I found these recipes easy to follow and delicious
345408
I found these recipes easy to follow and delicious. It's nice to have so many recipes at my fingertips that I feel good about.  I like that they include the pictures too.
3120602
I'm not a cook, but when I saw that this book included simple recipes from quite a while ago I was interested because the ingredients weren't going to be "way out" and probably in my pantry anyway. The first one I tried was Mom's Cheese and Potato Caserole - and Kathy is right. It was delicious! I'll definitely be making more :)
4973361
I am already cooking out of this delightful and tasty book.
304590
Inspired by a recent vacation in Andalucia, near Jerez, I wanted to prepare a tapas meal for a friend's birthday.  This cookbook was excellent - I was able to pick out several recipes for small dishes that were all easy to prepare and delicious.

The Grilled Artichokes in Saffron Butter were a huge hit, and the remaining butter sauce was very popular on bread.  The Ginger Fig Puree was wonderful with grilled pork ribs. Also popular was the Chicken with Harissa, and the fish I prepared using the grilled sardine recipe.  Unable to find a "flavorful small fish" at my local supermarket, I chose a mundane cod filet, which I cut into small pieces to be eaten in a tapas style, and prepared according to the recipe.  This has now become my standard recipe for any type of white fish, as it is simple and delicious.

I love reading this cookbook for inspiration.  I started a jar of El Farol Preserved Lemons, and can't wait to start using them when they have  aged.  I have yet to try the dessert recipes, which are very tempting.  Having executed several recipes successfully, I feel very confident that even the first time I try another, I will be able to serve it to my guests to rave reviews.

James Campbell Caruso has shared with us some wonderful ideas and recipes on how to add great flavor to food in a straight-forward fashion that a home cook will have no problem understanding or recreating.
3139114
I was a bit hesitant to try raw desserts but I got to tell you the recipes are easy to follow and the final product is delicious not to mention very healthy!
Thank you Kelly Parr for introducing me to a new way of making deserts!
3436722
The recipes are stellar, the directions are clear and easy to follow, and you don't need to be an expert cook to end up with delicious meals with these winners.  I love the Cooking Light approach to eating.  It works and it tastes terrific!
172805
I've been working towards improving my health with a more plant based, whole foods diet, so I've been reading a lot of books on the subject.  What really stands out about this book, is that it has tons of delicious and easy recipes made with inexpensive ingredients that aren't hard to find in my small town.

I've tried quite a few of the recipes and have a lot more bookmarked to try (Cucumber, Mango and Black Bean Salad is my favorite so far). There are a few fancier recipes you could use for a special occasion, but the majority of them don't take long to make, so you can eat healthy food even if you're not up to spending a lot of time in the kitchen, and most of the ingredients are things I already had in my fridge/pantry.
3189798
The recipes are easy and tasty!  So happy I found this book.  I bought it on kindle, but I am considering buying the actual hardcopy of the book.  The author has created some easy and delicious recipes that utilize basic everyday ingredients.  You don't have to go on a shopping scavenger hunt to find the items for any one recipe.
3111544
Jeremy makes eating Keto easy and delicious.  From the opening breakfast recipes for "bacon, eggs, and brussels sprouts" and "half English breakfast" to dinner dishes like the "sea bass roast" the book does not disappoint.  The recipes are easy to follow, give nutrition information and, for the most part, use ingredients easily obtained or already in your refrigerator or pantry.  I am looking forward to trying more of the recipes and already have a few favorites I will make again and again.
2075800
I have tried several of the recipes in this book and they have all been very easy to make and delicious!  I would highly recommend this book.
3707311
Easy to follow, accessible recipes with authentic taste.
4900076
We have already made 4 of the recipes from this book. They were all delicious and easy to make!
1459631
This book is a great compliment to my diet and I don't spend too much time preparing these recipes. I also like the fact that it's very easy to prepare and I can have lots of time to do other things at home. And it's also very delicious! I'm really glad I found this book online!
2380971
I just wanted to say how easy these recipes were for me to follow. The book is awesome. Once you obtain the Ethiopian spices, which can be purchased online from websites, you can make all of these delicious foods. I've made about 4-5 dishes from here including injera bread. The photo should speak for itself. This book rocks and the food is deilcious!
267557
The recipes are really tasty and easy to make.  And as a bonus, I've lost weight and do not feel hungry.
1209882
I have tried just a few of these recipes, they are easy to prepare and delicious
4570174
Very easy to follow recipes, and they have all been tasty so far.