Oscar Mayer chicken strip recall expanded: USDA
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Federal agriculture officials on Wednesday said the Kraft Foods  contractor Carolina Culinary Foods has expanded its recall of cooked Oscar Mayer/Louis Rich chicken breast cutlets and strips because of ongoing concerns some packages may be contaminated with Listeria monocytogenes.
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A recall of canned meat products and dog food made at a Georgia plant due to botulism fears could involve tens of millions of cans that pose an urgent public health threat, U.S. officials said on Monday.
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Fairbank Farms, a U.S. ground beef producer, said on Wednesday it is voluntarily recalling beef patties sold to Shaw's Supermarkets in New England because of concerns about bacterial contamination.
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Consumer advocates and some lawmakers say that a Salinas Valley company's recall of spinach because of a salmonella scare shows that the federal government must do more to protect the nation's food supply, but industry officials call it proof that their voluntary regulations are working.
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Two companies are recalling livestock and fish feed ingredients because they contain the same chemical linked to the deaths of cats and dogs from tainted pet food, U.S. health officials said on Wednesday.
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An outbreak of salmonella food  poisoning linked to peanut butter has widened to 329 people in  41 states, the U.S. Centers for Disease Control and Prevention  reported on Thursday.
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New Jersey-based meat processor Topps Meat Company LLC is voluntarily recalling 331,582 pounds (150 metric tons) of frozen ground beef products that may be contaminated with the potentially deadly E. coli bacteria, the U.S. Department of Agriculture said on Tuesday.
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School lunchrooms across Maryland and Virginia received beef that has been recalled by the U.S. Department of Agriculture, education officials confirmed yesterday.
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U.S. health officials said on Wednesday they are investigating a possible link between peanut butter and more than 100 salmonella cases in 37 states.
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WASHINGTON -- The Agriculture Department said yesterday it might have discovered a second case of mad cow disease, renewing concerns about the safety of a staple of the United States&#39; diet and whether the government is moving aggressively enough to
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A meat supplier has expanded a ground beef recall to include about 5.7 million pounds of fresh and frozen meat because they may be contaminated with E. coli.
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Tyson Foods Inc., the largest U.S. meat company, said it will investigate allegations by the animal-welfare group People for the Ethical Treatment of Animals (PETA) that chickens were abused and tortured at two of its chicken processing plants.
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The same industrial chemical that led to a massive pet food recall was used by a U.S. manufacturer of ingredients for feeding livestock, fish and shrimp, health officials said Wednesday.
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Reuters is reporting that the US Department of Agriculture (USDA) has a possible second case of mad cow disease in the United States.
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The following recalls have been announced:
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The Agriculture Department has ordered the largest meat recall in its history -- 143 million pounds of beef, a California meatpacker's entire production for the past two years -- because the company did not prevent ailing animals from entering the U.S. food supply, officials said yesterday.
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Schwan's Food Manufacturing Inc.  recalled an additional 191,033 pounds of frozen egg rolls,  tacos and pizza twists that may contain glass fragments,  bringing the total amount of recalled products to more than  350,000 pounds.