FDA: Food from most clones safe
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Meat and milk from most cloned animals are safe to eat, the Food and Drug Administration announced today. According to a final risk assessment, the FDA finds no safety risks in meat from healthy cloned cows, pigs or goats or milk from cloned cows. Because cloned animals are expensive, it may be years before foods from clones reach store shelves.
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Just over a decade after scientists cloned the first animal, the last major barrier to selling meat and milk from clones has fallen: The U.S. government declared this food safe Tuesday. Now, will people buy it?
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US farmers given go-ahead to produce cloned meat for human food chain
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Â· Third of all food products tested had chemical tracesÂ· Very small percentage of samples posed health risk
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The US food safety authority on Tuesday approved meat and milk from cloned animals, clearing the way for them one day to appear on store shelves despite opposition on ethical and health grounds.
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WASHINGTON - A little-known Food and Drug program is testing the latest medical technology to determine how safe and useful it can be.    One cutting-edge experiment is designed to see if injecting certain drugs directly into diseased arteries works better than commonly used stents in keeping arteries clear...
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Cloneburgers won't come with warnings. When the government approves food from cloned animals, expected in the next year, the Food and Drug Administration doesn't plan special labels. Government scientists have found no difference between clones and conventional cows, pigs or goats.
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The U.S. government ruled on Tuesday that food from cloned animals and their offspring is as safe as other food, opening the door to bringing meat and milk from clone offspring into the food supply.
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The US Food and Drug Administration is supposed to be a vigilant industry watchdog that prevents harmful products from reaching America&#39;s kitchen tables and medicine chests.
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The US Food and Drug Administration (FDA) has issued final regulations on the establishment and maintenance of records to protect the US human food and animal feed supply in the event of credible threats of serious adverse health consequences or death to
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ORIENTAL, N.C. -- A rash of safety scares that caused some Chinese imports to be pulled off store shelves -- including poisoned toothpaste, lead-tainted toys , and contaminated pet food -- has spiked demand for products made in the United States. But in the case of shrimp , America's favorite seafood, there is not enough to go around.
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Cheaper versions of biologic drugs can be made safely, a U.S. Senate panel heard on Thursday, but brand-name makers of the pricey therapies for cancer and other diseases warned substitutes could be risky.
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Meat and milk from cloned animals is generally safe to eat, US authorities conclude in a long-awaited report.
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HALIFAX - Fruit flies, the common pests that swarm over compost bins, may hold the key to cloning mammals successfully, say Canadian scientists who&#39;ve cloned the insects.
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It's standard practice to spread joy at the holidays with food. But when you entertain friends and loved ones, you want to be sure you're not dishing up salmonella or E. coli in the turkey, the eggnog or even fresh produce.
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The U.S. Department of Agriculture yesterday asked U.S. farmers to keep their cloned animals off the market indefinitely even as Food and Drug Administration officials announced that food from cloned livestock is safe to eat.
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The 600 cloned animals in the United States most likely have not produced offspring, an official with the Food and Drug Administration said on Thursday, as the agency downplayed the long-term impact cloning will have on the food supply.