N.Y. eateries in no hurry on new rules
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New Yorkers may have tasted the difference as new rules took effect barring trans fats &#151; but they couldn't always see the effect of a requirement that restaurants list calorie counts on menus.
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New regulations are keeping some fancy foods out of stores
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The casual restaurant chain has endured some tough times but still has lofty goals.
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What will the cityâs new ruling that will force some restaurants to list calories on menus mean?
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New York City's Board of Health is expected to ban artery-clogging trans-fats from local restaurants.
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The New York City Board of Health voted unanimously Tuesday to require all city chain restaurants to post calorie data on their menus.
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NEW YORK -- The Board of Health voted Tuesday to make New York the nation's first city to ban artery-clogging artificial trans fats at restaurants _ from the corner pizzeria to high-end bakeries.
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Resolved for 2005: No tigers as pets in New York, better access to health care for everybody in Maine, and no lawyers or juries arguing about whether a restaurant is to blame for obesity, at least in Illinois and Missouri.
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With growth in the meal assembly industry slowing, shop owners are trying to find new ways to bring ready-to-cook meals to the masses.
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Despite its extraordinary back story, Colors is one more restaurant fighting to survive in one of New Yorkâs most competitive industries.
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New York City's traffic congestion pricing plan cleared a key hurdle on Thursday, when the state government authorized it to begin installing the "needed equipment," though lawmakers denied the city the ability to impose fees without state approval.
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By Will Higgins, The Indianapolis Star  Dec. 7--With endorsements from neighborhood leaders and little resistance  from political powers, backers of a Near Northside restaurant and bar won  approval from the city Wednesday and now need only a liquor license to open  for business.
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The new rules, proposed more than a year ago, will allow electronic proxy notification without making it mandatory.
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The New York City Board of Health voted unanimously yesterday to require the city's roughly 20,000 restaurants to stop cooking with trans fats, making New York the first major U.S. city to adopt such a ban.
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Visitors who come to the Big Easy with a big appetite for its sinfully rich food need not fear: This city of beignets, crab cakes, fried oysters and gumbo is not about to jump onto the trans-fat ban wagon.
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In New York City, street vendors sell goat-meat tacos, sour-plum slushes, mini egg rolls, chocolate egg creams and crepes -- and that just covers the food. In the District, the choice often comes down to hot dogs and handbags.
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The New York City mayor and California's governor are doing the things that gridlocked Washington won't