The Get Healthy, Go Vegan Cookbook
342433
Great info and good recipes in The Get Healthy, Go Vegan Cookbook and it lowered my blood sugar.  I was happy eating this way and did not miss meat.  Unfortunately I could not continue because wheat,  beans and starches aggravated other health problems.
502361
Vegan Recipes in 30 Minutes: A Vegan Cookbook with 77 Quick & Easy Recipes is not just a cookbook.  Its a guide to eating healthy while living a busy lifestyle.  All of the recipes can be prepared in less than fifteen minutes and on the table in less than thirty minutes.  There is also budget-friendly advice for the tighter budget.  Eating vegan means eating fresh, natural ingredients.  This cookbook is not another fad diet.  Its a guide to living healthier.  It provides list of items to keep in the home and advice for how to store vegetables. It addresses food allergies and meat substitutes.  This guide will easily lead into a vegan lifestyle.
4356383
I am so glad I got this book.  I follow her on Instagram and love the recipes.  I cooked the muffins the second day I had the book and they were a Vegan healthy option that were well received by non vegans!
3640450
Great cookbook.  Only a month ago, I was an omnivore buying vegetarian cookbooks and magazines to add more vegetables to my diet.  Then I decided to do a vegan experiment- could I adopt a vegan diet for a month?  I bought this cookbook to help me through the experiment - I wanted to cook vegan food, not just vegan adaptations of my omnivore diet.  This book has exceeded my expectations and introduced me to great recipes -I have loved everything I have made from this cookbook and appreciate that the author includes nutritional information.  This has really helped me make my diet healthier.  I went through the book and tucked in little bookmarks for the recipes I want to try - the book is filled with them.  I love the swiss chard curry with the coconut rice and have made this a couple of times now.  I haven't tried anything I wouldn't be happy to try again. Other vegan cookbooks have delicious recipes too (<a data-hook="product-link-linked" class="a-link-normal" href="/Veganomicon-The-Ultimate-Vegan-Cookbook/dp/156924264X/ref=cm_cr_arp_d_rvw_txt?ie=UTF8">Veganomicon: The Ultimate Vegan Cookbook</a>&nbsp;but what I particularly appreciated about Color me Vegan is that the author has included delicious recipes with the calorie count.  Colleen Patrick-Goudreau has convinced me it is possible to eat delicious and healthy food.  And armed with great recipes from this cookbook, I think I can eat a vegan diet - and if you're thinking about becoming a vegan or looking for healthy recipes as a vegan, I think this book will help.  I also think this book will help if you're just looking for delicious ways to increase the whole foods in your diet.
1629508
This book is a wonderful resource for people like me who are looking to tiptoe into the vegan or plant-based lifestyle. The recipes are great and for most part, easy. I like that there is not a plethora of ingredients that are difficult to find. I'd recommend this book for anyone trying to be more plant-based.
3877698
This cookbook is awesome!!!!  Please do not hesitate to purchase if you're looking to make delicious vegan meals.  It is a fun book to read and every recipe I've tried so far has been fabulous.

I don't understand why some reviewers leave a low rating because there are some faux-meat recipes included.  This cookbook is titled Betty Goes Vegan, not fat-free, no oil, ultra healthy, low calorie vegan.  Seriously folks, please tell me you know about Betty Crocker before you buy.  Please judge the recipes on taste and not health, because NOwhere is it advertised as a weight loss or health cookbook...Sheesh.  That being said, I do own all 3 Happy Herbivore cookbooks and appreciate what they have to offer too, but sometimes I would like to make something that isn't so strict (no fat/no oil etc.).  For some people like myself, the best way to stay slim and healthy is through moderation.  I don't want to be 100% perfect or I'll surely fall off the vegan wagon and my family will revolt.  Preparing my family decadent meals on occasion is just fine and always well-received.  Also, I don't feel the meals are as unhealthy as some of the reviews suggest, good grief.  Also, most people understand how to make a meal healthier through substitutions and ommision of ingredients if you feel a healthier version is required.

The bottom line, please forget the snobbery of some of the reviewers. Seriously, this book does not claim to be anything but vegan and contain "classic recipes".  There is room for ALL types of vegan cookbooks.  If you don't like Betty Crocker type recipes then don't buy the book, it's that simple.  If you do enjoy comfort food on occassion, you will love this huge, yummy cookbook!  The authors did a wonderful job and this addition to vegan cookery should be celebrated and welcomed.  Bon Appetite!
1614304
Great cookbook!! I'm not a vegan, but I do like to eat clean at least three day's a week. The book is funny as hell, which make it all the more fun to make one of the books meal recipes. The recipes are pretty simple for anyone to follow. It doesn't take a lot of time to end up with the finished product. It's definitely a cookbook that is cookin' up the "Vegan Thug Life"
2760410
This book is full of delicious and mouthwatering vegan meals and recipes for every occasion. this book contains contains 30 vegetarian recipes that are very easy to cook and amazingly delicious i have tried chick pea pancakes they are very easy to cook each and every instruction is given with full description and there are many other recipes.
With Jim Hunter's Vegan Cookbook, you can begin eating healthy and incorporating raw, natural, energizing ingredients into your everyday life i would recommend this book for every one specially for the vegetarians get rid of that boring meals go for something new.
1089308
Great! I like a vegetarian cookbook. I think this book has some healthy delicious vegetable and recipes. I need urgent. I will purchase it in next month. Thanks.
3353694
This professional book on Vegan Baking is superb. Besides being very tasty, the foods look great and are healthy. The descriptions, pictures and instructions are wonderful and very easy to follow. It is a great guide for everyone, for people who want to eat Vegan foods for philosophical or health reasons or those who simply want a very good meal.
There are 120 easy to follow recipes for sweet treats, clear instructions, and help to master Vegan techniques and ingredients.
The photographs in this beautiful book are also delightful; the colors and compositions invite us to take the time and create the dishes that are shown.
I enjoyed baking with the help of this special vegan book.
210275
Veggie foodies will love this book! Lisa's latest cookbook is packed with delicious vegetarian breakfast recipes that will have your mouth watering. What I like about this book is that everything is laid out really clearly. Recipes are sorted into categories for one, two or more people and the quickest recipes are listed first, which is a great help when you're in a hurry. What is more, the ingredients she uses in the recipes are really healthy and the breakfasts will make a great start to your day. I might even make some of these recipes for lunch, too...
3052952
The recipes are easy, simple and delicious.
It gives an explanation of the clean food option, which makes it easier to help people that want to know the answer to.
Mainly website that provide diet food are recipes for vegan but this book include both vegan and meat.
Another great thing about this book is that its an online version so I can carry this around when I cook and can go grocery shopping for the stuff I need by looking through my phone.
Overall I would recommend to all my friends and family. You can eat clean with all types of meat recipe they provide. Trimming and cutting out the fat is the best ideas to improve and lose weight faster.
I have proven that with the diet this book provide. Whole grains I believe are essential, but I would be nice to have a little more detail into what they would consider whole.
My favorite part is that the author details as to what is in the dish and why it's important for your health in every paragraph before a new recipe, because I like to know what specific ingredients are giving me the best boost (and really, just what kind of boost and what it does to my body).
There's even a 7-day meal plan laid out for you at the end of this book, for those who get in over the head on wanting to be super healthy like me but then get too overwhelmed to actually plan it all out.
(* Disclaimer: I received this item either freely or at a discounted price in return for my honest review.
I believe in honest and simple reviews that tell a potential buyer what they really WANT to know
 - is the product good, safe, simple to use? I don't pad my reviews with everything everyone has already said ten times over about the product,
 nor do I give product details as they are already within the description of the item. My opinion has not been influenced by outside sources.
 Receiving an item for free or at a discount does not always guarantee a 5 star review.
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2460735
Excellent vegan cookbook! Every recipe I've tried has been a success (Blueberry Chia Overnight Oats, Custard Cream, Crunch Time Chocolate Crispies, Vegetable Gratin, Udon Noodles, and Just Because Carrot Cake Bars (of which I am currently eating!)) The layout is attractive. The ingredients required are minimally processed and accessible. The recipes are healthy. I appreciate the measurements listed in both weight and volume. This cookbook is a highly recommended addition to anyone's cookbook collection.
249382
5 Easy Steps to Healthy Cooking: 500 Recipes for Lifelong Wellness by Camilla Saulsbury is the cookbook I've used most often this summer, which is saying something when you're a cookbook junkie like me! It's packed with recipes that are simple, delicious and healthy, a winning combination if there ever was one!

Everything I've made so far has been delicious and I've got lots more recipes bookmarked to try this fall and winter.

Recipes I've tried: Pumpkin Yogurt with Quinoa Crunch, Waldorf Salad, Mesclun Salad with Dates and Goat Cheese, Chopped Greek Salad, Broccoli Carrot Slaw with Cranberries and Sunflower Seeds, Southwestern Sweet Potato Salad, Lemony Lentil and Quinoa Salad, Summer Salmon Panzanella, Summer Vegetable Orzo Soup, Sweet Potato Bisque with West Indian Spices, Winter Squash and Goat Cheese Enchiladas, Eggplant Parmesan Melts, Easy Ratatouille with Poached Eggs, Lentil, Mushroom and Kale Burritos, and Farfalle with Tuna and Tomatoes

Recipes I want to try: Whole-Grain Blueberry Maple Muffins, Multigrain Cranberry Breakfast Cookies, Chewy Cherry Granola Bars, Thai Curry Pumpkin Soup, Tabbouleh Soup with Lentils and Bulgur, Green Club Sandwich (with hummus, avocado and watercress), Spicy Salsa Joes, Greek Pizza, Speedy Black Bean an Quinoa Skillet, Spicy Skillet Chicken with Avocado Mango Salsa, Wagon Wheels with Broccoli, Turkey and Parmesan, Soba with Shrimp, LIme and Cilantro, Spiced Date Bread, Pumpkin Biscuits, Maple Oat Drop Scones, Decadent Chocolate Cake, Whole Wheat Maple Applesauce Cake, Spiced Carrot Cake with Currants, Maple Pumpkin Micro-Pies, and Pumpkin Cranberry Cookies and Cocoa Truffles made with dates.

All the recipes include nutritional information and cooking tips. And you'll find informative health notes and superfoods highlights scattered throughout the book. There's also a very useful chart on cooking whole grains that provides grain/water ratios, cooking times, and expected yield, which I keep meaning to copy and stick on the fridge for easy reference.

There are not lots of pictures, but the 25 full-page photos appearing in the middle are mouthwatering.

5 Easy Steps to Healthy Cooking covers all the bases, with recipes for breakfast, lunch, dinner, dessert, bread and snacks. Chapters include:

Breakfasts
Power Snacks, Spreads and Nibbles
Salads
Soups, Stews and Chilis
Wandwiches, Warps, Burgers and Pizzas
Meatless Main Dishes
Poultry and Lean Meat Main Dishes
Fish and Seafood Main Dishes
Multigrain Pasta and Noodles
Side Dishes
Natural Sugar Sweets

This is a very useful, cookbook for those of us wanting to eat healthy food that is also easy and delicious. In 5 Easy Steps to Healthy Cooking: 500 Recipes for Lifelong Wellness, Camilla shows us how to make wholesome food that is simple and creative, familiar yet interesting.
629516
This is the fourth book I own by Colleen Patrick-Goudreau and it is a perfect example her love for animals as well as cooking. My family and I have been busy baking this weekend and enjoyed the peanut butter cookies, fall crisp and sugar cookies. As it is really difficult to purchase vegan baked goods in Australia, we decided to have a baking day each week to make treats for the week. Colleens recipes are healthful, tasty and support the vegan lifestyle. Many of the recipes are great adaptations of well loved classic recipes like choc chip cookies, making the transition to becoming a joyful vegan smooth and sweet. The book is also full of useful information regarding nutrition, animal rights and other tips on living a vegan lifestyle. As usual, her compassion shines through eloquently and I am glad to add this book to my library.
3309760
Anyone who is interested in incorporating whole grains and more veggies into their diet should have this cookbook in their kitchen!  While their may be a few "exotic" ingredients to the newbies of macro/vegan cuisine, there are dozens and dozens of delicious recipes that incorporate whole grains, beans and soy products.  Several of these items can be found at your local natural foods store or the health food section in your grocery store.  Some of my favorites from this cookbook are the basic miso soup, chickenless salad, italian vegetable stew, brown rice & millet croquettes, quinoa salad, steamed spring rolls with citrus mustard sauce, temeph stronganoff, hearty sauteed greens with ginger, mushroom pate, sweet and sour cabbage with tart apples, pasta primavera, marinated vegetable and tofu salad, asian noodle salad with cashews, oat-raisin scones, olive nut bread, tarte tatin, and chocolate decadence brownies to name just a few.  Christina does not use any refined sugars, white flour or dairy products in her recipes.  Her delciious recipes require a shift in thinking from the SAD (Standard American Diet) to a natural, organic whole foods approach to enjoying food.  This is a must have for any vegan or anyone just wishing to incorporate more vegetarian meals into their weekly diet.
3034276
Vegan a Go-Go is an awesome little book. It is certainly a survival guide for Vegans. After loaning this book out to some friends, they have decided to go Vegan too.