_8767465_check-oven-temperature-accuracy.html E-how.com has more articles about oven thermometers.
1200003
The manufacturer's website says that the oven probe measures 122-572 degrees Fahrenheit.
398830
I have an electric range and placed the mat under the lower element on the floor of the oven. works great!
1986417
The probe itself is 2 3/4" long and is designed to insert into your food of choice for internal temperature readings. It is very accurate but not instant, maybe 2-3 seconds for proper readings. If you have a prime rib, ham or any other item with a radius of 3" plus - the probe will not reach the center due to its length. With that being said I'm very pleased with the product and only cook by temperature now.
1994863
Just put the chips in the insert and plug it in. Adjust the temp as needed.
1015872
This is not the type of thermometer that you leave in the oven with what ever your baking. With this type you have to open the oven once in a while and stick the probe in meatiest part to get the correct temp. After you get a reading you pull it out, turn it off and clean the metal probe, put it back in its sleeve and wait to use it again.
2111284
Insert the thermometer into the thickest part of the meat you are cooking. Try to stay in the middle, without touching bone.
1832743
measurement range is minus 58 to 400 degrees with included thermocouples. for the oven you will need the optional hi temp thermocouple, which goes up to 2000 degrees.
228815
I put mine on the bottom of the oven but the heating element weakened the material to where it turned white and then split on one side. My electric oven never set over 425.
1591188
You have the grill temp probe. The food probe is longer and pointed for easy insertion into the meat. You can buy FOOD PROBES individually or in sets of two.
5970
I used mine in a prime rib roast which I started on 500 degrees to sear (20 minutes or so) then turned it down to 325 until it reached desired doneness. Probe and remote worked fine. :-)
2144051
My meat thermometer is a TruTemp. I Goolged you model. This website, http://www.acurite.com/digital-cooking-thermometer-00994w.html sells a replacement. I will say this: The Specs on your model are the same as mine and the probe looks the same. I would guess it would be OK. Best of Luck!